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Tortino Restaurant
1228 11th St NW
Washington, DC 20001
Uber
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Lunch
Dinner
Dessert Menu
Drink
Wine List
Lunch
Two baskets of bread are complimentary, additional servings $2
Appetizers
Grilled Portobello Mushroom
$11.00
Sauteed shrimp, white wine
Grilled Calamari
$11.00
Chickpeas, potatoes, bell pepper puree
Mussels and Clams Stew
$13.00
Cherry tomatoes, baby kale, white wine
Beef Carpaccio
$15.00
Buffalo mozzarella, arugula pesto, spicy micro greens
Prosciutto di Parma
$11.00
Robiola cheese crostini
Salads & Soup
Soup of the Day
$10.00Tri-Color Salad
$10.00
Goat cheese, sun dried tomatoes, almonds, lemon vinaigrette
Imported Burrata
$10.00
Arugula pesto, sauteed pepperonata
Spinach Salad
$10.00
Herbed goat cheese, red onions, caramelized nuts, orange dressing
Organic Mesclun Salad
$10.00
Heirloom cherry tomatoes, balsamic dressing
Tortino's Caesar Salad
$10.00
Kale & romaine mix, bell peppers, croutons, classic dressing
Pasta
Fettucine alla Bolognese
$17.00Rigatoni
$17.00
Asparagus, cherry tomatoes, smoked mozzarella
Linguini alle Vongole
$17.00
Garlic, white wine sauce
Braised Lamb Ravioli
$17.00
Mixed mushrooms, red wine reduction
Truffled Robiolina & Burrata Ravioli
$17.00
Rapini pesto
Taglierini
$17.00
Shrimp, cherry tomatoes, basil pesto, shaved caciocavallo cheese
Risotto of the Day
- MP
Entrees
All entrees served with daily vegetables
Grilled Salmon
$17.00
Sambuca and scallion sauce
Veal Saltimbocca
$21.00
Prosciutto, fresh sage, marsala reduction
Chicken Parmigiana
$19.00
Mozzarella, light tomato sauce
Roasted Pork Chop
$19.00
Balsamic reduction
Roasted Chicken Breast
$18.00
Smoked mozzarella, white wine & olive sauce
Appetizers
Grilled Marinated Portobello Mushroom
$12.00
Goat Cheese, Mixed Greens
Grilled Mediterranean Octopus
$14.00
Chickpeas, Potatoes, Basil & Pepper Puree
Pan Seared Scallops
$14.00
Truffled Cauliflower Puree, Mixed Vegetables
Beef Carpaccio
$14.00
Buffalo Mozzarella, Arugula Pesto, Spicy Micro Greens
Prosciutto di Parma
$13.00
Robiola Cheese Crostini
Salad and Soup
Soup of the Day
$12.00Tri-Color Salad
$12.00
Goat Cheese, Sun Dried Tomatoes, Almonds, Lemon Vinaigrette
Imported Burrata
$14.00
Arugula Pesto, Sauteed Pepperonata
Spinach Salad
$13.00
Herbed Goat Cheese, Red Onions, Caramelized Nuts, Orange Dressing
Roasted Beet Salad
$12.00
Shaved Fennel, Bel Paese Cheese, Citrus Dressing
Tortino's Caesar Salad
$13.00
Kale & Romaine Mix, Bell Peppers, Croutons, Classic Dressing
Pasta
Linguini
$27.00
Lobster, Shrimp, Mussels, Clams, Cherry Tomatoes, Rapini, White Wine Sauce
Fettucine alla Bolognese
$21.00Pappardelle
$21.00
Grilled Chicken, Mixed Mushrooms, Cream Sauce
Braised Lamb Ravioli
$21.00
Mixed Mushrooms, Red Wine Reduction
Crab Ravioli
$23.00
Cherry Tomatoes, Garlic, White Wine Sauce
Goat Cheese Gnocchi
$23.00
Fresh Artichoke Ragu
Penne alla Norcina
$21.00
Pork Sausage, Sun Dried Tomatoes, Shallots, Cream Sauce
Saffron Taglierini
$23.00
Scallops, Calamari, Cherry Tomatoes, Baby Spinach, Cream Sauce
Risotto of the Day
- MP
Entrees
Grilled Salmon
$22.00
Sautéed Baby Carrots & Asparagus, Scallions, White Sambuca Sauce
Grilled Pork Chop
$22.00
Stuffed Tomato, Sautéed Rapini, Balsamic Reduction
Pan Seared Duck Breast
$27.00
Sauteed Mixed Vegetables, Figs, Port Wine Sauce
New York Strip
$28.00
Sauteed Baby Spinach, Roasted Potatoes, Barolo Red Wine Sauce
