Toasted Italian bread topped with fresh marinated diced tomatoes, capers and basil
Calamari Fritti
$9.99
Lightly breaded rings and tentacles of squid, fried, served with marinara sauce
Pepata di Cozze
$10.99
Choice of mussels or clams, steamed in a clay pot, available in a red or white sauce
Polpo alla Giglia
$11.99
Grilled octopus served with our special balsamic vinaigrette dressing over a baby green salad
Portobello alla Griglia
$6.99
Grilled portobello mushrooms served in a garlic balsamic vinaigrette, parmesan cheese and herb sauce
Rotolo di Melanzane
$7.99
Eggplant stuffed with ricotta cheese, served over marinara sauce
Salsiccia e Peperoni
$7.99
Italian sausage sautéed with plum tomatoes, onion, garlic, green and red bell peppers
Vongole al Forno
Baked clams stuffed with bread crumbs, parmesan cheese, fresh garlic, salt and pepper, baked and complimented by a white wine lemon sauce
Dozen$11.99
1/2 Dozen$6.99
Insalata
Add Gamberoni $2.99 | Add Pollo $3.50
Caesar
$6.99
Romaine heart lettuce tossed in our special Caesar dressing with croutons and shaved parmesan
Caprese
$8.99
Fresh mozzarella cheese sliced, served with slices of plum tomato, baby green salad, fresh basil, extra virgin olive oil and balsamic vinaigrette aged 20 years
Chopped
$9.99
Romaine lettuce, artichoke hearts, carrots, cucumbers, tomatoes, purple cabbage, pastina, gorgonzola cheese, bacon bits and onion tossed in ranch dressing
Salmone Affumicato
$9.99
Smoked Atlantic salmon served over a bed of baby greens and capers tossed in a light lemon dressing
Spinachi
$9.99
Baby spinach, onions, mushrooms, tomatoes, hardboiled egg, tossed in a warm prosciutto balsamic reduction dressing
Tricolore
$9.99
Grilled zucchini, grilled eggplant, tomato, mozzarella, basil, mixed greens, extra virgin olive oil and oregano, drizzled with a reduction of balsamic vinegar
Wedge
$9.99
Iceberg lettuce topped with blue cheese dressing, gorgonzola crumbles and bacon bits
Pasta
Create your Own
Choice of Pasta
Penne, Rigatoni, Spaghetti, Linguine, Capellini, Fettuccini, Gluten Free Pasta and Whole Wheat Pasta
Sauce
Bolognese, Vodka and Alfredo $10.99, Tomato Basil, Aglio Olio and Arrabiatta $9.99
Verdure
Portobello Mushroom, Spinach, Eggplant, Broccoli or Asparagus. Choice of One Add $1.75, Choice of Two Add $2.75
Pasta Specialità
Lasagna di Verdure
$9.99
Thin homemade pasta, layered and baked with carrots, zucchini, spinach, ricotta cheese, mozzarella cheese and marinara sauce
Lasagne alla Bolgnese
$10.99
Thin homemade pasta sheet, layered and baked with ricotta cheese, mozzarella cheese, Bolognese and marinara sauce
Melanzane alla Parmigiana
$9.99
Thinly sliced eggplant, breaded and baked with mozzarella cheese, parmesan cheese, served with our tomato basil sauce, complimented by a side of penne marinara
Ravioli
$9.99
Homemade meat or cheese ravioli available in a marinara or Bolognese sauce
Rotolo Rossini
$10.99
Tri color fettuccine, stuffed with ricotta cheese, Prosciutto di parma, mozzarella cheese, and spinach in a combination of tomato cream sauce
Tortellini Veneziana
$13.99
Tri color cheese filled tortellini, tossed with prosciutto, peas and mushrooms, in a light cream sauce
Panini
Add side soup or salad to your Panini $3.99
Ham & Cheese
$9.99
Ham, mozzarella cheese, lettuce, tomatoes and red onions with salt and pepper, on Ciabatta
Mediterranean
$9.99
Red Bell peppers, zucchini, portobellos, red bell peppers, lettuce, tomatoes, onions & homemade Mediterranean sauce, on Ciabatta
Pollo e Portobello
$9.99
Provolone cheese, roasted red bell peppers and chicken on Ciabatta
Prosciutto e Mozzarella
