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Timpano Las Olas
450 E Las Olas Boulevard
Fort Lauderdale, US-FL 33301
Uber
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Dinner
Lunch
Brunch
Dessert
Beverages
Wine by the Glass
Golden Hour
Dinner
Antipasti & Insalata*
Caprese
house-made mozzarella, marinated tomato, basil
Burrata
sicilian pistachio butter, tomato jam, tuscan bread
Caesar Salad
romaine hearts, parmesan, herb croutons
Butter Lettuce Salad
crispy prosciutto, gorgonzola, pickled peppers, beets, chickpeas, roasted tomato dressing
Arancini alla Siciliana
crispy saffron rice, mozzarella, meat ragu
Italian Crabcake
shaved fennel, arugula, spicy tomato
Old School Skillet-Roasted Mussels
sea salt, olive oil
Tuna Tartare
stracciatella, pumpkin seed pesto, capers, roasted tomato, crisp lavash
Semolina-Dusted Calamari
cherry peppers, family red sauce, citrus aioli
Giorgio's Meatballs
family red sauce, ricotta, focaccia
Grilled Octopus
saffron potato purée, olives, charred tomato ragu
Wagyu Beef Carpaccio
fresh truffles, cured egg, parmesan, arugula
Parm to Table Experience
serves 2 - prepared tableside in a parmesan wheel
Truffle Fettuccine Alfredo
Pasta*
crafted in-house daily with italian artisanal flour
Spicy Rigatoni
charred tomatoes, garlic, calabrian chilies
Mafaldine Cacio e Pepe
pecorino, black pepper
Spaghetti Carbonara
pancetta, parmigiano, black pepper
Fettuccine alla Vodka
creamy family red sauce, parmigiano, peas, crispy prosciutto
Cavatelli Pesto
genovese basil, pine nuts, burrata
Mushroom Radiatore
black truffle, king oyster mushrooms
Spaghetti al Limone
lump crab, basil, parsley
Bucatini Bolognese
ground beef, prosciutto
Italian Sausage Cavatelli
rapini, garlic, pecorino, crushed red pepper
Lasagna Bolognese
ground beef, prosciutto, mascarpone, family red sauce
Carne & Pesce*
we exclusively serve USDA prime beef
Filet Mignon
8 oz
Boneless Ribeye
16 oz
New York Strip
14 oz
Porterhouse
32 oz
Herb-Crusted Salmon
wilted spinach, garlic cream
Halibut Piccata
rosemary potatoes, capers, white wine, lemon
Branzino
pistachio almond crust, asparagus, florida citrus
Veal Osso Bucco
saffron risotto, gremolata, veal jus
Sausage & Peppers
mascarpone polenta, roasted pearl onions
Chicken Parmesan
family red sauce, fresh mozzarella, basil
Chicken Marsala
porcini & cremini mushrooms, rosemary potatoes
Pork Milanese
heirloom tomato, fennel, arugula, ricotta salata
Pork Chop Florentina
spinach, mascarpone, roasted garlic, lemon
Contorni
Pasta
family red sauce or vodka sauce
Whipped Potatoes
smoked butter
Creamed Spinach
crispy shallots
Grilled Asparagus
olive oil, lemon, parmigiano
Housemade Focaccia
extra virgin oil, balsamic
Rosemary Potatoes
parmesan
Sautéed Spinach
roasted garlic, olive oil
Roasted Cremini Mushrooms
herb butter
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us
Antipasti & Insalata
Tuna Tartare
stracciatella, pumpkin seed pesto, capers, roasted tomato, crisp lavash
Giorgio's Meatballs
family red sauce, ricotta, focaccia
Grilled Octopus
saffron potato purée, olives, charred tomato ragu
Arancini alla Siciliana
crispy saffron rice, mozzarella, meat ragu
Semolina-Dusted Calamari
cherry peppers, family red sauce, citrus aioli
Wagyu Beef Carpaccio
fresh truffles, cured egg, parmesan, arugula
Old-School Skillet Roasted Mussels
sea salt, olive oil
Caesar Salad
romaine hearts, parmesan, herb croutons
Butter Lettuce
crispy prosciutto, gorgonzola, pickled peppers, beets, chickpeas, roasted tomato dressing
Meatball Salad
romaine hearts, red onion, tomato, olives
Caprese
house-made mozzarella, marinated tomato, basil
Italian Crabcake
shaved fennel, arugula, spicy tomato
Piatti Principali*
**sandwiches served with fries or house salad
Chicken Parmesan
family red sauce, fresh mozzarella, basil
Chicken Marsala
porcini & cremini mushrooms, rosemary potatoes
Meatball Sub**
family red sauce, fresh mozzarella
Chicken Parm Sub**
family red sauce, fresh mozzarella, basil
Calabrian Chicken Cutlet Sandwich**
arugula, fresh mozzarella, chili-tomato aioli
Prime Burger**
8 oz butcher blend, lettuce, tomato, onion
New York Strip
14oz, truffle fries
Pork Milanese
heirloom tomato, fennel, arugula, ricotta salata
Grilled Salmon
baby arugula, pickled red onion, marinated tomato, parmesan
Pasta*
crafted in-house daily with italian artisanal flour
Spicy Rigatoni
charred tomato, garlic, calabrian chilies
