4 jumbo shrimp. Choice of style. Served with spicy aioli. Choose a style: Coconut, Torilla, Pecan
Salads
The Blue Clove Salad
$9.95
Crisp romaine and iceberg lettuce tossed with diced tomatoes, carrots, cucumber and choice of dressing. Choose a dressing: Ranch, Caesar, Italian
Strawberry Apple Salad
$13.70
Crisp romaine, fresh strawberries, Granny Smith apples, thinly sliced red onions, candied pecans tossed in our raspberry vinaigrette
Dinner Specials
Blue Clove Fish Tacos Dinner
$13.14
Two fish tacos served fried or blackened with spicy cabbage, avocado and chipotle sauce. Choose a style: Fried, Blackened
Surf and Turf Dinner
$39.54
14 oz. Black Angus Ribeye grilled with melted blue cheese, paired with 3 blackened jumbo shrimp. Served with mashed potatoes and asparagus with a demi glaze sauce
Entrees
Grilled Mango Salmon Entree
$22.45
Fresh grilled salmon topped with fresh mango salsa. Served with rice and vegetables
Salmon de la Rosa Entree
$22.45
Seared salmon with diced tomatoes, basil, white wine, garlic and tomato sauce. Served with rice and vegetables
Pastas and More
Pasta Primavera
$21.19
Linguine pasta tossed with shrimp, scallops, sausage, diced bell pepper, fresh basil, green onions, diced tomatoes with a white wine butter sauce
Tuna Puttanesca
$22.45
Lightly blackened Ahi tuna sliced and served over angel hair pasta, olives, capers, diced tomatoes, fresh basil and marinara sauce