The apple barn's most famous creation. Homemade right on the farm. Apple butter is like a fruit preserve, but more spreadable. Delicious on any kind of bread from simple toast to a hot biscuit
Apple Butter Pint
$5.98
The apple barn's most famous creation. Homemade right on the farm. Apple butter is like a fruit preserve, but more spreadable. Delicious on any kind of bread from simple toast to a hot biscuit!
Apple Butter
$5.98
No sugar added. If you are concerned about sugar content, this a version of our apple butter that has been sweetened with apple juice. No extra sugar has been added. Apple butter is like a fruit preserve, but more spreadable. Delicious on any kind of bread from simple toast to a hot biscuit
Apple Jelly
$3.49
Apple jelly is an old time classic. The apple barn's recipe has been a customer favorite for over 15 years. Jelly is a ideal for breakfast, or for a twist try a peanut butter and apple jelly sandwich
1/2 Pint Peach Butter
$3.98
Homemade right here on the farm with simple fresh ingredients equals a delicious fruit butter. If you love the taste of peaches, this is for you. Uses: peach butter is like a fruit preserve, but more spreadable. Delicious on any kind of bread from simple toast to a hot biscuit
Strawberry Butter
$3.98
A new addition to our great fruit butters. A spreadable treat for toast or biscuits
Pumpkin Butter
$3.98
This product was added to the site after numerous requests - a real apple barn fall favorite
1/2 Pint Sweet Potato Butter
$3.98
Along with our pumpkin butter, this unique spread just reminds you of fall and great family holiday feasts. Available in 10 oz. size only
Apple Syrup
$5.98
A Delicious apple flavored syrup made with simple ingredients. Use with our apple barn pancake mix to make a delicious apple barn breakfast. Also use as a topping like any other fruit syrup
Apple Barn Honey
$8.49
A local beekeeper supplies the apple barn exclusively with this delicious honey from the rolling hills of east Tennessee. This is wild flower honey, natures perfect no fat sweetener. We like it best drizzled over a hot biscuit