Prosciutto, fresh mozzarella, homemade sun dried tomato paste, and homemade pesto, on Ciabatta
Salmon
$9.99
Smoked Atlantic salmon, marinated diced tomatoes, garlic, basil, extra virgin olive oil & mixed greens, on Ciabatta
Salsiccia e Polpette
$9.99
Italian sausage, meatballs, mozzarella cheese and marinara, on Ciabatta
Tacchino
$9.99
Roasted turkey, artichoke-parmesan spread, roasted red peppers, caramelized onions and fresh baby spinach, on Ciabatta
Pesce
Gamberoni alla Griglia
$14.99
Marinated jumbo shrimp, grilled, topped in a Mediterranean dressing, served with roasted potatoes and sautéed spinach
Grigliata di Pesce
$14.99
Calamari, shrimp, octopus and scallops, grilled, mussels and clams, steamed, topped with a Mediterranean dressing, served over mixed greensand grilled vegetables
Salmone alla Griglia
$14.99
Marinated Atlantic salmon filet, grilled, complimented by roasted potatoes and sautéed spinach
Tilapia Piccata
$13.99
Tilapia filet, dusted in flour, sautéed with garlic, white wine, capers, freshly squeezed lemon juice and parsley, served with mashed potatoes and sautéed spinach
Vitello
Pounded Veal Medallions
$15.99
Choose One of the Following: Parmigiana, Piccata, Marsala, Saltimboca, Vesuvio, Francese, Milanese, Limone, Cacciatore
Maiale
Pounded Pork Tenderloin
$13.99
Choose One of the Following: Parmigiana, Piccata, Marsala, Saltimboca, Vesuvio, Francese, Milanese, Limone, Cacciatore
Pollo
Boneless Skinless Chicken Breast
$12.99
Choose One of the Following: Parmigiana, Piccata, Marsala, Saltimboca, Vesuvio, Francese, Milanese, Limone, Cacciatore
Choices
Cacciatore
Sautéed in onions, roasted bell peppers, garlic, rosemary, plum tomatoes, white mushrooms and white wine, served with homemade polenta
Francese
Sautéed in egg batter, pan fried with roasted red bell peppers, garlic and peas, in a lemon wine sauce, served with mashed potatoes
Limone
Lightly dusted in flour, pan fried with garlic, freshly squeezed lemon juice and white wine, served with mixed vegetables and roasted potatoes
Marsala
Sautéed in sweet and dry Marsala wine, garlic and white mushrooms, served with mashed potatoes
Milanese
Breaded and pan fried, complimented by roasted potatoes and grilled vegetables
Parmigiana
Breaded and baked with marinara sauce, mozzarella cheese and parmesan cheese, served with penne pasta
Piccata
Lightly dusted in flour, sautéed with garlic, capers, freshly squeezed lemon juice, served with roasted potatoes and mixed vegetables
Saltimboca
Topped with sage and imported prosciutto di parma, in a white wine sauce, with a touch of tomato, served with mashed potatoes
Vesuvio
Sautéed in garlic, fresh herbs and white wine, served with vesuvio potatoes and grilled vegetables
Contorni
Gorgonzola
$0.99
Blue cheese
Insalta di Casa
$3.99
House Salad
Patate
$3.99
Mashed or roasted potatoes
Penne Marinara
$4.99
Penne pasta sautéed in marinara sauce
Polpette
$3.99
Meat Balls
Salsiccia
$3.99
Italian Sausage
Verdure alla Griglia
$3.99
Grilled zucchini, squash, asparagus, bell peppers and onions
Zuppa
$3.99
Soup of the day
Dolci
Cannoli
$3.99
Imported cannoli shell stuffed with ricotta cheese, dried fruit and chocolate chips coated with pistachios
Cioccolato Fondente
$6.99
Flourless chocolate soufflé, with a chocolate lava core, served with vanilla gelato
Crème Brulee
$6.99
Homemade, rich, baked custard, topped with caramelized sugar
Croccantino di Noci
$5.99
Homemade mascarpone cheese ice cream, topped with caramelized roasted walnuts, served in a strawberry drizzle, with a touch of caramel
Espresso Vaniglia
$5.99
A warm decaffeinated espresso topped with vanilla ice cream, served with a homemade biscotti
