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Villagio Italiano Restaurant & Cafe
389 N Central Ave
Hartsdale, NY 10530
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Dinner Menu
Appetizers
Cold Antipasto
$8.95
with assorted cold Italian Specialties
Maria's Hot Antipasto
$13.95
Shrimp, Clams Casino, Mussels, Stuffed Mushrooms & Artichoke hearts oreganato
Vongole Al Forno
$9.95
Baked clams, casino or oreganato
Fried Zucchini or Fried Carrot Sticks
$6.95
dipped in a light egg batter & fried in olive oil
Stuffed Mushrooms
$7.95Mozzarella Sticks
$6.95Hot Antipasto
$10.50
Shrimp, Stuffed Peppers, Baked Clams & Rolled Eggplant
Mozzarella Carozza
with Francese or Anchovie sauce
- $10.95
- $11.95
Bruschetta Al Pomodoro with Fresh Mozzarella
$6.50
garlic bread topped with fresh mozzarella, chopped tomato, olive oil, fine herbs and spices
Calamari Fritta
$10.95
fried calamari in olive oil
Grilled Portobello Mushroom
$9.95
served over a bed of Mesculin salad toppeed with fresh mozzarella, tomato, basil & garlic
Prince Edward Island Mussels
$10.95
marinara, fra diavlo or oreganato
Shrimp Cocktail
$10.95Fresh Mozzarella
$9.95
Roasted peppers & tomato
Salads
Add Gorgonzola Cheese to any salad $1.50
Insalata di Pane Rustica
$8.95
romaine lettuce, fresh red & green peppers, red onions, artichoke hearts & tomatoes topped with pieces of toasted bread in a light olive oil dressing
Maria's Grilled Chicken Salad
$10.50
lettuce, tomatoes, artichoke hearts, red peppers & a dsah of parmesan cheese in a lemon and light oive oil dressing
Caesar Salad
- $7.95
- with chicken $9.95
- with Shrimp or Calamari $11.95
Mixed Garden Salad
$5.95Fresh Seafood Salad
$13.95String beans with Gorgonzola
$8.95Mesculin Salad
$6.95Tomato & Onion Salad
$6.95Soups
All soups are $4.95 and made fresh to order
Soup of the day
Pasta Fagioli
Tortellini in Brodo
meat filled pasta in broth
Minestrone
fresh garden vegetables
Stracciatella Romana
chicken broth with Spinach Egg Drop
Escarole & Fagioli
Pasta
Penne Alla Vodka
$15.95Pollo E Pasta Veneziana
$16.95
bonless chicken pieces in a lightly spicy tomato cream sauce over rigatoni pasta
Rigatoni Vecchia Napoli
$15.95
eggplant, fresh tomatoes & fresh mozzarella
Linguine Con Vongole
$16.95
fresh clam sauce red or white
Fettuccine Alfredo
$14.95
traditional cream sauce with parmigiana cheese
Baked Lasagna
$15.95Baked Ziti
- Plain $12.95
- With ricotta or eggplant $13.95
Fresh Tortelline Della Nonna
$15.95
served in a pink cream sauce with proscuitto and peas
Penne Al Forno
$15.95
penne pasta tosesed with fresh asparagus, mushrooms, broccoli, cut green beans, onions, low-fat mozzarella & oven baked with home made marinara sauce
Linguine Primavera
$16.95
light mixed vegetable sauce
Rigatoni e Pollo Diavolo
$16.95
boneless chicken breast with pasta in a spicy marinara sauce
Fusilli e Pollo Paesana
$16.95
boneless breast of chicken sauteed with onions & peas in a pink sauce over cork screw pasta
Cavatelli
$17.95
with Broccoli Rabe, Sausage & Sun dried tomatoes
Cavatelli alla Napoletana
$15.95
lightly seasoned marinara sauce with basil & melted mozzarella
Cheese Ravioli
$13.95Parmigiana
$14.95Ziti & Broccoli
$14.95
sauteed in garlic and oil
Rigatoni al Fagioli
$12.95
pasta with white beans, fresh vine ripened tomatoes, garlic, sage & virgin olive oil
Baked Eggplant Parmigiana
$14.95
oven baked eggplant with mozzarella & homemade tomato sauce
Rigatoni ala Foccacia
$15.95
Rigatoni pasta with bacon, sage, garlic, white wine, cream tomatoes & pecorino cheese
Baked Lasagna
$15.95Vegetarian Specials
Whole Wheat pasta Vegetarian style
$16.95
with chopped fresh tomatoes, asparagus, green beans and fresh spinach
Penne Arabiata
$13.95
Penne with homemade Arabiatta sauce (SPICY)
