Served w/ Lettuce & Tomato on a Brioche Bun. Add Bacon $3 or Cheese $1.50
Gulf Burger
$10.00
100% Natural Beef w/ Garlic Aioli
Gulf Double Burger
$15.00
2 Natural Beef Patties, Lettuce, Tomato on a Brioche Bun with Garlic Aioli
Grouper Sandwich
$19.00
Lightly Breaded & Fried w/ Lemon Dill
Chicken Sandwich
$10.00
Crispy Fried Tenders' w/ Spicy Buttermilk
Tacos
Three Flour Tortilla Tacos OR Served in a Bowl over Brown Rice & Black Beans
Shrimp Tacos
$16.00
Blackened Gulf Shrimp and Sweet-Chili Aioli with Pineapple Slaw, Diced Tomato, Cilantro, and Lime
Mahi-Mahi Tacos
$15.00
Blackened Mahi-Mahi and Cajun Aioli with Pineapple Slaw, Diced Tomato, Cilantro, and Lime
From the Sea
Tuna Poke Bowl
$18.00
Sushi Grade Tuna, Heirloom Tomatoes, Cucumber, Pineapple, Pickled Carrots' & Seaweed Served Over Sushi Rice Topped with a House Made Spicy Mayo and House Made Ponzu
Peel and Eat Shrimp
Chilled Served with Lemon and Cocktail Sauce
1 pound$25.00
0.5 pound$15.00
Premium Alaskan Snow Crab Legs
Served with Corn, Potatoes and Melted Butter
1 pound$35.00
2 pound$65.00
Seafood Boil
$48.00
Premium Jumbo Snow Crab Legs, Fresh Gulf Shrimp, Mussels, Sweet Corn, Red Potatoes and Conecuh Sausage- All Poached to Perfection in a Low Boil.
Chef's Specials
Fresh Catch - Please Ask About Current Selection
$22.00
Blackened, Grilled or Fried Served as a Salad or Sandwich
Lobster & Shrimp Roll
$26.00
Fresh Premium Lobster & Gulf Shrimp, Tossed in a Lemon Aioli with Fresh Chives & Celery. Served on a Split Top Brioche Roll with a side of Fresh Cut Fries.
Snapper BLT
$24.00
Wild Caught Snapper and Roasted Garlic-Basil Aioli with Arugula, Bacon, and Tomato on Texas Toast.
BBQ Shrimp and Grits
$22.00
Gulf of Mexico Shrimp tossed in a Crystals Hot Sauce based BBQ. Served with Fried Pimento-Grits and accompanied by Tomato, Sweet Pepper, and Mushrooms
Bolognese and Italian Meatballs
$20.00
Slow cooked and made in house Wagyu Beef Bolognese with Pork and Beef Blend oversized Meatballs. Served over Bucatini Pasta with Shaved Parmesan and Toasted Focaccia Bread.
Kids Menu
Kid Tenders
$9.00
Chicken Strips and Fries
Grilled Cheese
$9.00
Grilled Cheese Sandwich and Fries
Dessert
Please ask about our latest selection
Beverages
Sweet or Unsweet Tea
Bottled Water
Coke Products
Tum-E Yummy
Fruit Punch
Consumer Advisory Warning - Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of Foodborne Illness, especially if you have certain Medical Disorders or Allergies.
Cocktails
Lime Mojito
Cruzan Light Aged Rum, Lime Slices, Mint, Simple Syrup, Club Soda
Perdido Mojito
Cruzan Light Aged Rum, Orange Slices, Mint, Simple Syrup, Club Soda
Fresh Seasonal Berry Mojito
Cruzan Light Aged Rum, Seasonal Fresh Berries, Lime Slices, Mint, Simple Syrup, Club Soda
Malibu Coconut Rum Mojito
Malibu Coconut Rum, Lime Slices, Mint, Simple Syrup, Club Soda
Infused Vodka Bloody Mary
House Infused Skol Vodka paired with Whiskey Willys Bloody Mary Mix made in Orange Beach, AL
Surf's Up
Malibu Coconut Rum, Peach Schnapps, Blue Curacao, Pineapple, Cranberry Juice
Fried cauliflower florets tossed in house made sweet chili Dijon sauce.