Gelato
$3.99
Nocciola, Pistachio or Vanilla
Panna Cotta
$5.99
Eggless vanilla bean custard, served with strawberry sauce
Sorbetto
$3.99
Lemon, Wild Cherry or Mango
Spumone
$4.99
Classic flour flavored Neapolitan ice cream
Tiramisu
$5.99
Lady fingers dipped in espresso and Grand Marnier, layered with creamy mascarpone mousse
Antipasti
Appetizer Platter
Calamari Fritti, Portobello Griglia, Bruschetta Classica, Vongole al Forno and Polenta Rustica. For 4 guests or more, with purchase of entrées
With Purchase of Entrées Only(per person)$6.00
Bruschetta Classica
$6.99
Toasted Italian bread topped with fresh marinated diced tomatoes, capers and basil
Calamari alla Brace
$10.99
Marinated squids grilled and served on a bed of mixed green salad topped with a Mediterranean dressing
Calamari Fritti
$10.99
Lightly breaded rings and tentacles of squid, fried, served with marinara sauce
Gamberoni Aglio
$12.99
Marinated jumbo shrimp sautéed in a garlic and lemon sauce
Pepata di Cozze o Vongole
$12.99
Choice of mussels or clams, steamed in a clay pot, available in a red or white sauce
Polenta Rustica
$9.99
Homemade polenta, complimented by crumbled Italian sausage, Portobello mushrooms and smoked mozzarella cheese, sautéed in our homemade tomato sauce
Polpo alla Giglia
$10.99
Grilled octopus served with our special balsamic vinaigrette dressing over a baby green salad
Portobello alla Griglia
$7.99
Grilled portobello mushrooms served in a garlic balsamic vinaigrette, parmesan cheese and herb sauce
Rotolo di Melanzane
$9.99
Eggplant stuffed with ricotta cheese, served over marinara sauce
Salsiccia e Peperoni
$10.99
Italian sausage sautéed with plum tomatoes, onion, garlic, green and red bell peppers
Vongole al Forno
Baked clams stuffed with bread crumbs, parmesan cheese, fresh garlic, salt and pepper, baked and complimented by a white wine lemon sauce
Dozen$12.99
1/2 Dozen$6.99
Insalata
Add Gamberoni $2.99 | Add Pollo $3.50
Caesar
$6.99
Romaine heart lettuce tossed in our special Caesar dressing with croutons and shaved parmesan
Caprese
$8.99
Fresh mozzarella cheese sliced, served with slices of plum tomato, baby green salad, fresh basil, extra virgin olive oil and balsamic vinaigrette aged 20 years
Chopped
$10.99
Romaine lettuce, artichoke hearts, carrots, cucumbers, tomatoes, purple cabbage, pastina, gorgonzola cheese, bacon bits and onion tossed in ranch dressing
Salmone Affumicato
$10.99
Smoked Atlantic salmon served over a bed of baby greens and capers tossed in a light lemon dressing
Spinachi
$9.99
Baby spinach, onions, mushrooms, tomatoes, hardboiled egg, tossed in a warm prosciutto balsamic reduction dressing
Tricolore
$10.99
Grilled zucchini, grilled eggplant, tomato, mozzarella, basil, mixed greens, extra virgin olive oil and oregano, drizzled with a reduction of balsamic vinegar
Wedge
$8.99
Iceberg lettuce topped with blue cheese dressing, gorgonzola crumbles and bacon bits
Pasta
Create your Own
Choice of Pasta
Penne, Rigatoni, Spaghetti, Linguine, Capellini, Fettuccini, Gluten Free Pasta and Whole Wheat Pasta
Sauce
Bolognese, Vodka and Alfredo $10.99, Tomato Basil, Aglio Olio and Arrabiatta $9.99
Verdure
Portobello Mushroom, Spinach, Eggplant, Broccoli or Asparagus; Choice of One Add $1.75, Choice of Two Add $2.75
Pasta Specialità
Capellini Fra' Diavola
$18.99
Angel hair sautéed with jumbo shrimp, garlic and basil in a spicy plum tomato sauce
Cavatelli alla Barese
$14.99
Homemade cavatelli tossed with spinach, crumbled Italian sausage, in a garlic and extra virgin olive oil
Fettuccini Alfredo
$14.99
Fettuccini and grilled chicken tossed in alfredo sauce
