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Valentino's of Park Ridge

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103 Spring Valley Rd
Park Ridge, NJ 07656
Uber
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Dinner Menu
Lunch Menu
Wine List

Dinner Menu

Antipasti Freddi - Cold Appetizers

Mozzarella di Buffalo Con Pomodori, Cipola e Basilico

$12.00
Buffalo Mozzarella, Tomatoes, Red Onion, & Basil

Mozzarella con Zucchini Peperoni Arrostite, Prosciutto e Basilico

$11.00
Fresh Mozzarella, Zucchini, Roasted Pepper Prosciutto & Basil

Carpaccio Di Salmone

$13.00
Thin Slices of Smoked Salmon wrapped around Mesclun Salad, Honey Mustard & Arugula Pesto, Onions & Capers

Gamberi al Fresco

$15.00
Cold Jumbo Shrimp Cocktail Served on Ice with a Tangy Cocktail Sauce

Insalata di Scungilli

$14.00
Fresh Conch, Extra Virgin Olive Oil, Lemon, Garlic & Parsley

Vongole Fresche Serveto Crudo

$9.00
Fresh Raw Little Neck Clams Served on Ice with a Tangy Cocktail Sauce

Piatto di Formaggio Olive e Salume

Assorted Italian Cheeses, Olives & Cold Cuts
  • Priced Accordingly

Antipasti Caldi - Hot Appetizers

Calamari Fritti

$12.00
Squid Floured &Fried with a Side of Spicy or Mild Marinara Sauce

Vongole Oreganata

$10.00
Baked Clams with Seasoned Bread Crumbs

Mozzarella in Carrozza

$8.00
Bread Layered with Prosciutto & Mozzarella Fried with a Parmigano Cheese Coating Served with Anchovy Sauce

Zuppa di Vongole o Cozze

$12.00
Clams or Mussels Sautéed in a Red or White Sauce Garlic & Basil

Rollatini di Melenzana

$9.00
Eggplant Stuffed with Ricotta Topped with Melted Mozzarella &Tomato Sauce

Broccoli di Rape con Fagioli e Salsiccia

$13.00
Broccoli Rabe Sautéed with Cannellini Beans& Italian Sweet Sausage

Antipasto Caldo

Assorted Hot Appetizers
  • Priced Accordingly

Zuppe - Soup

Pasta e Fagioli

$8.00
White Beans &Pasta

Minestrone Abruzzese

$8.00
Fresh Vegetables in a Rich Soup

Tortellini in Brodo

$9.00
Tortellini in a Clear Broth

Insalate - Salad

Insalata Cesare

$8.00
Romaine Lettuce with Classic Caesar Dressing & Anchovies

Insalata Tre Colori

$9.00
Arugula, Endive, Radicchio ,Shaved Parmigiano Cheese, House Vinaigrette

Insalata Arugula con Pomodoro e Parmigiano

$9.00
Arugula, Tomatoes, Shaved Parmigiano Cheese, Sweet Balamic Vinaigrette

Insalata Valentino

$10.00
Mesclun Salad Goat Cheese, Pinoli Nuts, Prosciutto, Champagne Dressing

Verdura - Vegetables

Broccoli con Aglio e Olio

$7.00
Broccoli Sautéed Garlic &Oil

Spinaci Saltata

$7.00
Spinach Sauteed Garlic &Oil

Broccoli di Rape Aglio e Olio

$10.00
Broccoli Rabe Sautéed Oil &Garlic

Asparagi con Burro e Parmigiano

$8.00
asparagues Baked with Butter & Parmigiano Cheese

Primi - Pasta

Fettucine Valentino

$17.00
Fettuccini with Sun Dried Tomatoes & Porcini Mushrooms in a Light Plum Tomato Sauce Touch of Cream

Orecchiette Baresi

$18.00
Ear Shaped Pasta with Broccoli Rabe, Sausage, Oil & Garlic

Rigatoni con Ricotta

$15.00
Rigatoni in a Homemade Fresh Plum Tomato Sauce & Ricotta

Penne ai due Liquori

$15.00
Penne with Vodka and Brandy, Prosciutto, Plum Tomatoes & Touch of Cream

Tortellini Alfredo or Bolognese

$18.00
Meat Tortellini in a Cream Sauce or Homemade Tomato & Meat Sauce

Gnocchi Bolognese

$18.00
Potato Dumplings in a Homemade Tomato & Meat Sauce

Linguine con Vongole

$21.00
Linguine with Clams in a White or Red Garlic & Fresh Basil Sauce

Fettucine alla Matriciana

$15.00
Fettuccini with Italian Bacon, Red Onions, in a Fresh Plum Tomato Sauce, Touch of Hot Pepper

Spaghetti con Polpette

$16.00
Spaghetti & Meat Balls in a Homemade Tomato Sauce

Penne con Broccoli

$16.00
Penne with Broccoli & Sun Dried Tomatoes Oil & Garlic

Risotto Del Giorno

Arborio Rice of the Day
  • Priced Accordingly

Pollo - Chicken

Pollo Toscano

$18.00
Roasted Half Chicken Herb Crusted, Cognac Cream Sauce, Garlic Mashed Potato

Pollo Valentino

$17.00
Breast of Chicken Lightly Breaded, Sautéed White Wine, Garlic, & Fresh Herbs, Vegetable & Potato Medley

Pollo Scarpariello

$18.00
Chicken on or off the Bone Sautéed Vinegar & Bell Peppers, Sausage, White Wine Garlic & Lemon