Bucatini Bolognese
ground beef, prosciutto
Mafaldine Cacio e Pepe
pecorino, black pepper
Cavatelli Pesto
genovese basil, pine nuts, burrata
Spaghetti al Limone
lump crab, basil, parsley
Spaghetti Carbonara
pancetta, parmigiano, egg
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us
Antipasti & Insalata
Burrata
sicilian pistachio butter, tomato jam, tuscan bread
Caprese
house-made mozzarella, marinated tomato, basil
Semolina-Dusted Calamari
cherry peppers, family red sauce, citrus aioli
Italian Crabcake
shaved fennel, arugula, spicy tomato
Giorgio's Meatballs
family red sauce, ricotta, focaccia
Wagyu Beef Carpaccio
fresh truffles, cured egg, parmesan, arugula
Old School Skillet-Roasted Mussels
sea salt, olive oil
Tuna Tartare
stracciatella, pumpkin seed pesto, capers, roasted tomato, crisp lavash
Caesar Salad
romaine hearts, parmesan, herb croutons
Butter Lettuce Salad
crispy prosciutto, gorgonzola, pickled peppers, beets, chickpeas, roasted tomato dressing
Arancini alla Siciliana
crispy saffron rice, mozzarella, meat ragu
Parm to Table Experience
serves 2 - prepared tableside in a parmesan wheel
Truffle Fettuccine Alfredo
Brunch Piatti*
**served with tuscan bread and choice of crispy breakfast potatoes or house side salad
Steak & Eggs**
10 oz new york strip, two eggs, pepperonata
Timpano Breakfast**
three eggs, bacon or sausage
Omelette del Giorno**
chef's daily offering
Avocado Toast
arugula, pickled radish, chili oil, aged balsamic
Timpano Benedict
prosciutto cotto, soft eggs, hollandaise
Buttermilk Pancakes
strawberry compote, orange mascarpone
Molten Tiramisu French Toast
espresso brioche, coffee cannoli cream, cocoa nibs
Prime Burger
8 oz butcher blend, lettuce, tomato, onion
- burger enhancement- bacon, cheese, mushrooms
Meatball Sub
family red sauce, fresh mozzarella
Chicken Parm Sub
family red sauce, fresh mozzarella, basil
Mafaldine Cacio e Pepe
pecorino, black pepper
Spicy Rigatoni
charred tomato, garlic, calabrian chilies
Chicken Parmesan
family red sauce, fresh mozzarella, basil
Contorni
Smoked Bacon
Italian Sausage
Truffle Fries
Crispy Breakfast Potatoes
Pasta
family red sauce or vodka sauce
Grilled Asparagus
olive oil, lemon, ricotta salata
Rosemary Potatoes
parmesan
Let's Get Fizzical
select two juices: blood orange | strawberry + mango | white peach | pink grapefruit | orange
Mimosa Bottle Service
Prosecco, Tavistock Reserve, 750 ml
- (750 ml)
* Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us.
Desserts
Tableside Bomboloni
cannoli cream-filled italian, doughnuts, pistachio cream, warm chocolate & caramel sauces
Tiramisu
layers of mascarpone mousse & espresso-soaked ladyfingers, roasted white chocolate cream, espresso chocolate chip gelato
Timpano Cheesecake
yuzu curd & fresh berries
Cannoli Trio
lemon ricotta, pistachio, chocolate
Espresso Martini
stoli vanil vodka, kahlua, baileys espresso
Cherry Amaretto Sour
maker's mark bourbon, cherry, almond, lemon
Carajillo
espresso, vanilla liqueur
Dessert Wine
Available in 3 oz glass or 750 ml bottle
Dolce by Far Niente
Late Harvest Wine, Napa Valley
Passito
Zibbibo, Donnafugata, Ben Rye, Island of Pantelleria, Sicily
Sauternes
Chateau Climens, Barsac, Bordeaux, France
Vin Santo del Chianti Classico
Trebbiano Toscano, Castello Del Volpaia, Toscana, Italy
Vin Santo dei Chianti Classico
Sangiovese, Felsina, Toscana, Italy
Crafted Cocktails
Espresso Martini
stoli vanil vodka, kahlúa, bailey's
Smoked Old Fashioned
maker's mark bourbon, maple, pecan pancetta bacon
Purple Peacock*
tinkerman's gin, italicus, lemon, lavender, egg white
Sparkling Rosé Sangria
larios gin, hibiscus, grapefruit, raspberry, sparkling rosé
Calabrian Chili Margarita
corazón reposado tequila, lime
Zen Martini
wheatley vodka, cucumber, lime, prosecco
Passion Margarita
sauza reposado tequila, passion fruit, grand marnier, lime
Clover Club
tito's vodka, raspberry, lemon
Premium Spirits
Available in two oz
Blanton's
Booker's
E.H. Taylor Small Batch
E.H. Taylor Straight Rye
Eagle Rare
Elmer T. Lee
Elijiah Craig 18yr
George T. Stagg
Hakushu 12 Year
Hakushu 18 Year
Hibiki Harmony
Hibiki 21 Year
Yamazaki 12 Yr
japanese whisky
Little Book
Maker's Cellar Aged
Macallan Rare Cask
Macallan 18 Year
sherry cask finish scotch
Macallan 25 Year
sherry cask finish scotch
Michters 10 Year
Michters Rye 10 Year
Old Fitzgerald 19 Year
Parker Heritage
Stagg Jr.