Gnocchi alla Caprese
$13.99
Homemade potato dumpling, sautéed with diced tomato, fresh mozzarella cheese, garlic and extra virgin olive oil
Lasagna di Verdure
$12.99
Thin homemade pasta sheet, layered and baked with carrots, zucchini, spinach, ricotta cheese, mozzarella cheese and marinara sauce
Lasagne alla Bolgnese
$13.99
Thin homemade pasta sheet, layered and baked with ricotta cheese, mozzarella cheese, Bolognese and marinara sauce
Linguinie Campagnola
$18.99
Ridged penne sautéed with chicken breast, spinach and fresh chopped tomato in a creamy sauce
Lobster Ravioli
$19.99
Homemade lobster ravioli, tossed in vodka sauce with crab legs and shrimp
Mama Mia
$15.99
Buccatini topped with a braciole, a meat ball and a sausage, in our marinara sauce
Melanzane alla Parmigiana
$14.99
Thinly sliced eggplant, breaded and baked with mozzarella cheese, parmesan cheese, served with our tomato basil sauce, complimented by a side of penne marinara
Pappardelle alla Toscana
$18.99
Homemade papparedelle (wide fettuccine) sautéed with braised veal and porcini mushrooms, in a light tomato cream sauce
Pasta Trio
$14.99
Manicotti, cannelloni and stuffed shells, baked and served in a Bolognese sauce
Penne Renata
$15.99
Ridged penne sautéed with chicken breast, spinach and fresh chopped tomato in a creamy sauce
Ravioli
$13.99
Homemade meat or cheese ravioli available in a marinara or Bolognese sauce
Rigatoni Rustica
$15.99
Ridged rigatoni, sautéed with crumbled sausage, Portobello mushroom, smoked mozzarella cheese, chopped tomato, garlic, basil and a touch of tomato sauce
Rigatoni Villaggio
$14.99
Rigatoni tossed with crumbled sausage and homemade vodka sauce
Spaghetti Carbonara
$13.99
Spaghetti sautéed with pancetta, onion, egg yolk, parmesan cheese, garlic and extra virgin olive oil
Spaghetti e Polpette
$14.99
Spaghetti tossed with marinara sauce, served with meat balls
Tortellini Veneziana
$14.99
Tri color cheese filled tortellini, tossed with prosciutto, peas and mushrooms, in a light cream sauce
Clay Pot Specialties
Baccala
$21.99
Codfish, sautéed with garlic, white wine, capers, black olives and plum tomatoes served over linguine
Frutti di Mare
$23.99
Clams, mussels, sea scallops, calamari and shrimp, garlic, extra virgin olive oil, parsley and white wine, served over spaghetti. Also available in a mildly spicy tomato sauce
Vongole o Cozze Villaggio
$18.99
Choice of mussels or clams, sautéed with Linguine, garlic, extra virgin olive oil, parsley and white wine. Also available in a mildly spicy tomato sauce
Zuppa di Pesce
$34.99
Lobster, clams, mussels, sea scallops, calamari, shrimp, baccala, garlic, extra virgin olive oil, parsley, in a mildly spicy plum tomato sauce, served over spaghetti
Risotti
Risotto ai Frutti di Mare
$23.99
Carnaroli rice sautéed with fresh clams, mussels, sea scallops, calamari and shrimp, garlic, extra virgin olive oil, parsley and white wine Also available in a mildly spicy tomato sauce
Risotto al Funghi
$19.99
Carnaroli rice sautéed with wild mushrooms, Portobello mushrooms, porcini mushrooms, in a touch of truffle oil
Risotto alla Milanese
$20.99
Carnaroli rice sautéed with marinated jumbo shrimp, asparagus and saffron
Risotto Villaggio
$19.99
Carnaroli rice sautéed with crumbled Italian sausage, white mushrooms, spinach and arrabiatta sauce
Pesce
Gamberoni alla Griglia
$21.99
Marinated jumbo shrimp, grilled, topped in a Mediterranean dressing, served with roasted potatoes and sautéed spinach
Grigliata di Pesce
$25.99
Calamari, shrimp, octopus and scallops, grilled, mussels and clams, steamed, topped with a Mediterranean dressing, served over mixed greensand grilled vegetables
