deep - fried tender pork loin, served w/ special fruit sauce dip
Tori - Kastu
$13.95
deep - fried fresh chicken breast, served w/ special fruit sauce dip
Shrimp And Vegetable Tempura
$15.95
lightly batted shrimp and vegetable
Shrimp Tempura
$16.95
lightly batted shrimp
Seafood And Vegetable Tempura
$18.95
lightly battered seafood and vegetable
Soft - Shell Crab Tempura
$21.95
lightly battered seafood soft-shell crab
Pork Shoga Yaki
$12.95
slices of pork loin sauteed w/ ginger sauce
Chicken Teriyaki
$13.95
pan - grilled tender beef steak, served w/ teriyaki sauce
Beef Teriyaki
$17.95
pan - grilled tender beef steak, served w/ teriyaki sauce
Beef Negi - Maki
$17.95
scallion wrapped in thinly sliced beef, served w/ teriyaki sauce
Salmon Teriyaki
$16.95
pan -grilled fresh salmon, served w/ teriyaki sauce
Tuna Teriyaki
$16.95
pan - grilled tuna steak, serve w/ teriyaki sauce
Seafood Teriyaki
$21.95
pan-grilled fish, shrimp and scallop, served w/ teriyaki
Noodle And Fried Rice Dishes
Yaki Soba
$10.95
stir-fried japanese egg-noodle w/ chicken and vegetable
Toki Fried Rice
$12.95
japanese style fried rice w/ shrimp
Yaki - Udon Vegetable
$11.95
stir-fried japanese thick rice - noodle w/ vegetable
Yaki - Udon Seafood
$15.95
stir-fried japanese thick rice-noodle w/ seafood
Vegetable Udon Soup
$11.95
japanese thick rice-noodle w/ vegetable in clear broth
Seafood Udon Soup
$15.95
japanese thick rice-noodle w/ seafood in clear broth
Nigiri Sushi Or Sashimi
(2 pcs per order)
Egg Omelet (Tamago)
$3.00
cooked
Bean Curd (Inari)
$3.00
cooked
Crab Stick (Kani)
$4.00
cooked
Shrimp (Ebi)
$4.00
cooked
Eel (Unagi)
$4.50
cooked
Octopus (Tako)
$4.50
cooked
Smoked Salmon
$4.50
cooked
Mackerel (Saba)
$4.00
Cuttle Fish (Ika)
$4.00
Conch (Sajaei)
$4.50
Surf Clam (Hokkigai)
$4.00
Fluke (Hirame)
$4.00
Tuna (Maguro)
$4.50
Salmon (Sake)
$4.50
White Tuna
$5.00
Yellow Tail (Hamachi)
$5.00
Sweet Shrimp (Ama Ebi)
$5.00
Smelt Roe (Massago)
$4.00
Flying Fish Roe (Tobiko)
$4.50
Salmon Roe (Ikura)
$5.50
Sea Urchin (Uni)
$5.50
Stop Light (Green, Red & Yellow)
$5.95
Father & Son (Salmon W/ Salmon Roe)
$6.95
quail egg $0.50 each
Maki Sushi - Vegetarian
Sushi roll cut in 4 - 8 pcs per order
Avocado Roll
$3.50
Asparagus Roll
$3.50
Cucumber Roll (Kappa Maki)
$3.50
Pickle Radish Roll (Oshinko)
$3.50
Pickle Squash Roll (Kampyo)
$3.50
Pickle Burdock (Gobo)
$3.50
Shiitake Mushroom
$4.50
Vegetable Roll
$5.00
Maki Sushi - Cooked
Sushi roll cut in 4 - 8 pcs per order
California Roll
$5.00
Shrimp W/ Avocado Roll
$5.00
Eel W/ Cucumber Roll
$5.00
Spicy Scallop Roll
$5.00
Salmon Skin Roll
$5.00
Smoked Salmon W/ Cream Cheese
$5.00
Shrimp Tempura Roll
$6.95
Soft - Shell Crab Roll
$7.95
Maki Sushi - Raw
Sushi roll cut in 4 - 8 pcs per order
Tuna Roll (Tekka Maki)
$4.50
Salmon Roll (Ske Maki)
$4.50
Yellowtail W/ Scallion Roll (Negihama)
$5.00
Salmon W/ Avocado Roll
$5.00
Tuna W/ Cucumber Roll
$5.00
Spicy Salmon Roll
$5.00
Spicy Tuna Roll
$5.00
Spicy Conch Roll
$5.00
hand roll (temaki) also available upon request
Special Rolls
Create your own special roll - to suit your taste. Select any combinations of our freshest ingredients. Price will be determined by the type and quantity of ingredient in the roll. please consult with your sushi chef for creative ideas and price rate.