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The Left Bank
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Menu
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511 Rhode Island St
Buffalo, NY 14213
Uber
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Main Menu
Premiere Plat
Premiere Plat
Bourgeois Fare
Peasant Fare
Grill And Pasta
Focaccia
House Salad
$4.00
Soup Du Jour
daily
Bruschetta Del Giorno
daily
Caesar
$5.00
With Chicken
$12.00
Chopped Salad Of Tomato, Cucumber, Red Onion
$8.00
fresh milk mozzarella and mesclun greens served with white balsamic-dijon vinaigrette
Grilled Asparagus Wrapped With Smoked Salmon
$9.00
over mesclun with avocado, marinated tomatoes and a creamy wasabi-caper dressing
Salad Of Mesclun Greens Topped With Crisp Warm Goat Cheese Wontons
$9.00
fresh beets, raspberry vinaigrette, macadamia nuts, and aged balsamic syrup
Egg Dipped Artichoke Hearts Layered Between Tomato
$9.00
fresh milk mozzarella, basil leaves and roasted pepper with greek style vinaigrette
Bourgeois Fare
Premiere Plat
Bourgeois Fare
Peasant Fare
Grill And Pasta
Focaccia
Fondue For Two
$14.00
warm gorgonzola cheese fondue, served with beef tenderloin, focaccia points, portobello fries and asparagus spears
"left Bank" Fried Calamari
$9.00
Double
$13.00
Portobello Mushroom
$8.00
with artichoke stuffing and port wine green peppercorn sauce
Ahi Tuna Tartare
$14.00
sashimi grade raw tuna with sriracha chile aioli, cilantro and ginger on warm sushi rice with nori and crisp wontons and sesame-soy drizzle
Grilled Tiger Shrimp
$9.00
on artichoke bottoms with baked goat cheese, citrus vinaigrette and balsamic syrup on a bed of greens
Hot Banana Peppers
$9.00
baked in san marzano tomato sauce with asiago cheese and shredded basil
Fried Oysters
$9.00
with tomato-corn and jalapeno salsa and creole remoulade
Tilapia "stack"
$11.00
layered between crisp wontons with sauteed bok choy, bean sprouts and mushrooms, served w/ a warm asian vinaigrette
Pan Seared Sea Scallops
$11.00
with black rice and lemon aioli
Peasant Fare
Premiere Plat
Bourgeois Fare
Peasant Fare
Grill And Pasta
Focaccia
Homemade Ravioli
daily
Breaded Eggplant
$17.00
layered with ricotta, marinated plum tomatoes, basil leaves, fresh mozzarella and portobello mushrooms
Red Beans And Rice
$12.00
With Chorizo Sausage
$14.00
Grill And Pasta
Premiere Plat
Bourgeois Fare
Peasant Fare
Grill And Pasta
Focaccia
Pork Tenderloin
$22.00
served with a grand marnier-fresh cranberry sauce and chevre mashed potatoes
Grilled Cab Center Cut Ny Strip Steak
$30.00
topped with butter-poached lobster, garlicky greens and monterey jack. served with roasted fingerling potatoes
Twin Filet Mignon Beef Tournadoes
$26.00
with a rich mushroom ragout, applewood smoked bacon and horseradish cheese
Oven Roasted Filet Of Salmon
$20.00
baked and topped with sliced tomato, roasted red onion, artichoke and toasted bread crumbs
Panko Breaded Chicken
$19.00
cutlets topped with arugula, avocado, cucumber and tomato salad with miso vinaigrette and gorgonzola cheese
Linguine-chicken
$18.00
chorizo, mushrooms, sun dried tomatoes, olive oil and fresh basil
Cellentani
$18.00
grilled chicken, grape tomatoes, basil pesto cream sauce, fresh milk mozzarella
Vermicelli San Marzano
$10.00
plum tomato sauce and fresh basil
Pasta And Seafood
$19.00
linguini tossed w/ fresh seafood in a light shellfish-tomato broth w/ garlic, wine, olive oil, and leeks, garnished w/ egg dipped artichoke hearts and parmesan slivers
Cheese Tortellini
$16.00
spinach, garlic, red peppers and mushrooms in a romano cream sauce w/ toasted bread crumbs
Penne W/ Grilled Steak "au Poivre"
$19.00
tossed in a marsala wine sauce with wild mushrooms, roasted red onions, sweet peppers and asiago
Penne All'arrabbiatta
san marzano sauce with crushed red pepper, vodka and prosciutto
$14.00
With Sauteed Banana Peppers
$1.00
With Fried Calamari
$3.00
Carrot Papardella
$22.00
tossed with lobster, shrimp and crabmeat served in a shellfish-brandy cream w/ julienne vegetable arugula and tarragon
Focaccia
Premiere Plat
Bourgeois Fare
Peasant Fare
Grill And Pasta
Focaccia
Margherita
$10.00
plum tomatoes, fresh milk mozzarella, and basil with whole roasted garlic
Apollo
$12.00
spinach, artichokes, marinated plum tomatoes, feta, mozzarella & kalamata olives
Marco
$11.00
chicken, basil pesto, portobello, mozzarella and gorgonzola
Santa Fe Chorizo
$12.00
cilantro pesto fresh tomato salsa, roasted banana peppers, cheddar & jack cheese
Arrow
$14.00
grilled beef tenderloin, horshradish cheese spread, asparagus roasted red peppers and mozzarella
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General Info
511 Rhode Island St
Buffalo, NY 14213
Claim this business
716-882-3509
http://www.leftbankrestaurant.com/
Hours
Monday:
5:00pm - 11:00pm
Tuesday:
5:00pm - 11:00pm
Wednesday:
5:00pm - 11:00pm
Thursday:
5:00pm - 11:00pm
Friday:
5:00pm - 12:00am
Saturday:
5:00pm - 12:00am
Sunday:
11:00am - 10:00pm