Salmone alla Griglia
$18.99
Marinated Atlantic salmon filet, grilled, complimented by roasted potatoes and sautéed spinach
Tilapia Piccata
$19.99
Tilapia filet, dusted in flour, sautéed with garlic, white wine, capers, freshly squeezed lemon juice and parsley, served with mashed potatoes and sautéed spinach
Vitello
Pounded Veal Medallions
$21.99
Choose One of the Following: Parmigiana, Piccata, Marsala, Saltimboca, Vesuvio, Francese, Milanese, Limone, Cacciatore
Maiale
Pounded Pork Tenderloin
$17.99
Choose One of the Following: Parmigiana, Piccata, Marsala, Saltimboca, Vesuvio, Francese, Milanese, Limone, Cacciatore
Pollo
Boneless Skinless Chicken Breast
$16.90
Choose One of the Following: Parmigiana, Piccata, Marsala, Saltimboca, Vesuvio, Francese, Milanese, Limone, Cacciatore
Choices
Cacciatore
Sautéed in onions, roasted bell peppers, garlic, rosemary, plum tomatoes, white mushrooms and white wine, served with homemade polenta
Francese
Sautéed in egg batter, pan fried with roasted red bell peppers, garlic and peas, in a lemon wine sauce, served with mashed potatoes
Limone
Lightly dusted in flour, pan fried with garlic, freshly squeezed lemon juice and white wine, served with mixed vegetables and roasted potatoes
Marsala
Sautéed in sweet and dry Marsala wine, garlic and white mushrooms, served with mashed potatoes
Milanese
Breaded and pan fried, complimented by roasted potatoes and grilled vegetables
Parmigiana
Breaded and baked with marinara sauce, mozzarella cheese and parmesan cheese, served with penne pasta
Piccata
Lightly dusted in flour, sautéed with garlic, capers, freshly squeezed lemon juice, served with roasted potatoes and mixed vegetables
Saltimboca
Topped with sage and imported prosciutto di parma, in a white wine sauce, with a touch of tomato, served with mashed potatoes
Vesuvio
Sautéed in garlic, fresh herbs and white wine, served with vesuvio potatoes and grilled vegetables
Bistecca e Costoletta
Costata di Manzo
Rib Eye steak, grilled to perfection, in fresh herbs, served with mashed potatoes and grilled vegetables
Market Price
Filleto
Filet Mignon marinated in fresh herbs, grilled to perfection, in fresh herbs, served with mashed potatoes and grilled vegetables Your choice of 6oz or 8oz
Market Price
Galletto al Forno
$15.99
Cornish Hen marinated in oregano and garlic, oven roasted, served in a light lemon sauce, with roasted potatoes and grilled vegetables
NY Bistecca
New York style steak marinated in fresh herbs, grilled to perfection, served with roasted potatoes and grilled vegetables
Market Price
Pollo al Mattone
$18.99
Bone in chicken marinated in extra virgin olive oil, freshly squeezed lemon juice, garlic and fresh herbs, oven roasted, served with roasted potatoes and sautéed spinach
Contorni
Gorgonzola
$0.99
Blue cheese
Insalta di Casa
$3.99
House Salad
Patate
$3.99
Mashed or roasted potatoes
Penne Marinara
$4.99
Penne pasta sautéed in marinara sauce
Polpette
$3.99
Meat Balls
Salsiccia
$3.99
Italian Sausage
Verdure alla Griglia
$3.99
Grilled zucchini, squash, asparagus, bell peppers and onions
Zuppa
$3.99
Soup of the day
Children's
Chicken Fingers
$5.99
Breaded chicken, fried, served with french fries
Mac and Cheese
$6.99
Penne sautéed in a cheesy cream sauce
Mozzarella Sticks
$5.99
Breaded cheese sticks, fried, served with french fries
Ravioli
$7.99
Homemade cheese ravioli available in a marinara or Bolognese sauce
Dolci
Cannoli
$3.99
Imported cannoli shell stuffed with ricotta cheese, dried fruit and chocolate chips coated with pistachios
Cioccolato Fondente
$6.99
Flourless chocolate soufflé, with a chocolate lava core, served with vanilla gelato
