House marinated chicken on skewers served with peanut sauce and cucumber salad.
Soups
Tom Yum Goong
A savory shrimp soup with lemongrass, kaffir lime leaf, mushrooms, chilli and lime juice.
Bowl$7.00
Hot Pot$14.00
Tom Kha Kai
A distinct flavor of coconut milk soup with chicken, galangal, mushrooms, chili and lime juice.
Bowl$6.00
Hot Pot$12.00
Salads
Cucumber Salad
$4.00
Thai Salad
$6.50
Lettuce with onions, tomatoes and sliced hard-boiled egg served with choice of Thai lime dressing or Thai peanut dressing.
Chicken
$1.00
Shrimp
$2.00
Thai Curries
Panang Curry
$11.50
Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell peppers, simmered in coconut milk. All dishes served with steamed (white) or brown rice.
Green Curry
$11.50
Thai popular Green curry paste, bamboo shoots, eggplants, basils and bell peppers in coconut milk. All dishes served with steamed (white) or brown rice.
Extra Mushroom
$1.00
Extra Tofu
$1.00
Extra Shrimp (3)
$2.00
Extra Pork
$1.00
Extra Beef
$1.00
Vegetarian Dishes
Eggplant Kra Prow
$11.00
Sauteed eggplant, basil leaves, bell pepper, jalapenos and baby corn in hot chili paste. All dishes served with steamed (white) or brown rice.
Mixed Vegetables with Tofu
$11.00
Stir-fried mixed vegetables and fried tofu in house sauce. All dishes served with steamed (white) or brown rice.