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The Summit Steakhouse
2700 South Havana
Aurora, CO 80014
Uber
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Dinner Menu
Weekend Brunch Menu
Lunch Menu
Dinner Menu
Asparagus or Sautéed Mushrooms Add $2 Side of Béarnaise Sauce, Demi Glaze or Dianne Sauce Add $4
Starters
Our Starters
Calamari
$13.00
Crispy Calamari Steak Strips with Honey Mustard & Cocktail Sauce
- Try with Lemon Garlic Butter – Add
- $2.00
Blackened Shrimp Cocktail
$15.00
Six Wild-Caught Jumbo Shrimp Poached tossed in Blackening Seasoning and served with Triple Cream French Brie & Mango Horseradish Cocktail Sauce
Auntie Sue's Baked Artichoke Dip
$12.00
Marinated Artichoke Hearts folded with Cream Cheese, Sour Cream, Roasted Garlic & Parmesan. Baked & served with Crostini, Fresh Veg & and Carr Crackers
Baked Brie
$15.00
Triple Crème French Brie Toasted with Roasted Garlic served with Parmesan Crostini, Honeycomb & Carr Crackers
Escargot
$15.00
Traditional French Escargot Roasted in Garlic Butter and served with Fresh Baguette
Burrata Plate
$15.00
Creamy Italian Burratta Cheese with Petite Tomatoes, Fresh Basil, Olive Oil, Balsamic & Cracked Black Pepper. Served with Fresh Baguette
The Salvage Sampler
$24.00
Crispy Calamari, Jumbo Shrimp, Prime Rib Bruschetta* & Artichoke Dip served with Crostini & Carr Crackers
Shrimp Cocktail
$14.00
Six Wild-Caught Jumbo Shrimp poached in Lemon Court Bouillon, served with Cocktail Sauce
Jumbo Lump Crab Cakes
$24.00
Two Jumbo Cakes Sautéed Golden Brown and served with a Mustard Remoulade Sauce
Bruschetta
$11.00
Diced Tomato, Red Onion, Garlic & Fresh Basil on homemade Crostini, topped with Parmesan Cheese & Aged Balsamic Drizzle. Shaved Prime Rib
- With Horseradish Cream Add
- $3.00
Oysters On The Half Shell*
Fresh Blue Point Oysters on the Half Shell* served with Cocktail Sauce, Lemon & Horseradish
- Half Dozen $18.00
- Full Dozen $32.00
Artisan Meat and Cheese Board
$24.00
Imported Cheeses with Sliced Sopressata & Prosciutto. Served with Honeycomb, Granny Smith Apples, Grapes & Gourmet Carr Crackers
Seared Ahi Tuna*
$16.00
Seared Yellow Fin Ahi Tuna* Fried Tempura Sushi Rice served with Wasabi, Pickled Ginger, Avocado & Soy Sauce
From the Kettle
Salvage Signature French Onion Soup
Caramelized Onion & Roasted Veal Stock with Crouton & Melted Provolone Cheese
- Cup $7.00
- Bowl $9.00
Soup Du Jour
Chef's House-made Soup of the Day
- Cup $5.00
- Bowl $7.00
Bunny Food
Add to any Salad: Grilled Chicken $5, Shrimp $7, Filet Tips $8
Star Caesar Salad
$11.00
Romaine tossed with Caesar Dressing, Croutons & Parmesan Cheese topped with a Parmesan Crisp
Roasted Beet Salad
$11.00
Fresh Arugula tossed with French Dressing and topped with Roasted Beets, Red Onion, Tomato, Goat Cheese & Candied Pecans
Traditional Wedge Salad
$10.00
Generous Wedge of Iceberg Lettuce with Cucumbers, Bacon, Tomato, Red Onion, Cheese, Croutons & Roquefort Dressing
Salvage Dinner Salad
$7.00
Seasonal Mixed Field Greens with Tomato, Cucumber, Red Onion, Homemade Croutons & Aged White Cheddar. Served with your Choice of Dressing
Baby Spinach Salad
$10.00
Crisp Baby Spinach with Strawberries, Goat Cheese & Candied Pecans. served with your choice of Aged Balsamic and Olive Oil or Raspberry Vinaigrette
