One thing about salads from the far east is the abundance of herbs and spices. This is not your ordinary "house salad" (the house salad being the obvious exception). These creations are packed with flavor.
House Salad
$8.00
Lettuce, tomato, egg, tofu and cucumber with a side of peanut dressing.
Green Papaya (SOM-TUM)
$8.00
Shredded green papaya, green bean, tomato, and peanuts in spicy lime dressing, served with lettuce.
Add shrimp for
$2.00
Larb Salad
$10.00
Ground chicken or pork or tofu with roasted rice powder, fresh mint, green onion, cilantro in spicy lime dressing, served with lettuce.
Tiger's Cry
$11.00
Thai grilled beef salad with tomato, fresh mint, onion and cucumber in spicy lime juice, served with lettuce.
Shrimp Salad
$12.00
Shrimp, roasted rice powder, green onion, lettuce, onion, tomato, and cilantro in spicy lime dressing.
Deep fried salmon, cilantro, tomato, onion, celery in spicy lime dressing with side of lettuce.
Duck Salad
$15.00
Thai grilled duck salad with tomato, green onion and cucumber in spicy lime juice, served with lettuce.
Pacific Island Salad
$16.00
Steamed seafood medley, mint, green onion, and cilantro with spicy line dressing, served with lettuce, onion, and tomato.
Soups
True in all cultures: soup makes you feel better, and the Far East is no exception. Each soup is made with your choice of Vegetables, Tofu or Chicken, Shrimp, Mixed Seafood.
Hot and Sour (Tom Yum)
World renowned Thai "spicy and sour" soup has a wide mix of Thai herbs, chili paste, mushrooms, tomatoes and cilantro.
Bowl$6.00
Pot$10.00
Coconut Soup (Tom Kah)
Thai coconut milk soup with a healthy dose of Thai herbs, mushrooms, tomatoes and cilantro.
Bowl$6.00
Pot$11.00
Vegetable Soup
Mixed vegetables in a clear broth.
Bowl$6.00
Pot$10.00
Chef' Specials
These dishes are carefully crafted from recipes developed over time by three different chefs. These are our pride and joy, and we have no doubt you will love them.
Fish of Three Flavors
$13.00
Fresh catch of the day, lightly battered, deep fried and topped with special sweet and sour sauce.
Massaman Stewed Beef
$13.00
Thai massaman chilies in coconut milk with stewed beef, potatoes and peanuts.
Ginger Fantasy
$15.00
Mixed chicken, pork, beef and shrimp sauteed with ginger, onion, carrot, mushrooms, and bell peppers in a garlic ginger sauce.
Crispy Noodle Seafood
$16.00
Mixed seafood and vegetables in a gravy sauce, served on a bed of crispy noodles.
Long Time No Sea
$16.00
Spicy scrambled egg with mixed seafood in a house sauce.
Fish Two Ocean
$19.00
Two boneless pieces of fish. One is steamed top with spicy lime dressing. The other is deep fried top with sweet chili sauce.
Green Curry Fried Rice
$16.00
Fried rice with green curry paste with a mixed seafood.
Hawaiian Fried Rice
$13.00
Fried rice with onion, green onion, pineapple, raisin, cashew nut, chicken and shrimp.
Orange Chicken/Tofu
$11.00
Breaded and fried chicken or tofu, tossed with sesame seeds, served with sweet and sour sauce.
Pepper Steak
$16.00
Grilled new york steak top with Thai style sauce and vegetable.
Crab Fried Rice
$15.00
Our special house crab fried rice serve with cucumber.
Pineapple Duck Curry
$16.00
Duck meat in red curry sauce with pineapple and tomato.
Princess Duck
$16.00
Grilled Hong Kong style Duck in house sauce and vegetable.
Pla Rad Prick
$19.00
Deep fried whole pompano fish top with spicy chili.
Clay Pot Shrimp
$15.00
Seasoning shrimp and glass noodle with thai herbs then baked.