Roasted Veal Tenderloin
$28.00
Potato Gratin, Bell Peppers, Mixed Mushroom, Black Truffle Reduction
Lamb Shank
$28.00
Osso Bucco Style, Spinach Mashed Potatoes
Dessert
Classic Tiramisu
$10.00Italian Ricotta Cheesecake
$10.00Chocolate Salami
$10.00Assorted Gelato
$8.00Fruit Panna Cotta
$9.00Assorted Sorbet
$8.00Milk & Dark Chocolate Cake
$10.00Semifreddo
$10.00After Dinner Drinks
Vin Santo, Bellini, 2009
$12.00Fladgate 10yr Port
$10.00Cockburn's Ruby Port
$10.00Frangelico
$13.00Presidential 30yr Port
$15.00Housemade Limoncello
$10.00Romana Sambuca
$12.00Mazzetti Barolo Grappa
$12.00Mazzetti Barbera Grappa
$12.00Averna Amaro Siciliano
$12.00Hennessey Cognac
$14.00Bubbles & Rosé
Prosecco, la Luca, Prosecco, 2017
$12.00Moscato, la Romantica, d'Asti, 2017
$11.00Rosé, les Lauzel, Provence, 2018
$11.00Sparkling Rose, Riva Rose, Provence, FR (NV)
$12.00White Wine
Pinot Grigio, Castellani, Sicilia, 2018
$10.00Fiano, Sigillo Apio, Campania, 2017
$13.00Sauvignon Blanc, Dipinti, Dolomiti, 2016
$12.00Gavi, Coppo Canelli, Piemonte, 2017
$13.00Roero Arneis, Almondo, Piemonte, 2017
$13.00Chardonnay, Dipinti, Dolomiti, 2017
$11.00Verdicchio, Villa Bianchi, Marche, 2015
$12.00Zibibbo, Donnafugata, Sicilia, 2017
$14.00Red Wine
Pinot Noir, Nia, California, 2016
$12.00Nebbiolo, Col dei Venti, Piemonte, 2016
$14.00Montepulciano, Villa Medoro, Abruzzo, 2016
$11.00Valpolicella, Remo Farina, Veneto, 2016
$12.00Chianti Classico Ris., Tomaiolo, Toscana, 2013
$13.00Cabernet, Joey Tensley, Central Coast, 2014
$13.00Sangiovese, Il Poggio, Rubicone
$14.00Super Toscan, Zingari, Toscana, 2015
$14.00½ Bottle Wine
Barolo, Terre del Barolo, Piemonte, 2013
$48.00Brunello, la Lecciaia, Tuscany, 2013
$55.00Amarone Classico, Zini, Veneto, 2014
$48.00Beer
(All Bottle) All $8
Peroni, ITA
Menabrea Blonde Lager, ITA
Menabrea Amber Ale, ITA
Moretti l'Autentica
Moretti La Rossa
DC Corruption IPA, DC
Cocktails
Negroni
$12.00
Gin, Campari, Vermouth Rosso
Statesman Manhattan
$13.00
Statesman Bourbon, Grand Marnier, Sweet Vermouth
Mint Julep
$12.00
Bourbon, mint, lemon juice, simply syrup
Fig Martini
$12.00
Fig Vodka, Lemon, Soda Water
D.C. Mule
$12.00
Vodka, Don Ciccio 5, Lime, Ginger Beer
Eleventh Street Spritz
$14.00
Prosecco, Aperol, Soda Water, Splash of Gin
Blood Orange Cosmo
$12.00
Vodka, blood orange liqueur
Sparkling
Prosecco, con d'Oro, Treviso, ITA
$40.00
Fruity and flowery with hints of ripe golden apple and small mountain flowers
Franciacorta, Majolini, Lombardia, NV
$75.00
Notes of yeast, vanilla, and hay on the nose. Complete, full, charming, and persistent
Champagne, Philipponnat, FR, NV
$120.00
Summer berries, citrus, and honey on the nose. Fruity and full-bodied
Rosé
Pinot Grigio Rosé, Scarbolo, Friuli, 2017
$53.00
100% Pinot Grigio Light bodied, with notes of citrus, white flower, and stone fruit
Rosé, Les Lauzel, Provence, 2018
$44.00
Light body rose, taste of honeydew melon, lemon, with a clean finish
Sparking Rosé, Riva Rosé, Provence, (NV)
$48.00
A fruity and somewhat sweet style of Champagne with a richer body and texture
White
Pinot Grigio, Castelani, Sicilia, 2018
$40.00
Light bodied, with notes of citrus, white flower, and stone fruit
Pinot Grigio, Le Monde, Friuli, 2016
$50.00
Elegant with a sharp bouquet and persistent floral notes. White fruit on the palate
Zibibbo, Donnafugata, Sicilia, 2017
$56.00
Aromas of orange blossom and citrus, perfectly reflected on the palate
Falanghina, San Salvatore, Campania, 2016
$55.00
Yellow floral aromas, with lime, white peach and crisp yellow apple flavors
La Rocca Gavi, Coppo Canelli, Piemonte, 2017
$48.00
Fresh and delicate on the nose with hints of citrus, clean, and crisp finish
Gavi di Gavi, Palladino, Piemonte, 2017
$58.00
Dry, clean, harmonious acidity, good balance between nose and taste
Sauvignon Blanc, Dipinti, Dolomiti, 2017
$48.00
Distinctive, complex bouquet. Its palate exhibits crisp, tangy acidity and full flavors
Moscato, La Romantica, d'Asti, 2018
$42.00
Hints of orange flowers. Delicate and well balanced with a slightly aromatic fragrance
Roero Arneis, Almondo, Piemonte, 2017
$48.00
Layers of green apples, pears, white flowers and spices
Fiano Bianco, Sigillo Apio, Campania, 2017
$50.00
Very fragrant delicate nose Loads of tropical fruit and salinity in the aroma
Cuvée, Terlan, Trentino, 2016
$70.00
Pinot Bianco provides the freshness and a good acid structure, while Chardonnay delivers a pleasing warmth and mellowness and Sauvignon adds the fine aromatic character
Verdicchio, Villa Bianchi, Marche, 2015
$48.00
Notes of eucalyptus complimented by yellow summer peaches, citrus fruits and bergamot
Bolgheri Bianco, Michele Satta, Toscana, 2016
$56.00
Aromas of flowers, white peach and a slight hint of toasted vanilla
Vermentino, Lunae Bosoni, Liguria, 2017
$65.00
Clear hints of wildflowers, aromatic herbs, spices, ripe fruit, honey
Chardonnay, Cantina Andriano, Somereto, 2017
$55.00
Unoaked Chardonnay with a crisp clean finish
Chardonnay, Terlan, Trentino, 2016
$52.00
Aromas of banana, quince, passion fruit, mango and sugar melon
Chardonnay, Dipinti, Dolomiti, 2017
$48.00
bright tropical notes that continue on the palate, where flavors of pineapple, refreshing acidity
Red
Barbera d'Alba, Seghesio, Piemonte, 2016
$55.00
Classic acidity creates a wine with vibrant aromas and a velvety texture
Super Tuscan, Zingari, Toscana, 2015
$56.00
A pleasant four grape red blend of merlot, Sangiovese, Syrah, and petit Verdot
Pinot Noir, Nia, California, 2016
$48.00
Lively red fruits on the nose, and flavors of cherry, red fruits, light dryness'
Pinot Noir, Iris Vineyards, Willamette, 2015
$55.00
Bing cherry upon entry, which melds nicely into the mid-palate with hints of orange peel
Pinot Noir, Cantina Andriano, Trentino, 2017
$66.00
Aromas of berries and dried fruit. Dry and medium-bodied on the palate
Cannonau, Pala, Sardegna, 2014
$62.00
Intense notes of little red fruits, blackberry and red cherry jam, together with fine spicy notes
Nebbiolo, Col dei Venti, Piemonte, 2015
$56.00
Notes of violet, blackberry and raspberry, and spicy with notes of black pepper and coffee
Nebbiolo d'Alba, Viberti, Piemonte, 2016
$78.00
Subtle and elegant with red fruit and notes of dried flowers. On the palate, the tannins are present, but well-integrated, and the wine showcases excellent freshness
Copertino Rosso, Puglia, 2009
$40.00
Blackberry, spice, maduro cigar leaf and smoked meats
Montepulciano, Villa Medoro, Abruzzo, 2016
$44.00
Black cherry, red fruit and spices
Sangiovese, IL Poggio, Rubicone, 2017
$56.00
Spicy notes of French oak rise above distinct aromas of cherry and berry
Vino Nobile, Carpineto, Toscana, 2013
$70.00
Dry, harmonic, fruity and velvety, with an elegant texture and long finish
Rosso di Montalcino, Collosorbo, Toscana, 2016
$61.00
Elegant and smooth, with cherry, soy and leather flavors matched to a silky texture
