Villines family farm ground lamb, farmer's table cafe gardens mint pesto.
Feta Sun-Dried Tomato Fried Risotto Balls
$9.00
Ralston farms rice, white river creamery feta, war eagle mill breading.
Greens (Dinner Menu)
Apple Walnut Salad
$12.00
Ozark all seasons lettuce, a and a orchard apples, edgewood creamery bleu cheese, new South co-op, carrotsand celery, CT farm scallions, house maple dressing.
Pickled Beet Salad
$11.00
Organic red and gold beets, Edgewood, creamery Fromage blanc, pecans, pickled farm, onion, Ozark all seasons lettuce, farmers table cafe garden her oil.
gluten-free
Burgers (Dinner Menu)
Side choice: house potato, side salad, herb veggie, Gouda grits.
Asian Chicken Burger
$16.00
Across the creek farm ground chicken with fried fat top farm lions mane mushroom, great ferments, lacto-jalapenos, new South co-op cabbageand carrots, hoisin sauce on stonemill bakery bun.
Breakfast Burger
$16.00
Ozark pasture beef, farmer's pride over easy egg, Barnsley's Berkshire bacon, cheddar, creamy gravy, stone mill bakery bun.
Omelets (Breakfast Menu)
3 eggs omelets with served with choice house potatoes or stone mill toast.
Countrified
$9.00
Barnsley's farm bacon, bell peppers, onions, swiss cheese, topped with gravy.
Mixed Mushroom Fromage
$13.00
A mix of fat top farm lion's mane and oyster mushrooms, Sweden creek farm shiitakes, garlic, pine nutsand white river creamery from ago blanc.
gluten-free
Sandwiches (Lunch Menu)
Served with choice kettle chips or house potatoes. Side Choice: Asian Chop +$2, Creamy Feta Kale +$2, Heirloom Caprese +$2, House Salad +$2, Sofay Berry +$2.
Hot Ham and Swiss Sandwich
$10.00
Barnsley's Berkshire ham, swiss, mushroom chutney, spicy mustard sauce, grilled on stone mill sourdough bread.
Veggie Hummus Wrap Sandwich
$9.00
Pickled beets, house hummus, tomato, lettuce, carrots, onion, vegan "swiss" in a la herradura flour tortilla.