Royal Shrimp Supreme
$17.00
Shrimp top in tamarind sauce and steamed vegetable.
Royal Shrimp in Garlic Black Pepper
$17.00
Shrimp top in garlic and black pepper and steamed vegetable.
Noodle Soup
Pho is a traditional Vietnamese soup, combine to Thai style.
Egg Noodle Soup
$10.00
With green onion, cilantro, and bean sprouts in a clear broth.
Add wonton for (extra)
$3.00
Wonton Soup
$10.00
Scallions, sprout, broccoli, carrot, snow pea in a clear broth.
Rice Noodle Soup
$10.00
With scallions, bean sprouts, and cilantro in a dark clear broth.
Pho Tom Yum Noodle Soup
$10.00
Rice noodle, bean sprout, peanut, scallions in spicy sour soup.
Rice Noodle Soup with Beef Stew
$10.00
With scallions, bean sprouts, basil and cilantro in a dark clear broth.
Wok
The Combination of high heat of the wok, and constant agitation during the cooking process creates flavors and textures that are crisp, sharp, and clear. Serve with white rice or brown rice ($1).
Sweet & Sour
$10.00
Pineapple, tomato, cucumber, bell pepper, and sweet onion sauteed in a light tomato sauce.
Broccoli Delight
$10.00
Classic "meat" with broccoli, sauteed in the house sauce with garlic.
Spicy Eggplant
$10.00
Eggplant, carrots, white onions, bell pepper, and basil sauteed in garlic chili sauce.
Vegetable Delight
$10.00
Bean Sprouts, snow peas, carrot, green bean, broccoli sauteed in house sauce.
Ginger Angel
$10.00
Onions, mushrooms, fresh ginger and bell pepper sauteed in garlic ginger sauce.
Garlic & BLK pepper
$10.00
Our vegetable delight sauteed with garlic and black pepper.
House Fried Rice
$10.00
Rice, wok-fried with egg, carrot, sweet onion, cucumber, and broccoli.
Spicy Green Bean
$10.00
Green bean in house curry paste with a touch of green bell pepper.
Princess Snow Pea
$10.00
Snow pea pods, carrot and mushrooms in house sauce.
Peanut Sauce
$10.00
Luscious peanut sauce covers a medley of vegetables.
Spicy Basil
$10.00
Ground meat, basil, garlic, onion, and bell pepper saute.
Add a fried egg for
$2.00
Cashew Nuts
$10.00
Onion, dried chili, bell pepper, topped with cashew nuts, sauteed in brown sauce.
Drunken Fried Rice
$10.00
Steamed rice wok-fried with chilies, garlic, onion, carrot, bell pepper, and basil.
Spicy Bamboo
$10.00
Bamboo shoots, onion, fresh basil, carrot in house chili paste.
Curry
Curry is prepared using coconut milk and one of the three curry types: red, green or yellow. Comes with white or brown rice ($1).
Red Curry
$10.00
Thai red chili pepper base, eggplant, green bean, bell pepper and basil.
Yellow Curry
$10.00
Thai Yellow chili pepper base, potatoes and carrots.
Panang Curry
$10.00
Sweet dried chili base, bell pepper, comes with mixed steam vegetables.
Green Curry
$10.00
Thai green chili base, eggplant, green bean, bell pepper, and basil.
Massaman Curry
$10.00
Thai massaman chilies in coconut milk with potatoes and peanuts.
Noodles
Noodles are at the core of far eastern cuisine and are great any time of the day. The noo-dle's ability to soak up flavor and spices, while acquiring their unique texture is one of the reasons why this is a world-wide favorite.
Broccoli Noodles (See lw)
$10.00
Flat rice noodle with garlic, egg, broccoli, and carrots. A.K.A Pad-see-you.
Chow Mein
$10.00
Egg noodle, garlic, onion, broccoli, carrot, and bean sprout.
Drunken Noodles
$10.00
Flat noodle with garlic, onion, carrots, bean sprouts, bell pepper, and fresh basil.
