Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
Market
Appetizers
Black River Caviar*
served with warm blinis and traditional accoutrements
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions
Wine
Information
Consumer Information: Wines may contain sulfites. Have a thirst for adventure? Ask about our Rare Gems collection. Be as adventurous as you want to be! We offer all our wine by the glass in 3 oz., 6 oz. and 9 oz. sizes. So have a glass, build a flight or just get that one big perfect pour. Cheers!
Champagne & Sparkling
Ayala, Brut Nature, Champagne, NV
Glass$35.50
Bottle$172.00
Bisol, Jeio, Prosecco, Italy, NV
Glass$14.00
Bottle$58.00
Bollinger, Rosé, Champagne, NV
Bottle$280.00
Bollinger, Special Cuvée, Brut, Champagne, NV
Glass$28.00
Bottle$138.00
Collet, Brut, Rosé, Champagne, France, NV
Glass$22.00
Bottle$108.00
Gosset, Grande Reserve, Brut Champagne, NV
Bottle$136.00
Gourtorbe-Bouillot, Reflects de Riviere, Brut, Champagne, NV
Bottle$142.00
Gramona, Imperial, Gran Reserva, Corpinnat, Spain, 2017
Bottle$78.00
Iron Horse, Wedding Cuvée, Sonoma, 2019
Bottle$108.00
Juve & Camps, Reserva de la Familia, Gran Reserva, Brut Nature, Cava, Spain, 2017
Glass$12.00
Bottle$52.00
Llopart, Leopardi, Gran Reserva, Corpinnat, Spain, 2015
Bottle$98.00
Louis Roederer, Cristal, Champagne, 2015
Bottle$720.00
Mandois, Blanc de Noirs, Champagne, 2015
Glass$25.00
Bottle$118.00
Marc Hebrart, Selection, Brut, 1er Cru, Champagne, NV
Bottle$148.00
Nominé-Renard, Blanc de Blancs, Champagne, NV
Bottle$122.00
Pol Roger, Sir Winston Churchill, Brut, Champagne, 2013
Bottle$668.00
Rene Geoffroy, Extra Brut, 1er Cru, Champagne, France, 2010
Bottle$390.00
Theinot, Brut, Rosé, Champagne, France, NV
Bottle$158.00
Trudon, Monochrome, Pinot Meunier, Champagne, NV
Bottle$168.00
Pinot Grigio & Crisp & Dry Whites
Abadia de San Campio, Albariño, Rias Baixas, Spain, 2022
Glass$13.50
Bottle$52.00
Feudo Montoni, Della Timpia, Grillo, Sicily, Italy, 2022
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If you are unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions
Consumer Information
Consumer Information
Wines may contain sulfites
Desserts
World Class Carrot Cake
cream cheese icing, spicy pecans and warm butterscotch
Full$15.00
Petit$10.50
Chocolate Malt Cake
malt icing, berries, warm chocolate sauce
Full$15.00
Petit$10.50
Key Lime Pie
tart custard, almond and graham crust, fresh whipped cream
Full$12.00
Petit$8.50
Vanilla Crème Brûlée
$14.00
rich creamy custard infused with madagascar vanilla beans
Port, Sherry & Madeira
Blandy's, Malmsey, 10 Year, Madeira
$14.00
Blandy's, Verdelho, 1968, Madeira
$48.00
Ferraira, LBV, 2015, Port
$12.00
Graham's, 10 Year, Tawny, Port
$14.00
Graham's, 20 Year, Tawny, Port
$16.00
Lustau, East India, Sherry
$8.00
Cognac & Brandy
Courvoisier, V.S.O.P., Cognac
$14.00
Courvoisier, X.O., Cognac
$28.00
Hennessy, V.S.O.P. Privilege, Cognac
$18.00
Hennessy, X.O., Cognac
$40.00
Remy Martin V.S.O.P., Cognac
$28.00
Remy Martin, X.O., Cognac
$42.00
Pierre Ferrand, Ambre, Cognac
$14.00
Remy Martin, Louis XIII, Cognac
0.5 oz.$145.00
1 oz.$290.00
1.5 oz.$435.00
Dessert Wine
Inniskillin, Riesling, Icewine, Canada, 2019
Glass$26.00
Merryvale, Antigua, Muscat, Napa
Glass$20.00
Tequila
Clase Azul, Plata
$35.00
Clase Azul, Reposado
$48.00
Clase Azul, Añejo
$100.00
Don Julio, 1942
$48.00
Single Malt Scotch
Balvine, 12 Year, Doublewood, Speyside
$18.00
Glenfiddich, 12 Year, Speyside
$14.00
Glenfiddich, 15 Year, Solera, Speyside
$18.00
Glenlivet, 12 Year, Speyside
$14.00
Glenlivet, 15 Year, Speyside
$24.00
Glenlivet, 18 Year, Speyside
$30.00
Glenmorangie, 10 Year, Speyside
$15.00
Glenmorangie, The Quinta Ruban, Port Cask
$16.00
Glenmorangie, The Lasanta, Sherry Cask
$16.00
Lagavulin, 16 Year, Islay
$28.00
Laphroaig, 10 Year, Islay
$18.00
Macallan, 12 Year, Highland
$24.00
Macallan, 18 Year, Highland
$68.00
Macallan, Rare Cask
$58.00
Oban, 14 Year, West Highland
$24.00
Johnnie Walker, Blue Label
$50.00
Bourbon & Whiskey
Angel's Envy
$20.00
Angel's Envy Rye
$32.00
Basil Hayden
$16.00
Baker's, Single Barrel
$24.00
Blanton's, Single Barrel
$32.00
Blanton's Gold
$52.00
Bookers, Small Batch
$34.00
Eagle Rare
$22.00
E.H. Taylor, Small Batch
$28.00
E.H. Taylor, Single Barrel
$38.00
E.H. Taylor, Barrel Proof
$46.00
Garrison Brothers, Balmorhea
$48.00
Garrison Brothers, Cowboy
$54.00
Garrison Brothers, Guadalupe
$38.00
Garrison Brothers, Single Barrel
$24.00
Jack Daniels Single Barrel
$18.00
Jefferson's Ocean
$24.00
Jefferson's Reserve, PH Cab Cask
$20.00
Old Forester, 1920, Prohibition Style
$22.00
Suntory, Hakushu, 12 Year
$34.00
Suntory, Yamazaki, 12 Year
$32.00
Thomas Handy, Rye
$50.00
Whistle Pig, Piggyback, 6 Year
$20.00
Whistle Pig, Piggyback, Rye
$18.00
Woodford Reserve
$18.00
Gluten Sensitive Menu
Information
All of Truluck's menu items are trans-fat free
Cold Appetizers
Fresh Stone Crab Claws
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees
New York Strip*
$64.00
center-cut
Filet*
barrel-cut
8 oz.$49.00
12 oz.$65.00
Ribeye*
$68.00
center-cut boneless
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If you are unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions