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Trostel's Greenbriar
5810 Merle Hay Rd
Johnston, IA 50131
Uber
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Lunch Menu
Dinner Menu
Banquet
Wine Menu
Drink Menu
Lunch Menu
Select Steaks Available From Our Dinner Menu. Catering Available
Salads
Peach Salad**
$14.00
Field Greens Topped with Fresh Peaches, Blue Cheese Crumbles, Red Onion, Candied Pecans with Champagne Vinaigrette
- Add Grilled Shrimp (Each)
- $2.00
- Add Chicken
- $5.00
- Add Salmon
- $8.00
Chicken Salad**
$15.00
Housemade Chicken Salad with Garlic and Herb Rotisserie Chicken Served on Crisp Romaine Lettuce Topped with Toasted Almonds
Brussels Sprouts Salad**
$14.00
Shaved Brussels Sprouts, Chopped Bacon, Asiago Cheese and Marcona Almonds Tossed with Champagne Vinaigrette
- Add Grilled Shrimp (Each)
- $2.00
- Add Chicken
- $5.00
- Add Salmon
- $8.00
Char Grilled Gunpowder Steak Salad*
$17.00
Filet Sliced on Top of Tossed Field Greens with Grape Tomatoes, Avocado, Diced Cheddar Cheese and Slivered Scallions Finished with Herbed Chipotle Dressing and Cumin Potato Crisps
Chicken Raspberry Pecan Salad**
$15.00
Field Greens Topped with Sliced Orange-Tarragon Chicken Breast with Julienne Apples, Candied Pecans, Blue Cheese Crumbles and Raspberry Dressing
Merle Hay Auto Mile Salad**
$15.00
Grilled Chicken, Tomatoes, Avocado, Black Olives, Chopped Egg, Blue Cheese Crumbles and Applewood Smoked Bacon, Iceberg and Baby Lettuce
Entrées
Served with Garden Salad and our Housemade Creamy Buttermilk Ranch Dressing
Walleye*
$15.00
Pan Fried Walleye Fillet, Lightly Breaded, with Roasted Fingerling Potatoes, Brown Butter Sage Sauce
Grilled Atlantic Salmon Fillet*
$15.00
Topped with Hollandaise Sauce Served with Orzo
Parmesan Encrusted Chicken Breast
$14.00
on Linguine Tossed with Tomatoes, Onions, Capers, Garlic Butter
Fish and Chips
$13.00
Tempura Fried Cod with our Homemade Potato Chips and Lemon Tartar Sauce
Sandwiches
Served with Crinkle Cut Fries or Garden Salad
BLT
$13.00
Applewood Smoked Bacon, Romaine Lettuce, Tomato, Mayonnaise on Toasted Brioche
Breaded Pork Tenderloin
$14.00
Cracker Crumb Breaded Pork Loin on a Toasted Bun with Mayonnaise with Lettuce, Tomato, Onion and Pickle Garnish
Prime Philly
$17.00
Shaved Prime Rib, Sautéed Red Onions, Red Peppers, Melted Pepper Jack Cheese on a Toasted Hoagie Bun
Patty Melt*
$15.00
Our 8 ounce Steak Burger with American and Mozzarella Cheese, Sautéed Onions, 1000 Island Dressing on Marble Rye Bread
Boursin Beef Sliders
$16.00
Thinly Sliced Prime Rib with Boursin Cheese, Sautéed Forest Mushrooms and Red Onions
Rotisserie Chicken Club
$13.00
Rotisserie Chicken with Avocado, Bacon, Swiss Cheese, Lettuce, Tomato and Mayonnaise on a Toasted Croissant
Vegetable Havarti Grilled Cheese
$12.00
with Asparagus, Roasted Portobello Mushrooms, Red Peppers, Artichoke Hearts and Basil on Toasted Brioche
Grilled Steak Burger*
$15.00
8 ounce House Ground Grilled Steak on a Toasted Bun with Lettuce, Tomato, Onion and Pickle Garnish