Caprese Salad
$13.00
Vine Ripe Tomatoes, Fresh Mozzarella & Chiffonade Basil Leaves served with Aged Balsamic & Olive Oil
Rabbit Food
Smoked Salmon Salad
$17.00
Honey Smoked Salmon™ with Seasonal Mixed Greens, Tomato, Roasted Red Pepper, Kalamata Olives, Goat Cheese & Balsamic Vinaigrette
Ahi Tuna Niçoise Salad*
$16.00
Seared Yellow Fin Ahi Tuna* with Seasonal Mixed Greens, Roasted Red Pepper, Hericot Verts, Tomato, Asparagus, Red Onion, Fingerling Potatoes & Niçoise Olives. With a Lemon Niçoise Dressing
Filet Salad*
$20.00
4 oz. Certified Black Angus Tenderloin Tips* with Seasonal Mixed Greens, Pine Nuts, Sun Dried Cherries, Tomato, Bleu Cheese Crumbles and Fried Cowboy Onions tossed with Balsamic Vinaigrette
Specialties
BBQ Baby Back Ribs
$36.00
A full rack of slow roasted Pork Ribs glazed with the Summit's Signature BBQ Sauce. Served with Onion Rings and your choice of Chateau Potatoes or Baked Potato
Apricot Glazed Cornish Game Hen
$34.00
Brined Cornish Game Hen, roasted to perfection with Apricot Glaze and finished with Powdered Cactus Honey. Served Chateau Mashed Potatoes and Seasonal Vegetables
Dijon Encrusted Rack of Lamb
$44.00
Rack of Lamb* roasted to order, topped with a Dijon Herb Crust, served with Orzo & Asparagus
Mushroom En Croute
$30.00
Mushroom Duxelle with Feta Cheese on a Balsamic a Marinated Portobello Mushroom wrapped in Spinach Puff Pastry served with Truffle Pomme Frites & Roasted Red Pepper Fondoue
Salvage Pork Chop
$37.00
Sous vide 14 oz. Pork Chop topped with Apple Chutney Demi Glaze, served with Chateau Mashed Potatoes & Seasonal Vegetables
The Salvage's Best Cuts
All Salvage cuts are served with Soup or Salad and Choice of one Enhancement. Add $2 for Wedge Salad, Caesar Salad or French Onion Soup substitutions
The Salvage Chateaubriand ~ Famous for Almost 40 Years!
16 oz. Oven Roasted Center Cut Filet Mignon*, served with Chateau Potatoes, Baby Carrots, Asparagus, Stuffed Gremolata Tomatoes, Béarnaise Sauce and Demi Glace
- Presented Table-Side for Two $89.00
Certified Black Angus Ribeye*
Highly marbled, perfectly seasoned, flavorful cut
- 12 oz. $40.00
- 16 oz. $47.00
Salvage Sauce Trio
$9.00
Béarnaise Sauce ~ Hollandaise Sauce with Red Wine Vinegar, Red Wine & Tarragon. Sauce Dianne ~ Shallot, Mushroom, Dijon, Red Wine, Demi Glace and Heavy Cream. Demi Glace ~ Reduced Veal Stock
Prime Rib*
Herb Crusted and Slow Roasted Black Angus Prime served with Au Jus & Creamy Horseradish
- 12 oz. $40.00
- 16 oz. $48.00
Fresh Seasonal Halibut*
$40.00
Pesto Encrusted Line Caught Alaskan Halibut Fillet served on a Crab Risotto Cake and served with Cherry Tomato Confit, Balsamic Reduction & Olive Oil
Scottish Salmon*
$36.00
8 oz. Grilled Salmon Filet seasoned with Roasted Garlic served atop a Risotto Crab Cake with Smoked Choron Sauce and Grilled Asparagus
Maine Cold Water Lobster Tail
12 oz. Steamed Lobster Tail topped with a Citrus Reduction and served with Drawn Butter, Fresh Seasonal Vegetable Medley and your choice of Potato
- Market Price
Jumbo Fried Shrimp*
$34.00
Your choice: Panko Breaded or Coconut Crusted. Served with Orzo and choice of Cocktail Sauce or Pineapple Marmalade
Filet Mignon*
8 oz. or 12 oz. Certified Black Angus King Cut Filet grilled to perfection
