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Volpe Ristorante
7725 Jericho Turnpike
Woodbury, NY 11797
Uber
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Dinner Menu
Private Event Menus
Happy Hour
Dinner Menu
Starters
Fritto Misto
$18.00
Fried Calamari, Shrimp, Zucchini, Yellow Squash served with Chipotle Aioli and Arrabiata Sauce
Grilled Polpo
$19.00
Grilled Baby Octopus Marinated in Lemon, EVOO, Garlic, Red Wine Vinegar Grilled to perfection over Arugula
gluten-free
Salumi
$18.00
Palette of Fresh Homemade Mozzarella, Prosciutto, Tomato Fresh Basil and Roasted Peppers, EVOO drizzle & Balsamic Reduction
gluten-free
Citrus Mussel
$19.00
PEI Mussel tossed with So Frito, lemon, Calabrian Pepper & White Wine served with toasted bread
French Onion Soup
$12.00Baked Clams
$18.00
Three Ways Oreganata, Casino and Parmesan Crust
Maryland Crab Cake
$21.00
Chesapeake Jumbo Lump Crabmeat & Spices Lightly Breaded Pan Seared Served with Chipotle Aioli
Shrimp Imperial
$19.00
Shrimp stuffed with Fontina cheese, wrapped in bacon and baked, ginger dressing drizzle
Tuna Tartare
$19.00
Sushi grade tuna served with avocado, arugula, & mango sesame vinaigrette
Salads
Market Chopped Salad
$14.00
A Blend of Seasonal Vegetables and Green Fields, Crumble Parmigiano Reggiano, Dressed with White Balsamic Vinaigrette
vegetarian
gluten-free
Romaine Caesar
$14.00
Hearts of Romaine & toasted garlic croutons tossed Traditional Caesar Dressing, Parmesan cheese shavings
vegetarian
Cabana
$15.00
Mixed Green, Hearts of Palm, Tomato, Red Onions, Queso Blanco, Green Olives, Black Beans, coconut, lime and cilantro dressing
vegetarian
gluten-free
Salad Enhancements
Grilled Chicken
$8.00Broiled Filet Mignon Tips
$12.00Grilled Shrimp
$10.00Grilled Salmon
$10.00Land
Served with Potatoes & Vegetables
Filet Mignon
$49.00
Certified Black Angus 9 oz. Red Wine Reduction
New York Sirloin
$59.00
16 oz. Grilled Bone In. Creamed Green Peppercorn Sauce
gluten-free
Herb Crusted Colorado Rack of Lamb
$54.00
gluten-free
Tomahawk Pork Chop
$46.00
Grilled Bone in Berkshire Pork Chop topped with sautéed Portobello Mushrooms & Calabrian Peppers
gluten-free
Veal Scaloppini Porcini
$39.00
Veal Scaloppini in a Porcini Mushroom Sauce
Braised Pork Shank
$34.00
Roasted Pork Shank with orange rum sauce served with Polenta
Roasted Stuffed Chicken
$29.00
Stuffed with Spinach, Parmesan, onions, served with basil mashed potatoes & fennel gratin
Chicken and Eggplant Sorrento
$29.00
Stack of Chicken Breast, Eggplant, Melted Mozzarella, Fresh Tomato Sauce served with a Side of Angel Hair Pasta
Romana Calda
$21.00
Grilled Heart of Romaine Lettuce with roasted peppers, Portobello mushrooms, Cauliflower
vegan
Sea
Chilean Sea Bass
$47.00
Pan Seared in a Ginger Thai Sauce
gluten-free
Citrus Shrimp
$36.00
Gulf Shrimp served in a Citrus Lobster Sauce served with Farro & VOD
North Atlantic Salmon
$37.00
Pan Seared topped with Mango Salsa served with Basil Mashed Potatoes & VOD
gluten-free
Pasta / Risotto
Spinach & Cheese Cannelloni
$24.00
Cylindrical lasagna baked with a filling fresh spinach, ricotta and homemade mozzarella covered by Tomato Sauce
vegetarian
Pappardelle Bolognese
$24.00
Beef Ragu with English Peas, Red Wine Sauce Parmigiano Reggiano Topped
Burrata Ravioli
$24.00
Burrata Filled Ravioli Tossed with Caprese Sauce
vegetarian
Tallarines con Mariscos
$33.00
shrimp, clams, mussels, calamari in a sauce of tomatoes, onions, garlic, cilantro, cumin, achiote and chili powder over angel hair pasta
Farfalle Meraviglia
$25.00
Butterfly wing pasta Sautéed Chicken, Shallots, Mushroom, English Peas, Parmesan Cheese in a Light Pink Sauce
Salad
Host Choice of one
Caesar Salad
Crispy baby Romaine Lettuce with Home Made Croutons & Classic Caesar Dressing
Garden Salad
A Blend of California Lettuce, Cucumber, Grape Tricolor Tomato, Carrot Dressed with Balsamic Dressing
