Current Seasonal Dining Hours
November - April
Wednesday - Sunday at 5pm.
With the exception of Private Events.
About Us
Carefully crafted by Chef Rich Sickler, our menu offers an extensive selection of steaks, wild game, seafood and more. Paired with our expertly-selected wines and hand-crafted cocktails, the Steakhouse offers a world-class dining experience amidst all the splendor of the Rocky Mountains.