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Tibby?s New Orleans Kitchen
2203 Aloma Ave.
Winter Park, FL
Uber
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Dinner
Desserts
Drinks
Brunch
Dinner
Shareables
Orlando Sentinel: Top 5 Spots for Onion Rings
BBQ Shrimp
$20.95
Jumbo natural shrimp, butter, beer & spices. Served with a loaf of French bread
Shrimp & Alligator Cheesecake
$15.95
Natural shrimp, alligator meat, three cheeses, panko crumbs
Gator Bites
Hand-battered and fried crispy. Side of remoulade sauce
- MP
Onion Ring Stack
$10.95
Thick-cut & hand-battered. Side of Barbecue sauce
Spinach Artichoke Dip
$13.95
Topped with Parmesan cheese. Served with crisp Crostini toasts
Fried Pickle Slices
$10.95
Hand-battered. Side of remoulade
Maw's Fries
$15.95
Fries smothered with our slow-cooked roast beef "debris" gravy. Loaded with cheese
Boudin Rolls
$10.95
Lightly fried spring rolls stuffed with boudin & jack cheese. Served with creole dijonnaise
Fried Green Tomatoes
Hand-battered & served with remoulade sauce
- $10.95
- Topped with Crawfish $14.95
Debris Spring Rolls
$11.95
Stuffed with our slow-cooked roast beef debris (New Orleans Gravy) and Manchego cheese. Served with a side of roast beef gravy
Muffuletta Spring Rolls
$11.95
Stuffed with salami, mortadella, ham, Swiss & provolone cheese, olive salad. Side of Creole dijonnaise
Potato Skins
$11.95
Home-made. Topped with Andouille sausage, peppered bacon & pepper jack cheese. Served with a side sour cream
Signature Salads
$14.95
Greek Chopped Salad
Romaine, olive mix, sun-dried tomatoes, Greek peppers, cucumbers, red onions & trinity pico (diced onions & peppers) tossed in our house Greek dressing. Topped with spiced feta & beets
Crisp Romaine Salad
Hearts of romaine, grated Parmesan, chopped egg, crispy bacon, cherry tomatoes, Parmesan toast & shaved Gruyère. Side of cracked peppercorn dressing
Bienville Salad
Mixed greens, tomatoes, red onions, walnuts, craisins & seasonal fruit. Topped with Manchego cheese & tossed in a light vinaigrette
Tibby's Wedge Salad
Pepper bacon, grape tomatoes, diced red onion, blue cheese crumbles & house-made creamy blue cheese dressing
A Little Something Extra
Chicken
$7.00
grilled, blackened or fried
Shrimp
$8.00
fried, blackened or grilled
Fried Oysters
- MP
Fresh From the Sea
Fresh Fish
Blackened and topped with our savory crawfish étouffée. Served over dirty rice or sautéed spinach
- MP
Classics
Jambalaya, Crawfish Pie & Chicken Filé Gumbo
$20.95
A sampler of true Cajun dishes
Chicken & Andouille Filé Gumbo
$14.95
Boneless, hand-shredded chicken, Andouille sausage, sautéed vegetables, mixed with filé & topped with rice
Étouffée Shrimp or Crawfish
$19.95
Seasoned roux, vegetables, shrimp or crawfish
Shrimp Creole
$18.95
Natural shrimp sautéed with vegetables & spices. Topped with rice
Slow-Cooked Red Beans & Rice
$18.95
Cooked over 8 hours with ham, topped with two hot sausage links
Jambalaya
$19.95
Scratch recipe, Jimmy Dean®, Andouille & New Orleans Hot sausage, sautéed vegetables, spices & rice
Shrimp & Andouille Gumbo
$15.95
Natural shrimp, Andouille sausage, simmered with vegetables & okra
Classics by the Cup
Slow-Cooked Red Beans & Rice
$10.95
Cooked over 8 hours with ham and topped with Andouille pork hot sausage link
Jambalaya
$11.95
Scratch recipe, Jimmy Dean®, Andouille & New Orleans Hot sausage, sautéed vegetables & rice
Shrimp & Andouille Gumbo
$9.95
Natural shrimp, Andouille sausage, simmered with vegetables & okra. Topped with white rice
Chicken & Andouille Filé Gumbo
$8.95
Boneless, hand-shredded chicken, Andouille sausage & sautéed vegetables mixed with filé. Topped with white rice
Muffuletta
As featured on Travel Channel & Food Networks, Food Paradise
Muffuletta
Made just like the original from Central Grocery in New Orleans & Tibby's favorite Muffuletta spot, Nor-Joe's in Old Metairie. Muffuletta bread loaded with salami, ham, mortadella, olive salad, Swiss cheese & provolone cheese. Served Hot or Cold on a large round sesame seed bun. Big Enough for Sharing!
