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Third Floor Fish Cafe
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Menu
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205 Lake St S
Kirkland, WA 98033
Uber
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Dinner Menu
Appetizers
Appetizers
Entrees
Desserts
Seared Rare Ahi Tuna
$12.00
cucumber salad, roasted garlic ponzu mayonnaise
Dungeness Crab Spring Roll
$12.00
pickled carrots, mango mustard sauce
Alaskan Scallop Ceviche
$12.00
lime marinated scallops with fennel salad and tangerine vinaigrette
Star Anise Dusted Foie Gras
$18.00
pan seared with sour cherry compote & toasted brioche
Grilled Prawns
$13.00
crispy apple wood smoked bacon, soft polenta & lobster nage
Selection Of Northwest Cheeses
$12.00
artisan cheese from local producers
Oysters On The Half Shell
$12.00
served raw with ponzu granita
Crispy Calamari
$12.00
chermula tomato sauce, parsley oil
Prince Edwards Island Mussels
$12.00
sauteed with tomatoes, chili flakes, garlic, and served with crostini
Seasonal Soup
$9.00
Panzanella
$9.00
toasted baguette, oven roasted tomatoes, fresh mozzarella
Grilled Heart Of Romaine
$9.00
apples, crispy smoked bacon & roquefort vinaigrette
Fish Cafe Signature Salad
Organic Wild Greens
$8.00
zinfandel vinaigrette, with crispy shallots, hazelnut coated goat cheese and sour cherries
Arugula Salad
$8.00
preserved lemon vinaigrette, shaved parmesan cheese, crisp pork belly
Entrees
Appetizers
Entrees
Desserts
Sesame Crusted King Salmon
$29.00
wasabi potato puree, five spice glazed carrots, ginger beurre soy
Seared Alaskan Sea Scallops
$29.00
caramelized onion farro, apple wood smoked bacon, carrot reduction
Grilled Prawn Skewers
$26.00
gulf prawns with grilled vegetables and basil tagliatelle
Grilled Arctic Char
$28.00
green curry risotto, sauteed chinese long beans
Seared Rare Ahi Tuna
$32.00
black pepper fingerling potatoes, red onion jam, toasted shallot oil
Sauteed Atlantic Monkfish
$29.00
israeli cous cous al olio, grilled eggplant, almond romesco
Seafood Risotto
$28.00
paella style with saffron and house made sausage
Alaskan Black Cod
$29.00
shiitake mushroom vinaigrette, nikko rice cake & mango reduction
Oven Roasted Free Range Chicken
$26.00
mediterranean cous cous, coconut curry sauce
Rack Of Lamb
$42.00
fennel potato gratin, port wine reduction, haricot verts
Alaskan King Crab Legs
$45.00
oven roasted, with grilled vegetables and lemon butter sauce
8 Oz Beef Tenderloin
$40.00
all natural hormone free from the brandt family ranch served with bacon scallion potatoes, brandy glazed cremini mushrooms
Desserts
Appetizers
Entrees
Desserts
Bittersweet Chocolate Banana Torte
$9.00
with dulce de leche ice cream & valrhona chocolate sauce
Fish Cafe Frozen Lemon Souffle
$8.00
with meyer lemon cream & citrus lace tuile
Mango Rice Pudding
$8.50
niko rice layered with coconut cream mango passion fruit coulis & mango salsa
Irish Cream Creme Brulee
$8.50
with espresso shortbread cookies
Triple Cheese Cake
$9.00
montrachet, cream cheese & mascarpone cheesecake with honey roasted fruit & toasted hazelnuts
White Chocolate /roasted Pear Bread Pudding
$9.00
served warm with ginger creme anglaise
Gelato Or Sorbet
$6.50
by procopio gelateria
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General Info
205 Lake St S
Kirkland, WA 98033
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425-822-3553