Pad Thai Noodles
$10.00
Thin noodle, garlic, egg, onion, and bean sprouts, in sweet tamarind sauce.
Woon Sen
$10.00
Clear noodle, egg, onion, carrot, broccoli.
Side Orders
Steamed White Rice
$1.50
Steamed Brown Rice
$2.00
Steamed Sticky Rice
$3.00
Steamed Noodles
$2.00
Steamed Vegetables
$3.00
Peanut Sauce
Small$1.00
Large$3.00
Desserts
Dessert is universal. A true common denominator. Sweet yellow mango is seasonal, and is not always available. Our custard is made right here on premises.
Fried Banana Cheesecake Spring Roll
$7.00
Fried Banana with Coconut Ice Cream
$7.00
Sweet Sticky Rice with Custard
$7.00
Rich, luscious, hand-made custard, served over a bed of sweet sticky rice.
Sweet Sticky Rice with Mango
$7.00
A sweet yellow mango, sliced and served over a bed of sweet sticky rice. This dish is seasonal, and not always available.
Ice Cream
$4.00
Vanilla or Coconut flavors.
Sweet Sticky Rice with Coconut Ice Cream
$7.00
Beverages
Thai Iced Tea
$3.00
Thai Iced Coffee
$3.00
Iced Tea
$2.00
Choice of Regular or Green Iced Tea.
Hot Green or Jasmine Tea
$2.00
Soft (Fountain) Drinks
$2.00
Coca-cola Products: (Diet) Coke, Dr. Pepper, Sprite, Hi-C, Lemonade.
Bottled Water
$1.50
Orange Juice
$3.00
Thai Sweet Hot Coffee
$3.00
Perrier
$3.00
Lunch Menu
Each item comes with a spring roll and soup (exclude Togo). The combination of high heat of the wok, and constant agitation during the cooking process creates flavors and textures that are crisp, sharp, and clear. Comes with white or brown rice ($1).
Sweet & Sour
$8.00
Pineapple, tomato, cucumber, bell pepper, and sweet onion sauteed in a light tomato sauce.
Broccoli
$8.00
Classic "meat" with broccoli, sauteed in the house sauce with garlic.
Vegetable Delight
$8.00
Bean Sprouts, snow peas, carrot, green bean, broccoli sauteed in house sauce.
Ginger Angel
$8.00
Onions, mushrooms, fresh ginger and bell pepper sauteed in garlic ginger sauce.
Garlic & BLK PPR
$8.00
Sauteed with black pepper and garlic, served over steamed vegetables.
Spicy Basil
$8.00
Basil, garlic, onion, and bell pepper saute with a house twist.
Add a fried egg for
$2.00
Drunken Noodles
$8.00
Flat rice noodle with chilies, garlic, onion, carrots, bean sprouts, bell pepper, and basil.
Pad Thai Noodles
$8.00
Thin noodle, garlic, egg, onion, and sprouts, in sweet tamarind sauce.
Broccoli Noodle (SEE IW)
$8.00
Flat rice noodle with garlic, egg, broccoli, and carrots.
House Fried Rice
$8.00
Steam-cooked rice, wok-fried with egg, carrot, sweet onion, cucumber, and broccoli.
Red Curry
$8.00
Thai red chili pepper base, eggplant, green bean, bell pepper and basil.
Yellow Curry
$8.00
Thai Yellow chili pepper base, potatoes and carrots.
Panang Curry
$8.00
Sweet dried chili base, bell pepper, comes with mixed steam vegetables.
Green Curry
$8.00
Thai green chili base, eggplant, green bean, bell pepper, and basil.
Massaman Curry
$8.00
Thai massaman chilies in coconut milk with potatoes and peanuts.
We love living in Arizona; we like the people and enjoy the small community atmosphere. We love to cook with the freshest ingredients, exotic herbs and spices from all over Thailand. We opened Tom Yum Thai Restaurant to show our friends and neighbors the wonderful flavors and aromas of Thailand with our home made dishes.