Crème Brulee
$6.99
Homemade, rich, baked custard, topped with caramelized sugar
Croccantino di Noci
$5.99
Homemade mascarpone cheese ice cream, topped with caramelized roasted walnuts, served in a strawberry drizzle, with a touch of caramel
Espresso Vaniglia
$5.99
A warm decaffeinated espresso topped with vanilla ice cream, served with a homemade biscotti
Gelato
$3.99
Nocciola, Pistachio or Vanilla
Panna Cotta
$5.99
Eggless vanilla bean custard, served with strawberry sauce
Sorbetto
$3.99
Lemon, Wild Cherry or Mango
Spumone
$4.99
Classic flour flavored Neapolitan ice cream
Tiramisu
$5.99
Lady fingers dipped in espresso and Grand Marnier, layered with creamy mascarpone mousse
Super Tuscan, Sassicaia, Vintage 2003 (Bolgheri, Tuscany)
Bottle$350.00
Super Tuscan, Ruffino, Il Ducale Blend of Sangiovese Cabernet & Merlot
Bottle$38.00
Super Tuscan, Modus by Ruffino (Tuscany, Italy)
Bottle$68.00
Super Tuscan, Villa Antinori by Antinori (Tuscany, Italy)
Bottle$44.00
Amarone, Barolo & Brunello
Amarone, Righetti (Veneto, Italy)
Bottle$72.00
Amarone, Tommasi (Veneto, Italy)
Bottle$110.00
Barolo, Ceretto (Piedmont, Italy)
Bottle$85.00
Brunello Di Montalcino, Greppone Mazzi (Tuscany, Italy)
Bottle$120.00
Merlot From California & Washington
Fruity, Rich & Mellow. Raspberry, Violets & Black Plum Flavors
Chateau St Jean (California)
Glass$8.50
Bottle$32.00
J. Lohr "Los Osos" (Paso Robles, California)
Glass$7.00
Bottle$28.00
Kenwood "Jack London" (California)
Bottle$58.00
St. Clement (Napa, California)
Bottle$44.00
Rutherford Hill (Napa, California)
Bottle$42.00
Ferrari Carano (Sonoma, California)
Bottle$42.00
Northstar (Washington)
Bottle$64.00
Cabernet Sauvignon From Spain, Australia, California, & Washington
Medium To Full Bodied. Flavors of Cassis, Rich Dark Chocolate & Vanilla
Marques De Grinon (Spain)
Bottle$64.00
Penfold, Bin # 389 Cabernet Shiraz Blend (Australia)
Bottle$48.00
Pine Ridge (Napa, California)
Bottle$74.00
Toasted Head (Alexander Valley, California)
Bottle$38.00
J. Lohr "Seven Oaks" (Paso Robles, California)
Bottle$30.00
The Show (California)
Glass$9.00
Bottle$34.00
Franciscan (Napa, California)
Bottle$48.00
Kenwood Jack London (California)
Bottle$66.00
Newton "Red Label" (Napa, California)
Bottle$46.00
Winemakers Best Blends & Meritage
Menage a Triois, by Folie a Deux (California)
Glass$7.00
Bottle$28.00
Opus One Meritage (Napa, California)
Bottle$250.00
Marques De Grinon, Suma (Spain)
Bottle$58.00
Marques De Grinon, Caliza (Spain)
Bottle$40.00
Nero D'avola, Shiraz, Zinfandel, Primitivo, Gattinara & Primus
Nero D'avola, Arancio (Sicily, Italy)
Bottle$24.00
Shiraz, Greg Norman (Australia)
Glass$8.00
Bottle$30.00
Zinfandel, Lynfred (Roselle)
Bottle$34.00
Zinfandel, XYZ (California)
Glass$8.00
Bottle$30.00
Primitivo, A - Mano (Puglia, Italy)
Bottle$24.00
Gattinara Riserva, Travaglini (Piedmont, Italy)
Bottle$62.00
Veramonte, Primus (Chile)
Bottle$32.00
Appetizer
Bruschetta
Garlic Roasted Italian Toast Points topped with chopped tomatoes and capers in olive oil
Salad
Choice of
House Salad
Caesar Salad
Pasta
In Meat, Tomato-Basil, Garlic & Oil, Alfredo or Vodka Sauce. Choice of:
Rigatoni
Penne
Linguine
Fettuccine
Spaghetti
Farfalle Pasta
Entree
Boneless Skinless Chicken Breast
Entree Styles
Choose 1 of the following styles:
Parmigiana
Francese
Marsala
Piccante
Vesuvio
Entree Sides
Choose 2 of the following sides:
Garlic Mashed
Vesuvio
Roasted Potatoes
Steamed Broccoli
Sautéed Spinach
Mixed Vegetables
Dessert:
Choice of
Ice Cream
Lemon Ice
Additional Options
Course Upgrade Options
Appetizers
Italian Antipasto
$2.00
Fried Calamari
