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The Chart Room Restaurant
Land's End Resort, 4786 Homer Spit Rd
Homer, AK 99603
Uber
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Breakfast Menu
Evening Menu
Breakfast Menu
Parties of 6 or more with split checks, please inform your server prior to ordering. Thank you.
Breakfast
The Basics
$13.00
two eggs cooked to order, bacon, sausage, home fries, choice of toast
Land's End Crunchy French Toast
$13.00
two slices of Texas toast, sliced and battered in our signature recipe.
- Additional Slice
- $4.00
Biscuits and Gravy
$18.00
two biscuits, house-made sausage gravy, home fries, two eggs made to order
Kachemak Skillet
$14.00
sauteed bell pepper, onions, mushrooms, two eggs made to order, choice of toast.
- bacon or sausage
- $4.00
Belgian Waffle
$14.00
house recipe waffle, berry compote, whipped cream
Eggs Benedict
$18.00
2 poached eggs, english muffin, honey ham, hollandaise, home fries
Soup
Alaskan Seafood Chowder
scallops, shrimp, rockfish, halibut, salmon, cod, chopped clams, topped with parsley and bacon, served with a roll
- Cup $9.00
- Bowl $16.00
Salads
House Salad
mixed greens, pickled red onion, grape tomatoes, shaved carrot, choice of house-made dressing: sweet chili garlic vinaigrette, honey stone ground mustard vinaigrette, buttermilk garlic, blue cheese
- Side $7.00
- Full $12.00
Caesar Salad
$15.00
tender leaves of romaine tossed with a caesar dressing, shredded parmesan, croutons
Golden Beet Salad
$17.00
roasted golden beets, arugula, goat cheese, crispy prosciutto and almond streusel, sweet chili vinaigrette
Mediterranean Salmon Salad
$28.00
grilled sockeye salmon on a bed of our house greens, grape tomatoes, pepperoncinis, green olives, artichoke hearts, parmesan cheese, herb vinaigrette
Add to Any Salad
- Shrimp $9.00
- Chicken $8.00
- Rockfish $12.00
- Salmon $12.00
- Halibut $15.00
Crab & Artichoke Dip
$17.00
crabmeat and artichoke hearts baked in a rich cheese cream sauce, served with crudites and rolls
Baked Macaroni & Cheese
$9.00
elbow pasta baked in a rich white cheddar sauce, topped with panko bread crumbs
Filet and Mushroom Steak Bites
eight ounces of filet tips and mushrooms, served with creamy horseradish sauce
- Half Dozen $23.00
Pan Seared Alaskan Weathervane Scallops
$26.00
wrapped in bacon, topped with local birch syrup and sea salt
Flash Fried Calamari
$16.00
tender calamari served on a spicy marinara and lemon caper aioli
Alaskan Bay Oysters
served with cocktail sauce and champagne mignonette
- 3 Oysters $14.00
- 1/2 Dozen $24.00
- Dozen $42.00
Oysters Rockefeller
baked creamed spinach, bacon, and parmesan, served with a side of hollandaise
- 3 Oysters $15.00
- 1/2 Dozen $26.00
- Dozen $44.00
Manilla Clams
$19.00
fresh steamer clams, tomato, basil, garlic, lemon juice, white wine, and house roasted garlic butter
Coconut Prawns
$16.00
four large prawns, served on an orange-horseradish marmalade sauce and sriracha
Almond Crusted Brie
$15.00
hand breaded with crushed almonds and panko, served with toast points and marionberry jam
From the Alder Wood Fire Grill
No Substitutions
16oz. Certified Angus Ribeye
$52.00
mashed potatoes, seasonal vegetables, topped with mâitre d'hôtel butter, alder salt
8oz. Certified Angus Filet Mignon
$44.00
asparagus, au gratin potatoes, topped with crab butter
- add half cluster of Norton Sound Crab
- $30.00
Chicken and Wild Mushroom Risotto
grilled chicken breast served on creamy risotto with wild mushrooms, roasted red bell peppers, spinach, and artichoke hearts
- Additional Legs $MP $30.00
Grilled Alaskan Salmon
$30.00
served on sauteed yukons, grilled asparagus, mango bbq sauce
Summer Entree Selections
Halibut Iliamna
seared halibut topped with our crab & artichoke dip, served with saffron risotto, with lemon cream sauce, and seasonal vegetables
- Ling Cod $42.00
Blackened Rockfish
$35.00
pan seared rockfish with cajun spice, served with shrimp, au gratin potatoes, carrot puree, asparagus, and lemon butter sauce
Seafood Fettuccini Alfredo
$36.00
sauteed halibut, scallops, and shrimp in a creamy alfredo sauce
Alaskan Crab Leg Dinner
Norton Sound clusters, choice of seasonal vegetables or au gratin potaotes
- One Pound $75.00
- Two Pounds $130.00
Colossal King Crab Leg
steamed crab leg with drawn butter
- Market Price
Alaskan Fish & Chips
two pieces of beer battered Alaskan fish of choice, tartar sauce, cilantro lime slaw, beer battered fries
- Cod $23.00
- Halibut $29.00
Kachemak Burger
ground beef served on a brioche bun with lettuce, tomato, pickle, red onion, beer battered fries
- Kachemak Burger $20.00
- Gluten Free Bun
- $1.50
- Cheddar
- $1.50
- Swiss
- $1.50
- Blue Cheese
- $1.50
- Pepper-Jack Cheese
- $1.50
- Applewood Bacon
- $2.00
Elk Burger or Vegan Beyond Burger
$24.00
served on a brioche bun with lettuce, tomato, pickle, red onion, beer battered fries
Burger Add Ons
applewood bacon, cheddar, swiss, blue cheese, pepper-jack cheese, gluten-free bun
- Each $1.50
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General Info
Cuisine
Seafood
Bar
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
9:00am - 9:00pm
Sunday:
9:00am - 9:00pm
About Us
The Chart Room Restaurant occupies one of the most spectacular waterfront locations in Alaska. We feature local seafood and individually prepared meals in a full-service, fine dining, casual, family oriented atmosphere. The Chart Room is open year round. Hours adjust seasonally, but run from early breakfast through late evening cocktails. The Chart Room is capable of hosting private parties and large groups with advanced reservations.