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Veranda Steakhouse
4200 W Norfolk Ave
Norfolk, NE 68701
Uber
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Main Menu
Catering Menu
Main Menu
Appetizers
Sauce Add-Ons ($0.50): Hot, Mild, BBQ, Honey BBQ, Salsa, Sour Cream, Ranch, Bleu Cheese, Remoulade and Honey Mustard
Chicken Drummettes
$7.99
Chicken wings with sauce of your choice. Plain, Hot Mild or Honey BBQ
Fried Mushrooms
$5.99
Battered, golden-fried & served with housemade ranch for dipping
Chips & Pico de Gallo
$5.99
Made from fresh tomatoes, onion, jalapenos & cilantro. Served with our housemade tortilla chips
Nacho Platter
$7.99
Housemade corn chips, topped with refried beans, seasoned taco meat, jalapenos, tomatoes & cheese. Served with salsa and sour cream
French Fries
$3.99
Mound of crispy golden brown fries
Cheese Balls
$5.99
Half pound bite size favorites
Chicken Quesadilla
$7.99
Two 12" tortillas filled with cheese, green chiles & grilled fajita chicken. Served with salsa and sour cream
Appetizer Sampler
$11.99
Featuring Mushrooms, Chicken Strips, Onion Rings, Cheese Balls, Chicken Drummettes & Chips Pico de Gallo. Served with Ranch dressing for dipping
Escargot
$5.99
Snails in garlic butter with Brie
Stuffed Mushrooms
$5.99
Mushroom caps stuffed with spinach, garlic, Parmesan, and mozzarella
Calamari
$5.99
Lightly dusted and fried; served with marinara
Maryland Crab Cake
$12.99
Chef's award-winning recipe
Spinach-Artichoke Dip
$6.99
Our own recipe served with fresh tortilla chips
Onion Rings
$6.99
Beer battered and served with horseradishchili sauce or ranch dressing
Blackened Beef Tips
$6.99
Beef tips in Boursin cheese sauce with toast rounds
Gamblers Duck
$7.99
duck breast pieces, green onions, garlic and ginger in crepes with a spicy plum sauce
Soups
French Onion
$3.99
served with croutons and Swiss cheese
Lobster Bisque
$5.99
Rich and creamy soup made with brandy and pieces of lobster
Soup of the Day
$2.99
Fresh made Chef's selection
Salads
Dressing Choices: Ranch, Fat-Free Ranch, Dorothy Lynch, Italian, Bleu Cheese, Thousand Island, Honey Mustard, Fat-Free Raspberry Vinaigrette, Caesar, Balsamic Vinegar, House Chardonnay Vinaigrette or Salsa
Garden Salad
$2.49
Fresh greens with shredded cheese, cucumbers, tomatoes and croutons
Steakhouse Salad
$4.99
Large salad with mixed greens, cheese, cucumbers, tomatoes, pepperoncini peppers, olives and croutons
- Add Grilled Chicken
- $4.00
- Add Grilled Shrimp
- $4.00
- Add Grilled Salmon (4oz.)
- $6.00
- Add Filet Mignon (4oz.)
- $8.00
Continental Cobb
$11.99
Our version includes grilled chicken, pecan-encrusted bacon, yellow tomatoes, mushrooms, aged white Cheddar, kalamata olives, egg and croutons atop mixed greens
Caesar Salad
$4.99
Classic salad with Parmesan cheese, croutons and Caesar dressing
- Add Grilled Chicken
- $4.00
- Add Grilled Shrimp
- $4.00
- Add Grilled Salmon (4oz.)
- $6.00
- Add Filet Mignon (4oz.)
- $8.00
Chicken Cashew Salad
$8.99
Fresh green salad topped with grilled chicken breast and tossed with crunchy cashews, cucumbers, tomatoes and shredded cheese. Choice of dressing
Taco Salad
$7.99
Fresh iceberg lettuce topped with beef or chicken, shredded cheese, pico de gallo, guacamole & sour cream in a large tortilla shell. C h o ice of dressing
- Add Grilled Chicken
- $4.00
- Add Grilled Shrimp
- $4.00
- Add Grilled Salmon (4oz.)
- $6.00
- Add Filet Mignon (4oz.)
