made-from-scratch vegetable broth, black beans, quinoa, corn, tomatoes, onion, garlic, cumin, oregano, chili powder, salt, pepper
Salads
Shredded Kale & Brussels Sprouts Salad
Shredded kale, brussels sprouts, almonds (on side), Parmesan (on the side), shallots, lemon, dijon, extra virgin olive oil, agave
8 oz$4.50
32 oz$16.00
Beet, Kale, Carrot & Quinoa Salad
kale, beet, quinoa, carrot, red onion, apple cider vinegar, lime juice, olive oil, mint, cilantro, agave, Dijon, salt, black pepper, almonds & pepitas (on side)
8 oz$4.50
32 oz$16.00
Bowls
How much salt do you prefer? Lightly Salted, Medium Salted, Heavily Salted
Sweet Potato Bowl
Roasted sweet potatoes, black beans, chickpeas, sauteed kale, pickled red onions, avocado, cilantro, lime, cilantro lime tahini, sea salt
1/2 Bowl$7.00
Full Bowl$11.00
Breakfast Scramble Bowl
$7.00
scrambled tofu, roasted sweet potatoes, black beans, pickled red onions, tomato, avocado, cilantro, lime, cilantro lime tahini, sea salt. Substitute a farm fresh egg for free
Sandwiches, Toasts & Wraps
Sandwiches & Toasts are prepared on Highland Baking Co. sourdough bread (vegetarian). Substitute gluten-free bread (contains eggs) from Eban's Bakehouse for free. How toasted would you like your bread? Lightly Toasted, Heavily Toasted. Vegetarian. Gluten-free
Black Bean Sweet Potato Burger on Pretzel Bun
$10.00
Homemade black bean, sweet potato and quinoa patty, topped with chipotle mayo (vegan), sliced tomato and spring mix on a lightly toasted homemade pretzel bun. Substitute sourdough or gluten-free bread for free. Contains tree nuts