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The Upper Decks
301 Barton Springs Road
Austin, TX 78704
Uber
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Main Menu
Wine Menu
Main Menu
Starters
Start your meal off with one of our mouth water appetizers
Fried Pickles
$4.95
Pickled in house then cornmeal fried and served with chipotle ranch
Fried Calamari
$8.95
Served with pickled jalapenos and spicy marinara and kalamata olive aioli. Can be served tossed in buffalo sauce
Quesadillas
$8.95
Smoked cheddar cheese, roasted poblanos, black bean-corn relish with your choice of chicken, beef, or portabella
Wings- 6 Count
$6.95
Your choice of buffalo, sweet asian BBQ, or honey chipotle served with ranch or bleu cheese
Wings- 12 Count
$9.95
Your choice of buffalo, sweet asian BBQ, or honey chipotle served with ranch or bleu cheese
Spinach and Artichoke Dip
$5.95
Served with tortilla chips and fresh salsa
Roasted Green Chile Crab Dip
$10.95
Served with grilled French bread
Fried Mozzarella
$7.95
Hand breaded boconccini with spicy marinara and ranch
Fried Jalepenos
$6.95
Hand stuffed with a blend of cheese and chicken served with chipotle ranch
Shrimp and Avocado Nachos
$10.95
Grilled gulf shrimp with smoked cheddar cheese, roasted poblanos, pickled red onions and chipotle aioli. Can substitute beef or chicken
Old School Nachos
$8.95
A bowl of chips piled high with ground beef, black beans, jalapenos, tomatoes, and topped with queso
Fried Onion Rings
$4.95
Crisp deep fried onion rings served with chipotle ranch
Fish Tacos
$8.25
Firemans # 4 battered or blackened talapia with ginger cilantro slaw, avocado and chipotle aioli, served on warm corn tortillas
Chipotle Chicken Tacos
$8.25
Pulled chipotle chicken on corn tortillas served with lettuce, avocado, and chipotle ranch
Beef Tacos
$8.25
Ground beef on corn tortilla served with lettuce, avocado, and sriracha mayo
Chips and Salsa
$3.95
Blend of tomatoes, onions, cilantro, and green chilies made fresh daily
Chips and Queso
$5.95
Tomatoes, cilantro, and green chilies in a creamy white cheddar made fresh daily
Salads
Don't forget to try our soup of the day
Mixed Green
$3.95
Spring mix, cherry tomatoes, cucumbers, garlic croutons, and smoked tomato vinaigrette
Ceaser
$3.95
Romaine, garlic croutons, parmesan cheese, and ceasar dressing
Wedge
$5.95
Iceberg lettuce, cherry tomatoes, house-cured bacon, carrots, and bleu cheese dressing
Arugula
$4.95
Spicy arugula, oranges, texas goat cheese, toasted almonds, garlic croutons, and honey balsamic vinaigrette
Steak
$10.95
Grilled tenderloin over spinach, mixed greens, cherry tomatoes, cucumbers, pickled red onions, garlic croutons, and bleu cheese crumbles with red wine vinaigrette topped with fried capers
Cobb
$9.95
Romaine, cherry tomatoes, avocado, house-cured bacon, egg, and ranch dressing topped with bleu cheese crumbles and your choice of grilled or fried chicken
Salmon
$12.95
Cedar planked salmon, spring mix, feta cheese, sundried tomatoes, toasted pinenuts, garlic croutons, and wholegrain mustard vinaigrette
Southwest Chicken
$9.95
Grilled chicken, romaine, pico de gallo, smoked cheddar cheese, black bean-corn relish, avocado, crispy tortilla strips, and chipotle ranch
Capri
$5.95
Sliced roma tomatoes, fresh mozzarella, topped with fresh basil, served over a bed of spring mix tossed in honey balsamic vinaigrette
Burgers
All burgers are served with your choice of French fries, sweet potato fries, side salad, or cup of soup
Plain Ol' Cheeseburger
$8.95
Shredded lettuce, tomato, red onion, housemade pickles, and cheddar cheese
Jalpeno Burger
$9.95
Pickled jalapenos, pico de gallo, shredded lettuce, avocado, and pepperjack cheese
Black and Bleu Burger
$9.95
A blackened patty, topped with house-cured bacon, bleu cheese, and fried onion strings
Mushroom Swiss Burger
$9.95
Sauteed mushrooms, Swiss cheese, shredded lettuce, tomato, red onion, and housemade pickles
Hickory Burger
$9.95
Our signature fried pickles, house-cured bacon, cheddar cheese, mayo, and BBQ sauce
Spicy Black Bean Burger
$8.95
Shredded lettuce, avocado, pico de gallo, and smoked cheddar cheese
The Upper Decks Club
$8.95
Ham, turkey, house-cured bacon, shredded lettuce, tomato, and mayo on honey potato bread
B.A.T.
