Kale leaves are served with a honey-lemon dressing and topped with raw, house-made granola, avocado and dried cranberries.
Field Greens Salad
$10.00
Beeautifully combined mixed greens, microgreens, cucumber, carrot, tomato, pumpkin seeds, dried cranberries and avocado. Topped with your choice of dressing: ginger soy, green goddess or lemon-dill vinaigrette.