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The Boathouse On Naples Bay
990 Broad Ave S
Naples, US-FL 34102
Uber
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Main Menu
SUNDAY BRUNCH
Dessert Menu
Kids Menu
Main Menu
Appetizers
Hollander & De Koning Mussels
Our famous house specialty with spinach, tomatoes, smoked bacon with a decadent white wine butter sauce
gluten-free
Lilly's Gourmet Fresh Ravioli Trio
Burrata stuffed with marinara, short rib stuffed with demi-glace, and Maine lobster stuffed with sherry cream
Sesame Seared Yellow Fin Tuna
Seared rare, thinly sliced and served with wasabi, ponzo and srirachi sauce
Crispy Calamari, Crispy Gator, or Manager's Favorite of Both
Flash-fried and served with marinara, cocktail and sweet red chili sauce
Deep-Fried or Rotisserie Chicken Wings
Served with celery sticks and two dipping sauces
Cajun Blackened Shrimp Nachos
Layered with salsa creme, lettuce, tomato, avocado, radish and Mexican cheese
Asian Pork Drummies
Our unique mini pork drumettes are deep-fried to a crispy golden brown and tossed in our sweet and spicy chili sauce
Tender Gulf Shrimp
Chilled jumbo cocktail shrimp (4) or a half-pound of simple peel and eat
gluten-free
Baked Cape Cod Clams Casino
Casino-style with peppers, onions, bacon, Caesar and parmesan
Broiled Bacon-Wrapped Sea Scallops GF
Our generously sized scallops are fully wrapped in crispy delectable bacon and broiled to perfection
gluten-free
Baked Shrimp Cargot GF
Decadent, buttery and smothered with herbs, Parmesan and Swiss cheese
gluten-free
Four Fried Cheeses
A buttery and indulgent blend of Mozzarella, Asiago, Romano, Parmesan and Fontina cheeses, deep fried and served with marinara and garlic sauces
Neptune's Extraordinary Conch Fritters
Medium spiced with 2 dipping sauces
Smoked Salmon Carpaccio
Our beautiful smoked salmon is dressed with imported extra virgin olive oil, delicate sweet onions, tangy caper berries and crisp flat bread
Chilled Seafood Ceviche GF
Fresh from the boat sashimi tuna, tender cooked shrimp and colossal lump crabmeat in our spectacular spiced Bloody Mary-style Pico de Gallo
gluten-free
Mama's Famous Italian Meatballs
Our traditional Italian meatballs served with classic marinara and shaved Parmesan cheese
Crab Encrusted Artichokes
Lightly breaded, filled with succulent crab and served with our signature white wine sauce
Delectable Oysters
Rockefeller with creamed spinach and smoked bacon
- Oregenatta with Garlicy Crumbs & Grana Padano Cheese
- Raw, fried or steamed in Old Bay
Nachman's Native Fish Dip
Grilled romain, sliced tomato, onion, jalapeño, and flatbread crackers
Soups & Chowders & Chili
French Onion
Gratinée
Lobster Bisque
- Cup
- Bowl
New England Clam Chowder
- Cup
- Bowl
Sweet Corn & Crab Chowder
- Cup
- Bowl
Teddy's Loaded Bar Chili
Shedded cheddar and mild sliced jalapeños
- Cup
- Bowl
Seafood and Sausage Gumbo
Mussels, scallops, shrimp and clams with rice (spicy hot)
Seafood
Boathouse Combo Platter
Fresh grouper, prepared as you wish, served with our ultimate crab cake and a side of fried shrimp or shrimp scampi
Broiled Seafood Platter GF
Delectable choice of lobster tail or snow crab served with succulent shrimp, clam, mussels, scallops, filet of fish and tangy lemon butter sauce
gluten-free
Fisherman's Platter
Delectable Old Bay steamed mussels, shrimp and clams with Dungeness crab cluster and flounder abundantly filled with crab stuffing
Lite Broiled Platter
The perfect trio of succulent shrimp, scallops and flounder
gluten-free
Shrimp Platter
Select up to three of these succulent shrimp preparations: scampi, coconut, soy scallion, Cajun Honey or classic cocktail
Boardwalk Clam Bake
Delectable choice of lobster tail or snow crab served with bbq pork ribs and old bay infused shrimp, clams and mussels