- Add Cheese, Bacon, Grilled Onions or Sautéed Mushrooms (Each)
- $1.00
French Dip
$15.00
Thinly Sliced Prime Rib of Beef on a Toasted Hoagie, Served au Jus
The Lighter Side
Choose Your Combo of Two Items for $14
Cup of Our Homemade Soup
Baked French Onion & Mushroom
with Crouton and Mozzarella Cheese
Hearty Beef Barley
Garden Salad
Half Chicken Raspberry Pecan Salad
Half of French Dip Sandwich
Crinkle Cut Fries
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. **May be prepared gluten free upon request. Because we are not at "gluten free" kitchen, there is no guarantee food would not touch or be prepared near items that contain gluten. We will do our very best to ensure your food safety
Let's Get Started
Tuna Tataki* **
$17.00
Seared Sesame Encrusted Ahi Tuna, Sliced on Ginger Sushi Rice with Black Bean Vinaigrette
Tempura Fried Fresh Mozzarella
$12.00
with Marinara Sauce
Crispy Fried Avocado
$9.00
Jalapeño Sour Cream, Pico de Gallo, Cilantro Aïoli
Jumbo Gulf Shrimp Cocktail**
$12.00Fried Calamari Strips
$12.00
with Garlic Chili Sauce
Coconut Shrimp
$14.00
Tempura Battered with Coconut Fried Shrimp, Cilantro Pineapple Salsa, Sweet Chili Sauce
Thai Beef Rolls
$14.00
Crisp Wontons Filled with Spiced Beef and Asian Vegetables with a Chili Soy Dipping Sauce and Red Wine Plum Sauce
Prime Rib Appetizer* **
$19.00
Our Signature Slow Roasted Prime Rib Trimmed and Cut into Bite Size Pieces Served au Jus and Horseradish Cream
- May Be Prepared Grilled with Cajun Seasoning Add
- $1.00
Artisan Cheese Plate
$17.00
with Fruit Garnish and Crackers
Baked Mushrooms Boursin**
$15.00
Mushroom Caps Stuffed with Boursin Cheese, au Jus
Baked Havarti Shrimp**
$15.00
with Lemon Garlic Butter, Topped with Havarti Cheese
Baked Spinach & Artichoke Dip**
$10.00
with Pita and Tortilla Chips
Seasonal Specialties
Accompanied by our Garden Salad with your choice of dressing or Housemade Soup Selections
Shrimp Scampi
$24.00
Sautéed Shrimp Tossed with Tomatoes, Garlic Herb Butter, Italian Linguine Topped with Asiago Cheese and Fresh Basil
Grilled Venison**
$38.00
8 oz Venison Steak Topped with Grilled Peach Chutney Served with Fresh Steamed Asparagus
Lake Rainbow Trout
$24.00
Baked Rainbow Trout Seasoned with Lemon Pepper Topped with Garlic Beurre Blanc Served with an Onion Asparagus Orzo
Bacon Wrapped Pork Tenderloin**
$28.00
Grilled Pork Tenderloin Medallions Wrapped in Bacon Drizzled with a Balsamic Reduction Served with Garlic Roasted Cauliflower
Signature Pizzas
Classic Margherita
$14.00
Sliced Tomatoes, Garlic Olive Oil, Fresh Mozzarella, Basil Chiffonade, Sea Salt and Cracked Black Pepper
Hot Honey Pepperoni
$15.00
A Classic Pepperoni Pizza with Marinara Sauce, Mozzarella Cheese and Drizzled with Mike's Hot Honey
Graziano Sausage & Mushroom
$16.00
with Marinara Sauce and Mozzarella Cheese
Whole Rotisserie Chicken
Now Available
Whole Rotisserie Chicken
Rubbed with Garlic and Herb Seasoning. To go!
