homemade fluffy pancakes with a rum caramel banana sauce topped with sugared candied walnuts
Waffles
crispy waffles topped with a seasonal berry compote and lemon cream and maple syrup
$14.00
Almond French Toast
Thick delicious crusty brioche almond toast, with a dollop of almond cream, berry compote, ricotta cheese, and maple syrup.
$14.00
Breakfast
3 Egg Omelete
$14.00
3 AA whipped egg omelete, filled with fresh cherry tomatoes, baby kale, and mushrooms; served with Bevy potatoes and side salad
Huevos Rancheros
The Ultimate Breakfast! Flour tortillas filled with scrambled eggs served over a bed of black beans, avocado, pico de gallo, topped with scallions, cholula sauce and cilantro.
$15.00
Cuban Molletes
$15.00
Ciabatta toast, layered with black forest ham, cheddar cheese and fried eggs topped with chorizo.
Avocado Toast
toasted ciabatta bread topped with smashed avocados and 2 AA poached eggs; served with Bevy potatoes
$16.00
Steak & Eggs
$18.00
2 AA eggs any way with marinated skirt steak; served with a tomato salad and french fries
Lobster Benedict
2 poached eggs, homemade Bevy hollandaise, fresh Lobster on toasted ciabatta bread; served with Bevy potatoes
$19.00
Salads
Fork & Knife Caesar Salad
Grilled baby romaine, tangy house Caesar dressing,grana padano served with roasted crostini
$13.00
Caprese
$14.00
Fresh mozzarella,baby heirloom tomatoes olive oil and balsamic glaze
Appetizers
Calamari Fritto
tender calamari rings and tentacles, lightly breaded zucchini, sprinkled with Calabrian chili and fried; served with marinara sauce and lemon
$18.00
Tuna Tartare
fresh Ahi tuna diced, mixed with avocado, crispy shallots and a soy ginger dressing
$20.00
Classics
Bevy Burger
8 oz butcher block patty, topped with cheddar cheese, caramelized onions, pickled jalapeños, candied bacon and fried egg served with french fries
$19.00
Chicken Milanese
$24.00
Breaded chicken breast, pounded topped with arugula tossed in vinaigrette.
Black Garlic Skirt Steak
$28.00
Marinated skirt steak with black beans soup and white rice
Bevy Pizza
$18.00
fresh mozzarella, our homemade pomodoro sauce and basil
Sides & Drinks
Multi Grain Toast
$4.00
White Toast
$4.00
Home Roasted Potatoes
$4.00
Bacon Strips (3)
$4.00
Chicken Sausage Links
$4.00
Fresh Fruit
$5.00
Assorted Seasonal Fruit
Juice
$12.00
The Bevy, The Refresher and The Detox
Canned Drink
$4.00
Caffe
$3.00
our traditional Italian blend
Espresso
$4.00
Double$6.00
Cappuccino
$5.00
Macchiato
$4.00
Latte
$5.00
Hot Tea
$3.00
Cake Plating Fee
$15.00
Specialty Drinks
Bevy Bloody Mary's
$5.00
topped with signature garnishes
Classic Mimosa
$5.00
fresh squeezed orange juice with champagne
The Bevy
$12.00
Fresh squeezed juice, a combination of apples beets and carrots
The Refresher
$12.00
Freshly squeezed ginger, lemon, pineapple, cucumber, celery and carrots
The Detox
$12.00
Freshly squeezed lemon, pear, apples and pineapple
Summer sweet watermelon, fresh baby heirloom tomatoes and Serrano peppers, with a pomegranate dressing topped with feta cheese
$14.00
Quinoa
fresh red quinoa, baby arugula, red onion, feta cheese, baby, heirloom tomatoes, chickpeas combined with avocado with a honey vinaigrette
$16.00
Burrata Romesco
fresh burrata cheese with our Bevy romesco sauce served over toasted ciabatta bread
$18.00
Fork & Knife Ceasar Salad
Grilled baby romaine, tangy house Caesar dressing, shaved pecorino and grana padano served with roasted crostini
$14.00
Add Chicken
$6.00
Add Shrimp
$8.00
Add Salmon
$14.00
Southwestern Black Bean Salad
$17.00
Black bean Salad with a cornucopia of fresh vegetables, corn, cilantro, diced tomatoes, avocado, feta cheese, garbanzo beans, garlic, & jalapeno dressed with a cumin vinaigrette
Appetizers
Meatballs Pomodoro
2 large handmade meatballs served with pomodoro sauce topped with Parmesan cheese
$14.00
Calamari Fritto
tender calamari rings and tentacles lightly breaded, with lightly breaded zucchini, sprinkled with Calabrian chili and fried; served with marinara sauce and lemon
$18.00
Fresh Salumi Board
$26.00
blue cheese, prosciutto, soppressata, fresh olives, sweet black cherries, fig marmalade, served with toasted ciabatta *Happy Hour discounts not available for this item.