Lite Fried Platter
A mix of shrimp, gator, calamari, oysters
Fried Seafood Platter
Filet of flounder, tender gator, fan-tailed shrimp, oysters, calamari and scallops fried gold brown and served with tangy sauce
Lobster Tails
6-7 oz Maine Tail GF
Choose between one, two or three tails
gluten-free
- Market Price
10-12 oz Brazilian Tail GF
gluten-free
Whole Maine Lobster GF
gluten-free
- Market Price
Lobster Mac & Cheese
Succulent Maine lobster baked with macaroni and a rich variety of cheeses and topped with a light breading
Crab Legs
16 oz Large Alaskan King GF
Decadent Colossal Alaskan King Crab
gluten-free
- Market Price
16 oz Jumbo Canadian Snow GF
Large Canadian Snow Crab
gluten-free
16 oz Pacific Dungeness GF
Succulent Pacific Dungeness Cluster
Hemingway's Crab Cakes
Classic local favorite
- Lite
- Regular
Land Ho
Center Cut Top Sirloin GF
gluten-free
- 8 oz
- 12 oz
7-Spiced Roast Prime Rib
Served with a fantastic horseradish cream sauce. House or Western Cut
- 10 oz
- 14 oz
Grande Sous Vide Herbed Chicken
Sous Vide half chicken, perfectly seasoned, tender with crisp skin.
Twin 6 oz Grilled Garlic & Rosemary Lamb Chops
Cooked to your liking and served with mint jelly and demi-glace.
Polynesian Pork Porterhouse
Basted with sweet chili sauce and grilled pineapple scallion confit.
- 16 oz
Center Cut Filet Mignon GF
gluten-free
- 6 oz
- 10 oz
Center Cut Ribeye GF
gluten-free
- 10 oz
- 14 oz
Center Cut New York Strip GF
gluten-free
- 8 oz
- 12 oz
Make Your Entree A Combo
Select from your favorites below to add to any existing entree and create you perfect custom surf & turf combo
Scampi Style Shellfish Medley
- Add
Crab Stuffed Shrimp
- Add
Crab Stuffed Flounder
- Add
Garlic or Fried Shrimp
- Add
5 oz Main Lobster Tail
- Add
10 oz Brazilian Lobster Tail
- Add
8 oz Snow Crab
- Add
Ultimate Crabcake
- Add
8 oz King Crab
- Market Price
Catch of the Day
- Add
Lobster Mac & Cheese
- Add
A plate charge of 10 will be added for sharing
Boathouse Favorites
Lobster Scallop & Gulf Shrimp Sautee
Lobster tail, jumbo shrimp and scallops sautéed with diced tomato, green onion, and arugula. Served with linguine or whole wheat pasta. Choose Herbed Garlic Butter, Spicy Red, or Creamy Alfredo
Asian Stir Fry
Fragrant pan seared blend of broccoli, pea pods, carrots, baby corn, onion, bamboo shoots, water chestnuts, sprouts, purple cabbage and kale served with gluten free Thai Pad noodles and sesame ginger sauce
- Add Shrimp
- Add Chicken
- Add Steak
Bourbon Street Sea Bass Oscar GF
Beautiful sea bass seared with Cajun spices and plated over a bed of wilted spinach with jumbo lump crabmeat and served with a drizzle of tangy citrus hollandaise
gluten-free
Paella
Classic Spanish paella of rich yellow rice loaded with Andoille sausage, lobster, shrimp's, clams and mussels
Seafood Norfolk
Tender shrimp, lump crab meat and fresh sea scallops, gently sautéed in our signature white wine and butter sauce
Crab Key Chicken
Franchise style and topped with grilled bacon wrapped asparagus, lump crab meat, and lightly seasoned hollandaise sauce
Sea Scallops Grenobloise
New Bedford Maine Dry Pak Sea Scallops baked with lemon, butter, white wine, capers and an Italian seasoned bread crumb
Stuffed Flounder
Beautiful fresh filet of flounder, overflowing with savory lump crabmeat stuffing
- Lite
- Regular
Stuffed Gulf Shrimp
Large succulent shrimp, overstuffed with lump crab meat and baked to perfection
- Lite
- Regular
The California Grilled Veggie Kabob
Garden fresh bell peppers, sweet onion, tomato, mushroom, zucchini, and squash with our fruity balsamic glaze reduction
- Add Shrimp
- Add Chicken
- Add Steak
Seafood Fradiavlo
Half Maine lobster, Calamari, Shrimp, Clams, and Mussels served over linguini in a spicy red Pomodoro sauce.