Thomas Handy Rye
Willet 8 Year Wheated
Willet Flo-Rye Da
Willet Truth Serum
Yamazaki 12 Year
Yamazaki 18 Year
Clase Azul
tequila añejo
Clase Azul
tequila ultra añejo
Cierto Blanco
Remy XO
Louis XXVIII
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us.
Sparkling
Prosecco
Tavistock Reserve, Brut, Veneto
Franciacorta
Ca'del Bosco, Extra Brut Cuvée Prestige, Lombardia
Prosecco Rosato
Bisol, Veneto
Moscato
Cantina di Casteggio, Lombardia
White
six oz
Pinot Grigio
Tavistock Reserve, Friuli
Sauvignon Blanc
Tavistock Reserve, California
Sauvignon Blanc
Allan Scott, Marlborough
Sancerre
Domaine les Vallies, Loire
Soave Classico
Classico Suavia, Veneto
Vermentino
Guado al Tasso, Tuscany
Chardonnay
Tavistock Reserve, California
Chardonnay
Stag's Leap, Karia, Napa Valley
Red
six oz
Pinot Noir
Tavistock Reserve, California
Pinot Noir
Alexana, Terroir Series, Oregon
Sangiovese
Selvapiana, Chianti Rufina, Tuscany
Super Tuscan
Volpaia, Citto, Tuscany
Nerello Mascalese
Benanti, Sicily
Malbec
Tavistock Reserve, Mendoza
Red Blend
Tavistock Reserve, Bacarré, Mendoza
Cabernet Sauvignon
Tavistock Reserve, California
Cabernet Sauvignon
Routestock, Napa Valley
Cabernet Sauvignon
Paul Hobbs, Crossbarn, Sonoma
Bar Fare
Two Dollar Oysters*
classic cocktail sauce, mignonette
Old School Skillet-Roasted Mussels
sea salt, olive oil
Semolina-Dusted Calamari
cherry peppers, family red sauce, citrus aioli
Rigatoni
charred tomatoes, garlic, calabrian chilies
Tuna Tartare
burrata, pumpkin seed pesto, capers, roasted tomato, tuscan bread
Mafaldine
cacio e pepe
Tuscan Kale Caesar
parmigiano, herb croutons
Crafted Cocktails
Zen Martini
wheatley vodka, cucumber, lime, prosecco
Calabrian Chili Margarita
corazón reposado tequila, lime, calabrian chili agave
Espresso Martini
stoli vanila vodka, kahlúa, baileys
Amalfi Coastline
tinkerman's gin, aperol, passion fruit, lemon
Basil Basilica
hornitos blanco tequila, basil, italicus, lemon
Clover Club
tito's vodka, raspberry, grapefruit, lemon
Wine by the Glass
6 oz
Prosecco
Tavistock Reserve, Veneto, Italy
Pinot Grigio
Tavistock Reserve, Friuli, Italy
Chardonnay
Tavistock Reserve, Monterey, California
Sangiovese
Selvapiana, Chianti, Italy
Super Tuscan
Volpaia, Citto, Italy
Cabernet Sauvignon
Tavistock Reserve, California
Select Beer
Standard Lager
Park Brewing, Orlando, FL 4.5% ABV
IPA
Park Brewing, Orlando, FL 6.8% ABV
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 11:00pm
Tuesday:
11:30am - 11:00pm
Wednesday:
11:30am - 11:00pm
Thursday:
11:30am - 11:00pm
Friday:
11:30am - 12:00am
Saturday:
4:00pm - 12:00am
Sunday:
10:00am - 11:00pm
About Us
Near the Tarpon River, the Historic Stranahan House Museum, and the NSU Art Museum, sits a Ft. Lauderdale dining institution, Timpano Italian Chophouse. At Timpano, decadent dishes meet big red wines and classic martinis amidst white tablecloth services. Timpano draws diners for lunch, dinner and dessert; and also offers a large variety of cocktails and wines, along with a seasonal, chef-inspired menu. Happy Hour specials are available Monday-Friday from 4 p.m. - 7 p.m. and live music in the Starlight Lounge Wednesday, Friday and Saturday. Hear the latest melodies from local jazz musicians and singers, while enjoying house-infused cocktails and curated appetizers. Lunch and dinner favorites include Skillet Clams Oreganata, Veal Short Rib Flatbread, Osso Bucco, Linguine with Clams, Homemade Lasagna, and Eggplant-Pine Nut Ragout & Spinach Cannelloni. Known for daily chef selections from the raw bar, a variety of aged beef and chops, seafood, and fresh pastas, Timpano never disappoints.