PARMESAN TRUFFLE FRIES
$12.00
White truffle oil, parmesan, fresh parsley, and garlic aioli.
LOADED FRIES
$8.00
Fresh cut fries, topped with queso, chopped bacon & green onions.
FRESH CUT FRIES
$4.50
GUACAMOLE
$10.00
Served with purple tortilla chips.
TUNA DIP
Served with purple tortilla chips.
HUMMUS
$9.00
Served with purple tortilla chips
Salads
MIXED GREEN SALAD
Cucumbers, cherry tomatoes, and creamy balsamic vinaigrette.
Salad Only
$9.00
Add Burger
$5.00
Add Shrimp
$10.00
Add Chicken
$6.00
Add Grouper
$15.00
Taco Bowls
Served in a bowl over brown rice & black beans.
SHRIMP TACO BOWL
$16.00
Blackened Gulf shrimp, ask for no sweet-chili aioli sub cajun aioli with pineapple slaw, diced tomato, cilantro, and lime.
MAHI-MAHI TACO BOWL
$15.00
Blackened Mahi Mahi topped with a cajun aioli with pineapple slaw, diced tomato, cilantro, and lime.
From the Sea
TUNA POKE BOWL
$18.00
Sushi grade tuna, heirloom tomatoes, cucumber, pineapple, served over sushi rice topped with a house made spicy mayo and sesame seeds.
PEEL AND EAT SHRIMP
Served chilled with lemon and cocktail sauce.
1 pound
$25.00
0.5 pound
$15.00
SEAFOOD BOIL
$48.00
Premium jumbo snow crab legs, fresh Gulf shrimp, mussels, sweet corn, red potatoes, Conecuh sausage all poached to perfection in a low boil.
PREMIUM ALASKAN SNOW CRAB LEGS
Served with corn, potatoes, and melted butter.
1 pound
$35.00
2 pound
$65.00
Before placing your order, please inform the server if you or a person in your party has a food allergy. Ask your server about menu items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish, raw oysters, or eggs may increase your risk of foodborne illness. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Parties of 10 or more are limited to 3 separate checks; but we can accommodate multiple forms of payment on each.
Appetizers
Priced per person. Family Style Starters. 30 Person Minimum
Fried Grouper Slider
$8.00
Fried Grouper Served on a Toasted Mini Bun with Crisp Lettuce, Fresh Tomato and House-Made Lemon Dill Sauce
Crab Stuffed Portobello
$9.00
Roasted Fresh Portobello Mushroom Stuffed with Our Signature Crab Cake and Topped with House-Made Lemon Dill Sauce
Burger Slider
$8.00
A Petite Version of our Award-Winning Gulf Burger. USA-Raised Beef, Homemade Garlic Aioli, Crisp Lettuce and Fresh Tomato Served on a Toasted Mini Bun
Caprese Skewers
$6.00
Hand-Made Hors D'oeuvres Skewers with Beautiful Baby Heirloom Grape Tomato, Mozzarella, Fresh Basil and Balsamic Glaze
Confit Tuna Crostini
$8.00
Diced Yellowfin Tuna Slow-Cooked with Roasted Red Peppers and Moroccan Spices. Served on a Crispy Baguette Crostini with Garlic-Basil Aioli and Chopped Green Onion
Bacon Wrapped Jalapeno Popper
$6.00
Fresh Jalapenos Stuffed with Rich Cream Cheese and Southwestern Spices, Wrapped in Crispy Bacon, and Topped with Spicy Honey
Chicken Satay Skewers
$6.00
Chicken Breast Infused with Fragrant Coconut, Chili, Lime and Traditional Indian Spices. Served with Your Choice of Thai Peanut Sauce or Without for a Lighter Option
Old World Bruschetta
$6.00
Crispy Baguette Crostini Topped with Fresh Roma Tomato, Shaved Parmesan, Basil and Balsamic Glaze
Shrimp Cocktail Shooter
$6.00
A Cocktail Party Favorite with Boiled Gulf of Mexico Shrimp and House-Made Cocktail Sauce Served in a Convenient Shooter Fashion. Garnished with Fresh Lemon and Parsley
Watermelon & Prosciutto Skewer
$5.00
Fresh, Sweet Watermelon Skewered with Thin, Shaved Prosciutto and Feta Cheese
Sushi
$12.00
A Fresh Selection of 6 Pieces of Sushi Featuring a Variety of Classic Rolls
