Two Farm Fresh Eggs (any style), Crispy Breakfast Potatoes, Your Choice of Sausage, Bacon or Ham and White or Wheat Toast
Biscuits and Gravy*
$12.00
Three Fresh Baked Buttermilk Biscuits Smothered in Sausage Gravy, Two Farm Fresh Eggs (any style)
Three Egg Omelet**
$14.00
Choose Three Ingredients, $1 per Added Ingredient. Sub Egg Whites for a Healthier Option Bacon, Sausage, Ham, Bell Pepper, Red Onion, Tomato, Spinach, Mushrooms, Cheddar, Swiss or Feta, Served with Crispy Breakfast Potatoes
Eggs Benedict*
$15.00
Toasted English Muffin Topped with Ham, Two Soft Poached Eggs and Brown Butter Hollandaise, Served with Breakfast Potatoes
Fresh Fruit Plate
$12.00
Sliced Melon, Pineapple, Grapes and Berries Served with a Small Cup of Vanilla Yogurt
vegetarian
Belgian Waffle
$10.00
With Whipped Cream, Fresh Berries and Real Maple Syrup
vegetarian
Classic Hot Brown
$14.00
Thick Cut Sourdough Bread, Smoked Turkey, Tomato, Pepper Bacon, Country Style Gravy, Gruyere Cheese, Served with Crispy Breakfast Potatoes
*Please advise your server of any food allergies or dietary restrictions prior to ordering. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness. **Indicates items that can be prepared gluten free
Seasonal Squash, Cherry Tomatoes, Spinach and Asparagus Tossed with Penne, Extra Virgin Olive Oil, Basil Pesto and Grana Padano
vegetarian
Elms Power Bowl**
$20.00
Your choice of Grilled Chicken or Shrimp, Baby Kale, Cherry Tomato, Red Pepper, Spring Squash, Quinoa / Brown Rice Blend, Avocado, Soft Cooked Egg, Toasted Seed Mix
vegetarian
Sandwiches
Served with Your Choice of Fries, Onion Rings or Side Salad
Smokey Pulled Pork, Pit Ham, Swiss Cheese, Chipotle Mustard, Pickles, Brioche Bun
*Please advise your server of any food allergies or dietary restrictions prior to ordering. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the consumer's risk of food borne illness. **Indicates items that can be prepared gluten free
Starters
Shrimp Cocktail**
$19.00
6 Jumbo Shrimp, Jicama Relish, House Made Cocktail Sauce
Elms Antipasto
$17.00
A Selection of Artisan Cheeses, Cured Meats, Vegetables, Olive Salad, Grilled Bread
Seasonal Squash, Cherry Tomatoes, Spinach and Asparagus Tossed with Penne, Extra Virgin Olive Oil, Basil Pesto and Grana Padano
vegetarian
Entrees
Seared Faroe Island Salmon* **
$34.00
Sweet Chili and Honey Glaze Served with Cranberry Pine Nut Quinoa
Mesquite Smoked Pork Shoulder**
$28.00
Blueberry BBQ Sauce Served with Loaded Mashed Potatoes
14oz Local Mill Street "Show Me" Prime Ribeye* **
$46.00
Red Wine Demi-Glace Served with Roasted Sweet Potatoes
Surf and Turf* **
$52.00
6oz Local Mill Street "Show Me" Prime Grade Angus Filet Mignon and Red Wine Demi Served with 4 Grilled Jumbo Black Tiger Shrimp and Mashed Potatoes
Add a Side
Whipped Potatoes**
vegetarian
$7.00
Loaded$9.00
Grilled Asparagus**
$9.00
with Garlic and Sea Salt
vegetarian
Balsamic Glazed Brussels Sprouts**
$10.00
with Shallot and Almond
vegetarian
Roasted Sweet Potatoes**
$9.00
with Garlic Honey and Toasted Sesame
vegetarian
Sauteed Vegetable Medley**
$9.00
with Garlic Confit and White Wine
vegetarian
Cranberry Pine Nut Quinoa**
$10.00
vegetarian
*Please advise your server of any food allergies or dietary restrictions prior to ordering. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the consumer's risk of food borne illness. **Indicates items that can be prepared gluten free
Bar Snacks
Shrimp Cocktail
$19.00
6 Jumbo Shrimp, Jicama Relish and House Made Bourbon Cocktail Sauce
gluten-free
Roasted Red Pepper and Feta Dip
$13.00
Feta cheese whipped with roasted red peppers, garlic and olive oil, served with house made pita chips and crunchy vegetables
Deviled Eggs
$12.00
Topped with bacon, candied jalapeno, pickled radish and organic micro greens
Black bean patty, swiss cheese, tomato, arugula, red onion, chipotle aioli, brioche bun
Fish and Chips
$15.00
Breaded Alaskan cod, crispy fries, coleslaw, house made remoulade
Smoked Cuban Sandwich
$16.00
Smokey pulled pork, pit ham, swiss cheese, chipotle mustard, pickles, brioche bun
*Please advise your server of any food allergies or dietary restrictions prior to ordering. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the consumer's risk of food borne illness
The 88 Restaurant Prepared using fresh ingredients sourced from local farms, the rustic American Midwest fare on our seasonal menus is sure to please. We harvest herbs and vegetables from The Elms' own raised-bed gardens, providing a personal flavor to our uncomplicated cuisine. Sample our hearth-baked breads and tarts, spit-roasted meats, simply dressed pastas, and fresh fish flown in daily. Dishes rely on a few perfect ingredients combined to bring out the best of each, for a dining experience that's as un-fussy as the restaurant's casually sophisticated ambiance.