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Vincenzo's On The Bay
5370 Bonita Beach Rd
Bonita Springs, FL 34134
Uber
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Main Menu
Antipasti-caldo E Freddo
Garlic Bread Basket
$3.95
french baguette toasted and smothered in garlic butter, served family style
Bocconcini Peppers
$6.95
mild cherry peppers stuffed mozzarella cheese and proscuitto ham
Portabella Ala Grilla
$7.95
grilled portabella mushroom cap topped with arichokes, roasted bell peppers and a white garlic sauce
Vongole Casino
$8.25
fresh middleneck clams baked to perfectionn with a topping of garden herbs, peppers and bacon
Frittura Di Calamari
$8.75
fresh squid lightly fried in seasoned fl; our, served with marinara sauce
Zuppe
Pasta E Fagioli
our version of the classic italian tomato and white bean soup with pasta
- Cup $3.25
- Bowl $4.50
Zuppe Del Giorno
our chef's fresh creation.
- Cup $3.25
- Bowl $4.50
L'insalati
L'insalata Mixta
$4.95
mixed baby greens, tomato, cucumber, celery, olives and onion, dressed in our classic balsamic vinaigrette
L'insalata Tricolore
$6.25
our version of the classic italian salad, compased of endive, radicchio, and tomato, dressed in balsamic vinaigrette
L'insalata Di Pomodoro
$5.95
chopped tomato, cucucmber and red onion served on a abed of baby greens, dressed in balsamic vinaigrette
L'insalata Ala Griglla
$6.50
an assortment of grilled seasonal vegetables marinated in extra virgin olive oil and aged balsamic vinegar, served on a bed of baby greens
L'insalata Del Caesar
$5.95
romaine lettuce tossed in our own caesar dressing, topped with croutons and grated cheese, anchovies optional
Pesce
All Of The Followind Dishes, Except Mahi Livornesv Are Served With Rice And Vegetables Of The Day
Salmone Alla Vinocenzo's
$20.95
perhape our most farmoue dish- pan seared filet of salmon topped with sauteed peaches. walnuts and cinnamon in an orange infused sauce
Salmone Mediterrono
$19.95
oan-seared filet of salmon served in a roasted garlic cream sauce with artichoke hearts, topped off with a drizzle of balsamic vinegar redution
Mahi Mahi Marco Polo
$20.95
blackened fillet of mahi mahi accompanied by gulf and clams served in a lemon and garlic buerre blanc with black olives, onions, capers and basil
Mahi Mahi Livornese
$19.95
pan- seared fillet of mahi mahi served over limguimi tossed in our marinara sauce with chopped tomato, capers, black olives and onions
Groaper Al Limone
$19.95
fillet of grouper lightly dredged in flour and egg then sauteed in a rich white wine sauce with lemon juice and capers
Il Pollo
All Of The Following Dishes, Except Pollo Alla Sarda And Pollo Alla Parmigianna, Are Served With Garlic Mashed Potatoes And Vegetable Of The Day
Pollo Alla Sarda
$16.95
chicken tossed with italian sausage, roasted potatoes, cherry peppers, mushrooms, onion, garlic and rosemary in a white wine sauce
Pollo Saporito
$16.95
sauteed chicken breast topped with melted provolone cheese, onion, reddicchio, portobello mushroom and rosemary in a white wine sauce
Pollo Alla Parigina
$16.95
chicken breast lightly dredged in seasoned flour and egg then sauteed in a lemo0n and white wine buerre blanc
Pollo All Parmigiana
$16.95
tender chicken breast coasted with seasoned bre4ad crumbs and baked with mozzarella cheese, served with rigatoni pasta and our marinara sauce
Pollo Sorentino
$15.95
chicken breast baked with a layer of eggplant and melted mozzarella cheese with a tomato and white wine demi glaze
Pollo Rolletini
$17.95
chicken breast filled with a combenation of spinach, mozzarella cheese and prosciutto ham rolled in bacon topped with mushrooms in a garlic marsala sauce