- $8.00
Chef's Salad
$7.99
Ham, turkey, shredded cheese, tomato wedges, hard-boiled egg slices, cucmber and onion Choice of dressing
Kid's Menu
Kids 12 and under. Each menu item comes with small beverage and treat
Macaroni and Cheese
$4.99
Made fresh with garlic bread
Chicken Strips
$4.99
With fries
Spaghetti
$4.99
With garlic bread
Grilled Cheese
$4.99
With fries
Mini Cheese Pizza
$4.99
6' pizza with traditional sauce and cheese
Dinner Selections
All entrees are served with assorted dinner rolls, garden salad, vegetable of the day and choice of: baked potato, garlic mashed potatoes, fries, steak fries, or rice pilaf. Steakhouse salad may be substituted for $2
Beef
Create your own Surf & Turf. Add a crab cake for $13 or three shrimp (fried or scampi style) for $8 to any beef selection
Filet Mignon (8oz.)
$23.99
Wrapped in Bacon
New York Strip (12oz.)
$17.99Ribeye (12oz.)
$18.99Prime Rib
Slow roasted to perfection
Prime Rib
- Petite (8 oz.) $14.99
- Queen (12 oz.) $18.99
- King (16 oz.) $22.99
Steak Add Ons
Burgundy Mushrooms
$2.00Peppercorn Sauce
$2.00Bleu Cheese Butter Sauce
$2.00Beef Fortestiere Sauce
$4.00Chops and More
All entrees are served with assorted dinner rolls, garden salad, vegetable of the day and choice of: baked potato, garlic mashed potatoes, fries, steak fries, or rice pilaf. Steakhouse salad may be substituted for $2
BBQ Ribs
$13.99
Half rack of our slow cooked baby back pork ribs
Bavarian Pork Chop
$15.99
10oz chop marinated in stone ground mustard and horseradish, grilled and topped with onions and sauerkraut
Grilled Rosemary Chicken Breast
$11.99
10oz marinated chicken breast with wing bone in
Sandwiches
Sandwiches are served with lettuce, tomato, onion, pickle and your choice of: fries, steak fries, baked, garlic mashed potatoes rice pilaf or sub a garden salad for $1.99
Prime Rib- 8 oz.
$10.99
Certified Angus Beef ® served on an open faced sandwich
Blackened
$11.99Grilled Chicken
$7.49
Moist and tender chicken breast
Certified Angus 1/2# Burger
Build with add-ons to make the perfect burger
- $7.99
- Add 2nd 8 oz. patty $10.99
Bison Burger
$10.99
Lean 8 oz. bison burger
BBQ Pulled Pork
$7.49
Piled high on a toasted hoagie bun. Served with coleslaw and choice of potato
Chicken Strip Platter
$8.99
Served with choice of BBQ, hot, mild honey mustard or ranch sauce
Fish & Chips
$7.99
Beer-battered Cod, served with heaping portion of fries and creamy coleslaw
Tenderloin Sliders
$11.99
Three beef Tenderloin sandwiches. Each marinated, grilled and served with basil mayonnaise. One topped with burgundy mushrooms, one with Bleu cheese and the other with balsamic vinegar, onion and roasted red peppers
Sandwich Add Ons
Your choice of cheese: American, Swiss, Cheddar, Provolone or Pepperjack. Each additional Slice $1
Bacon
$2.00Sautéed Mushrooms
$1.00Sautéed Onions
$1.00Traditional 14" Pizza
Meat Toppings: Canadian Bacon, Pepperoni, Bacon, Grilled Chicken, Italian Sausage and Ground Beef Veggie Toppings: Mushrooms, Spinach, Red Pepppers, Onions, Black Olives, Green Olives, Artichoke Hearts, Diced Tomatoes, Jalapenos and Sauerkraut Each additional Topping $1
Cheese Topping
$9.99
Mozarella cheese (NO add-ons)
Single Topping
$11.99
Single topping
Super Pepperoni
$13.99
Twice the Pepperoni