Linguini ala Tuscana
$15.95
Pasta with white Tuscan beans, garlic, fresh chopped Spinach, fresh tomatoes and herbs
Pesce
Gamberi (Shrimp)
$19.95
Scampi, Francese, Marinara, Parmigiana or Fra Diavlo
Scampi alla Villaggio
$20.95
jumbo shrimp, fresh mushrooms & onions with a touch of wine sauteed in a specialty seasoned butter sauce
Prince Edward Island Mussels
$17.95
Oreganato, Marinara or Fra Diavolo
Calamari (Squid)
$17.95
Fried, Marinara or Fra Diavolo
Linguine Alla Pescatore
$21.95
shrimp, clams, mussels & calamari over linguine pasta in a seafood white wine sauce
Broiled Fresh Fillet of Lemon Sole
$20.95Fresh Grilled Salmon
$20.95
Served over sauteed spinach and onions
Salmon ala Daniela
$19.95
Fresh Salmon pieces tossed with penne pasta in a delicate vodka sauce and fresh asparagus
Carni
Pollo alla Francese
$17.95
boneless breast of chicken covered in a egg batter sauteed with lemon, butter and wine
Cotoletta di Pollo Parmigiana
$17.95
chicken cutlet lightly breaded with marinara sauce and melted mozzarella
Pollo alla Marsala
$17.95
boneless chicken breast sauteed with mushrooms and marsala wine
Pollo alla Roma
$17.95
boneless breast of chicken with asparagus, fresh tomatoes, melted provolone cheese finished in a white wine
Pollo alla Rosata
$17.95
boneless breast of chicken with proscuitto, sliced tomatoes & melted mozzarella
Pollo Scarariello alla Villaggio
$17.95
boneless chicken breast with a hot or sweet cherry peppers, capers, onions & calamata olives in a white wine sauce
Pollo alla Griglia Spinaci e Pomodoro
$17.95
grilled breast of chicken sauteed with rosemary, garlic, spinach, fresh chopped tomatoes & fresh homemade mozzarella
Pollo Con Carciofi e Asparagi
$17.95
boneless breast of chicken with artichoke hearts & asparagus sauteed with white wine & herbs
Pollo alla Cucina
$18.95
stuffed boneless breast of chicken with provolone, proscuitto, apples & raisins in a light cream sauce
Pollo ala Isabella
$17.95
Stuffed boneless breast of chicken with fresh house made mozzarella & chopped proscuitto in marsala and onion sauce
Pollo Rustico ala Gabriella
$17.95
Bonless pieces of chicken with crumbled sausage slightly spicy pepperoncini pepper served with oven roasted potatoes
Pollo ala Giovanno
$17.95
Boneless breash of chicken with fresh asparagus, chopped proscuitto, melted provoline cheese in a light brown sauce
Veal
Cotoletta Di Vitello Parmigiana
$19.95
tender veal cutlet lightly breaded with tomato sauce and mozzarella
Vitello alla Enzo
$20.95
veal stuffed with proscuitto, melted provolone cheese, pignoli nuts & raisins in a very delicate cream sauce
Vitello Della Cucina
$19.95
veal scaloppine sauted with roasted potatoes, mushrooms, eggplant & fresh made mozzarella finished with Marsala wine
Scalloppine Di Vitello Francese
$19.95
veal and egg batter, sauteed in lemon, butter & white wine
Scalloppine Di Vitello alla Marsala
$19.95
veal sauteed with mushroom and Marsala wine
Scalloppine Di Vitello Sorrentino
$19.95
veal with proscuitto, eggplant and melted mozzarella
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General Info
Cuisine
Pizza
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 10:00pm
About Us
Villaggios is a family owned and run business in Hartsdale for the last 32 years. On most days of the week you will find Maria, (the owner) right at the front of the restaurant to greet you and seat you. Our staff has been the same here for over 20 years, from the Pizza men, to the waiters right back to the kitchen. You know what that means? The dishes will always taste as delicious the next time as you remembered. The servers always make sure you have courteous and prompt service and the pizza is always the best in Westchester!