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Thai-Nam
137 E 45th St
New York, NY 10017
Uber
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Main Menu
Appetizers
Vietnamese Menu
Fish Cake
$6.45
ground filets of fish mixed red curry and string bean served w. a cucumber sweet chili sauce and ground peanuts
Pla Muck Todd
$6.45
fried crispy squid in sweet sauce
Po Pia Todd Spring Rolls
$3.95
thai egg rolls stuffed w. bamboo shoots and mushrooms served w. a plum sauce
Chicken or Beef Satay
$6.45
grilled chicken or beef marinated in thai herbs and served w. a peanut sauce.
Thai Spare Ribs
$6.45
pork spare ribs w. garlic and pepper
Steamed Thai Dumpings
$6.45
steamed dumplings stuffed w. ground pork and shrimp
Tao Hoo Todd
$3.95
deep fried tofu served w. a sweet chili sauce and grou d peanuts
Shrimp Mermaid
$6.95
deep fried marinated whole shrimps wrapped w. egg roll skin served w. plum sauce.
Goi Cuon
$6.45
summer roll soft salad roll w. shrimps, mint leaf, vermicelli noodle
Soup
Vietnamese Menu
Tom Yum Koong
$4.25
spicy shrimp soup w. mushrooms and thai herbs
Tom Kha Gai
$3.95
chicken, coconut milk,mushrooms and thai herbs
Tom Yum Puk
$3.75
mixed veg. simmered w. lime leaf and lemongrass in spicy and sour broth
Tom Kha Puk
$3.75
mixed vegetables w. coconut milk cream and thai herbs
Canh Trung, Ca Trua
$3.75
tomato egg drop soup w. black mushrooms and lily buds
Salad and Yum
Thai Salad
$4.95
cucumber, lettuce, tomatoes, bean sprouts and dried bean curd w. our famous thai peanut dressing
Yum Pla Muk
$9.50
sliced squid marinated in lime juice and mixed w. chili paste, onion and scallions
Yum Nua
$9.50
grilled slice beef w. onions, tomatoes, lettuce and thai herbs marinated in spicy lime juicy sauce
Noodles
Shrimp Pad Thai
$9.95
famous thai noodles sauteed w. shrimps egg, scallions, dried bean curd, crushed peanuts and bean sprouts
Chicken Pad Thai
$8.95
famous thai noodles sauteed w. chicken, egg scallion, dried bean curd, crushed peanuts and bean sprouts
Pad See Yue
$9.95
choice of beef or chicken with broad rice noodles, broccoli and egg
Kuay Tiew Kee Mao
$9.95
choice of beef or chicken with sauted flat noodles, fresh basil, scallions, onions, chili and tomatoes
Curry
Gang Panang
$10.95
chicken or beef in coconut milk, basil, pepper and panang curry
Gang Kyo Whan
$10.95
chicken or beef in coconut milk, green curry, eggplant, bamboo shoots basil and pepper
Gang Massaman
$10.95
chicken or beef w. massaman curry, coconut milk, potatoes, onions and peanuts
Gang Karee Gai
$10.95
chunks of chicken breast cooked w. yellow curry, potatoes and coconut milk.
