Name: Vessel Kitchen
Address: 1146 E Fort Union Blvd, Midvale, UT, 84047
Telephone: 801-337-5055
Price range: $

Signature Bowls

Hearty, tasty creations that have become our calling card.

Hash Hash

$12.00

Braised beef, sweet potato hash, gold creek feta, pickled onion, horseradish aioli and parsley.

Poke Tuna

$14.00

Raw yellowfin tuna in lemongrass ginger, Israeli couscous, sweet and spicy cabbage, snap pea, avocado and pickled ginger.

Salads

Sourced from local farmers and partners we trust.

Lemon Feta Chicken

$12.00

Chicken breast, lemony rocket greens, roasted beet, beluga lentil, gold creek feta, candied walnut and meyer lemon vinaigrette.

Ahi and Arugula

$14.00

Raw yellowfin tuna, arugula, red cabbage, shaved radish, snap pea, diced avocado, pickled ginger, black sesame, scallion and lemongrass ginger dressing.

Toasts and Flatbread Tacos

Our tacos are served on warm, pillowy naan flatbreads.

Avocado Toast

$9.00

Thick cut sourdough, smashed avocado, crispy rosemary, Korean chili flake, extra virgin olive oil and lime wedge.

Adobo Tacos

$11.00

Shredded adobo chicken, shaved turnip, arugula, fresno crema and pickled corn pico de gallo.

Sweets

Small-batch baked goods from local partners we trust.

Chocolate Chip Cookie

$3.00

Suss cookie company, midway, Utah.

Samoa Cookie

$3.00

Suss cookie company, midway, Utah.

Can and Bottles

Smartwater

$2.00

Bottled Pellegrino Sparkling

$2.50

Vessel Kitchen

Menu