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The Cellar
20 Jefferson St
Newnan, GA 30263
Uber
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Cellar Menu
Bays Menu
Cellar Menu
Sur la Table
Artisan Cheese Plate
$18.00
A chef's selection of cheeses / spiced pecans / fruit / charcuterie
Seared Ahi Tuna
$16.00
Herb chili aioli / cilantro aioli / fresh lemon herb sprinkle
Brie, Apple, Cranberry Quesadilla
$15.00
Creamy brie / apples / dried cranberries / honey / smoked almonds
Battered Fried Mushrooms and Onions
$12.00
Whole mushrooms / onion petals / horseradish aioli
Fried Green Tomatoes
$14.00
Bleu cheese / Pico de Gallo / sweet tomato jam
House Made Cellar Fried Pickles
$12.00
Made right here! A sweet, spicy crowd favorite / curry mustard
Catalon Pan Tomate
$14.00
Grated ripe tomato with garlic confit / Andalusian olive oil / Montoro style Manchego demi baguette / fresh cantaloupe / prosciutto
Crowd Favorites
Cellar Heirloom Caprese
$14.00
Heirloom tomatoes / fresh mozzarella / fried green tomato / fresh basil / chiffonade / balsamic glaze / basil oil
Fondue and Fun
$15.00
Our own warm collard green dip, a fun cold dip / spread, pork rinds, potato chips or both to share!
Salad Classique
Lobster Bisque
$10.00
Our signature bisque with lobster and sweet sherry
Cellar Salad
$13.00
Spring mix / cranberries / bleu cheese / champagne vinaigrette
Caesar Salad
$13.00
Romaine hearts / shaved parmesan / garlic herb croutons / house made Caesar dressing
Cellar Bleu Wedge
$13.00
Iceberg wedge / bleu cheese crumble / grape tomatoes / crumbled bacon / our own bleu cheese dressing
Chophouse Favorites
Cellar Signature Ribeye
$49.00
16 oz. hand cut Angus / crusted with our signature spice blend / served with your choice of two sides
Angus Grass Fed French Bavette Steak
$39.00
100% grass fed and finished / free range / grilled and carved / mashed Yukon's / Orange Balsamic glaze / dressed arugula and orange salad
Entrees
Cellar Chophouse Chicken
$32.00
lemon risotto / haricot verts / lemon caper cream sauce
Crab Artichoke Crusted Salmon
$34.00
lemon risotto / haricot verts / lemon caper cream sauce
Double Cut Porkchop
$38.00
sweet potato gratin / steamed broccoli / bourbon peach sauce / chopped pecans
Pan Seared Catfish
$28.00
Mississippi Delta catfish / cheddar grits / collards / Cajun cream sauce
Cellar Shrimp and Grits
$26.00
jumbo Gulf shrimp / cheddar grits / Tasso cream sauce
Catalonian Style Tomate Pasta
$22.00
grated tomatoes / Andalusian olive oil / garlic confit / spinach / oven roasted mushrooms / fresh basil
Sur la Table
Cellar's House Made Fried Pickles
$8.00
Exclusively ours | curry mustard
Chips and Dip
$11.00
Pimento Cheese fondue | dip of the week | house made chips
Brie, Apple, Cranberry Quesadilla
$14.00
ceamy brie | apples | dried cranberries | honey | smoked almonds
Artisan Cheese Plate
$16.00
A chef's selection of cheese, charcuterie and accoutrements
Seared Ahi Tuna
$15.00
Fresh wasabi | cilantro aioli | pickled ginger
Fried Green Tomatoes
$11.00
Bleu cheese | Pico | sweet tomato jam
Favorites
The owner's summer obsession! Try with our Alberino!
Cellar BLT
$14.00
Smoked bacon | pimento cheese | fried green tomato Lettuce | sourdough bread
Chicken, Apple and Brie Sandwich
$14.00
Roast chicken | fresh apple | double cream brie apple butter | mixed greens | Vidalia mayo
Chicken or Shrimp Salad Croissant
your choice | lettuce | tomato
- $14.00
- $16.00
Key West Style Conch Fritters
$12.00
Key lime mustard
Catalonian Style Tomato Board
$10.00
Grated ripe tomato confit | Andalusion olive oil | aged raw manchego | prosciutto | fresh cantaloupe
Soup and Salads
Ask your server about our daily soup and salad specials
Lobster Bisque
$10.00Cellar Salad
$10.00
Spring mix | cranberries | candied pecans | bleu cheese champagne vinaigrette
Caesar Salad
$10.00
Romaine hearts | shaved parmesan | garlic herb croutons house made Caesar dressing
Cellar's Bleu Wedge
$12.00
Iceberg wedge | Bleu cheese | grape tomatoes Bacon | our house bleu cheese dressing
Chicken or Shrimp Cobb Salad
Chicken or Shrimp salad | Spring mix | cucumbers tomatoes | eggs | Champagne vinaigrette
- $15.00
- $17.00
Plats Classique
Entrees are available beginning at 5 p.m. daily
Crab Artichoke Salmon
$30.00
Wild caught salmon | crab and artichoke toppin lemon risotto haricot verts | lemon, caper, artichoke sauce
Cellar Shrimp and Grits
$24.00
Jumbo Gulf shrimp | cheddar grits | Tasso cream sauce
Southern Brined Roast Chicken
$24.00
mashed Yukons | Haricot verts | thyme chicken jus
Chophouse Chicken
$28.00
Grilled bone in breast | risotto | sautéed haricot verts | lemon, caper, artichoke cream sauce
Catalonian Style Pan Con Tomate Linguini
$22.00
Fresh grated tomatoes | Andalusian olive oil | pan roasted mushrooms | garlic confit | spinach | fresh basil | linguini (this is a fresh sauteed dish)
Our Specialty Sandwiches
Bay Burger
$14.00
Two cellar grind patties | two slices American cheese | Shredded lettuce | tomato | dill pickles | Cellar sauce
Brie, Apple, Cranberry Quesadilla
$14.00
creamy brie | apples | cranberries | honey | smoked almonds
Sweet Tea Fried Chicken Sandwich
$14.00
Southern cucumber salad | lettuce | tomato
Fried Shrimp or Catfish Po Boy
$15.00
Lettuce | tomato | house remoulade
Mojo Pork Nachos
$12.00
Chili con queso | lettuce | black bean salsa shredded cheese | siracha cream
Pub Style Fish and Chips
$16.00
Fresh Atlantic Cod | Fries | Our secret tarter sauce
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Bar
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
10:00am - 3:00pm
4:00pm - 10:00pm
Tuesday:
10:00am - 3:00pm
4:00pm - 10:00pm
Wednesday:
10:00am - 3:00pm
4:00pm - 10:00pm
Thursday:
10:00am - 3:00pm
4:00pm - 10:00pm
Friday:
10:00am - 3:00pm
4:00pm - 2:00am
Saturday:
10:00am - 3:00pm
4:00pm - 2:00am
Sunday:
Closed
About Us
The Cellar offering the finest local ingredients and quality exotic meats. Here you'll find grass-fed beef, kangaroo, U.S. prairie lamb and a variety of sea-to-table seafood dishes. We also serve vegetarian, vegan and gluten-free meals upon request.