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Thaiphoon Bistro
301 Glenwood Ave
Raleigh, NC 27603
Uber
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Main Menu
Appetizers
Dumplings
$5.00
(steamed/fried) scallop, pork, shrimp.
Golden Triangle
$5.00
fried tofu.
Fresh Summer Rolls
$5.00
shrimp or vegetable only.
Thai Spring Rolls
$5.00
ground pork, crystle noodles, vegetables.
Fried Wontons
$5.00
stuffed with shrimp and chicken.
Chicken Satay
$7.00
charbroiled chicken on skewers.
Crispy Cups
$7.00
filled with shrimp, chicken, and vegetables.
Shrimp Rolls
$8.00
fried, marinated shrimp wrapped in rice paper.
Soup
*spicy.
Tom Yum Goong*
$5.00
thai style hot & sour soup with shrimp & lemongrass.
Tom Kha Kai*
$5.00
thai style chicken soup with coconut milk & lemongrass.
Salad
*spicy.
Grilled Beef Salad*
$10.00
grilled flank steak with red onion & tomato in spicy lemon sauce.
Som Tum*
$8.00
green papaya salad with peanut, string bean & tomato.
House Salad
$5.00
lettuce, cucumber & tomato served with peanut dressing.
Noodle
*spicy.
Pad Thai
rice noodle with peanut, egg, and bean sprout.
- Jumbo Shrimp $14.00
- Flank Steak $13.00
- Chicken $12.00
Pad Thaiphoon
crystal bean thread noodle with peanut, egg and bean sprout.
- Jumbo Shrimp $14.00
- Flank Steak $13.00
- Chicken $12.00
Pad See Ew
flat rice noodle, mixed vegetables and eggs in black bean sauce.
- Jumbo Shrimp $14.00
- Flank Steak $13.00
- Chicken $12.00
Pad Khi Mao*
flat rice noodle with mixed vegetables, basil in chili and garlic sauce.
- Jumbo Shrimp $14.00
- Flank Steak $13.00
- Chicken $12.00
Fried Rice
*spicy.
Thaiphoon Fried Rice
sauteed rice with eggs in thaiphoon homemade sauce.
- Jumbo Shrimp $14.00
- Flank Steak $13.00
- Chicken, Pork, Tofu $12.00
Spicy Fried Rice*
sauteed rice with eggs and basil in fresh chili garlic sauce.
- Jumbo Shrimp $14.00
- Flank Steak $13.00
- Chicken, Pork, Tofu $12.00
Thai Famous Stir-fry
*spicy.
Pad Kra Prow*
sauteed with mixed vegetables, basil in chili & garlic sauce.
- Jumbo Shrimp $17.00
- Flank Steak $14.00
- Chicken $13.00
Pad Prig Khing*
sauteed string beans with spicy red chili sauce.
- Jumbo Shrimp $17.00
- Flank Steak $14.00
- Chicken $13.00
Pad Ma Mung*
sauteed with cashew nut, pineapple & mixed vegetables in roasted chili.
- Jumbo Shrimp $17.00
- Flank Steak $14.00
- Chicken $13.00
Duck
served with jasmine rice. *spicy.
Curry Duck*
$20.00
roasted duck topped with broccoli, tomato, and pineapple in red curry & coconut milk.
Tamarind Duck*
$20.00
roasted duck on a bed of crispy noodles, mixed vegetables in chili, garlic & tamarind sauce.
Seafood Duck
$20.00
roasted duck topped with jumbo shrimp, scallop, squid, cashew nut & broccoli in brown gravy sauce.
Sweet & Sour Duck
$20.00
roasted duck with ginger, pineapple, mixed vegetables in sweet & sour sauce.
Fish
served with jasmine rice. *spicy.
Pla Rad Prig*
topped with chili & garlic sauce.
- Deep Fried Whole Red Snapper $25.00
- Char Grilled Salmon $17.00
Pla Sam Rod*
topped with mixed vegetables in chili, garlic & tamarind sauce.
- Deep Fried Whole Red Snapper $25.00
- Char Grilled Salmon $17.00
Pla Chu Chee*
topped with red curry in coconut milk.
- Deep Fried Whole Red Snapper $25.00
- Char Grilled Salmon $17.00
Pla Preow Whan
topped with pineapple, mixed vegetables in sweet & sour sauce.
- Deep Fried Whole Red Snapper $25.00
- Char Grilled Salmon $17.00
Seafood
served with jasmine rice. *spicy.
Happy Salmon
$17.00
steamed salmon and mixed vegetables in ginger sauce.
Goong Ob Woon Sen
$17.00
steamed jumbo shrimp, crystal noodle & mixed vegetables in ginger sauce.
Tsunami Seafood*
$17.00
sauteed jumbo shrimp, scallop, squid, and string bean in spicy red chili sauce.
Hor Mok Talay*
$18.00
steamed jumbo shrimp, scallop, squid in red curry & coconut milk, steamed in banana leaf cup.
Homemade Thai Curry
served with jasmine rice. *spicy.
Gang Keow Whan*
green curry, mixed vegetables in coconut milk.
- Jumbo Shrimp $17.00
- Scallops $19.00
- Flank Steak $14.00
- Chicken $13.00
Massaman Curry*
red curry, potato, peanut in coconut milk.
- Jumbo Shrimp $17.00
- Scallops $19.00
- Flank Steak $14.00
- Chicken $13.00
Red Curry*
red curry, mixed vegetables in coconut milk.
- Jumbo Shrimp $17.00
- Scallops $19.00
- Flank Steak $14.00
- Chicken $13.00
Beef Panang*
special homemade panang red curry with beef cooked thai style in coconut milk.
- Jumbo Shrimp $17.00
- Scallops $19.00
- Flank Steak $14.00
- Chicken $13.00
Vegetarian Appetizers
Vegetarian Spring Rolls
$5.00
crystal noodle, tofu and mixed vegetables.
Vegetarian Cups
$6.00
filled with mixed vegetables, tofu and curry powder.
Vegetarian Entree
served with jasmine rice, except noodle dish
Vegetarian Delight
$12.00
sauteed mixed vegetables in garlic sauce.
Tofu Pra Ram
$12.00
steamed tofu and mixed vegetables topped with peanut sauce.
Tofu Preow Whan
$12.00
sauteed tofu, pineapple and mixed vegetables in sweet & sour sauce.
Tofu Ob Woon Sen
$12.00
steamed tofu, crystal noodle and mixed vegetables in garlic sauce.
Tofu Pad Thai
$12.00
rice noodle, fried tofu, peanut, string bean and bean sprout.
Tofu Khi Mao*
$12.00
flat rice noodle, fried tofu, mixed vegetables and basil in chili & garlic sauce.
Tofu Ma Mung*
$12.00
sauteed with fried tofu, cashew nut, pineapple and mixed vegetables in roasted chili.
Tofu Sam Rod*
$12.00
sauteed with fried tofu, mixed vegetables in chili, garlic and tamarind sauce.
Tofu Kra Prow*
$12.00
sauteed tofu, mixed vegetables, basil leaves in chili and garlic sauce.
Vegetarian Curry*
$12.00
green curry with tofu and mixed vegetables in coconut milk.
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General Info
Cuisine
Thai
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
5:00pm - 10:00pm