- 3-4 Pounds $16.00
Lighter Dishes
Avocado Tostadas**
$10.00
Crispy Corn Tortillas Topped with Borracho Black Beans, Corn, Queso Fresco, Fresh Avocado, Salsa Roja, Jalapeño Sour Cream
- Add Shrimp (Each)
- $2.00
Char Grilled Gunpowder Steak Salad*
$17.00
Filet Sliced on Top of Tossed Spring Greens with Grape Tomatoes, Avocado, Diced Cheddar Cheese and Slivered Scallions Finished with Chipotle Ranch Dressing and Cumin Potato Crisps
Merle Hay Auto Mile Salad**
$15.00
Grilled Chicken, Tomatoes, Avocado, Black Olives, Chopped Egg, Blue Cheese Crumbles, and Applewood Smoked Bacon, Iceberg and Baby Lettuce
Chicken Raspberry Pecan Salad**
$15.00
Orange-Tarragon Sliced Chicken Breast with Julienne Apples, Candied Pecans, Blue Cheese Crumbles and Raspberry Dressing, Spring Greens
Iceberg Wedge**
$9.00
with Blue Cheese Dressing and Crumbles
Traditional Caesar Salad Entrée**
- $12.00
- As a Substitute for House Salad $9.00
- Add Shrimp (Each)
- $2.00
- Add Chicken
- $5.00
- Add Salmon
- $14.00
Burgers & Sandwiches
Served with Crinkle Cut Fries or House Salad. Add cheese, bacon, grilled onions or sautéed mushrooms $1 each
Open Faced Prime Rib Sandwich*
$18.00
on Thick Sliced Brioche with Horseradish Cream
French Dip Sandwich
$16.00
Thinly Sliced Prime Rib of Beef on an Italian Hoagie Bun, au Jus
Boursin Beef Sliders
$16.00
Thinly Sliced Prime Rib with Boursin Cheese, Forest Mushrooms and Sherry Caramelized Red Onions
Beyond Burger**
$12.00
Plant Based Burger Served on Brioche Bun, Garnished with Lettuce, Tomato, Red Onion and Dill Pickle Spear. Note: Bun is Not Gluten Free
Grilled Steak Burger*
$15.00
House Ground 8 ounce Grilled Steak on a Toasted Bun with Lettuce, Tomato, Onion Garnish
Trostel Favorites
Accompanied by our Garden Salad with your choice of dressing or Housemade Soup Selections. Add Our Gunpowder or Cajun Seasoning to any Steak $1
Slow Roasted Prime Rib of Beef* **
- $32.00
- Large Cut $36.00
Beef Tenderloin Oscar* **
$37.00
with Crab Meat, Asparagus Spears and Béarnaise Sauce
Beef Tenderloin de Burgo* **
$35.00Filet Mignon* **
$35.00
Center Cut
New York Strip, Center Cut* **
$33.00Ribeye Steak, Gunpowder Crust*
$33.00Parmesan Encrusted Chicken Breast*
$23.00
on Linguine with Red Onions, Capers, Tomatoes in a White Wine Beurre Blanc Sauce
Baked Fillet of Salmon on a Cedar Plank* **
$28.00
Mustard Seed Encrusted, White Wine Beurre Blanc Sauce
Chicken Marsala
$23.00
Grilled Chicken Breast with Creamy Marsala Mushroom Sauce, Served with Herb Roasted Baby Red Potatoes
Pan Seared Sea Scallops**
$33.00
on Mushroom Risotto, Finished with Herbed Chardonnay Beurre Blanc
Tempura Fried Shrimp
$20.00
with Garlic Chili Sauce and Cocktail Sauce
Tortellini with Chicken
$23.00
Cheese Tortellini Pasta Tossed with Rotisserie Chicken, Prosciutto, Sundried Tomatoes, Pesto Cream Sauce
Walleye
$27.00
Pan Fried Walleye Fillet, Lightly Breaded, Roasted Fingerling Potatoes, Sage Brown Butter Sauce
Garlic and Herb Rotisserie Chicken**
$18.00
1/2 Rotisserie Chicken Rubbed with Garlic and Herb Seasoning
On the Side
Baked French Onion & Mushroom Soup
with Crouton and Mozzarella Cheese
- A La Carte Cup $6.00
- A La Carte Bowl $8.00
Hearty Beef Barley Soup
- A La Carte Cup $6.00
- A La Carte Bowl $8.00
Fried Brussels Sprouts**
$4.00
with Sweet and Sour Sauce
Steamed Broccoli**
$3.00
with Hollandaise Sauce
Steamed Asparagus**
$5.00Sweet Potato Fries**
$5.00Crinkle Cut Fries**
$3.00Baked Potato**
$3.00Garlic Mashed Potatoes**
$3.00Smashed Baby Red Potatoes**
$5.00
with Truffle Oil and Asiago Cheese
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. **Denotes items that may be prepared gluten free upon request