Dips & Platters
Hummus & Pita Chips
$5.00
Traditional Roasted Garlic Hummus Garnished with Smoked Paprika and Extra Virgin Olive Oil. Served with Lightly Fried Pita Chips
Smoked Tuna Dip & Pita Chips
$8.00
Smoked Tuna Dip Garnished with Smoked Paprika and Fresh Parsley. Served with Lightly Fried Pita Chips
Fresh Guacamole & Purple Corn Chips
$6.00
House-Made Guacamole and Freshly Fried Purple Corn Chips
Charcuterie Platter
Market Price- An Abundance of Chef-Selected Meats and Cheeses Served Charcuterie-Style with Antipasto Accompaniments
Fruit & Vegetable Crudité
Market Price- a Plethora of Fresh Bite-Sized Seasonal Fruits and Vegetables Served with House-Made Spicy Buttermilk Dressing and House-Made Lemon Aioli
Caviar
Market Price– A Guest Selection of Local, Domestic and Imported Caviar Paired with Bruschetta, Parmesan Herb Crisp, Artisan Crackers & Crème-Fraiche
Buffet Packages
Priced per person.
Silver
$60.00
2 Entrées, 1 Sides, 1 Salad, 1 Dessert
Gold
$75.00
2 Entrées, 2 Sides, 1 Salad, 1 Dessert
Platinum
$85.00
3 Entrées, 3 Sides, 2 Salad, 2 Desserts
Buffet Package- Entree Choices
Herb Roasted Chicken Breast - Silver Package
Herb-Marinated Chicken Breasts Roasted to Juicy Perfection and Topped with Garlic Cream
Honey-Garlic Shrimp Skewers - Silver Package
Lightly Grilled Gulf of Mexico Shrimp and Pineapple Chunks in a Sweet and Smoky Honey-Garlic Glaze
Gulf Coast Mahi Mahi - Silver Package
Served Grilled or Blackened with Lemon-Caper Sauce of Fried with House-Made Lemon Dill
Slow-Roasted Southern Pork Loin* - Silver Package
USA-Raised Pork Tenderloin Covered in a Sweet and Smoky Southern Marinade. Served with Honey-Dijon Cream Sauce
Gulf Coast Snapper - Gold Package
Grilled Snapper Filets with Mediterranean Herbs and Spinach-Artichoke Cream
Hawaiian Seared Tuna - Gold Package
Sesame-Crusted Yellowfin Tuna with a Pineapple Teriyaki Glaze
Roast Beef Tenderloin* - Gold Package
USA-Raised Beef Tenderloin Rubbed in Herbs and Spices then Roasted to Perfection. Served with Braised Mushrooms and Onions, Demi and Horseradish Crème. Optional Premium Steak Enhancements -Gulf Shrimp Blackened, Grilled or Friend $12 p/p -Cold Water Lobster Tails $ MRK p/p -Oscar Style (Crab Meat, Asparagus, Hollandaise) $15 p/p
Lobster Ravioli - Platinum Package
Lobster Ravioli with Premium Main Lobster Tossed in a House-Made Garlic and Fresh Herb White Wine Cream Sauce
Gulf Crab Cakes - Platinum Package
Our Amazing Signature Crab Cake is Full of Jumbo Lump Blue Crab, Seared to Perfection and Topped with a Wonderful House-Made Bacon Remoulade
Classic Prime Rib* - Platinum Package
USA-Raised Beef Ribeye Cooked Low and Slow, Then Served with Red Wine, and Herb Au Jus
Bacon Wrapped Scallops - Platinum Package
U-10 Bacon Wrapped Scallops Seared to Perfection Served with Fresh Stoned Fruit Salsa
Buffet Package- Salad Choices
Chef Salad
Chopped Iceberg Lettuce and Select Mixed Greens with Shredded Carrot, Thin Red Onion, Baby Heirloom Grape Tomato and Fresh Cucumber Tossed in our House-Made Balsamic Vinaigrette
Classic Caesar Salad
Chopped Crisp Romaine Hearts Tossed in a Traditional Caesar Dressing with House-Made Croutons and Shaved Parmesan
Iceberg Wedge Salad
Wedge-Cut Baby Iceberg Lettuce Topped with Baby Heirloom Grape Tomato, Blue Cheese Crumbles, Crispy Fried Onions and Blue Cheese Dressing
Summer Salad
Select Mixed Greens with Roasted Pecans, Thin Red Onion, Fresh Strawberries and Blueberries, Then Toss in a Raspberry-Balsamic Vinaigrette
Priced per person and Includes a Choice of Dessert.
