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Tinello
314 2nd Avenue South
Seattle, WA 98104
Uber
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Lunch Menu
Dinner Menu
Lunch Menu
Sandwiches
served on ciabatta with white bean salad
Grilled Hot Italian Sausage
$12.00
with rapini and mozzarella
Meatballs
$10.00
in 'Rudy's Red' sauce, melted provolone
Tuna & Cannellini Bean
$10.00
mixed greens, tomatoes and basil
Chicken Saltimbocco
$12.00
pan fried chicken breast, proscuitto, fontina, romaine, tomato, sage aioli
Grilled Portobello & Egglplant
$10.00
caramelized onions, smoked mozzarella, roasted red pepper aioli
Caprese
$10.00
roma omatoes, fresh mozzarella, pesto and balsamic aioli
Broccolini Melt
$10.00
roasted until crispy, melted provolone, balsamic onion jam
Pork Cutlet
$12.00
pan fried with soft boiled egg, arugala, lemon caper aioli
Salads
House Mixed Field Greens
$6.00
seasonal greens and herbs, citrus Vinaigrette
Roasted Red and Yellow Beet Salad
$9.00
green, gorgonzola, candied walnuts citrus Vinaigrette
Nicoise
$12.00
green beans, tomato red onions, oil packed tuna, nicoise olives, red potato, hard boiled egg on romaine in honey mustard dressing
Radici Caesar
$6.00
crisp romaine, shaved pecorino, creamy dressing, croutons
Farro Salad
arugula, fennel, dried fruit, edamame, sunflower seeds and mandarin orange lightly tossed with lemon juice and olive oil
- $9.00
- Entree size $12.00
Pasta
house-made spaghetti and fettuccine, gluten-free spaghetti and rigatoni by mannini's
Seasonal Special or Minted Pea Ravioli
$14.00
in brown butter with leeks and pea vines
Rudy's Red
the family red sauce - lightly flavored, smooth, and simmered for hour
- $12.00
- Add Meatballs $16.00
- Add Sausage $16.00
Classic Bolognese
$16.00
meat sauce, lemon, spaghetti, parmesan
Penne Cremosa
$14.00
tomatoes, pine nuts, and basil in feta cream-sauce
Penne Puttanesca
$12.00
pomodoro, capers, kalamata olives, artichoke hearts, basil, garlic
Smoked Salmon Ravioli
$16.00
smoked salmon in pesto cream sauce
Shrimp Amoroso
$16.00
minced shrimp, mint, scallions, basil, sundried tomatoes, white truffle oil, spaghetti
Plates
side of grilled ciabatta bread for $2, add side house salad or caesar salad $4
Grilled Polenta
$9.00
with wild mushroom ragu
White Bean & Pancetta Rapini
$9.00
with grilled ciabatta
Catch of the Day
$14.00
on lemon risotto with seasonable vegetables
Pan-fried Pork Loin
$14.00
with asparagus risotto and seasonal vegetables
Flat Iron Steak
$16.00
on arugula with shaved pecorino and lemon
Radici Hot Italian Sausage
$18.00
roasted peppers, onions, basil, garlic with grilled polenta
Appetizers & Sides
Grilled Polenta
$10.00
wild mushroom ragu over grilled polenato and parmesan
White Bean and Pancetta Rapini
$9.00
grilled ciabatta
Pan-Seared Calamari
$10.00
prosciutto, leeks, garlic thyme, breadcrumbs
Shrimp Scampi
$10.00
lemon, garlic, white wine, butter sauce
Bruschetta Plate
$12.00
olive tapenade, warm goat cheese, marinated red ball peppers, eggplant caponata, roasted garlic and grilled ciabatta
Caprese
$9.00
sliced tomatoes, fresh mozzarella, drizzled with pesto and balsamic reduction
Cured Meat & Cheese Plate
$12.00
prosciutto, fennel salami, housemade pate selected cheeses
Salads
House Mixed Field Greens
$7.00
seasonal greens and herbs, Citrus Vinaigrette
Roasted Red and Yello Beet Salad
$9.00
greens, gorgonzola, candied walnuts Citrus Vinaigrette
Radici Caesar
$7.00
crisp romaine, shaved pecorino, creamy dressing, croutons
Farro Salad
arugula, fennel, dried fruit, edamame, sunflower seeds and mandarin orange lightly tossed with lemon juice and olive oil
- $7.00
- Entree size $12.00
Spring Seasonal Dishes
Roasted Pork Loin
$18.00
with asparagus risotto and a stone-ground mustard sauce
Minted Pea Ravioli
$16.00
in brown butter with leeks and pea vines
Pasta
house-made spaghetti and fettuccine, gluten-free spaghetti and rigatoni by mannini's
Rudy's Red
the family red sauce - lightly flavored, smooth, and simmered for hours
- $12.00
- Add Meatballs $16.00
- Add Sausage $16.00
Classic Bolognese
$16.00
meat sauce, lemon, spaghetti, parmesan
Penne Cremosa
$14.00
tomatoes, pine nuts, and basil in feta cream-sauce
Penne Puttanesca
$12.00
pomodoro, capers, kalamata olives, artichoke hearts, basil, garlic
Smoked Salmon Ravioli
$16.00
smoked salmon in pesto cream sauce
Shrimp Amoroso
$16.00
minced shrimp, mint, scallions, basil, sundried tomatoes, white truffle oil, spaghetti
Entrees
Eggplant Parmesan
$16.00
breaded and thinly sliced with pomodoro, pesto, mozzarella, fontina
Half Herbed Roasted Chicken
$22.00
with semolina gnocchi and seasonal vegetables
Spice Rubbed Flat Iron Steak
$24.00
grilled, with roasted red potatoes, braised spring onions
Radici Hot Italian Sausage
$18.00
roasted, peppers, onion, basil, garlic with grilled polenta