Avocado Shrimp Toast
whole avocado smashed with cilantro served on toasted ciabatta bread topped with sautéed shrimp
$16.00
Grilled Octopus Nduja
Sous vide octopus, topped with nduja, capers, olives, red onion and lemon juice infused olive oil served with fingerling potatoes and espellette aioli
$25.00
Tropical Ceviche
Local fresh fish, mango, Fresno peppers, red onion, cilantro and scallions drizzled with a citrus dressing
$16.00
Tuna Tartare
fresh Ahi tuna diced, mixed with avocado, crispy shallots and a soy ginger dressing
$20.00
Pasta
Gluten-Free Pasta available upon request
Cacio e Pepe
fresh spaghetti pasta in pecorino cheese and black pepper
$22.00
Add Truffle
$8.00
Add Chicken
$6.00
Add Shrimp
$8.00
Add Salmon
$10.00
Pipe Bolognese
Slow cooked ground beef, pork, veal and san marzano tomatoes with a wine reduction
$24.00
4 Cheese Ravioli
Pillow shaped pasta stuffed with ricotta, pecorino, romano, and caciocavallo cheese sautéed in a brown butter sauce with sage
$25.00
Linguini Vongole
$28.00
Linguini pasta with fresh clams with a white wine sauce
Lobster FRA DIAVOLA
Spaghetti pasta with fresh tomato sauce with tarragon, garlic and spicy chili flakes.
$36.00
Fresh Seafood
Grilled Red Snapper
8 ounce grilled red snapped, served on a bed of green peas, smashed avocado, cilantro salad with a shiitake mushroom vinaigrette
$36.00
Blackened King Salmon
8 ounce blackened salmon, with a sesame seed, honey soy sauce reduction served with sticky rice.
$34.00
Specialties
Parmigiana
breaded chicken breast, with our homemade pomodoro sauce topped with melted mozzarella served with spaghetti pomodoro
$28.00
Curry & White Rice
tandoori marinated chicken simmered in a creamy red curry sauce of bell peppers, scallions and cilantro served white rice
$26.00
Marinated Skirt Steak
marinated in a soy sauce, sesame oil, and hoisin reduction, our skirt steak is served over our Bevy romesco sauce with Shishito Peppers
$44.00
Filet Mignon
sous vide 8 oz filet, seared with a demi glace, served with roasted mashed potatoes & asparagus
$55.00
Bevy Burger
8 oz. butcher block patty, topped with cheddar cheese, caramelized onions, heirloom tomatoes, pickled jalapenos, bacon and our signature Bevy roasted aioli.
$25.00
Sides
Shishito Peppers in Soy Sauce
$10.00
Roasted Mashed Potatoes
$10.00
White Rice
$10.00
Asparagus
$10.00
Parmesan Truffle Fries
$10.00
Desserts
Milo Tres Leches
$10.00
with Vanilla Ice Cream
Dulce de Leche Flan
with mascarpone cheese
$10.00
Grand Marnier Chocolate Mousse Cake
$12.00
Mixed Berries with Sorbetto of the Day
$10.00
Tiramisu
$10.00
Layered lady fingers soaked in espresso with mascarpone cream