$3.50
Grilled Calamari
$3.50
Crab Cakes
$3.00
Grilled Octopus
$4.00
Stuffed Eggplant
$2.50
Sausage & Peppers
$2.50
Misto di Pesce (Fried or Grilled)
$3.50
Grilled Portobello Mushrooms
$2.00
Appetizer Platter
$6.00
Only available with dinner package
Shrimp Cocktail
$5.00
Stuffed Mushroom Caps
$2.00
Salads
Caprese
$2.00
Fish Salad
$5.00
Pastas
Cheese Ravioli
$2.00
Rotolo
$3.00
Lobster Ravioli
$3.50
Homemade Lasagna
$3.00
Homemade Gnocchi
$2.00
Entrées
Add 3 Jumbo Shrimp to any entrée $6
Pork Tenderloin
$2.50
in a Balsamic Reduction Sauce
Potato Encrusted Tilapia
$3.00
Grilled Lamb Chops
$8.00
Grilled Filet of Salmon
$3.50
Roast Top Sirloin
$3.00
8oz Filet Mignon
$12.00
12oz New York Steak
$8.00
Italian Sausage Giambotta
$3.00
Veal
$3.95
Choose 1 of the following styles: Parmigiana, Marsala, Francese, Piccante or Vesuvio
Frutti Di Mare
Market Value
Desserts
Cannoli
$2.00
Dessert Platter
$3.95
Tiramisu
$3.95
Assorted Fruits
$2.50
Coffees
Espresso
$1.75
Cappuccino
$2.00
Bar Packages
Open Bar: 1 Hour $9, 2 Hours $15, 3 Hours $20, 4 Hours $25. Premium Packages Available. Additional $2 per hour. Bar packages do not include shots
Beer and Wine
Unlimited Domestic Beer
(per hour)$7.00
House Wine
Bottle of Wine
House Wine
$16.00
Imported Italian Wine
$19.00
Punches
serve up to 20 guests
Champagne Punch
$85.00
Non Alcoholic Punch
$45.00
Mai Tai Punch
$95.00
Appetizers
Raw Oysters
served with Cocktail sauce and lemons
1/2 Dozen$6.00
Full Dozen$12.00
Raw Clams
served with cocktail sauce and lemons
1/2 Dozen$5.00
Full Dozen$10.00
Baked Clams
served with a garlic brandy sauce and lemons
1/2 Dozen$6.00
Full Dozen$12.00
Grilled Calamari
Half Try - Serves 8‐10 (6 Orders)(pp)$70.00
Full Tray - Serves 18‐20ppl (12 Orders)$120.00
Fried Calamari
Half Try - Serves 8‐10 (6 Orders)(pp)$60.00
Full Tray - Serves 18‐20ppl (12 Orders)$110.00
Fried Smelts
Half Try - Serves 8‐10 (6 Orders)(pp)$45.00
Full Tray - Serves 18‐20ppl (12 Orders)$80.00
Frito Misto Calamari, Shrimp and Smelts
Half Try - Serves 8‐10 (6 Orders)(pp)$70.00
Full Tray - Serves 18‐20ppl (12 Orders)$130.00
Misto Griglia Calamari, octopus and Shrimp
Half Try - Serves 8‐10 (6 Orders)(pp)$70.00
Full Tray - Serves 18‐20ppl (12 Orders)$130.00
Stuffed Artichokes
Half Try - Serves 8‐10 (4 Orders)(pp)$25.00
Full Tray - Serves 18‐20ppl (10 Orders)$50.00
Polenta Rustica
sautéed with mushrooms, sausage, smoked mozzarella and plum tomato
Half Try - Serves 8‐10 (4 Orders)(pp)$30.00
Full Tray - Serves 18‐20ppl (8 Orders)$50.00
Aranccini
stuffed with pancetta, peas and onion served in a light marinara sauce
Half Try - Serves 8‐10 (15 pc)(pp)$22.50
Full Tray - Serves 18‐20ppl (30pc)$40.00
Potato Cakes
made with mozzarella cheese, lightly breaded in a tomato or arrabiata sauce
Half Try - Serves 8‐10 (15pc)(pp)$22.50
Full Tray - Serves 18‐20ppl (30pc)$40.00
Salads
Caprese Salad
Half Try - Serves 8‐10 (7 Orders)(pp)$55.00
Full Tray - Serves 18‐20ppl (15 Orders)$85.00
Potato Salad
Combination of celery, potatoes, fresh and sun dried tomatoes, marinated with a light vinegar and olive oil dressing
Half Try - Serves 8‐10 (7 Orders)(pp)$55.00
Full Tray - Serves 18‐20ppl (15 Orders)$85.00
House Salad
served in light balsamic vinaigrette
Half Try - Serves 8‐10 (7 Orders)(pp)$25.00
Full Tray - Serves 18‐20ppl (15 Orders)$40.00
Tricolore
Grilled zucchini, grilled eggplant, tomato, mozzarella, basil, mixed greens, extra virgin olive oil and oregano drizzled with reduction of balsamic aged 20 years
Half Try - Serves 8‐10 (7 Orders)(pp)$55.00
Full Tray - Serves 18‐20ppl (15 Orders)$85.00
Baccala Salad
fresh cod tossed with black olives, capers oregano and lemon juice served