- Whole (Cut into Quarters) $22.00
- Half & a Side $18.00
Sides
Fries
$4.50Sweet Potato Fries
$5.50Dirty Rice
$4.50Andouille Cheddar Grits
$4.50Side Salad
$5.50Cajun Stewed Corn
$5.50Po Boys
Made with New Orleans-style French bread. All Po Boys come dressed with lettuce, tomatoes, pickles & New Orleans Blue Plate mayonnaise. Choose from a full size Po Boy or a half size Po Boy & a side
12 Napkin Roast Beef
Slow-roasted and smothered in gravy. Messy!
- Full $18.95
- Half & a Side $16.50
12 Napkin Fried Roast Beef
Dipped in house batter, fried and topped with American cheese. As featured on Travel Channel & Food Networks, Food Paradise
- Full $18.95
- Half & a Side $16.50
Chicken & Cheese
Grilled, blackened or fried. Topped with your choice of cheese
- Full $14.95
- Half & a Side $12.95
Hot Sausage
Grilled hot sausage link
- Full $13.95
- Half & a Side $11.50
Walter's Spicy Southern Club
Fried chicken breast tossed in our house Louisiana Gold hot sauce, topped with pepper bacon & pepper jack cheese
- Full $18.95
- Half & a Side $16.50
Fried Pork Chop
Breaded and lightly fried
- Full (2 Pork Chops) $14.95
- Half & a Side (1 Pork Chop) $12.50
Creole Parmesan
House-battered and lightly fried, covered with mozzarella & Creole sauce
- Chicken (Full) $15.95
- Chicken (Half & a Side) $13.95
- Eggplant (Full) $12.95
- Eggplant (Half & a Side) $10.50
Seafood Po Boys
Make it Tibby's style ($1): Toss your seafood in remoulade sauce for only
Fried Catfish
Hand-battered
- Full $19.95
- Half & a Side $17.75
Fried Shrimp
Natural hand-battered shrimp
- Full $19.95
- Half & a Side $17.75
Fried Crawfish
Hand-battered and tossed in remoulade sauce
- Full $19.95
- Half & a Side $17.75
Half & Half
Choose 2 different items: crawfish, shrimp or catfish
- Full $19.95
Fried Green Tomatoes & Crawfish
Hand-battered and topped with remoulade sauce
- Full $19.75
- Half & a Side $17.50
Fried Oysters
Hand-battered freshly shucked. Available in Full and Half & a side
- MP
Po Boy Sides
Fries
Sweet Potato Fries
Dirty Rice
Andouille Cheddar Grits
House Salad
Cajun Stewed Corn
Cajun Baskets
Choose from fries, onion rings or sweet potato fries
Fried Crawfish
$17.95
Hand-battered
Fried Shrimp
$17.95
Natural hand-battered shrimp
Fried Catfish
$20.95
Hand-battered
Fresh Catch
Hand-battered
- MP
Combination
$17.95
Choose 2 different items: crawfish, shrimp or catfish
Southern Favorites
Choose from fries, onion rings or sweet potato fries
Southern Drippin' Chicken Sandwich
$16.95
Fried chicken tenders marinated in spicy buttermilk, topped with our house-made hot sauce & ranch dressing. Served on Texas toast
Rita's Drippin' Chicken Sandwich
$16.95
Fried chicken breast, topped with our house lemon butter sauce. Served on Texas toast
Chicken & Waffles
$18.95
Melted cheddar cheese, peppered bacon, fresh Belgian waffles. Served with our homemade brandy sauce
Cajun Chicken Tenders
$16.95
Hand breaded, tossed in house-made Louisiana Gold hot sauce & dusted with Cajun seasoning
Specialties
Shrimp & Andouille Cheddar Grits
$23.95
Sautéed natural shrimp, Andouille sausage, sweet onions served over cheese grits & finished with red wine gravy
Catfish & Cheddar Grits
$23.95
Hand-battered catfish served over andouille cheese grits & finished with red wine gravy
Eggplant Tchoupitoulas
$14.95
