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The Wine House
3950 University Drive
Fairfax, US-VA 22030
Uber
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Dinner Menu
Lunch
Weekend Brunch
Dinner Menu
Mains
French Fries & Champagne
Pommes Frites, Basil Aioli with a glass of Brut Champagne
Wine House Baguette**
Housemade Olive Tapenade, Basil Butter, Romesco
Artisanal Cheese Plate
Artisanal Charcuterie Plate
Asparagus Soup
Basil Virgin Olive Oil, Parmesan Croutons
Belgian Endive and Bleu Cheese Salad
Walnuts, Honey-Lemon Vinaigrette
Mixed Green Salad
Bibb Lettuce, Belgian Endive, Cucumber, Tomatoes, Champagne Vinaigrette
Roasted Red Beets
Garlic & Parsley Olive Oil, Orange, Feta Cheese
Smoked Salmon*
In house Smoked Salmon, Zucchini Coulis, Onion, Caper, on Crostini
Chipotle Rubbed Ahi Tuna*
Feta, Cucumber, Tomato, Shallot & Butternut Squash Compote, Harissa Oil
Wild Caught Gulf Shrimp
Garlic & Thyme, Red Pepper Coulis, Pearl Couscous
Faroe Island Salmon Fillet*
Leek Beurre Blanc, Gnocchi, Winter Vegetable Medley
Jumbo Lump Crabcake
Pommes Frites, Basil Aioli, Cole Slaw
Wild Caught Gulf Shrimp and Cheddar Grits
Chorizo, Grape Tomatoes, Pearl Onions, Seafood Velouté
Prince Edward Island Mussels
Bleu Cheese Cream, Bacon, Parmesan Crostini
Wild Caught Icelandic Cod
Eggplant Puttanesca with Olives & Capers, Couscous with Spinach, Basil Oil
Bouillabaisse
Cod, Shrimp, Mussels, and Chorizo in Seafood Broth, Crostini with Rouille
8oz. New Zealand Grass Fed Filet Mignon*
Bordelaise Sauce, Au Gratin Potatoes, Asparagus
Steak Frites*
Flat Iron Steak, Black Peppercorn Cream Sauce, Pommes Frites
Coq Au Vin
Traditional French Chicken Dish in Red Wine, Au Jus, Gnocchi, Pearl Onions, Roasted Rainbow Carrots
Pork Tenderloin
Prosciutto-Wrapped with Sun-dried Tomato, Mashed Potatoes, Asparagus, Sherry Au Jus
Beef Burgundy
French Beef Stew with White Wine, Gnocchi, Peewee Potatoes, Cauliflower, Toasted Baguette
Braised Boneless Short Ribs
Chipotlé Demi Glace, Mashed Potatoes, Roasted Brussels with Bacon
New Zealand Rack of Lamb*
Herb Crusted with Dijon Mustard, Rosemary Jus, Creamy Cauliflower Puree, Roasted Rainbow Carrots & Peewee Potatoes
Champagne Risotto
Champagne Cream Sauce, Parmesan, Sautéed Spinach, Mushroom & Butternut Squash
Menu subject to change. *Contains (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses. **Contains Nuts
Appetizer
Smoked Salmon*
In house Smoked Salmon with Zucchini Coulis and Toasted Baguette
Asparagus Soup
Basil Virgin Olive Oil, Parmesan Crostini
Roasted Red Beets
Garlic & Parsley Olive Oil, Orange, Feta Cheese
Belgian Endive and Bleu Cheese Salad
Honey-Lemon Vinaigrette, Walnuts, Parmesan Crostinis, with a Fried Egg on Top
Main
Prince Edward Island Mussels
Bleu Cheese and Bacon Cream Sauce, Parmesan Crostinis
Chipotle Rubbed Ahi Tuna*
Butternut Squash Compote, Feta, Olives, Cucumber, Tomato, Harissa Oil
Monte Cristo
On Brioche French Toast, with Blackforest Ham, Provolone Cheese, Raspberry Jam, Pommes Frites
Kiwi Cheeseburger with Fried Egg*
On Brioche with Provolone, Mushroom & Bacon, Basil Aioli and Pommes Frites
Organic Cheeseburger*