Appetizers
Appetizers will be displayed on a buffet table for your guests to enjoy. Our suggestions for pieces per person
Artisan Cheese Tray
with Crackers, Breads and Fruit Garnish
- (per person) $6.00
Vegetable Crudite Tray
with Herb Dip
- (per person) $3.00
Baked Brie en Croute
with Harvest Apples, Fresh Bread and Crackers
- (per person) $4.00
Smoked Salmon Platter
with Chopped Eggs, Capers, Red Onion and Cream Cheese, Crackers (2 oz per person)
- (per person) $5.00
Baked Mushrooms Boursin
- (2) (per person) $4.00
Jumbo Gulf Shrimp Cocktail
with Cocktail Sauce and Lemon
- (2) (per person) $4.00
Bacon Wrapped Grilled Shrimp
with BBQ Sauce
- (2) (per person) $5.00
Asian Glazed Chicken Skewers
with Ginger Hoisin Sauce
- (2) (per person) $4.00
Golden Breaded Chicken Tenders
with Honey Mustard Sauce or Buffalo Sauce
- (2) (per person) $2.00
Italian Bruschetta
Tomatoes, Fresh Basil Garlic
- (each) $1.50
Macadamia Nut Chicken
in Puff Pastry Purse with Hoisin Soy Sauce
- (2) (per person) $3.00
Spicy Chicken Wings
with Sauce, Celery and Blue Cheese Dressing
- 3 (per person) $3.00
Golden Crisp Potato Skins
with Parmesan Cheese and Sour Cream
- (2) (per person) $2.00
Pork and Vegetable Filled Pot Stickers
with Ginger Soy Sauce
- (2) (per person) $4.00
Thai Beef Rolls
with Chili Soy Dipping Sauce and Red Wine Plum Sauce
- (2) (per person) $5.00
Blue Cheese Burgundy Beef Tips
in Phyllo Cups Garnished with Toasted Walnuts
- (2) (per person) $6.00
Spinach and Artichoke Dip
with Pita Chips
- (per person) $2.25
Signature Pizzas
cut in small pieces
- Serves 5-6 $14.00–$16.00
Pinwheel Wraps
Flour Tortilla with Dried Beef, or Corned Beef, Cream Cheese, Red Peppers, Dill Pickles
- (2) (per person) $1.50
Antipasti Tray
with Vegetables, Meats, Cheeses, Crackers, Olives, Artisan Breads
- (per person) $6.00
Mini Meatballs
with Marinara or BBQ Sauce
- (3) (per person) $2.00
Bite Sized Sweet Italian Sausages
in Marinara Sauce
- 3 (per person) $3.00
Shrimp Cocktail Shooters
Individual Jumbo Shrimp, Cocktail Sauce, Celery Piece, Lemon Wedge
- (each) $2.50
Sliders
Pulled Pork
Juicy Smoked Pork with Jack Daniels BBQ Sauce
- (each) $3.00
Beef and Boursin
Shaved Roast Beef Topped with Boursin Cheese, Sautéed Mushrooms and Onions
- (each) $6.00
Graziano Sausage
Roasted Peppers, Caramelized Onion, Melted Mozzarella, Marinara Sauce Served on the Side
- (each) $3.00
Sliced Beef Tenderloin
with Béarnaise Sauce
- (each) $10.00
Rotisserie Chicken
Shredded Chicken with Herbed Mayo
- (each) $3.00
Iowa Cheese and Meat Platter
$6 per person. With Breads, Crackers, Fruit Garnish
Two Iowa Cheeses
Two Iowa Cured Meats
Charcuterie Board
$9 per person
Cured Meats
Cheeses
Veggies
Dried Fruits
Jam
Olives
Nuts
Breads
Dipping Oil
Crackers
Dinner Entrees
A Tossed Garden Salad with our House Creamy Buttermilk Ranch or Creamy Parmesan Dressing (Host decides), Baked Potato or Wild Rice Pilaf, Assorted Breads
Slow Roasted Prime Rib
with Baked Potato
- 14 oz $29.00
Cajun Style Grilled Prime Rib
with Baked Potato
- 14 oz $30.00
New York Strip Steak
with Baked Potato
- 16 oz $30.00
Center Cut Filet Mignon
with Baked Potato
- 8 oz $31.00
Ribeye Steak
$30.00
Gunpowder Crust (14 oz), served with Baked Potato
Char Grilled Iowa Chop
$26.00
with Charred Granny Smith Apple Chutney and Baked Potato
Rosemary Roasted Pork Loin
$21.00
with Cranberry Pecan Chutney and Baked Potato
Rotisserie Chicken (Quartered)
$18.00
with Baked Potato
Chicken Piccata
$23.00
with Basil Lemon Caper Beurre Blanc and Wild Rice Pilaf
Parmesan Encrusted Chicken Breast
$23.00
on Linguine
Citrus Baked Alaskan Cod Fillet
$20.00
