Alviero Pirani, one of the owners, is from the Testaccio neighborhood of Rome, and with the support of partners Carlo and Paolo Bordone, decided to open a restaurant that would recreate the magic of Testaccio—a life well lived, camaraderie, and joy of the freshest foods well celebrated. Originally a sprawling warehouse, TESTACCIO Ristorante can easily accommodate over 120 guests on the diverse floors and rooms. The restaurant’s modular spaces are perfect for business lunches, private meetings, group meals and events, late afternoon re-charge brunches before PS1, (or after museums); romantic evenings, delicious family dinners, bar meals and cocktails, late night bites or dessert after entertainment.