On Brioche with Provolone, Basil Aioli and Pommes Frites
Roasted Chicken Breast Chop Salad
With Applewood Smoked Bacon and Wild Mushrooms, Mixed Green Salad with Champagne Vinaigrette
Steak Chop Salad
With Bleu Cheese, Caramelized Onions, Tomato and Cucumber, Mixed Green Salad with Champagne Vinagrette
Salmon Chop Salad
With Asparagus, Cucumber, Caramelized Onions and Capers, Mixed Green Salad with Champagne Vinaigrette
Wild Caught Gulf Shrimp Warm Salad
Thyme, Spinach, Vegetable Medley and Pearl Couscous
Steak Frites*
Flat Iron Steak, Pommes Frites, Black Peppercorn Cream Sauce
Vegetarian Omelet
Asparagus, Spinach, and Sundried Tomato with Parmesan Cheese and Roasted Potatoes
Champagne Risotto
Champagne Cream Sauce, Parmesan, Sauteed Spinach, Mushroom & Butternut Squash
To Share
Wine House Baguette**
Olive Tapenade, Basil Butter, Romesco
Artisanal Cheese Plate
Artisanal Charcuterie Plate
Menu subject to change, *Contains (or may contain) raw or uncooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses. For your convenience, 20% Gratuity will be automatically added to parties of 6 or more.
Brunch
Jumbo Lump Crabcake Eggs Benedict
On Brioche with Hollandaise, Sweet Potato Hash with Bell Peppers & Onions
In-House Smoked Salmon Eggs Benedict
On Brioche with Hollandaise and Asparagus
Belgium Endive and Bleu Cheese Salad
Honey-Lemon Vinaigrette, Walnuts Parmesan Crostini, with a Fried Egg on Top
Vegetarian Omelet
3-Egg Omelet, Asparagus, Spinach and Sun-dried Tomato, Parmesan Cheese and Roasted Potatoes
Monte Cristo
On Brioche French Toast, with Blackforest Ham, Provolone Cheese, Raspberry Jam, Pommes Frites
Kiwi Cheeseburger with Fried Egg
On Brioche with Provolone, Mushroom & Bacon, Basil Aioli, and Pommes Frites
Quiche of the Day
Served with Sun-dried Tomato Sauce, Side Salad
Entree
Faroe Island Salmon Fillet
Gnocchi, Parsnip, Sweet Potato, Leek Beurre Blanc
Shrimp and Cheddar Grits
Chorizo, Grape Tomato and Pearl Onions with a Seafood Veloute
Chipotle Rubbed Ahi Tuna
Feta, Cucumber, Tomato, Shallot & Butternut Squash Compote, Harissa Oil
Steak Frites
Flat Iron Steak, Pommes Frites, Black Peppercorn Cream Sauce
Braised Short Rib Hash
Sweet Potato Hash with Bell Peppers & Onions, Chipotle Demi, Chimichurri
Champagne Risotto
Champagne Cream Sauce, Parmesan, Sautéed Spinach, Mushroom & Butternut Squash
Catch of the Day
Browse Nearby
General Info
Payment Types
All Major Cards
Hours
Monday:
11:00am - 2:30pm
5:30pm - 9:30pm
Tuesday:
11:00am - 2:30pm
5:30pm - 9:30pm
Wednesday:
11:00am - 2:30pm
5:30pm - 9:30pm
Thursday:
11:00am - 2:30pm
5:30pm - 9:30pm
Friday:
11:00am - 2:30pm
5:30pm - 10:00pm
Saturday:
11:00am - 2:30pm
5:30pm - 10:00pm
Sunday:
11:00am - 2:30pm
5:30pm - 9:00pm
About Us
The Wine House is your complete neighborhood wine and food destination. We offer a bistro-style dining experience featuring local produce paired with a large international selection of boutique wines. Each wine in store is tasted by Michael Pearce and selected on the basis of production standards and craftsmanship to ensure that every wine your purchase from us is of quality.