(Chop-It-Too-Luhs) Our version of eggplant casserole, served over Creole sauce
Pasta Monica
$19.95
Cajun pan cooked chicken tossed in a rich cream sauce
Allergens
shellfish
Rita's Chicken
$24.95
Panko-crusted, topped with our house lemon butter sauce & served over dirty rice
Pork Chops with Red Beans & Rice
$19.95
Enjoy a New Orleans Monday tradition every day. Two pork chops grilled or lightly breaded & fried. Served with red beans, rice
Chicken Pontchartrain
$23.95
Pan-sautéed with artichoke hearts, diced tomatoes, sherry wine sauce & finished with New Orleans olive dressing. Served over white rice. Substitute sautéed spinach or dirty rice
Who-Dat Cajun Blackened Chicken
$22.95
Roasted red peppers, artichoke hearts, Cajun seasoning & our house lemon butter sauce served over homemade grit cakes. Topped with blackened chicken
Blackened Chicken Pasta
$20.95
Roasted red peppers, artichoke hearts, Cajun seasoning & lemon butter sauce. Served over linguine. Make it with gluten free pasta
Cajun Shrimp Pasta
$21.95
Natural shrimp sautéed in our house wine butter sauce, Cajun seasonings, sun- dried tomatoes & green onions. Served over linguine. Make it with gluten free pasta
Main
Add a scoop of French vanilla ice cream $1
Beignets
Loaded with powdered sugar
- (4 per order) $8.25
Homemade Bread Pudding
$9.50
Served warm, mixed with raisins & topped with our brandy cream sauce. Brandy cream sauce contain alcohol
Praline Bread Pudding
$10.50
Served warm, mixed with raisins & topped with our homemade praline sauce
Bananas Foster Cheesecake
$10.75
Recipe straight from New Orleans. Creamy cheesecake, Bananas Fosters infusion, ripe bananas, banana liqueur & 151 rum
Barq's Root Beer Float
Root beer, Vanilla ice cream, whipped cream & topped with a cherry
- $7.00
- Splash It with Vanilla Vodka $6.00
Happy Hour
Daily 4-6PM
Premium Well Liquors
$4.00Hurricanes
$6.00Schooners of Draft Beer
$3.002-4-1 House Wines
Special Libations
Bloody Mary
$12.00
This is the quintessential New Orleans beverage! Award-winning Zing-Zang mix served with our house made peppered vodka infused with fresh red & green jalapenos, fresh Serrano peppers, fresh horseradish root and fresh garlic cloves and topped with a green bean, okra, celery & olive
Brandy Milk Punch
$11.00
Brennan's restaurant takes credit for perfecting this traditional sweet mid-day libation. Brandy, Irish cream, vanilla & cream, shaken. Topped with nutmeg & served over crushed ice
Hemingway
$11.00
Refreshing drink from the restaurant August. Mint, lime, Bacardi Silver, grapefruit juice & Fresca soda, served over crushed ice
Hurricane
$12.00
A local favorite created at Pat O'Brien's bar - one of the greatest foundations of French Quarter libations. Bacardi Silver, triple sec & Bacardi 151 mixed with our housemade Hurricane mix. Topped with a floater of Bacardi Black Rum
Strawberry Daiquiri
$11.00
Found up & down the most notable streets of NOLA, this sweet treat is blended with strawberries and Bacardi rum. Topped with a floater of Bacardi Black Rum
Sazerac
$11.00
Classic drink perfected at the Sazerac Bar in the Roosevelt New Orleans Hotel. Jim Beam Rye, absinthe, sugar & bitters, mixed
Voodoo Magic
$11.00
Let the powerful "spirits" of this cocktail bring you back to Bourbon Street. A great combination of Southern Comfort, Smirnoff vodka, Disaronno amaretto, pineapple juice, orange juice & sour mix topped with a splash of cranberry