$7.95
A tribute to our winged neighbors, house-cured bacon, arugula, tomato, and pesto mayo on honey potato bread
Sandwiches
All sandwiches are served with your choice of French fries, sweet potato fries, side salad, or cup of soup
Patty Melt
$9.95
Caramelized onions and American cheese on toasted marble rye
Blackened Chicken Sandwich
$8.95
Pepperjack cheese, lettuce, tomato, red onion, avocado, and chipotle aioli
Cuban Sandwich
$8.95
Ham, roasted pork, swiss cheese, housemade pickles, dijon mustard on toasted French bread
Crab Cake Sandwich
$10.95
Shredded lettuce, tomato, red onion, and chipotle aioli
Buffalo Fried Chicken Sandwich
$8.95
Tangy buffalo sauce, lettuce, tomato, mayo, and topped with bleu cheese crumbles
French Dip
$10.95
Horseradish crusted beef, swiss cheese, caramelized onions, and mayo on toasted French bread served with au jus
Grilled Chicken Sandwich
$8.95
Mozzarella, arugula, tomato, and pesto mayo on toasted ciabatta
Turkey Reuben
$8.95
Roasted turkey, sauerkraut, Swiss cheese, and russian dressing on toasted marble rye
Veggie Panini
$8.95
Roasted eggplant, oven roasted tomatoes, arugula, mozzarella, and pesto mayo on cibatta bread
Po' Boys - Buffalo
$8.95
Fried popcorn shrimp tossed in buffalo sauce on a hoagie roll with bleu cheese dressing, lettuce, and tomatoes
Po' Boys - Orginal
$8.95
Popcorn shrimp battered and fried, served on a hoagie roll with chipotle ranch
Entrees
Roasted 1/2 Chicken
$14.95
Brined then slow roasted served with whipped potatoes, asparagus, and white wine-dijon pan sauce
Shrimp and Grits
$14.95
Jumbo gulf shrimp, millers andouille sausage, and bell peppers with green beans and roasted green chili cheese grits
Fireman's #4 Battered Fish and Chips
$10.95
Handcut fries, ginger-cilantro slaw, malt vinegar, and tartar sauce
Cedar Planked Salmon
$14.95
Fresh atlantic salmon fired on a cedar plank with whipped potatoes, asparagus, and orange avocado salsa
Chicken Penne
$13.95
Cherry tomatoes, pancetta, and spinach in a white wine-parmesan cream sauce
Portabella Ravioli
$13.95
Sauteed spinach, pinenuts, and lemon-basil brown butter
Grilled Pork Chop
$16.95
Molasses brined double cut chop with whipped sweet potatoes, green beans, and honey mustard glaze
Chicken Fried Beef Tenderloin
$14.95
Whipped potatoes, jalapeno cream gravy, and green beans
Chicken Fried Chicken
$12.95
Oz. Chicken breast fried as an option instead of chicken fried steak
Grilled 14Oz Ribeye
$24.95
Served with truffled parmesan fries and white wine-herb butter
Desserts
New York Style Cheesecake
$4.00
Creamy cheesecake topped with raspberry sauce
Chocolate Layer Mousse Cake
$4.00
Layered chocolate cake drizzled with a chocolate genache and chocolate chips served with a caramel sauce
Very Berry Pie
$4.00
A mix of raspberries and blackberries with a creamy custard made in house served with vanilla ice cream
Red Velvet Cake
$4.00
Moist devils food with cream cheese icing
Kids
Served with side of fries and a drink. Ages 12 and under please
Chicken Tenders
$4.95Mini Corn Dogs
$4.95Cheese Quesadillas
$4.95Cheeseburger
$4.95Daily Lunch Specials
Available daily Tuesday - Friday from 11 a.m. - 2 p.m.