with Wild Rice Pilaf
Grilled Fresh Fillet of Salmon
$27.00
with Hollandaise and Wild Rice Pilaf
Charbroiled Gulf Shrimp
$21.00
with Wild Rice Pilaf
Cornmeal Encrusted Sautéed Walleye Fillet
$26.00
with Wild Rice Pilaf
Linguine Pasta
$18.00
with Garlic Cream and Three Cheese Sauce
- Add Chicken
- $5.00
- Add Shrimp (4)
- $8.00
- Add Salmon (4 oz)
- $13.00
Baked Rigatoni
$20.00
with Graziano Sausage, Mozzarella and Parmesan Cheese
Dinner Entrees - A la Carte Choices
Caesar Salad
- (per person) $5.00
Iceberg Wedge
with Blue Cheese Dressing
- (per person) $3.25
Steamed Asparagus
- (per person) $5.00
Steamed Broccoli
with Hollandaise Sauce
- (per person) $3.00
Fried Brussels Sprouts
with Sweet and Sour Sauce
- (per person) $5.00
Beverage Selection
Beverage Selection
$2.50
Coffee, Tea, Pop or Milk are all, with free refills and are to be included on the host bill
From The Bar
Please indicate if your function will be a host paid bar, cash bar paid by your guests, or a combination offering a limited selection of alcohol
Wines
You will find a wide range of choices to fit your guests varying tastes. We are happy to provide our full wine list for your review. We suggest wine selections be made at least one week in advance, as some wines availability is limited. If you bring in your own wine, there is a $15 corkage fee per each 750 ml bottle
Desserts
Desserts
We suggest allowing your guests to choose two selections, including flavored cheesecakes, delicious tortes or our housemade Tiramisù and Crème Brûlée. You may also select sherbet or vanilla ice cream with chocolate sauce or liqueur toppings ($3 to $4). There is a service charge of $2 per person for desserts brought into the restaurant and they cannot be homemade. During the holidays, we offer special seasonal selections. Please ask when you are setting up your party
- Starting at $7.00
Mini Dessert Buffet
$3 each. Bite Size Pieces. Choose 2:
Flavored Cheesecakes
Tiramisù
Truffles – Assorted Flavors
Shot Glass Parfaits Chocolate
Fruit and Crème Fraiche
Private Dining Info
Room Arrangement
You will be reserving either our Terrace or Briar Dining rooms depending on the size of your group
Terrace Room
Our Terrace Room can comfortably seat 35 people. The room arrangement can be individual tables seating of 4-8 people, or the following arrangements: can accommodate up to 30 people, can accommodate up to 20 people
Briar Room
Our Briar Room can comfortably seat up to 80 people. Individual tables can accommodate 4-6-8 people. You are welcome to decorate the room or bring in your own flowers or centerpieces. The flowers provided by the restaurant should not be removed unless arranged in advance. A deposit of $100 is required to confirm a reservation. The room deposit must be received within one week from the initial booking or the space may be reserved for another patron. If you need to cancel your reservation, this deposit will be refunded if the cancellation occurs at least 30 days in advance; otherwise the deposit is deducted from your guest check. Your reservation is considered tentative until the room deposit is paid
Dinner Reservations
Terrace Dining Room
Monday - Thursday. 10 or fewer guests. You will be asked to provide the restaurant with a guaranteed number of guests 24 hours in advance. The guaranteed number refers to the number of meals the customer is committed to purchase.
- Room Charge $100.00
Friday - Saturday
$900 sales minimum in food and beverage
Briar Dining Room
Monday - Thursday. 10 or fewer guests. You will be asked to provide the restaurant with a guaranteed number of guests 24 hours in advance. The guaranteed number refers to the number of meals the customer is committed to purchase