Pollo Rudolfo

$19.00
Breast of Chicken Sautéed Sherry Wine, Melted Mozzarella, Tomatoes over Spinach Touch of Cream

Pollo al Piacere

$17.00
Chicken Breast your Style, Marsala, Piccata, Francese, Parmigiana. Served with Vegetable & Potato

Vitello - Veal

Costoletta di Vitello Capricciosa

$33.00
Pan Fried Rib Veal Chop Pounded Thin Breaded Topped with Arugula, Tomatoes, & Fresh Mozzarella Salad

Costoletta di Vitello Parmigiana

$33.00
Pan Fried Rib Veal Chop Pounded Thin Breaded Topped with Tomato Sauce & Melted Mozzarella. Served with a side of Penne

Costoletta di Vitello Arrabiata

$36.00
Rib Veal Chop Pan Seared Assorted Hot & Sweet Peppers, Garlic, & Mushrooms

Costoletta di Vitello alla Griglia con Funghi

$32.00
Grilled T-Bone Veal Chop, Mushrooms Demi

Vitello alla Saltimbocca

$23.00
Veal Scallopini Sautéed Sherry & White Wine, Topped with Prosciutto & Melted Mozzarella, Artichokes over Spinach

Scallopini di Vitello al Tuo Gusto

$21.00
Veal Scallopini your Style Marsala, Piccata, Francese. Served with Vegetable & Potato

Scallopini di Vitello Sorrentina

$22.00
Veal Scallopini Topped with Prosciutto, Eggplant & Melted Mozzarella, Marsal Pomodoro Sauce. Served with a side of Penne

Carne - Meat

Bistecca ai Ferri Con Funghi e Cipola

$30.00
Grilled 16oz Black Angus Sirloin Steak, Sautéed Mushrooms & Onions, French Fries

Filetto di Manzo con Pepe

$34.00
Pan Seared Three Pepper Corn Crusted 12oz Black Angus Filet Mignon Brandy Green Pepper Corn Sauce, Garlic Mashed Potato

Costoletta di Maiale con Gorgonzola

$24.00
Grilled Pork Chop, Madeira Wine Gorgonzola Sauce & Onion Rings

Carne Speciale - Game Specialties

Game Selections will be Offered as Specials When Available

Cervo, Quaglia, Coniglio

Venison, Quail, Rabbit

Del Oceano - From the Ocean

Zuppe Di Pesce con Linguine

$32.00
Clams, Mussels, Shrimp, Calamari, Scallops &Lobster Tail, over Linguine in a Red or White Garlic & Fresh Basil Sauce

Aragosta e Filetto di Manzo

$45.00
Surf and Turf - Broiled 6oz Lobster Tail & 8 oz Filet Mignon, Vegetable & Potato Medley

Gamberi alla Ribelli

$26.00
Jumbo Shrimp Sautéed with Shallots & Champagne, Cherry Tomatoes, Melted Mozzarella over Spinach

Gamberi Fra Diavalo con Linguine

$26.00
Jumbo Shrimp Sautéed in a Spicy Marinara Sauce over Linguine

Gamberi Valentino

$26.00
Jumbo Shrimp Lightly Breaded, Sautéed White Wine Garlic, Lemon, Fresh Herbs over Risotto Primavera

Aragosta al Piacere

$46.00
Two 6oz Lobster Tails Broiled, Oreganata or Fra Diavalo ~ Served with a side of Linguine

Cape Sante con Prosciutto e Risotto con Funghi

$28.00
Seared Jumbo Sea Scallops Wrapped with Prosciutto, Port Wine Glace over Risotto with Porcini Mushrooms

Dentice Vino Bianco con Peperoni Arrostite e Asparagi

$25.00
Filet of Red Snapper Sautéed White Wine, Garlic, Roasted Peppers, Asparagus, & Fresh Herbs

Dentice Livornese

$25.00
Pan Seared Filet of Red Snapper, Sautéed Tomatoes, Onions, Capers, Anchovies & Black Olives

Pesce San Pietro con Escarole

$25.00
Blackened Filet of Tilapia Lightly Cajun over Escarole, Fresh Tomatoes & Cannellini Beans

Pesce San Pietro con Brodo della Aragosta

$28.00
Pan Seared Filet of Tilapia, Poached in a Lobster Broth with Clams, Mussels, Shrimp over Risotto

Salmone Dijon

$25.00
Filet of Salmon Broiled to Perfection, Dijon Mustard Sauce, Vegetable, & Potato Medley

Salmone alla Marechiaro

$28.00
Filet of Salmon in a Light Tomato, Basil & Garlic Broth with Clams, Mussels, Shrimp over Linguine

Filetto di Sogliola ai Dui Pesce

$28.00
Baked Filet of Sole Rolled with Shrimp & Crabmeat, Lemon White Wine Sauce, Vegetable & Potato Medley

Filetto di Sogliola al Piacere

$25.00
Filet of Sole your Style Broiled, Oreganata, Francese, Vino Bianco ~ Served with Vegetable & Potato Medley

Pesce Speciale - Whole Fish Specialties

Whole Fish Selections will be Offered as Specials When Available

Dover Sole, Branzino, Orata, Longostini, Soft Shell Crabs

Whole Sole from Dover, Whole Mediterranean Sea Bass, Whole Gilt Fish, Large Prawns, Soft Shell Crabs

All Seafood Delivered Fresh Daily

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General Info

103 Spring Valley Rd
Park Ridge, NJ 07656
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201-391-2230
http://www.valentinosnj.com/
Map of Valentino's of Park Ridge