Soup and Salad
A cup of our fresh made soup of the day with your choice of mixed green or caesar salad
- $5.95
- Wedge salad, add $1.00
- Arugula salad, add $1.00
Grilled or Blackened Chicken Caesar Salad
$5.95
Crisp hearts or romaine tossed in housemade caesar dressing with garlic croutons and parmesan topped with grilled or blackened chicken
1/2 Sandwich and Choice of Soup, Salad, or Fries
$6.95
Your choice of a turkey rueben, French dip, cuban sandwich, b.a.t., or the upper decks club with choice of soup of the day, handcut fries, sweet potato fries, or a side salad
Quarter Pound Cheeseburger
$5.95
100% black angus beef, cheddar cheese, lettuce, tomato, pickle, and red onion on a toasted bun served with your choice of handcut fries, sweet potato fries, side salad, or soup of the day. *substitute a black bean patty at no additional charge
Chicken Penne Pasta
$6.95
A half order of our chicken pasta tossed with cherry tomatoes, spinach, and pancetta in a white wine-parmesan cream sauce and topped with grilled chicken
Firemans #4 Fish and Chips
$6.95
Beer battered atlantic cod fillet served with handcut fries, ginger-cilantro slaw and a malt vinegar tartar sauce
Chicken Fried Beef Tenderloin
$7.95
A lunch sized portion of our chicken fried tenderloin served with mashed potatoes, green beans, and jalapeno cream gravy
Domestic Bottles
Bud
Bud Light
Bud Select
Coors Light
Michelob Ultra
Miller Lite
Shiner Bock
Pabst Blue Ribbon (Tall Boy)
Pearl (Tall Boy)
Lone Star 16 (Tall Boy)
Import Bottles
Amstel Light
Corona
Stella Artois
Stongbow
Heineken
Newcastle
Real Ale
Blue Moon
Modelo Especial
Deschutes Mirrior Pond Ale
Tecate (Can)
Pacifico Clara
Bass
Beck's N/A
Paulaner Hefe
Chimay
Delirium Tremens
White
Danzante, Pinot Grigio, Italy
Simply Naked Pinot Grigio, California
Nobilo, Sauvignon Blanc, New Zealand
Hogue, Sauvignon Blanc, Washington
Starmont by Merryvale, Sauvignon Blanc, Napa
Cadet D'Oc, Chardonnay, France
Kendall-Jackson, Chardonnay, California
Starmont by Merryvale, Chardonnay, Napa
oodbridge, White Zinfandel, California
Red
Jargon, Pinot Noir, California
La Crema, Pinot Noir, Sonoma
Becker, Iconoclast Merlot, Texas
Clos Du Bois, Merlot, California
Napa Cellars, Merlot, Napa Valley
Ravenswood, Zinfandel, California
Portillo, Malbec, Mendoza, Argentina
Diseno, Malbec, Argentina
Montgras, Cabernet Sauvignon, Chile
Estancia Cabernet Sauvignon, California
Ferrari Carano, Cabernet Sauvignon, Sonoma
Cocktails
The Lady Bird
Grey goose vodka, splash of chambord, triple sec, sweet and sour mix, cranberry, and white grape juice
The "04"
Dripping springs vodka dirty martini shaken with jalapeno juice served with blue cheese stuffed olives and a taste of house cured bacon
The Soco Cruiser
Enchanted rock vodka with a touch of chambord, champagne, and a pinch of lemon
The Devil's Cove
Absolut vanilla and malibu rum with a splash of pineapple
The Classic Austin Martini
Tito's vodka shaken with just a hint of martini and rossi dry vermouth served with olives *blue cheese stuffed olive available on request
The Blood Orange Manhattan
Woodford reserve bourbon on the rocks with a touch of martini and rossi sweet vermouth, blood orange juice, and a hint of blood orange bitters
The Blood Orange Margarita
Cazadores reposado tequila, blood orange juice, splash of cointreau, and a touch of blood orange bitters served up
The Upper Deck
Hendrick's gin, muddled with orange and mint served over the rocks with a splash of cointreau and soda
Classic Mojito
Baccardi superior rum, fresh mint leaves, lime, and soda water
Citrus Mojito
Bacardi o rum, fresh mint leaves, lemon, lime, orange, and soda water
Salted Caramel Martini
Stoli salted caramel served up with a caramel drizzle and salt rim