Ped Red Curry
$14.95
crispy duck, red curry, coconut milk, tomato and pineapple
Seafood
Goong Ga Tiem
$13.95
sauteed shrimps w. garlic and pepper 3
Goong Prew Whan
$13.95
shrimps and vegetables in a sweet and sour sauce
Goong Malay
$13.95
shrimps and pineapples w. red curry, pepper and basil
Goong Ga Prow
$13.95
sauteed shrimps w. fresh basil leaves, onions and chili pepper
Song Sa Hai
$13.95
shrimps and squid in spicy chili sauce and vegetables
Fish
Pla Lard Prik
$17.95
deep fried whole fish red shapper topped w. fresh chili in a garlic sauce
Pla Gra Tiem
$17.95
deep fried whole fish topped w. garlic sauce
Pla Prew Whan
$17.95
crispy whole fish topped w. vegetables and sweet and sour sauce
Thai Fried Rice
Thai Fried Rice
$8.95
choice of chicken, beef or shrimp fried rice
Pineapple Fried Rice
$9.95
fried rice w. shrimps, chicken, onions, green peas and pineapples
Chicken and Beef
Gai Pad Met Ma Moung
$9.95
chicken w. cashew nuts, vegetables in a chef's sauce
Pad Khing
$9.95
sauteed beef or chicken w. fresh ginger and vegetables in a chef's sauce
Pad Bai Ga Prow
$9.95
sauteed beef or chicken w. fresh basil leaves and chili pepper
Gai Prew Whan
$9.95
chicken and vegetables in a sweet and sour sauce
Nua Pad Prik
$9.95
pepper steak, onions, scallion, pepper and beef
Nua Pad Num Mun Hoi
$9.95
beef stir-fried w. oyster sauce, mushroom, onion and scallions
Gai Pad Prik King
chicken and string beans sauteed w. red curry
Vegetarian
Vegetable Pad Thai
$8.95
famous thai noodles w. mixed vegetables
String Beans
$7.95
string beans sauteed in a garlic sauce
Gang Puk
$9.95
mixed vegetables w. red curry.
Fried Rice Puk
$7.95
mixed vegetables fried rice
Pad Puk Rummith
$7.95
mixed vegetables w. a chef's sauce
Tofu Panang
$9.95
deep fried tofu topped w. home made panang sauce
Chef's Specials
Bangkok Seafood
$17.95
seafood combination in foil basket shrimps, squid and scallops
Koong Ob Mo Din
$15.95
shrimps simmered w. bean thread noodle, ginger, onions and scallions in a clay pot
Ped Siam
$14.95
crispy duck topped w. carrots, broccoli, ginger and garlic
Gai Asian
$9.95
grilled chicken breast marinated w. thai herbs in a chef's sauce
Papaya Salad
$7.25
green papaya broiled and sliced beef, tomatoes, cashew w. spicy lime juice
Cucumber Salad
$3.95
cucumber, shredded carrots topped w. thai sweet and sour dressing and ground peanuts
Ped Tamarind Tamarind Duck
$14.95
the classic deboned half duck served w. vegetable and tamrind sauce
Eggplant W. Sweet Basil
$8.95
sauteed w. tofu, garlic and chili paste
Spicy Ming Fried Rice
$9.95
chili, garlic, onion and fresh mint w. chicken or beef
Nasi Goreng Bali
indonesian fried rice with chicken and shrimp topped w. egg sunny side up
- $9.55
- $9.95
Spicy Mango Chicken
$10.45Spicy Mango Shrimp
$14.95Entrees
Vietnamese Menu
Ga Roti
$9.95
roast chciken marinated w. five spices served w. sweet chili sauce
Muc Zao Cai Chua
$12.95
squid, pickled mustard, green peppers, scallions and black beans
Miss Saigon
$9.95
puk or chicken choice of chicken or vegetable sin a saigon style curry sauce over rice noodles, pickled mustard and string beans
Huong Mou Har
$13.95
shrimp lemon grass shrimps sauteed w. hot peppers and lemongrass
Yhaw Par Ting
$11.95
beef spices beef cubes sauteed w. vietamese spices
Moo Yang
$11.95
pork chop grilled pork chops marinated w. vietnamese herbs served w. a cucumber
Executive Lunch Special $8.95
comes with soup or salad
Pla Panang or Chili Sauce
$8.95
fillet of sole top w panang or chili sauce, served over rice
Gai Ga Tiam
$8.95
chicken w garlic sauce, served over rice
Kanom Jean Kang Gai
$8.95
chicken in coconut milk, green curry, bamboo shoot, basil and pepper, served over rice noodles