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The Tavern
519 North Milwaukee
Libertyville, IL 60048
Uber
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Dinner Menu
Starters
Maryland Soft Shell Crab
1 crabs, garlic beurre blanc, tomato chutney
- Market Price
Fresh Oysters on the Half Shell
- Half Dozen $24.00
- Full Dozen $48.00
Wasabi & Ginger Oysters
$24.00
6 oysters, ginger mignonette, wasabi caviar
Caviar Potato Chips
$15.00
assorted tobiko caviar, crème fraiche, red onion
Colossal Shrimp Cocktail
$22.00
traditional cocktail sauce
Smoked Salmon
$19.00
horseradish crème fraiche, red onions, dill, capers, crispy potatoes
Bloc of Foie Gras
$18.00
foie gras terrine, sweet onions, balsamico
Sirloin Sashimi
$23.00
horseradish cream
Prosciutto & Mozzarella
prosciutto San Danielle & fresh Italian buffalo milk mozzarella
- Small $16.00
- Large $28.00
Prince Edward Island Mussels
$19.00
lemon beurre blanc
Fried Fresh Calamari
$18.00
lobster mayonnaise
Shrimp Dejonghe
$23.00
colossal shrimp, garlic butter, bread crumbs
French Onion Soup
$15.00
Swiss gruyère gratin
Baked Oysters
$26.00
6 oysters, spinach, Nueski applewood smoked bacon, hollandaise, Swiss gruyère
Salads
Traditional Caesar
$15.00
garnished with Spanish white anchovies
Tavern
$15.00
bibb lettuce, dried cranberries, toasted walnuts, Papillon Roquefort cheese
Wedge
$15.00
lemon vinaigrette, blue cheese, honey, truffle oil, crispy prosciutto, pine nuts, grape tomatoes
Fresh Italian Buffalo Milk Mozzarella
$17.00
grape tomatoes, balsamico, extra virgin olive oil
Burrata Classic
$17.00
fresh from Italy, roasted piquillo red peppers, basil, extra virgin olive oil
Main Course
Maryland Soft Shell Crab
3 crabs, garlic beurre blanc, tomato chutney
- Market Price
Broiled Gulf Shrimp
$37.00
colossal shrimp, Worcestershire butter, garlic mayonnaise
Lobster Stuffed Ravioli
- With Grilled Shrimp & Garlic Cream Sauce $39.00
- With 6oz Lobster Tail & Garlic Cream Sauce $64.00
Faroe Island Salmon
$32.00
lemon beurre blanc
Wild American Red Snapper
$36.00
lobster beurre blanc
8oz African Cold Water Lobster Tail
drawn butter
- 1 Tail $58.00
- 2 Tails $12.00
10oz Berkshire Pork Chop Milanese
$34.00
panko pecorino crust
Parmesan Crust Organic Free Range Chicken
with wild mushrooms
- $28.00
- Add Foie Gras $37.00
Steak Menu
8oz USDA Choice Filet
$53.008oz USDA Prime Allen Bros Filet
$69.00Tavern Filet
$62.00
8oz choice filet, block of foie gras, toast point
Filet & Lobster
$93.00
8oz USDA choice filet & 6oz lobster tail
12oz USDA Prime NY Strip
$63.0016oz USDA Prime Allen Brothers Ribeye
$69.00
boneless
64 Day Dry-Aged Ribeye
$95.00
22oz USDA Prime Dry-Aged Bone-In Ribeye. We recommend rare, medium rare or medium
A5 Wagyu Miyazaki Prefecture Strip
we recommend rare to medium rare only
- 5oz $105.00
- 10oz $210.00