seared sea scallops, corn purée, roasted corn succotash, crispy tasso ham, chili oil
RED SNAPPER*
$42.00
blackened red snapper, crab risotto, corn, roasted tomatoes, grilled lemon
VEGETABLE RISOTTO*
$28.00
chef's seasonal vegetables, al dente risotto, cream, parmesan
PRIME | STEAKS
confit cipollini onion, mini sweet peppers, cabernet reduction
16oz PRIME RIBEYE*
$58.00
12oz PRIME NY STRIP*
$49.00
INDULGENT | ADDITIONS
MASHED POTATOES
$15.00
COLLARD GREENS
$15.00
STONE GROUND CHEESE GRITS
$14.00
FRENCH FRIES
$12.00
PIMENTO MACARONI & CHEESE
$14.00
GRILLED BROCCOLINI
$13.00
*consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness parties of 6 or more guests will include 20 % gratuity | all to-go orders will include a $3 surcharge
mascarpone cheesecake, graham cracker crust, georgia peaches, whipped cream
*consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness parties of 6 or more guests will include 20 % gratuity | all to-go orders will include a $3 surcharge
Soup and Salad
SOUP OF THE DAY
$11.00
CORN CRAWFISH CHOWDER
$13.00
Chili oil, scallions, corn bread croutons
HOUSE SALAD
$16.00
mixed greens, tomatoes, cucumbers, carrots, red onions, Balsamic vin
mascarpone cheesecake, graham cracker crust, Georgia peaches, whipped cream
TUXEDO CAKE
$13.00
Layers of moist chocolate cake, creamy vanilla bean cheesecake and a rich velvety smooth chocolate mousse
Please dial "6190" to place your order A $10 delivery fee, 25% service charge and appropriate sales tax will be added *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
*consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness parties of 6 or more guests will include 20 % gratuity | all to-go orders will include a $3 surcharge