Low Country Shrimp Boil
$45.00
Culf Shrimp, Old Bay Butter, Cocktail Sauce, Andouille Sausage, Corn, Red Potatoes *1/2 # Shrimp per person
Slider Bar
$35.00
Presentation of Fried Grouper Sliders, Burgers Sliders and Fried Chicken Slider with Traditional Sandwich Accompaniment
Creole Dinner Bar
$35.00
Presentation of Sausage Jambalaya, Bourbon Street Chicken, Shrimp Creole, Brabant Potatoes and White Rice
Pasta Bar
$40.00
Presentation of Penne Pasta in Roasted Garlic Tomato, Penne Pasta in Creamy Parmesan Sauce, Grilled Shrimp, Blackened Chicken, Sauteed Mushrooms, Roasted Tomatoes and Grilled Focaccia Bread
Ultimate Seafood Display
$90.00
King Crab Legs, Dungeness Crab, and Snow Crab Legs / Cold Water Lobster Tails/Mussels in Herb Wine Reduction / Gulf of Mexico Peel-and-Eat Shrimp Served with Cocktail, Lemon Aioli and Herbed Butter. *2lb Seafood Per Person
Themed Family- Taco Bar $35 per person
Choice of 2 Proteins *Served with- Flour Tortillas, Spanish Rice, Black Beans, Shredded Lettuce, Cotija, Chipotle Slaw, Lime, Shaved Radish, Jalapeno, House Guacamole, Pickled Red Onions, Sour Cream
Carne Asada
Shaved Ribeye Steak, Southwest Marinade
Grilled Southwestern Shrimp
Gulf Shrimp, Southwestern Spices
Blackened Chicken
Chicken Breast Tenderloin, Blackening Spices
Al Pastor Braised Pulled Pork
Pork Butt, Citrus Fruits, Southwestern Spices
Please email events@thegulf.com for details
Weekend Brunch
Saturday & Sunday 10am-2pm
Crab Cake Benedict
$18.00
English Muffin & Poached Eggs on Top of our House Made Crab Cakes Topped with Hollandaise Sauce
Bill E's Bacon Benedict
$14.00
English Muffin & Poached Eggs on Top of Locally Sourced Bill E's Bacon & Tomatoes Topped with Hollandaise Sauce *Add a Crab Cake $8
The Gulf Breakfast Bowl
$12.00
Brabant Fingerling Potatoes, Topped wiwth Three Scrambled Eggs, Bill E's Bacon Bits, Heirloom Tomatoes & Cajun Aioli *Add a Crab Cake $8
B.L.T.E.
$12.00
Bill E's Bacon, Lettuce, Tomato, Fried Egg & Cajun Aioli. Served on Hawaiian Bread with Brabant Fingerling Breakfast Potatoes
Crabcake BLT
$22.00
Our House Made Crab Cake, Bill E's Bacon, Lettuce, Tomato, Fried Egg & Cajun Aioli. Served on Hawaiian Bread with Brabant Fingerling Breakfast Potatoes
Classic French Toast
$12.00
Thick Sliced Brioche Bread, Battered and Seared to Perfection. Topped with Maple Syrup, Whipped Cream & Powdered Sugar.
The Gulf is the seaside hideaway you dreamed you’d find for a gathering of friends, family or loved ones. A truly enchanting seaside setting with a chic and casual ambience that makes everyone comfortable and welcome. The elegant rustic cuisine has made the Gulf a “destination experience” with seasonal menus featuring the freshest local ingredients. The bar seems to anticipate the mood and mixture of the moment and with genuine thoughtfulness the staff sets just the appropriate tone.