Ultimate Meat
$14.99
Pepperoni, Italian sausage, ground beef and canadian bacon
Veggie
$13.99
Mushrooms, spinach, red peppers, black olives, diced tomatoes and artichoke hearts
Seafood
All entrees are served with assorted dinner rolls, garden salad, vegetable of the day and choice of: baked potato, garlic mashed potatoes, fries, steak fries, or rice pilaf. Steakhouse salad may be substituted for $2
Award-Winning Maryland Crab Cakes
$23.99
Chefs special recipe made with jumbo lump crabmeat. Served with remoulade
Salmon and Artichokes
$16.99
Grilled wild Alaskan salmon with sun dried tomatoes, artichokes, garlic, capers and basil
Halibut Steak
$17.99
Grilled then topped with saffron and tomato cream sauce
Ahi Tuna Steak
$16.99
Sesame seed encrusted and topped with wasabi-teriyaki glaze
Swordfish
$15.99
Grilled and topped with lime-cilantro butter
Shrimp Scampi
$15.99
Sautéed shrimp in olive oil, garlic, white wine, and parsley
Fried Shrimp
$15.99
Six hand breaded jumbo shrimp
Fried Walleye
$14.99
Special breading with Parmesan cheese and herbs
Cedar Wrapped Salmon
$16.99
with fennel, leeks, carrots, red peppers, and citrus butter
Stuffed Tilapia
$18.99
Stuffed with crab meat and mushrooms; then topped with Swiss cheese and white wine sauce
Pasta
All Italian specialties are served with garlic bread and a garden salad. Olive oil or garlic and herbs can be substituted for any sauce
Mussels ProvenCal
$17.99
Mussels, garlic, tomato, basil, olive oil and wine over angel hair pasta
Fettuccini Alfredo
Pasta tossed in a creamy Parmesan sauce
- $9.99
- Add grilled Chicken $14.99
- Add sautéed Shrimp $16.99
Spaghetti
$10.99
Traditional pasta in a meaty tomato sauce
Portobello Stuffed Raviolis
$11.99
With bleu cheese and tomato sauce
Chicken Parmesan
$14.99
served with spaghetti and marinara sauce
Soups
made fresh
Beef Chili
- Per Half Gallon-(Serves 8) $20.00
Vegetable Beef
- Per Half Gallon-(Serves 8) $20.00
Chicken Noodle
- Per Half Gallon-(Serves 8) $20.00
Potato Bacon & Cheddar
- Per Half Gallon-(Serves 8) $20.00
Old Fashioned Creamy Tomato
- Per Half Gallon-(Serves 8) $20.00
Coastal Seafood Chowder
- Add $10.00
Prepared Salads
healthy madeley's
Pasta Salad
- Per 1 Pound: (Serves 4-6) $7.00
Potato Salad
- Per 1 Pound: (Serves 4-6) $7.00
Macaroni Salad
- Per 1 Pound: (Serves 4-6) $7.00
Three Bean Salad
- Per 1 Pound: (Serves 4-6) $7.00
Spinach & Artichoke Salad
- Per 1 Pound: (Serves 4-6) $7.00
Orzo & Roasted Vegetable Salad
- Per 1 Pound: (Serves 4-6) $7.00
Grape Tomato & Cucumber Salad
- Per 1 Pound: (Serves 4-6) $7.00
Bay Shrimp & Scallop Salad
- Add $2.00
Tossed Garden Salad
comes with two dressing choices: ranch, bleu cheese, dorothy lynch, strawberry balsalmic
- Half Pan (Serves 6-8) $16.00
- Full Pan (Serves 12-16) $32.00
Hot Sides
delish. each item serves 4-6 people
Seasonal Vegetables
$4.00Herbed Rice Pilaf
$5.00Buttered Corn O'brien
$5.00Baked Beans with Smoked Bacon
$7.00Roasted Garlic Mashed Potatoes
$7.00Cheesey Au Gratin Potatoes
$7.00Sandwich Platters
create it. any of the below selections are available pre-assembled for your convenience
Select Your Bread
Mini Bagles
Mini Croissants
Mini Hoagie Rolls
Sliced Schubert Rolls
Fresh Sliced French Bread
Select Your Meat
Deli Sliced Meats & Cheeses