- Room Charge $100.00
Sunday (Either Dining Room)
$1,000 sales minimum in food and beverage
Luncheon Reservations
Monday - Friday
No room charge or sales minimum. If your group is 20 or more guests, you will be asked to pre-select two or three items from our lunch menu
Saturday and Sunday
$1,000 sales minimum in food and beverage. You will be asked to pre-select two or three items from our lunch menu
Payment
One check will be presented to the host for payment. Payment in full is expected the day of your party. Cash or personal/business check is preferred. A 20% gratuity is added to the total check
December Parties
Room Charges for December Private Parties
Monday - Thursday
The dining rooms are available in any time frame. $900 sales minimum in food and beverage
Friday & Saturday
Time frame of 4pm - 8pm or 8pm - Closing. $1,000 sales minimum in food and beverage. Enjoy the room all night $1,500 sales minimum for food/beverage
Sunday
The dining rooms are available in any time frame. $1,000 sales minimum in food and beverage
Luncheon Reservations
The Dining Rooms are available in any time frame
Monday - Friday
$200 sales minimum in food and beverage. If your group is 20 or more guests, you will be asked to pre-select two or three items from our lunch menu
Saturday or Sunday
$1,000 sales minimum in food and beverage. You will be asked to pre-select two or three items from our lunch menu
Payment
One check will be presented to the host for payment. Payment in full is expected the day of your party. Cash or personal/business check is preferred. A 20% gratuity is added to the total check, excluding tax
Something Completely Different
Stella Rosa Moscato, Italy NV
- Glass $6.00
- $23.00
Burgans Albarino, Spain 2022
- Glass $10.00
- $36.00
Fleurs de Prairie Rosé, Provence, France 2022
- Glass $11.00
- $38.00
Starling Castle Gewürztraminer, Germany NV
$30.00Chāteau Ducasse Bordeaux Blanc, France 2021
$36.00
Blend of Sauvignon Blanc, Semillon, Muscadelle
Dry Creek Chenin Blanc, Clarksburg, CA 2022
$36.00Principessa Gavi, Italy 2021
$40.00
Cortese grape (similar to Pinot Grigio)
Cline Viognier, California 2022
$30.00Riesling
Chateau Ste. Michelle, Washington 2022
- Glass $7.00
- $26.00
Kesseler, Germany 2022
$30.00Pacific Rim, Washington 2021
$30.00
dry
Kung Fu Girl, Washington 2022
$34.00Sauvignon Blanc
Ferrari Carano, Napa 2022
- Glass $8.00
- $28.00
Joel Gott, California 2022
$30.00Chalk Hill Winery, Chalk Hill 2022
$40.00Kim Crawford, New Zealand 2023
$36.00Rombauer, Napa/Sonoma 2022
$54.00Mondavi, Oakville 2020
$65.00Overstone, New Zealand 2022
$30.00Pinot Grigio/Pinot Gris
Zenato, Italy 2022
- Glass $8.00
- $30.00
Coppola Diamond, California 2022
$30.00King Estate, Oregon 2022^
$38.00Erath, Oregon 2022
$32.00San Angelo, Italy 2021
$30.00Sokol Blosser, Oregon 2022
$36.00Nothing but Bubbles
Domaine Chandon Brut, Napa NV
- SS $15.00
- $45.00
La Marca Prosecco, Italy NV
- SS $11.00
- $36.00
Martini & Rossi Asti Spumante, Italy NV
- SS $11.00
- $33.00
Moët + Chandon Imperial Brut, Champagne, France NV
$125.00Gruet Rosé, New Mexico NV
$37.00Veuve Clicquot Yellow Label, Champagne, France NV
$140.00Chardonnay
Four Vines Naked, Santa Barbara 2021
- Glass $7.00
- $28.00
La Crema, Sonoma 2022
- Glass $12.00
- $46.00
San Simeon, Monterey, CA 2021
- Glass $9.00
- $34.00
Calcareous, Paso Robles, CA 2022
$55.00Hess Select, Monterey, CA 2021
$32.00Jordan, Russian River Valley 2020
$62.00A to Z Wineworks, Oregon 2021
$40.00Jacobs Creek, Australia 2021
$20.00Kendall Jackson, California 2022