Quinoa Spinach
Fresh Garden Baby Spinach, Quinoa Roasted Butter Nut Squash Tossed with Balsamic Dressing & Balsamic Fig Reduction
Entrée
Host Choice of Three
French Breasted Chicken
Airline Chicken Breast Stuffed with Spinach, Onions & Parmesan Cheese with Topped with Chicken Demi Sauce Served With Green Mash & Fennel Au Gratin
Salmon
Pan Seared Salmon with a Creamy Lemon Artichoke Sauce Served with Green Mashed Vegetables
Land & Sea
5oz. Beef Tender Loin & Shrimp with Port Wine & Citrus Lobster Sauce Served with Au Gratin Potato and Vegetables
Dessert
Host Choice of One
Decorated Occasion Cake
Homemade Tiramisu
Homemade Panna Cotta
Waffle Zabaglione
Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas & Soft Drinks
Beverage Packages
Three Hour Bar Package options available
Unlimited Domestic & Imported Wines and Beer Package
- (per person) $14.00
Panini
Choice
Vegetarian Panini
Seasonal Grilled Vegetables, Fresh Mozzarella in a Ciabatta Bread with Roasted Pepper Aioli
Triple Decker Club
Turkey, Bacon, Avocado, Lettuce, Tomatoes in a Texas White Bread with Avocado Aioli
Appetizer
Host Choice of One
Flash Fried Calamari
With Artichoke, Green Zucchini & Yellow Squash Served With Spacy Tomato Sauce & Chipotle Aioli
Caprese Toscana
Fresh Mozzarella, Prosciutto & Speck Served with Roasted Red Pepper
Salad
Choice one
Caesar Salad
Crispy baby Romaine Lettuce with Home Made Croutons & Classic Caesar Dressing
Garden Salad
A Blend of California Lettuce, Cucumber, Grape Tricolor Tomato, Carrot Dressed with Balsamic Dressing
Entrée
Choice
French Breasted Chicken
Airline Chicken Breast Stuffed with Spinach, Onions & Parmesan Cheese with Topped with Chicken Demi Sauce Served With Green Mash & Fennel Au Gratin
Salmon
Pan Seared Salmon with a Creamy Lemon Artichoke Sauce Served with Green Mash and Vegetables
Filet Mignon
5oz. Beef Tender Loin with Port Wine Sauce Served with Au Gratin Potato and Vegetables
Dessert
Choice
Homemade Tiramisu
Homemade Panna Cotta
Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas & Soft Drinks
Appetizer
Flash Fried Calamari
With Artichoke, Green Zucchini & Yellow Squash Served with Spacy Tomato Sauce & Chipotle Aioli
Caprese Toscana
Fresh Mozzarella, Prosciutto & Speck Served with Roasted Red Pepper
Salad
Caesar Salad
Crispy baby Romaine Lettuce with Home Made Croutons & Classic Caesar Dressing
Garden Salad
A Blend of California Lettuce, Cucumber, Grape Tricolor Tomato, Carrot Dressed with Balsamic Dressing
Iceberg Avocado
Fresh Garden Iceberg Lettuce, Avocado, Crispy Bacon, Grape Tricolors Tomato & Gorgonzola Cheese Tossed with Blue cheese Dressing
Entrée
French Breasted Chicken
Airline Chicken Breast Stuffed with Spinach, Onions & Parmesan Cheese with Topped with Chicken Demi Sauce Served With Green Mash & Fennel Au Gratin
Salmon
Pan Seared Salmon with a Creamy Lemon Artichoke Sauce Served with Green Mash and Vegetables
Land & Sea
5oz. Beef Tender Loin & Shrimp with Port Wine & Citrus Lobster Sauce Served with Au Gratin Potato and Vegetables
Dessert
Decorated Occasion Cake
Homemade Tiramisu
Homemade Panna Cotta
Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas & Soft Drinks
Appetizer
Flash Fried Calamari
With Artichoke, Green Zucchini & Yellow Squash Served with Spacy Tomato Sauce & Chipotle Aioli
Salad
Host Choice of one
Caesar Salad
Crispy baby Romaine Lettuce with Home Made Croutons & Classic Caesar Dressing
Garden Salad
A Blend of California Lettuce, Cucumber, Grape Tricolor Tomato, Carrot Dressed with Balsamic Dressing
Entrée
Choice
French Breasted Chicken
Airline Chicken Breast Stuffed with Spinach, Onions & Parmesan Cheese with Topped with Chicken Demi Sauce, Served With Green Mash & Fennel Au Gratin
Red Snapper
Pan Seared Red Snapper with Ginger Soy Citrus Sauce Served with Wild & Wild Rice Flavored With Coconut and Vegetables