- (per person) $7.00
Tuna Salad
- (per person) $7.00
Shrimp Salad
- (per person) $7.00
Chicken Salad
- (per person) $7.00
Roasted Red Pepper Hummus
- Includes 2 Bread Choices (per person) $5.00
All Platters
Include:
Shaved Lettuce
Sliced Tomatoes
Shaved Red Onions
Mustard & Fresh Herb Mayonaise
Hot Sandwich Selections
yum. 1 pound feeds 6-8
Smoked Pulled Pork or Bbq Beef Brisket
- (per pound) $12.00
Thinly Sliced Prime Rib Au Jus
- (per pound) $16.00
C. A. B. Hamburger Sliders
- (per dozen) $12.00
Mini Bratwurst W/House Made Kraut & Caramelized Onions
- (per dozen) $12.00
Mini Schubert or Mini Hoagie Rolls
- (per dozen) $12.00
Stand-Alone Platters
indulge. minimum 10 persons
Fresh Sliced Seasonal Fruit with Yogurt Dipping Sauce
- (per person) $4.00
House-Made Norwegian Salmon Grav Lox
w/mini bagels, cream cheese, shaved bermuda onions & thinly sliced cucumbers
- (per person) $12.00
Mediterranean Style Platter
roasted red pepper hummus, taboili & crispy pita chips garnished w/lemon, greek olives & feta cheese
- (per person) $7.00
Imported/Domestic Cheese & Crackers
cheddar, swiss, pepper jack cheses, brie, boursin, smoked gouda served w/ crackers and fresh sliced french bread, dijon and whole grain mustards
- (per person) $8.00
Entree Selections
chef's choice
Jody's Bacon Wrapped Meatloaf Cupcakes
- Dz $24.00
Macaroni & Cheese Cupcakes
- Dz $20.00
Mini Beef Welington
- Dz $28.00
Mini Chicken Cordon Bleu
- Dz $26.00
Chicken Wings with Two Sauce Selections
- Dz $26.00
House Smoked Bbq Baby Back Pork Ribs
12 rack per person
- (per person) $8.00
Carved Beef Tenderloin
- Lb $28.00
Carve Your Own Prime Rib
- Lb $21.00
Cajun Shrimp & Andoulie Sausage Jambaylaya with Red Beans & Rice
5 lb min. order
- Quart serves 4-6 $28.00
Hors D'oeuvers
great starters
Smoked Salmon Rosettes
$28.00
with dill cream, capers & bermuda onion confit
Tomato and Fresh Mozzarella with Basil Skewers
tip: w/dinner: $2/person, w/o dinner $6/person
- (per 1 dozen) $22.00
Hot Spinach & Artichoke Dip
with fresh tortilla chips
- Per Quart Serves 6-8 $24.00
Fresh Tortilla Chips and House Made Salsa
- Per Quart Serves 6-8 $20.00
Jalepeno Queso Dip and House Made Chips
- Per Quart Serves 6-8 $24.00
Hand Rolled California Rolls
- 6-8 Pieces Per Roll $12.00
- Add Smoked Salmon, Spicy Crab, or Spicy Shrimp for an Extra (4 Roll Minimum)
- $2.00
Sweet & Sour Meatballs
- Lb $18.00
Bbq Smokey Franks
$18.00Desserts
for your sweet tooth. 1 dozen minimum order
Red Velvet Cup Cakes
- (per dozen) $24.00
Crème Brulee Bread Pudding
- (per dozen) $24.00
Mini Chocolate Mousse Domes
- (per dozen) $24.00
White Chocolate Bread Pudding
- (per dozen) $24.00
Strawberry Shortcake Cupcakes
- (per dozen) $24.00
Double Chocolate/Caramel Cupcakes
- (per dozen) $24.00
Browse Nearby
General Info
Cuisine
Seafood
Steakhouse
Meals
Dinner
Hours
Monday:
-
Tuesday:
5:00am - 9:00pm
Wednesday:
5:00am - 9:00pm
Thursday:
5:00am - 9:00pm
Friday:
5:00am - 9:00pm
Saturday:
5:00am - 9:00pm
Sunday:
-
About Us
Comprised of the Divots Conference Center, the DeVent Center, Norfolk Lodge & Suites, the Veranda Steakhouse and the Sand Bar & Grill, Divots is a full-service resort property in Norfolk, NE. Come let us give you the complete experience, for business or for play!