Choice of noodles: classic, kale or beet, gluten free
The Classic Ramen
Handcrafted triple-thick noodles and classic broth topped with bamboo shoots, wakame seaweed, tofu no-chasiu, crispy kabocha pumpkin, sauteed bean sprouts, steamed bok choy, green onions, and garlic chips
Classic Noodle$14.00
Kale Noodle$16.00
Beet Noodle$16.00
Gluten Free Noodle$17.00
The Classic Red Ramen
Handcrafted triple-thick noodles and classic broth topped with bamboo shoots, wakame seaweed, tofu no-chasiu, crispy kabocha pumpkin, sautéed bean sprouts, steamed bok choy, green onions, and garlic chips. Fermented spicy takano-some red hot chili pepper, garlic, red paprika, soybean sesame oil
Classic Noodle$16.00
Kale Noodle$18.00
Beet Noodle$18.00
Gluten Free Noodle$19.00
The Classic Black Ramen
Handcrafted triple-thick noodles and classic broth topped with bamboo shoots, wakame seaweed, tofu no-chasiu, crispy kabocha pumpkin, sautéed bean sprouts, steamed bok choy, green onions, and garlic chips. Fermented roasted garlic oil with natural bench charcoal for 18 hours
Classic Noodle$16.00
Kale Noodle$18.00
Beet Noodle$18.00
Gluten Free Noodle$19.00
Yasai Specialty Creations
Forbidden rice: mesmerizing, purple-black rice, full of enzymes and various grain nutrients
Neon Gravestones Roll
$14.00
In: no-spicy tuna, panko no-shrimp, and cucumbers. Out: pickled tomato, bell peppers, jalapeno, eggplant, and fresh avocado. Top: ume yuzu, negi. Forbidden rice