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The Captains Club
1855 Gulf Blvd
Englewood, FL 34223
Uber
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Main Menu
Appetizers
Shrimp Cocktail
$7.95
large gulf shrimp cooked in white wine and pickling spice. served chilled with celery and spicy cocktail sauce
Crab Cocktail
$8.95
dungeness crab meat served with saline crackers, sauce and lemon
Peel And Eat Shrimp
$6.95
gulf shrimp served in shell and coocked in pickling spice on a green leaf with cocktail sauce with lemon
Crab Cheese Bread
$4.00
fresh sour dough bread toasted, topped with dungeness crab meat and mixed cheese baked in the oven
Fresh Grilled Vegetables
$3.95
zucchini, yellow squash, roasted red and yellow bell peppers, grilled corn and eggplant layered in a sealing pan with mixed cheese. baked in oven and served with basil marinara sauce
Steamed Clams Oe Mussels
littleneck clam or new zealand tip mussels simmered with garlic, shallots, fresh green herbs, butter clam with broth, served with sour dough bread
- $6.95
- Combo $7.95
Cowboy Shrimp
$7.95
large full shrimp sauteed in virgin olive oil with garlic, shallots finished with tony's hot sweet and crispy tomatoes glaze, garnished with bacon bites and green onions
Soups
New England Clam Chowder
- Cup $2.75
- Bowl $3.75
Seafood Jumbo
- Cup $2.75
- Bowl $3.75
Fresh Onion Encrout
fresh style soup served with garlic croutons topped with gruyere cheese browned in oven
- Bowl $4.25
Salads
House Salad
$8.00
combination of mixed greens with cucumbers, roma tomatoes, olives,l mushrooms and croutons, tossed with your choice of dressing: basil tomato vinaigrette, ranch oe thousand island
Romana Ensalada
$5.95
romaine hearts tossed in a dijon vinaigrette finished with sun dried tomatoes, gorgonzola cheese and walnut halves
Caesar Salad
romaine lettuce tossed with parmesan cheese, homemade croutons and classic caesar salad dressing
- $5.50
- With Chicken $6.50
- With Shrimp $7.50
Salmon Salad
$8.95
fresh fillet of salmon crusted with fresh herb sauteed placed atop mixed greens, tossed in a lemon lime, vinaigrette garnished with cucumbers, roma tomatoes, mushrooms olives and homemade croutons
Entrees
all entrees below grilled and finished with a blue blanc sauce. served with sourdough bread. vegetables and roasted red potatoes
Grouper Fillet
$16.95Fresh King Salmon
$15.95Mahi Mahi Fillet
$14.95Ohi Tuna
$17.95
when available
Shrimp Scampi
$15.95
large full shrimp sauteed in virgin olive oil, garlic, shallots, italian flat leaf parsley. finished in a brandy lemon butter sauce
Sauteed Scallops
$16.95
large sea scallops sauteed in virgin olive oil, garlic, shallots, mushrooms and green onions, and finished in a alight sherry cream sauce
Lobster Tail
$21.95
8 oz. australian lobster tail broiled to perfection, served with drawn bnutter
Dungeness Crab Legs
crab legs and baby steamed and finished on the grill, served with drawn butter
- Half Crab $14.95
- Whole Crab $27.95
Fried Shrimp
$12.95
large full shrimp breaded and lightly fried, served with cocktail and lobster sauce
Ham, Turkey And Cheese
$6.99Tuna
- 6.99
Ham And Cheese
$6.99Pizza
Bianca
a blend of cheese, roasted garlic, herbs and spices
- 18" $14.99
Buffalo Chicken Tender
in wing sauce eith chopped celery and onion over a bed of spicy ranch and mozzarella cheese
- 16" $18.50
Veggie
red and green peppers, mushrooms, onion, tomatoes and garlic
- 18" $16.50
Scorpio
pepperoni, ground beef, sausage, peppers and onions
- 18" $16.50
Pesto
pesto sauce with roasted garlic, mozzarella and romano cheese
- 16" $16.50
Chef's Grilled Chicken
roasted red pepper and fresh basil
- 18" $17.50
Alfredo Creamy
alfredo with roasted garlic, mozzarella and romano
- $14.99
- Add Chicken $3.00
- Add Roasted Red Peppers $2.25