What's wrong with this menu?
T.G.I. Friday's
2795 Tapo Canyon Rd
Simi Valley, CA 93063
Uber
MORE PHOTOS
Menu
Appetizers and Starters
Jack Daniel's® Sampler
$18.75
Sampler to share with crispy Cajun-spiced shrimp, Sesame Jack Chicken Strips and Friday's Big Ribs basted with our famous Jack Daniel's® glaze
Sesame Jack™ Chicken Strips
$12.50
Panko-crusted chicken breast strips tossed in a Jack Daniel's® glaze
Mains
Sides: Mashed Potatoes, Baked Potato, Seasoned Fries, Sweet Potato Fries, Jasmine Rice Pilaf
Friday's Big Ribs
Slow-cooked, fall-off-the-bone tender big back pork ribs fire-grilled and served with choice of two sides
- $17.00
- Half Jack Daniel's® Ribs $17.75
- Full Jack Daniel's® Ribs $25.25
- Half BBQ Ribs $17.00
- Full BBQ Ribs $24.50
New York Strip
14 oz. of the quintessential American cut. Lightly marbled and exceptionally tender. Served with choice of two sides
- $24.00
- Topped with Jack Daniel's® Glaze $24.75
- Topped with Parmesan Butter $24.00
- Topped with Parmesan Butter (Gluten Sensitive Preparation) $24.00
Premium Seafood Starters
Clam Chowder
$6.50
A bowl of creamy New England style chowder served with crackers
Shrimp Cocktail
$12.75
Chilled cocktail shrimp served with zesty cocktail sauce and fresh citrus wedges
Premium Seafood Entrees
Sides: Mashed Potatoes, Baked Potato, Seasoned Fries, Sweet Potato Fries, Jasmine Rice Pilaf
Steak & Lobster
$26.25
6 oz. of flavorful center-cut sirloin and either a steamed or fire-grilled 4 oz. lobster tail. Served with two sides
Sirloin & Salmon
$25.25
6 oz. of flavorful center-cut sirloin with a fire-grilled salmon fillet topped with Parmesan butter. Served with two sides