X
What's wrong with this menu?
Incorrect Prices
Incomplete Menu
Out of Date Menu
Incorrect Contact Information
Other
Successfully reported!
Cancel
Vivace
Call
Menu
Info
6440 N Campbell Ave
Tucson, AZ 85718
Uber
MORE PHOTOS
Menu
Dinner First Courses
Dinner First Courses
Dinner Salads
Dinner Pasta
Dinner Main Plates
Dessert
Fresh Burrata Served 2 Ways
$15.95
1/2 with fresh tomato and basil oil, 1/2 over roasted beets with pistachio vinaigrette over an arugula garnish.
Spinach and Cheese Souffle
$14.50
Baked with parmigiano cream sauce.
Dinner Salads
Dinner First Courses
Dinner Salads
Dinner Pasta
Dinner Main Plates
Dessert
Pear and Walnut Salad
$10.50
Butter lettuce with gorgonzola crumbles and walnut vinaigrette with alfonso oil.
Spinach Salad
$8.95
Crispy prosciutto, roasted pine nuts, romano cheese and port wine dressing.
Dinner Pasta
Dinner First Courses
Dinner Salads
Dinner Pasta
Dinner Main Plates
Dessert
Penne with Sausage
$20.50
Roasted red peppers and tomato sauce, baked with fontina cheese.
Seafood Lasagnette
$25.95
Handmade pasta with both seafood and spinach fillings with fresh tomato-basil broth.
Dinner Main Plates
Dinner First Courses
Dinner Salads
Dinner Pasta
Dinner Main Plates
Dessert
Grilled Chicken with Eggplant and Mushroom
$22.95
Redbird farms chicken with grilled eggplant, portabella mushrooms, balsamic reduction with vegetable pasta.
Crab Filled Breaded Chicken Breast
$24.95
Demi-glace cream sauce with vegetable rice.
Dessert
Dinner First Courses
Dinner Salads
Dinner Pasta
Dinner Main Plates
Dessert
Chocolate Fondue
$9.50
Fresh fruit and white chocolate gelato scoops rolled in coconut and hazelnuts.
Creme Brulee
$8.95
Baked vanilla bean custard with glazed brown sugar topping and fresh fruit.
Browse Nearby
General Info
6440 N Campbell Ave
Tucson, AZ 85718
Claim this business
888-827-5055