- $45.00
- $61.00
New York Strip*
12 oz. or 16 oz. Certified Black Angus Beef, thicker cut and very flavorful
- $38.00
- $45.00
Filet Mignon Oscar Style*
Certified Black Angus King Cut Filet Served with Crabmeat, Asparagus & Béarnaise Sauce
- 8 oz. $55.00
- 12 oz. $71.00
T-Bone*
$56.00
20 oz. Certified Black Angus T-Bone, The Best of Both Worlds with Strip and a Filet
Oscar Style
$10.00
Crabmeat, Grilled Asparagus and Béarnaise Sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. From the Line or Net
Chilean Sea Bass*
$42.00
12 oz. Chilean Sea Bass, baked on a Cast Iron Skillet with Guajillo Chili Powder and Olive Oil, finished with Butter and Lime and served on the skillet. Choice of two Enhancements
Bacon Wrapped Scallops*
$40.00
Large Diver Sea Scallops wrapped in Bacon, served on a bed of Tortellini with Orange Fennel Cream and Finished with fried Salted Yucca Root and Cherry Tomatoes
Alaskan King Crab Legs
16 oz. of Alaskan King Crab Legs Steamed and served with Lemon, Drawn Butter, Fresh Seasonal Vegetable Medley and your choice of Potato
- Market Price
Steak & Seafood Pairings
All Combinations Includes your Choice of One Enhancement
Filet Mignon and Sautéed Jumbo Shrimp*
$58.00
8 oz. Filet Mignon with Four Jumbo Shrimp sautéed in Garlic Butter
Filet Mignon and Alaskan King Crab Legs*
8 oz. Filet Mignon and 8 oz. of Alaskan King Crab Legs
- Market Price
Filet Mignon and Fried Shrimp*
$58.00
8 oz. Filet Mignon and 4 Jumbo Shrimp served Panko Breaded or Coconut Crusted
Filet Mignon and Maine Lobster Tail*
8 oz. Filet Mignon and 12 oz. Lobster Tail
- Market Price
Enhancements
Baked Potato
Onion Rings
Braised Spinach
Twice Baked Potato
Truffle Pomme Frites
Sautéed Seasonal Veg
Mac & Cheese
Au Gratin Potatoes
Summit Steak Fries
Steamed Broccoli
Roasted Beets
Chateau Mashed Potato
Brussel Sprouts
Orzo Pasta
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Benedict for Days
Our Benedicts are all prepared with 2 medium poached Eggs*, toasted English Muffin and topped with house made Hollandaise (unless otherwise noted). Your choice of one Brunch Side.
Benedict Arnaldo
$15.00
Carnitas, Tomato, Green Onion, Avocado, Cotija, Green Chili Sauce
Farmer's Daughter
$14.95
Avocado, Spinach, Roasted Red Pepper, Asparagus
The Chad
$12.95
Predictable: Canadian Bacon & Hollandaise
Wellie
$16.95
Croissant, Prime Rib*, Mushrooms
Steve's Benedict Since Day One
$15.25
Ham, Bacon, Carnitas, Tomato, Jalapeno, Chipotle Lime Hollandaise
Oscar
$18.95
Tenderloin, Crab, Asparagus
Farmer's Son
$16.95
Tenderloin*, Avocado, Spinach, Tomato
Cali Girl
$14.99
Crab, Avocado, Spinach, Tomato
Reuben
$14.00
Rye Toast, Corned Beef, Gruyere, Sauerkraut
The Bandit
$13.95
Smoked Salmon, Bacon, Spinach, Tomato
A Thousand Ways To Scramble an Egg
Our scrambles are all prepared with 3 Eggs* and served with your choice of one Brunch Side.
Star Scramble
$14.50
Chicken, Spinach, Tomato, Cream Cheese, Avocado, Hollandaise
Farmer's Market
$14.50
Chicken, Broccoli, Swiss, Mushroom, Tomato, Almonds, Hollandaise
Aurora
$13.50
Carnitas, Green Chilis, Cheddar & Pico
The Madame
$13.50
Ham, Gruyere w/ Mornay Sauce
Denver
$13.50
Ham, Bell Pepper, Onion, Mushroom & Cheddar
Philly
$14.95
Prime Rib*, Grilled Bell Peppers & Onions, with Cheese Sauce.
