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The Tenderloin Room
232 N Kingshighway Blvd
Saint Louis, MO 63108
Uber
announcement
Every Wednesday, come enjoy our mouthwatering Steak and succulent Lobster Tail for only $35.00!
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Dinner
Starters
Beef Carpaccio
$16.00
Thinly sliced beef tenderloin, pickled mustard seed, red onion, crispy garlic, parmesan, capers, served with toast points
Baked Seafood Dip
$18.00
Shrimp, salmon, blistered peppadew, provel, smoked cheddar, gouda, served with toast points
Tenderloin Tips
$18.00
Beef tenderloin, bacon, house steak sauce
Seasonal Hummus
$14.00
Seasonal hummus served with grilled pita
Crab Cakes
$22.00
Pan seared jumbo lump crab cakes, lemon remoulade, pickled red onion, preserved lemon
Soups & Salads
Salad Additions: Anchovy | $4, Bacon | $4, Chicken | $10, Steak | $18, Shrimp | $12
Senate Bean Soup
$10.00
Tenderloin Room classic since 1962. Great northern beans, pinto beans, kidney beans, smoked ham, tomatoes
French Onion Soup
$12.00
Brandy and red wine caramelized onions, white cheddar, swiss, toasted baguette
Caesar Salad
$12.00
House dressing, shaved parmesan, croutons
The Little Gem
$12.00
Pickled red onion, crispy bacon, tomato, hard-boiled egg, bread crumb, buttermilk herb dressing
Greek Salad
$12.00
Feta, Kalamata olives, tomato, red onion, house Greek dressing
Cuts
All cuts served with maître d' butter and house steak sauce Certified Angus Beef
Pepperloin à la Tenderloin
- 10oz $70.00
Filet Mignon
- 10oz $68.00
New York Strip
- 12oz $60.00
Ribeye
- 16oz $72.00
Bone-In Cowboy Ribeye
- 20oz $78.00
Porterhouse
- 24oz $92.00
Entrees
Surf & Turf
$88.00
6 0z filet mignon, 7 oz lobster tail
Cold-Water Lobster Tail 7oz
Canadian, wild-caught
- MP
Verlasso Salmon
$42.00
Patagonia, sustainable~Rice cakes, broccolini, citrus glaze
Sea Scallops
$48.00
Cape May, New Jersey~Crispy fingerling potatoes, herb cream, olive oil walnut sauce
Pork Chop
Heritage Berkshire Farms~Jerk marinated, potato & poblano croquette, black beans, cherry butter
- 14oz $42.00
Pan-Seared Half Chicken
$40.00
Joyce Farms~Garlic mash, butter poached green beans, fermented spiced honey
Sides
Twice-Baked Garlic Mash Potatoes
$6.00Crispy Fingerling Potatoes with Chimichurri
$8.00Green Beans
$6.00Creamed Corn with Tasso Ham
$8.00Tenderloin Room Shrooms
$8.00Honey Balsamic Brussels Sprouts
$8.00One Pound Salt-Crusted Baked Potato
$12.00
Whipped butter, sour cream and bacon served tableside
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General Info
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 10:00pm
Additional Information:
"Lunch \r\n11 A.M. - 2 P.M. Tuesday - Friday"