Non-Alcoholic
Summer Crush
$6.50
Refreshing lime, grapefruit and muddled mint. Topped with Sprite and served over crushed ice
Mock Cane
$6.25
An alcohol free version of our famous Hurricane
Sunrise Sangria
$5.95
Our fresh alcohol-free Sangria. Served over crushed ice
Heineken 0.0
$5.00
Refreshing fruity and soft malty body. Served in a bottle
Abita Root Beer
$3.95
Made with pure Louisiana cane sugar. Served in a bottle
White Wines
Whitehaven (New Zealand) Sauvignon Blanc
- 9oz $12.50
- Btl $33.50
William Hill (Central Coast, CA) Chardonnay
- 9oz $11.75
- Btl $31.50
BEX (Germany) Riesling
- 9oz $11.00
- Btl $29.50
Ecco Domani (Italy) Pinot Grigio
- 9oz $9.50
- Btl $25.25
Red Wines
Red Rock (California) Merlot
- 9oz $10.50
- Btl $27.25
William Hill (Central Coast, CA) Cabernet Sauvignon
- 9oz $11.75
- Btl $31.50
Louis M. Martini (Napa Valley, CA) Cabernet Sauvignon
- 9oz $13.00
- Btl $35.75
Clo du Bois (California) Pinot Noir
- 9oz $11.75
- Btl $31.50
Don Miguel Gascon (Argentina) Malbec
- 9oz $11.75
- Btl $31.50
Apothic (California) Red Blend
- 9oz $12.50
- Btl $33.50
Beignets
4 per order
Classic
$8.25
Powdered Sugar
Indulgent
$9.25
Powdered sugar, caramel syrup, chocolate flakes
King Cake
$9.25
New Orleans King Cake flavors
Eggs Benedict
Served Over A Buttermilk Biscuit With Cajun Potatoes, Cheesy Grits or Fresh Fruit
Moss Street*
$17.95
Crawfish etouffee, poached eggs & cheesy grits
Six Feet Over*
$15.95
Roast beef & debris, gravy, poached eggs & hollandaise sauce
Chicken & Maple Bacon*
$18.95
Lightly fried chicken breast, crispy maple bacon, poached eggs & hollandaise sauce
Lighter Side
Served With A Crisp Romaie Salad And A Side Of Fresh Fruit
Avocado Toast with Blackened Shrimp
$18.95
Fresh creamy avocado, freshly baked sourdough bread & feta cheese
Specialties
Served With Cajun Potatoes, Cheesy Grits or Fresh Fruit
Chet's Sausage & Biscuits
$16.95
Scratch gravy & hot sausage served over buttermilk biscuit
Metry (Met-Tree) Breakfast Burrito
$15.95
Scrambled eggs, peppered bacon, andouille sausage, pepper jack & cheddar cheese topped with spicy house-made queso
Rita's Chicken Biscuits
$15.95
Lightly fried chicken breast topped with our house lemon butter sauce
Praline Belgian Waffle
$13.95
Fresh belgian waffle, praline sauce, pecans, sliced bananas
Southern Classics
Served With A Buttermilk Biscuit and Cajun Potatoes, Cheesy Grits or Fresh Fruit
2 Eggs any Style*
$12.95
Bacon or sausage
Country Fried Pork Chops*
$19.95
Two pork chops lightly breaded & fried. Smothered with scratch country gravy, two fresh-cracked eggs cooked-to-order
Bottomless Eye Openers
Mimosas
$16.00
Classic, Peach, Mango
Bloody Mary
$18.00
Zing-Zang mix, house made peppered vodka infused with horseradish root & garlic. Topped with a green bean, okra, celery & olive
Schooners of Draft Beer
$15.00
Served in an 18oz frosted schooner miller lite, abita amber, purple haze & turbodog
House Made White or Red Sangria
$15.00Hurricane
Hurricane
$6.00
A local favorite created at Pat O' brien's - one of the greatest foundations of French Quarter libations. Bacardi silver, triple sec & 151 rum mixed with our house-made hurricane mix. Topped with a floater of bacardi black rum
*Consuming raw or undercooked eggs may increase your risk of foodborne illness