More Brunchy Stuff
What the French Toast Breakfast?
$13.00
With Sausage, Bacon, or Ham, 2 Eggs* & one Brunch Side. Served with Vermont Syrup
Smothered Breakfast Tots
$13.00
Sausage, Green Chili Sauce, Pico, Cotija, Green Onion, Avocado & 3 Eggs*
Good Ol' Breakfast
$12.00
3 Eggs* with choice of Sausage, Bacon, Ham or Carnitas & one Brunch Side
Breakfast Burger
$15.00
Fried Egg*, Ham, Bacon, Cheese, Tomato, Lettuce, English Muffin & one Brunch Side
More Bacon than the Pan Can Handle
$14.50
Breakfast B.L.T. on toasted Brioche with Bacon, Canadian Bacon, Egg* (we suggest over easy!), Cheese, Tomato, Avocado & more Bacon!!! Choice of one Brunch Side
Curt's Winning Pancake Breakfast (Or Waffles!)
$12.50
With Sausage, Bacon, or Ham, 2 Eggs* & one Brunch Side. Served with Vermont Syrup
Philly Cheese Breakfast Bowl
$15.50
Breakfast Potatoes, Prime Rib*, Peppers, Onions, Cheese Sauce, with 3 Eggs*
Tokyo Breakfast Bowl – ("Ohayo Gozaimasu" – Good Morning)
$14.00
Fried Rice, Shrimp, Peas, Green Onion, Carrot, Cabbage, Sriracha, Bacon & 2 Eggs* –
Smothered Breakfast Burrito
$12.50
Egg*, Breakfast Potatoes, Cheese with choice of Sausage, Bacon, Ham, Chicken or Carnitas. Smothered in Green Chili, Pico, Sour Cream & Guac
- Prime Rib Add
- $3.00
Steak & Eggs
All cuts are served with your choice of Brunch Side and 2 Eggs* Tenderloin* (6oz) – $48 NY* (8oz) – $28 T-Bone* (24oz) – $54
Country Fried Steak
$14.95
With 2 Eggs* any style
Biscuits & Gravy
$12.95
With 2 Eggs* any style
Chicken & Waffles
$12.50
Need we say more?
Breakfast Sandwiches
All Sandwiches stacked with 2 Eggs* any style - $11.95 including side. (Sandwich only $8.95)
Choice of Bread: Bagel
Toast – English Muffin – Buttermilk Biscuit – Croissant (Add $1)
Additions
$0.50 each: Tomato – Jalapeno - Green Chili – Spinach – Avocado - Mushrooms
Mixed Greens & Balsamic
Toast – Tots – Flour Tortillas
Choice of Meats
Ham – Bacon – Sausage - Carnitas
Breakfast Potatoes
Half Grilled Grapefruit – Seasonal Fruit – Cottage Cheese
Toast Options
Wheat – White – Rye – Sour Dough – Texas Toast – English Muffin
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
Sandwiches
Build Your Own Burger or Grilled Chicken Sandwich
$13.00
1/2 LB Fresh Ground Steak*. Add Toppings: American Cheese / Gruyere / Provolone / Bleu Cheese / Fresh Mozzarella / Sautéed Mushrooms / Caramelized Onion / Fried Egg* / Guac / Bacon / BBQ Sauce / Serrano Peppers / Jalapeño
- Add Toppings (Ea.)
