Served with Breakfast Potatoes & Onions. Comes with Choice of Three (additional at $6 each): Mushroom, Onion, Peppers, Spinach, Tomato, Bacon, Chicken Sausage, Smoked Salmon, Cheddar, Feta, Swiss
gluten-free
Eggs Benedict
$34.00
Two Poached Eggs, English Muffin, Hollandaise Sauce, Breakfast Potatoes & Onions. Choice of: Canadian Bacon, Crispy Bacon, Pastrami, Lox, Spinach, or Avocado
Pat LaFrieda American Wagyu or Impossible™ Burger. Eli's Brioche, Cheddar Cheese, Special Sauce, Crinkle Cut Pickles, Beefsteak Tomato, Shaved Red Onion, Gem Lettuce
*Consuming raw/undercooked meats, poultry, seafood, shellfish, or eggs, may greatly increase your risk of foodborne illness
Green Peas, Asparagus, Broccolini, Snow Peas, Parmesan, Herbed Pesto
vegetarian
gluten-free
Lobster Pasta
$62.00
La "Trafila" Brooklyn Tonnarelli, Maine Lobster, Lobster Bisque, Cherry Tomato, Basil
Bolognese Pasta
$49.00
La "Trafila" Brooklyn Mafaldine, Beef Bolognese, Parmesan, Olive Oil
Wagyu Cheeseburger*
$42.00
Pat LaFrieda American Wagyu or Impossible Burger Eli's Brioche, Cheddar Cheese, Crinkle Cut Pickles, Special Sauce, Beefsteak Tomato, Shaved Red Onion, Gem Lettuce Choice of Fries, Truffle Fries (+$10), or Side Salad
Butcher's Cut
Choice of one sauce
Prime NY Strip
14oz$95.00
Skirt Steak
10oz$59.00
Dry-Aged PrimeRibeye
14oz$98.00
Bell & Evans Chicken Breast
$42.00
Chunk™ Vegan Steak
6oz$45.00
Seasonal Catch
Choice of one sauce
Striped Bass
7oz$54.00
Wild Salmon Fillet
7oz$52.00
Diver Scallops
$42.00
Black Tiger Prawns
$42.00
Sides
$14
French Fries
Potato Purée
Steamed Market Vegetables
Sautéed Broccolini
Roasted Asparagus
Blistered Shishito Peppers
Sauces
$5
Green Peppercorn
Port Wine Jus
Miso Hollandaise
Chimichurri
Lemon Aioli
*Consuming raw/undercooked meats, poultry, seafood, shellfish, or eggs, may greatly increase your risk of foodborne illness
Buffalo Sauce, Chili Crisp Sprinkle, House Ranch, Mixed Pickled Vegetables
Classic Caesar Salad
$29.00
Little Gem Lettuce, Grated Parmesan, Shaved Radish, White Anchovies, Brioche Croutons. Add-Ons:
Half Avocado
$8.00
Shrimp
$26.00
Salmon
$26.00
Chicken Breast
$26.00
Skirt Steak, 5oz
$28.00
Chunk™ Vegan Steak
$26.00
Wagyu Cheeseburger*
$42.00
Pat LaFrieda American Wagyu or Impossible Burger Eli's Brioche, Cheddar Cheese, Crinkle Cut Pickles, Beefsteak Tomato, Shaved Red Onion, Gem Lettuce Choice of Fries, Truffle Fries (+$10), or Side Salad
Help us celebrate our tenth anniversary with the perfect cocktail for the occasion! Cheers to the next 10 years at Park Hyatt New York! Belvedere Vodka, Becherovka Liqueur, Caramelized Fig Syrup, Cocchi Americano, Lemon, Egg White
Classics
$24
Acre Bird (2021) - Aslan Guerrero, San José del Cabo, MX
Mezcal, Italian Grapefruit Aperitivo, Honey, Passionfruit, Pineapple, Lime
Chartreuse Daisy (2010's) - Squabble, Houston, TX
Yellow Chartreuse, Gin, Lemon, Blackberry
El Presidente (1919) - Havana, Cuba
Reserve Rum, Aromatized Wine, House Curacao, Grenadine, Orange
Specialty
$26
Carrot
Gin, Carrot, Lemon, Thyme, Sparkling Wine
Coffee
Tennessee Whiskey, Italian Orange Aperitivo, Vermouth, Coffee Liqueur, Grapefruit
Pineau Spritz
Pineau des Charentes Rosé, Lemon, Honey, Aromatic Bitters, Sparkling Wine
Seedlip Grove 42, Pomegranate, Lemon, Sparkling Grapefruit
Coravin by the Glass
Small Vines Pinot Noir, Russian River Valley 2013
$57.00
Historically Russian River Valley Pinot Noirs had bright red fruit and delicate earthy, mineral notes. But changes in viticultural and winemaking practices have led to stylistic changes in some of the region's wines. These show flavors of black cherry, blackberry, cola, spice and darker, loamy earth tones, accenting traditional Pinot Noir notes of strawberry, raspberry and light cherry. Take the time to linger over this wine — it has much to reveal; 100% Pinot Noir
Produttori del Barbaresco, Barbaresco Riserva Ovello, Lange, Italy 2011
$65.00
Perfumed with violet, fragrant ripe berry, leather, dark spice and a balsamic note, this is a textbook Nebbiolo. The elegant palate offers Morello cherry, cranberry, white pepper and star anise while firm but ultrarefined tannins provide support. 93pts, Wine Enthusiast; 100% Nebbiolo
Honig Cabernet Sauvignon, Napa Valley 2019
$65.00
This beautifully balanced Rutherford Cabernet Sauvignon shows dark red fruit characters enhanced by notes of chai spice, violets and vanilla. The palate is silky and round with a lengthy, layered finish that reflects the overall complexity of the wine. 98% Cabernet Sauvignon; 2% Petit Verdot
Pat LaFrieda American Wagyu | Poached Egg | Sauce Béarnaise | Swiss Cheese | Bourbon Bacon Jam | Beefsteak Tomato | Red Onion | Choice of Fries or Side Salad