Burgers & Sandwiches
Extra toppings for burgers and sandwiches $1 each: Cheddar, Swiss, American, pepper jack, blue cheese, bacon, spinach, grilled onions, sautéed onions, sautéed mushrooms, fried egg, fried onion rings, rich béarnaise or fresh guacamole
Classic Open Faced Pastrami Reuben
Butter toasted marbled rye layered with lean seasoned sliced pastrami, bigeye Swiss, sauerkraut, and our signature thousand island dressing
Lump Crab Melt
Luscious crab, tomato, crisp bacon and melted Swiss cheese
Classic French Dip
Thinly sliced roast beef with au jus on garlic toasted French baguette
Southern Fried Shrimp Burger
Lettuce, tomato, special remoulade, brioche bun
Ultimate Crab Cake Sandwich
Our famous crab cake served with homemade tartar sauce
Grilled Chicken Caprese
The Boathouse favorite is topped with fresh spinach, tomato, nutty basil pesto, mozzarella and aged balsamic drizzle
Steak & Blue Cheese Flatbread
Caramelized onion, arugula, balsamic glaze
Traditional Club Wrap
Ham, turkey, bacon, lettuce, tomato and mayonnaise
Boathouse Beef Burger
Our signature sirloin and short rib meat burger inspired by Food Networks famous chef Pat Lafieda
Our Famous Grouper
Select your preparation: char-broiled, panko fried, blackened, jerk spice or beer battered
- Market Price
Famous Eddie's Lobster Roll
Chunks of chilled lobster meat with chopped celery, tossed in a lite dressing and served on a fresh baked baguette
- Market Price
Chef Jorges Tacos Dujour
Three warm soft corn tortillas pre-filled with minced onion, fresh cilantro, and served with sides of black beans, Spanish rice, guacamole, and his special taco salsa.
- Market Price
Extra toppings for burgers and sandwiches. $1 each
Cheddar, Swiss, American, pepper jack, bleu cheese, bacon, spinach, grilled onions, sautéed onions, sautéed mushrooms, fried egg, fried onion rings, rich béarnaise or fresh guacamole.
Signature Entree Salads
Block Island Chopped Salad GF
Garden fresh mixed greens, Maytag blue cheese, crisp granny smith apples, sweet pecans, hickory-smoked bacon and dried cranberries tossed with our tangy honey- lime vinaigrette
gluten-free
- Add Shrimp
- Add Chicken
Wharfside Cobb Salad
Scallops, shrimp, smoked fish, dip, bacon, corn, avocado, red onion, chicken peas, egg. Green Goddess dressing
Taco Salad
Crisp shredded lettuce, Monterey jack cheese, vine ripe tomatoes, sour cream, guacamole in a crisp flour tortilla bowl
- Add Chicken
- Add Shrimp
- With Beef Chili
Classic Caesar
Crisp romaine hearts, garlic toasted croutons, with homemade Caesar dressing, topped with shaved Romano cheese
- Add Shrimp
- Add Chicken
- Add smoked salmon
Sunday Brunch
Brunch Beverages
Boathouse Bloody Mary Bar
Made with your favorite liquor, draft beer, or just by itself.
- Price Varies By Selection
Mimosa
Champagne and your choice of Pama pomegranate liqueur or fresh-squeezed orange juice.
Boathouse Bellini
Champagne with your choice of Peach, Strawberry or Mango.
Omelettes
Ultimate Veggie and Cheese GF
Garden fresh mushrooms, onions, sprouts, kale, carrot, cabbage and choice of cheese.
Classic Caprese GF
Gorgeous ripe tomato, fresh spinach, fragrant basil pesto and mozzarella cheese.
South of the Boarder
Andouille sausage, chili, charred tomato salsa and pepper jack cheese.
Gold Rush Western GF
Country ham, crisp bacon, bell pepper, onion, smoked gouda and cheddar.
Build Your Own
Select from any of the toppings listed in the omelettes menu to create your own.
The Boathouse GF
Smoked wahoo and salmon with freshly diced tomato, green onions, spinach, zucchini , and yellow squash.
