Lettuce, avocado, cucumber, tomato, feta, and chicken
organic
gluten-free
Organic Chickpea Falafel Salad
$16.00
Served with hummus, pita, greens, avocado, and herb yogurt
vegetarian
Quinoa Mizuna Salad
$16.00
quinoa, radish, Greek kasseri cheese, pistachio, cucumber, raisins, nuts and apples with tahini lemon vinaigrette
vegetarian
gluten-free
Starters
Add to any dish: Chicken +$5.50, Braised Lamb +$7, Salmon Skewer +$9, Avocado +$2, Herb Yogurt +$1, Harissa +$1
Turkish Spiced Fries
$9.00
Crispy Brussel Sprouts
$11.00
Served with aleppo aioli
vegetarian, organic
gluten-free
Organic Chickpea Falafel
$13.00
with humus, pita, and pickles
vegetarian, vegan
Cheese Borek
$12.00
Turkish cheese pastry with feta, olives and parsley
vegetarian
Roasted Cauliflower
$14.00
With grilled scallion, tzatziki & crispy mustard greens
vegetarian, organic
gluten-free
Warm Hummus with Zattar Spiced Lamb
$16.00
with pita
Hummus, Tzatziki & Muhamara
vegetarian
$20.00
(each)$9.00
Basmati Rice
$5.00
with almond
Pita
$1.00
Baked Eggplant
$14.00
with herb yogurt, dill, almonds and raisins
vegetarian, organic
gluten-free
Entrees
All kebabs are served with basmati rice, greens, herb yogurt, and harissa
Vegetable Moussaka
$22.95
Black lentil, eggplant, zucchini, potatoes, and bechamel sauce
vegetarian
Braised Lamb Shoulder
$24.95
with basmati rice, greens, harisa and tzatziki
Chicken Skewers
$24.95
basmati rice, salad, grilled shishito pepper, herb yogurt & harissa
Lamb Skewers
$26.95
Marinated lamb leg, cherry tomato, bell pepper, and onion, basmati rice, salad, grilled shishito pepper, harissa and herb yogurt
Salmon Skewers
$26.95
Atlantic salmon, cherry tomato, yellow squash, and onion, basmati rice, salad, grilled shishito pepper, harissa and herb yogurt
Manti
$22.95
Turkish beef dumplings topped with yogurt, mint, and paprika oil
Baby Lamb Chops
$37.00
Marinated and served with rosemary, roasted potatoes, and warm hummus
Desserts
Chef Alex's Lava Cake
$12.00
warm chocolate lava cake with creme fraiche
Kunefe
$12.00
Crispy shredded phyllo dough filled with cheese and baked, then topped with simple syrup and pistachios
Pistachio Baklava
$12.00
Flaky phyllo with pistachio and honey
Lokum
$12.00
traditional variety of Turkish delights
gluten-free
Main
Turkish Breakfast
$60.00
For 2-3 (only available on weekend.) On The Tray: Lemon and Urfa Marinated Olives Cheese (feta, mozzarella, kassari) Cucumber and tomato salad Fresh and dry fruits Tahini spread with honey and butter Honey and clotted cream Labne parfait Grilled sausage Red pepper spread Main: Shakshuka: eggs baked in a rich tomato sauce with eggplant and peppers Bread Basket: Cheese Borek (Turkish cheese pastry) Simit (Turkish sesame bread) Pita