- $0.50
NY City Strip
$22.00
8oz New York Strip / Bacon / Gruyere / Lettuce / Tomato / Onion
The Juicy Stacey French Dip
$13.00
Sliced Prime Rib* / Gruyere / Au Jus
Grumpy Old Goat
Sliced Prime Rib / Goat Cheese / Caramelized Onion / Arugula / Tomato
Horsey
$14.00
Sliced Prime Rib / Gruyere / Caramelized Onion / Horsey Sauce / Lettuce / Tomato
Got My Beef Jalapeno
$14.00
Sliced Prime Rib / Jalapeño / Onion / Tomato / Green Chili Cheese Sauce
Philly
$14.00
Sliced Prime Rib / Grilled Onion / Bell Peppers / Philly Cheese Sauce
Hot Italian
$14.00
Sliced Prime Rib / Jalapeño / Tomato / Grilled Onion / Green Chili Cheese Sauce
Stampede Burger
$15.00
1/2 LB Fresh Ground Steak* stuffed with Cheddar Cheese / Caramelized Onion / Bacon / BBQ Sauce
Bacon & Bleu Steak Burger
$15.00
1/2 LB Fresh Ground Steak* stuffed with Bleu Cheese and topped with A-1, Bacon, Mayo & Crispy Cowboy Onions
Chicken Salad
$14.00
Grilled Chicken / Spicy Brown Mustard / Mayo / Dill / Celery / Toasted Almonds / Lettuce / Tomato / Red Onion
The Cuban
$13.00
Carnitas / Ham / Gruyere / Pickle / Yellow Mustard
Fire Roasted Veg
$13.00
Grilled Tomato, Zucchini & Yellow Squash / Arugula / Pesto / Mozzarella / Balsamic
Chicken Club Croissant
$12.00
Chicken Breast / Bacon / Gruyere / Avocado / Mayo / Lettuce / Tomato / Red Onions / Croissant
Reuben
$13.00
Corned Beef / Sauerkraut / Gruyere / Thousand Island / Rye
Classic Club
$14.00
Ham / Turkey / Bacon / Lettuce / Tomato Cheddar / Mayo / Country White
Smoked Salmon BLT
$13.00
Honey Smoked Salmon / Bacon / Herb Cream Cheese / Tomato / Balsamic Greens Toasted French Roll
Lunch Specials
Prime Rib Lunch
$20.00
10oz Prime Rib Cut / Chateaux Mashed Potatoes / Seasonal Vegetable
Grilled Salmon Filet
$22.00
7oz Grilled Salmon / Wild Rice Pilaf / Fresh Seasonal Vegetables
Fish & Chips
$12.00
Beer Battered Cod / Steak Fries / Malt Vinegar
Rabbit Food
Baby Spinach
$10.00
Baby Spinach / Strawberries / Goat Cheese Candied Pecans / Aged Balsamic Vinaigrette
Caprese
$13.00
Vine Ripe Tomatoes / Fresh Mozzarella Fresh Basil Leaves / Aged Balsamic / Olive Oil / Cracked Pepper
Roasted Beet
$11.00
Arugula / Roasted Beets / Red Onion / Tomato / Goat Cheese / Candied Pecans / French Dressing
Star Caesar
$11.00
Romaine / Croutons / Caesar Dressing / Parmesan Crisp
Salads
Salvage Cobb
$12.00
Smoked Turkey, Bacon, Avocado, Egg and Tomato with Swiss and Bleu Cheese Crumbles
Filet Salad
$20.00
4oz. Tenderloin Tips* / Field Greens / Pine Nuts / Sun Dried Cherries / Fried Cowboy Onions / Tomato / Roquefort Bleu Cheese Crumbles / Balsamic Vinaigrette
Smoked Salmon Salad
$17.00
Field Greens / Tomato / Roasted Red Pepper / Kalamata Olives / Goat Cheese / Balsamic Vinaigrette
Tuna Stuffed Avocado
$12.00
Tuna Salad / Half Avocado / Cottage Cheese / Carr Crackers
Ahi Tuna Niçoise Salad
$16.00
Seared Ahi Tuna * / Field Greens / Roasted Red Pepper / Asparagus / Egg / Niçoise Olives / Hericot Verts / Fingerling Potatoes / Red Onion / Niçoise Dressing
*Items cooked to order – These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
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General Info
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 2:00am
Saturday:
4:00pm - 2:00am
Sunday:
3:00pm - 9:00pm
About Us
The Summit USDA Prime Steak & Seafood House serves up American cuisine in Aurora, specializing in steak and seafood. Enjoy a table or booth in the warm candle lit ambiance of the Summit main room and have one of our famous and award winning steak dinners in a more casual setting. Enjoy our great lunch menu with items starting at just $7. Hearty dinner entrees start at $16
If you are looking for great entertainment, The Summit has live Bands on Friday & Saturday nights. Many of Denver's hottest bands perform regularly. French doors can be opened to the attached bar & private fire place. Come join us for our great happy hour (featuring great drink specials & half off many appetizers) to relax after one of those tough days at the office. On those beautiful days, meet up with some of your friends on our large patio for a cocktail.