Benedicts
Original
With Canadian bacon
Crab Cake
With wilted spinach
Smoked Salmon
With grilled onion
Favorites
No Charge Extras (select one): Pork or turkey bacon, fresh fruit cup, O'Brien-style potatoes
Grilled Shrimp and Broccoli Souffle GF
Perfectly baked with onion and Swiss and cheddar cheeses.
Loaded Mexican Tostadas
Crisp corn tortillas topped with refried beans, fried eggs, pico de gallo, fresh avocado, sharp cheddar and sour cream.
Deep South Diner-style Pancakes
Fluffy and piled high, topped with candied pecans, rum butter and rich maple syrup.
Banana Bread French Toast
Sprinkled with dried fruit, rich vanilla crème anglaise and rich maple syrup.
The Texan GF
Grilled 6 oz. steak over sautéed spinach with three eggs, poached, scrambled or sunny side up.
Northern California Skillet*
Decadent artichokes, fresh spinach, ripe tomatoes, onions, capers, olives and golden brown seasoned potatoes.
SWEET ENDINGS
All available a la mode for an additional $2.00
Creme Brulee Cheesecake
The marriage of two great classics… creme brulee layered and a-mingle with the lightest of cheesecakes. Hand-fired and mirrored with burnt caramel
Salted Caramel Vanilla Crunch Cake
Our super naturally light buttery vanilla-flecked cake has waves of caramel cake with a salted caramel crunch layer, creamy custard layer and sexy caramel finish.
Caramel Apple Granny
Buttery caramel and toffee-studded custard hug fresh Granny Smith apples piled high in our melt-in-the-mouth shortbread crust.
Molten Chocolate Cake
Our moist dark chocolate cake enrobed with dark chocolate… filled with a dark chocolate truffle that melts out upon diving in.
Key Lime Pie
Authentic Florida Key Lime, tartly refreshing in a granola'd crust.
Toffee Blondie
A blondie studded with white chocolate chunks, semi sweet chocolate chunks, and chewy pieces of Heath® toffee.
Gluten-free Dark & White Chocolate Cake
With a generous layer of fine Belgian white chocolate mousse between two layers of dark chocolate sponge cake topped with chocolate ganache, you won't believe it's gluten-free!
Crème Brulee
Silky vanilla bean custard with a caramelized sugar crust.
Chef's Natural Ice Cream
- (Sweet Chocolate, Classic Vanilla, Arabuca Coffee)
- (Salted Caramel)
- (Classic Vanilla)
- (Arabica Coffee)
*Blue Zones® Inspired Menu Item
FOR THE KIDS
Soup and Salad
Our house garden salad or Caesar salad with choice of dressing and "Veggie" soup with homemade baked bread.
Pasta Marinara
Steamy pasta with marinara sauce and served with our house garden salad with your choice of dressing.
Grilled Cheese
Grilled cheese sandwich with choice of fresh fruit and a pickle slice.
Fried Chicken Nuggets
Chicken nuggets with your choice of barbecue sauce or honey and served with your choice of fresh fruit or coleslaw.
Hot Dog
A hot dog served on a toasted bun with your choice of fresh fruit or coleslaw.
Fish Nuggets
Breaded fish nuggets served with tartar sauce and your choice of fresh fruit or coleslaw.
The Boathouse Burger
Our famous veggie burger on a toasted whole grain bun with choice of fresh fruit or coleslaw
- *Hamburger and cheese burger also available for an additional .50
PB&J
Peanut butter and jelly on wheat bread with fresh fruit.
Pizza
A personal-sized cheese pizza served with our house garden salad with your choice of dressing.
Mac & Cheese
Macaroni and cheddar cheese served with house garden salad with your choice of dressing.
Fried Shrimp
Hand-breaded fried shrimp served with your choice of fresh fruit or coleslaw.
Sweet potato or French fries may be substituted for any of the entree side dishes.
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Meals
Lunch
Dinner
Brunch
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
10:00am - 9:00pm
Additional Information:
Sunday Brunch 10-2 and also serving regular menu 10-9:30
About Us
We believe you should be comfortable enjoying your lunch and dinner, ditch the tie, come wind-swept by boat or bring your dog and dine alfrsco. We specialize in succulent seafood flown in from the most pristine waters, just-caught fish, premium meats, home-style favorites and handcrafted beers, cocktails and wines.