Qu.ale, Rosso Salento IGP, 2015
$50.00
Fruity aromas of fresh berry and underbrush flavors with an almond nuance on the finish
Barbaresco, Col dei Venti, Piemonte, 2013
$80.00
Notes of spices, blackberry jam and blueberries. Pleasant hints of star anise and sweet licorice
Barolo, Seghesio, Piemonte, 2013
$85.00
Intense, complex, sweet spices, violets, balsamic notes. Well integrated tannins
Chianti Classico Riserva, Tomaiolo, Toscana, 2013
$48.00
Fruity bouquet with a violet fragrance. Dry with notes of dark chocolate and black cherries
Chianti Classico, Volpaia, Toscana, 2016
$58.00
A strong nose of fresh red fruit with hints of cherry. Well-structured wine with a fruity finish
Chianti Classico Riserva, Luiano, Toscana, 2015
$69.00
A complex bouquet with cherry and violet aromas, backed by leather and white pepper notes
Brunello, Collosorbo, Toscana, 2013
$135.00
Full, rich, fine, recalling spices and small red fruits
Valpolicella Classico, Remo Farina, Veneto, 2016
$46.00
Intense and peppery with notes of leather, cherry and plum jam, licorice and ginger
Valpolicella Superiore, Buglioni, Veneto, 2013
$70.00
Aroma of ripe fruit and spices, with a slight scent of vanilla and tobacco
Amarone Classico, Remo Farina, Veneto, 2015
$85.00
Spicy, with cherry hints, sour cherry, raspberry, currant in alcohol, cocoa and balsamic notes
Cabernet, Rutherford Ranch, Napa Vally, 2016
$55.00
Deep intensity, high pronounced. Palate: dry with medium - acidity, high tannins
Cabernet, Joey Tensley, Central Coast (CA), 2016
$45.00
Intense bouquet of dark fruit, spices and licorice. Well balanced with good structure
Super Tuscan, Tolaini, Al Passo, Toscana, 2014
$58.00
The palate has a backbone of Sangiovese, a roundness of Merlot
Super Tuscan, Tolaini, Valdisanti, Toscana, 2014
$68.00
Dark fruit, berry and cassis aromas meld with notable French oak spice. Full-bodied with fruit flavors framed by rich oak. Excellent balance of fruit intensity with fine tannins
Bolgheri Superiore, Michele Satta, Piastraia, 2014
$89.00
Aromas of summer red fruit with notes of blueberry and blackberry, straw and green grass. On the palate, same explosive fruit corresponds to the aromas
Aglianico, San Salvatore, Campania, 2016
$68.00
Hints of ripe plum jam with clove and cinnamon. Soft with a long, persistent finish
½ Bottle Wine
Barolo, Terre del Barolo, Piemonte, 2013
$48.00
Intense, complex, sweet spices, violets. Well integrated tannins
Brunello, La Lecciaia, Tuscany, 2013
$55.00
Intense ruby red with light garnet reflection, Dry, lightly tannic, full bodied
Amarone Classico, Zini, Veneto, 2014
$48.00
Deep ruby red Vibrant and fruity, with hints of well-ripened fruit and spices
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Italian
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 2:30pm
5:00pm - 10:00pm
Tuesday:
11:30am - 2:30pm
5:00pm - 10:00pm
Wednesday:
11:30am - 2:30pm
5:00pm - 10:00pm
Thursday:
11:30am - 2:30pm
5:00pm - 10:00pm
Friday:
11:30am - 2:30pm
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
5:00pm - 10:00pm
About Us
Noé’s journey through Italy and the kitchens of esteemed chefs have culminated in a wonderful expression of contemporary Italian cuisine and a dream come true through the opening of the restaurant Tortino. The dining room of Tortino is elegant with soft textures that lend to both comfort and sophistication. Executive Chef and owner Noé welcomes you to experience his vision.