$36.00Cakebread, Napa 2021^
$85.00Chalk Hill Estate, Chalk Hill 2021
$56.00Sonoma Cutrer, Sonoma 2022
$58.00Lively Reds
Trapiche Oak Cask Malbec, Argentina 2021
- Glass $7.00
- $28.00
Caymus Grand Durif Petite Sirah, California 2020
$50.00Michael David 6th Sense Syrah, Lodi, CA 2021
$34.00Finca Nuevo Crianza Tempranillo, Rioja, Spain 2018
$32.00The Franc (Cabernet Franc) by Consentino Winery, Lodi, CA 2021
$32.00Banfi Chianti DOCG, Superiore, Italy 2021
$30.00Tenuta Sangiovese DOC, Italy 2021
$41.00Molly Dooker the Boxer Shiraz, Australia 2021
$54.00Campo Viejo Tempranillo, Spain 2021
$28.00Saldo Shiraz by Prisoner Wine Co., Australia 2021
$48.00Pinot Noir
Belle Glos Clark And Telephone, Santa Maria Valley 2022
- Glass $12.00
- $48.00
Meiomi, Sonoma 2021
$42.00Louis Latour, Burgundy, France 2020
$65.00Boën, California 2021
$38.00King Estate, Willamette Valley, Oregon 2021^
$52.00Elouan, Oregon 2021
$36.00Merlot
Columbia Crest Horse Heaven Hill, Washington 2019
$32.00Wild Horse, Paso Robles, CA 2018
$40.00Freemark Abbey, Napa 2019
$80.00Stone Cellars, California 2020
$20.00Zinfandel
Cline Old Vine, Lodi, CA 2022
- Glass $8.00
- $28.00
Dry Creek Heritage Vines, Sonoma 2021
$48.00Ridge Three Valleys, Sonoma 2020
$50.00St. Francis Old Vine, Sonoma 2019^
$46.00Terra d'Oro, California 2019
$28.00Cabernet Sauvignon
Maddalena Estate Reserve, Paso Robles 2022
- Glass $9.00
- $32.00
J. Lohr Seven Oaks, Paso Robles, CA 2021^
- Glass $10.00
- $38.00
Quilt, Napa 2021
- Glass $13.00
- $50.00
Franciscan, California 2021
$30.00Kiona, Washington 2018
$42.00St. Francis, Sonoma 2020^
$48.00Charles Krug Estate Bottled, Napa 2020
$65.00Justin, Paso Robles, CA 2020
$60.00Rodney Strong, Alexander Valley, CA 2020
$57.00Los Vascos, Chile 2021
$26.00Daou, Paso Robles, CA 2022
$58.00Doña Paula Estate, Argentina 2019
$25.00Two Hands Sexy Beast, Australia 2021
$70.00Tribute, California 2021
$36.00Simi Landslide, Alexander Valley 2019
$56.00Interesting Blends
Unshackled by Prisoner Wine Co., California 2021
Blend of Zinfandel, Malbec, Petite Sirah, Syrah
- Glass $11.00
- $42.00
Conundrum Red, California 2021
Blend of a "conundrum" of grapes
- Glass $8.00
- $30.00
The Big Easy by Fess Parker, Santa Barbara, CA 2020
$42.00
Blend of Shiraz and Cabernet Sauvignon
Hahn GSM, Central Coast, CA 2021
$34.00
Blend of Grenache, Syrah, Mouvédre
Zenato Valpolicello DOC, Italy 2020
$38.00
Blend of unique Italian Red varietals
19 Crimes The Warden Reserve, Australia NV
$36.00
Blend of Shiraz, Cabernet Sauvignon
Marques de Cacares Rioja Reserva, Spain 2017
$62.00
Blend of Tempranillo, Garnacha
Decoy, Napa 2021
$62.00
Blend of Cabernet Sauvignon, Merlot
Cline Cashmere Red, California 2021
$34.00
Blend of Mourvèdre, Grenache, Syrah
d'Arenberg Stump Jump Red, Australia 2018
$25.00
Blend of Grenache, Shiraz, Mourvèdre
Villa Antinori Rosso, Italy 2020
$47.00
Blend of Sangiovese, Merlot, Syrah
Red Schooner by Caymus, Transit No. 2, Australia NV
$50.00
Blend of Grenache, Shiraz, Mataro
Perrin Cotes du Rhone Reserve, France 2019
$30.00
Blend of Grenache, Syrah, Mourvèdre
Orin Swift Abstract, California 2022
$75.00
Blend of Grenache, Petite Sirah, Syrah
Next, Columbia Valley, WA 2018
$25.00
Blend of Syrah and Merlot
Caymus the Walking Fool, Suisan 2021
$45.00
Blend of Petite Sirah and Zinfandel
Reserve List
Caymus Special Select Cabernet Sauvignon 2018 Napa Valley
$390.00Capture Cabernet Sauvignon Reserve 2019 Pine Mountain, CA
$115.00Groth Cabernet Sauvignon 2019 Oakville, Napa Valley
$117.00Far Niente Cabernet Sauvignon 2021 Napa Valley
$225.00Stag's Leap Wine Cellars Artemis Cabernet Sauvignon 2020 Napa Valley