Half Try - Serves 8‐10(pp)$90.00
Full Tray - Serves 18‐20ppl$150.00
Pasta
All of our Pastas have a choice of Marinara, Vodka, Bolognese or Arrabiata Sauce
Rigatoni, Penne, Farfalle or Spaghetti
Half Try - Serves 8‐10(pp)$40.00
Full Tray - Serves 18‐20ppl$70.00
Stuffed Shells
Half Try - Serves 8‐10 (16 Pieces)(pp)$35.00
Full tray - Serves 18‐20ppl (16 Pieces)$70.00
Home Made Cheese Raviolis
Half Try - Serves 8‐10 (5 Orders)(pp)$40.00
Full Tray - Serves 18‐20ppl (10 Orders)$75.00
Home Made Meat Raviolis
Half Try - Serves 8‐10 (5 Orders)(pp)$50.00
Full Tray - Serves 18‐20ppl (10 Orders)$90.00
Home Made Veal and Chestnut Raviolis
Half Try - Serves 8‐10 (5 Orders)(pp)$55.00
Full Tray - Serves 18‐20ppl (10 Orders)$100.00
Homemade Lobster Raviolis
Half Try - Serves 8‐10 (5 Orders)(pp)$60.00
Full Tray - Serves 18‐20ppl (10 Orders)$110.00
Homemade Manicotti
Half Try - Serves 8‐10 (15 Pieces)(pp)$40.00
Full Tray - Serves 18‐20ppl (30 Pieces)$75.00
Homemade Cannelloni
Half Try - Serves 8‐10 (15 Pieces)(pp)$50.00
Full Tray - Serves 18‐20ppl (30 Pieces)$90.00
Homemade Lasagna
Half Try - Serves 8‐10 (9 Orders)(pp)$50.00
Full Tray - Serves 18‐20ppl (18 Orders)$100.00
Tortellini Veneziana
sautéed with mushrooms, prosciutto, and sweet peas in alight alfredo cream sauce
Half Try - Serves 8‐10 (7 Orders)(pp)$60.00
Full Tray - Serves 18‐20ppl (14 Orders)$110.00
Sea food Entrees
served with your choice of linguini, Spaghetti or homemade fettuccini in a red or white sauce
Zuppa Di Pesce
Now Zuppa di Pesce is served with Lobster
Half Try - Serves 8‐10(pp)$90.00
Full Tray - Serves 18‐20ppl$170.00
Frutti Di Mare
Half Try - Serves 8‐10(pp)$60.00
Full Tray - Serves 18‐20ppl$110.00
Baccala
sautéed with fresh tomatoes black olives and capers
Half Try - Serves 8‐10(pp)$70.00
Full Tray - Serves 18‐20ppl$120.00
Tilapia
served potato incrusted or piccata style
Half Try - Serves 8‐10(pp)$60.00
Full Tray - Serves 18‐20ppl$110.00
White Francese Style
Half a Tray$60.00
Full Tray$110.00
Clams or Mussels
in a red or white sauce pasta "yes you can mix them"
Half Try - Serves 8‐10(pp)$60.00
Full Tray - Serves 18‐20ppl$95.00
Meat Entrees
choice of style on Veal or Chicken Francese, Vesuvio, Masala, Lemon, Piccata or Saltimbocca half tray served 8‐10 people full 18‐20
Chicken
Half Try - Serves 8‐10(pp)$35.00
Full Tray - Serves 18‐20ppl$65.00
Vitello
Half Try - Serves 8‐10(pp)$65.00
Full Tray - Serves 18‐20ppl$120.00
Filet
Chateaubriand 5 to 6 Pounds served with your choice of merlot, mushroom or roasted garlic sauce
Full Tray - Serves 18‐20ppl$180.00
Ossobucco, Lamb Shank
Half Try - Serves 8‐10(pp)$80.00
Full Tray - Serves 18‐20ppl$150.00
Pork Tender Lion Medallions
sautéed in a porcini mushroom cream sauce
Half Try - Serves 8‐10(pp)$45.00
Full Tray - Serves 18‐20ppl$80.00
Sausage and Peppers
Half Try - Serves 8‐10(pp)$45.00
Full Tray - Serves 18‐20ppl$80.00
Ox Tails
slowly cooked in a plum tomato vegetable sauce with a touch of chianti
Half Try - Serves 8‐10(pp)$60.00
Full Tray - Serves 18‐20ppl$110.00
Vegetarian Options
Eggplant Parmigiana
Half Try - Serves 8‐10(pp)$45.00
Full Tray - Serves 18‐20ppl$80.00
Farfalle Primavera
farfalle pasta sautéed with mix vegetables, garlic, oil and white wine
Half Try - Serves 8‐10(pp)$55.00
Full Tray - Serves 18‐20ppl$95.00
Risotto Arrabiata
carnaroli rice sautéed in a mild spicy tomato sauce topped with grilled Portobello mushrooms
Half Try - Serves 8‐10(pp)$55.00
Full Tray - Serves 18‐20ppl$95.00
Rotolo Di Melanzana
thin sliced eggplant egg better and pan fried stuffed with ricotta cheese topped with malted mozzarella served in a light tomato basil sauce