$165.00Duckhorn Cabernet Sauvignon 2019 Napa Valley
$146.00Justin Isosceles 2019 Paso Robles, CA
$160.00
Blend of Cabernet Sauvignon, Cabernet Franc, Merlot
Calcareous Cabernet Sauvignon 2021 Paso Robles, CA
$72.00Sequoia Grove Cabernet Sauvignon 2019/20 Napa Valley
$103.00Orin Swift 8 Years in The Desert 2021 California
$100.00
Blend of Zinfandel, Petite Syrah, Syrah, Barbera
Calcareous Estate Syrah 2021 Paso Robles
$82.00Heritance Beckstoffer Georges III Cabernet Sauvignon 2016 Rutherford, Napa Valley
$260.00Prisoner Red 2021 Napa Valley
$80.00
Blend of Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, Carbono
Pine Ridge Cabernet Sauvignon 2019 Napa Valley
$130.00Nickel & Nickel CC Ranch Cabernet Sauvignon 2020 Rutherford, Napa Valley
$195.00Robert Mondavi Cabernet Sauvignon 2019 Napa Valley
$125.00Adobe Road Shift 2019 Mendocino, Sonoma
$125.00
Blend of Zinfandel, Tempranillo, Petite Sirah, Syrah
Booker Fracture Syrah 2019 Paso Robles
$175.00
^Organic or Certified Sustainable
Iowa Craft
Backpocket Slingshot Dunkel, Lager
$5.00Confluence Des Moines IPA
- 16 Oz $7.50
Confluence Farmer Johns, Wheat Ale
- 16 Oz $7.00
Exile Brewing Hannah, Wheat Ale
$6.00Exile Brewing Ruthie, Golden Lager
$6.00Peace Tree Blonde Fatale, Belgium Blonde Ale
$6.50Peace Tree Red Rambler, Red Ale
$5.50Toppling Goliath Dorothy's, Lager
$6.00Toppling Goliath Pseudo Sue, Pale Ale
- 16 Oz $8.00
West O CocO Stout
$5.50Other Craft Beers
Bell's Two Hearted Pale Ale (Michigan)
$6.00Deschutes Fresh Squeezed (Oregon)
$5.50Lagunitas IPA (Illinois)
$4.50Odell 90 Shilling (Colorado)
$5.50Odell Sippin' Pretty (Colorado)
$6.00
fruit flavored sour
Domestic
Blue Moon
$4.50Budweiser
$4.50Bud Light
$4.50Coors Light
$4.50Fat Tire
$4.00Michelob Ultra
$4.50Miller Lite
$4.50Sam Adams Boston Lager
$5.00Import
Beck's (Germany)
$5.50Corona (Mexico)
$5.50Guinness Draft (Ireland)
$5.50Heineken (Holland)
$5.50Hoegaarden (Belgium)
$4.00Peroni (Italy)
$5.50Stella Artois (Belgium)
$5.50St. Pauli Girl N/A (Germany)
$4.50Single Malt Scotch (2oz Pour)
Ardbeg 10 Yr
$13.50Balvinie Doublewood 12 Yr
$15.00Bowmore 12 Yr
$13.50Glenfiddich 12 Yr
$11.50Glenfiddich 18 Yr
$24.00Glenkinchie 12 Yr
$13.50Glenlivet 12 Yr
$14.50Glenlivet 15 Yr
$15.50Johnny Walker Blue
$60.00Laguvulin 16 Yr
$24.00Macallan 12 Yr
$16.00Oban
$16.00Scotch Blends
Chivas Regal 12
$8.50Dewar's White Label
$6.50J&B
$5.75Johnny Walker Red
$9.00Johnny Walker Black
$13.50Rye
Basil Hayden's Dark
$10.00Templeton 4 Yr (Iowa)
$9.50Templeton 6 Yr (Iowa)
$10.50Templeton Maple (Iowa)
$9.50Sazerac
$9.00Whiskey/Bourbon
Basil Hayden's
$10.00Bulleit
$9.75Cedar Ridge (Iowa)
$6.25Crown Royal
$7.50Crown Royal Apple
$7.00Crown Royal Black
$7.00Crown Royal Reserve
$9.00Crown Royal XR
$20.00Elijah Craig
$7.00Foundry the Real Stuff (Iowa)
$6.50Four Roses
$9.00Gentleman Jack
$9.75Jameson
$9.50Knob Creek
$9.75Maker's Mark
$9.50Woodford Reserve
$10.50Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Bar
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 2:00pm
4:30pm - 9:00pm
Tuesday:
11:00am - 2:00pm
4:30pm - 9:00pm
Wednesday:
11:00am - 2:00pm
4:30pm - 9:00pm
Thursday:
11:00am - 2:00pm
4:30pm - 9:00pm
Friday:
11:00am - 2:00pm
4:30pm - 9:00pm
Saturday:
4:30pm - 9:00pm
Sunday:
Closed
About Us
Opening in February 1987, the Greenbriar is a fine dining experience that is sure to be memorable. If you’re celebrating a special occasion, our white tablecloths, linen napkins and fresh red roses on the tables set the perfect mood. Whether you are wearing blue jeans or a business suit, you’ll feel comfortable.We hope your next dining experience will be at Trostel’s Greenbriar in Johnston!