What's wrong with this menu?
Tavolino - Westborough
33 East Main St.
Westborough, MA 01581
Uber
MORE PHOTOS
more menus
Dinner Menu
Lunch Menu
Gluten-Free Menu
Happy Hour
Children's Menu
Dinner Menu
Appetizers
P.E.I. Mussels**
$11.95
sautéed in a lemon-garlic white wine sauce with red pepper flakes
Crispy Fried Calamari
$13.95
hot cherry peppers and citrus-tomato aioli
Stuffed Pepper**
$9.95
roasted green pepper with seasoned ground beef and rice, topped with melted mozzarella and a roasted red pepper sauce
Polpette**
$9.95
handmade meatballs made with herbs, beef, and gluten free breadcrumbs in our own rich marinara over a bed of polenta with mozzarella and Parmesan melted on top
Wild Boar
$12.95
slow-braised in Chianti and pulled apart by hand; served over sautéed potato gnocchi (hand-made potato dumplings)
Tuscan Hearth-Roasted Wings
$10.95
marinated in herbs and spices, and tossed with Parmesan cheese; served with our house-made gorgonzola dressing
Baby Artichokes**
$10.95
grilled long –stemmed baby artichokes baked with Italian herbs and cheeses; served with Parmesan aioli
Appetizers for the Table
Spinach-Artichoke Flatbread
$13.95
Grilled flatbread topped with scoops of our spinach-artichoke dip
Truffle French Fries
$9.95
Tossed with white truffle oil; served with spicy ketchup and honey mustard aioli
Antipasto Platter**
$19.95
Three meats: Prosciutto de Parma, Calabrese Hot Sopresatta and Genoa Salami. Three cheeses: 18-Month Aged Northern Wisconsin Grana Parmesan, Smoked Mozzarella and Casa Leondardi Gorgonzola Dolce with red grapes, local Berlin, MA Summer Beez Honey, fig marmelatta and olive tapenade
Salads
Caesar**
- $5.50
- $9.95
- Add Whole White or Brown Anchovies Upon Request
- $0.95
Mediterranean**
$10.95
crisp romaine, kalamata olives, artichokes, tomatoes, cucumbers, red onion and feta cheese tossed in a lemon-herb vinaigrette and garnished with pepperoncini
Roasted Beet**
$10.95
with candied walnuts, fresh orange segments and warm goat cheese crocchettas over mixed greens; tossed in a rosemary vinaigrette
Spinach**
$10.95
with pears, gorgonzola cheese and spiced walnuts; tossed with a warm Applewoodsmoked bacon vinaigrette
Power Bowl
$11.95
carrots, grilled red pepper, red onion, chick peas, toasted farro, toasted almonds, hardboiled egg, jicama, and crumbled feta cheese; tossed in a spicy honey-lime vinaigrette
Make Any Salad an Entrée-Add
Garlic and Herb Grilled Chicken**
$5.953 Grilled Shrimp**
$10.953 Rosemary-Bourbon Steak Tips*
$10.955 oz. Grilled Salmon**
$11.952 Goat Cheese Crocchettas
$4.95Entrees
Spicy Seafood Cioppino**
$28.95
a classic seafood stew of clams, cod, mussels, shrimp, scallops and salmon stewed in a zesty seafood broth; served with grilled herb crostini; May be ordered mild upon request
Cod Filet**
$25.95
with toasted focaccia crumbs and a light creamy dill sauce; served with root vegetable hash and brussels sprouts
Pistachio-Crusted Salmon Filet**
$26.95
with a lemon-honey drizzle, spinach-Parmesan risotto, and broccolini
Chicken or Veal Picatta**
sautéed with garlic, capers, lemon and white wine; served with garlic mashed potatoes and broccolini
- $22.95
- $26.95
Bistecca #1
Choose 1:
12 oz. Bourbon-Rosemary Steak Tips
$25.9514 oz. Hand-Cut Ribeye**
$30.958 oz. Filet Mignon**
$33.95Bistecca #2
Choose 2:
Spinach-Parmesan Risotto**
Garlic Mashed Potato**
Root Vegetable Hash**
Pan-Roasted Brussels Sprouts**
Broccolini**
Bistecca #3
Choose 1:
House-Made Steak Sauce**
Chianti Demi-Glace**
Balsamic Glaze**
Gorgonzola Butter**
Pastas
Eggplant
served over spaghetti
- $12.95
- $21.95
Chicken
served over spaghetti
- $14.95
- $22.95
Veal Parmesan
served over spaghetti
- $16.95
- $26.95
Butternut Squash Tortellacci
Jumbo butternut squash filled pasta, tossed with more roasted butternut squash, dried cranberries, apple cider reduction and a brown butter sage sauce; finished with a dollop of Mascarpone
- $14.95
- $21.95
Bolognese**
a rich and savory sauce made with beef and pork in the authentic style of Bologna, Italy; tossed with fresh pappardelle ribbon pasta from Italy
- $15.95
- $23.95
Veal Saltimbocca**
Italian for "jumps in the mouth" tender veal sautéed with white wine, sage, prosciutto and provolone; served over fettuccine with pan sauce and broccolini (Classic Roman Style – without provolone – available upon request)
- $16.95
- $26.95
Carbonara**
Italian hikers' favorite hearty dinner with Applewood-smoked bacon, peas, fresh egg yolk and spaghetti; topped with shaved Grana Podano Parmigiano
- $14.95
- $21.95
Boscaiola Pasta**
Oyster, Shiitake, and King Trumpet mushrooms sautéed in marsala wine, sage, butter, cream, and parmesan; served over fettuccine
- $15.95
- $23.95
Baked Sausage and Penne**
Tossed with peppers, spinach and a light marinara-pesto cream; topped with melted provolone
- $14.95
- $21.95
Short Rib Ravioli
$26.95
filled with hearty short rib meat, herbs and ricotta; topped with an eight-hour-braised short rib, crispy potato straws, and deeply-flavored pan sauce
Pizzas
Our pizzas are 12 or 16 inch pies with a crispy Roman style crust and are great shared as an appetizer or ordered as an entrée
Tomato-Based Sauces
Marinara**
our thin crust topped with house-made tomato sauce and mozzarella
- $10.95
- $15.95
Margherita**
chunky garlic-marinated tomato, mozzarella and fresh basil
- $11.95
- $16.95
Tuscan Sausage**
sweet Italian sausage, chunky tomato, roasted garlic cloves and ricotta
- $12.95
- $18.95
Pepperoni**
traditional pizza with imported pepperoni and mozzarella
- $12.95
- $18.95
Italian Sausage**
with our house marinara, caramelized onions, hot cherry peppers and mozzarella (Spicy!)
- $12.95
- $18.95
Melanzana
crispy eggplant, marinara sauce, roasted garlic sauce, spinach, feta, and mozzarella
- $12.95
- $18.95
Portobello Mushroom**
with spinach, ricotta, roasted garlic, tomato, and mozzarella
- $12.95
- $18.95
Meat Lovers**
pepperoni, sausage, salami, meatballs, with mozzarella, and marinara
- $13.95
- $19.95
White Pizzas and Other Sauces
Bourbon BBQ Chicken**
house-made bourbon BBQ sauce with marinated chicken, red onions, roasted red peppers, mozzarella and scallion
- $12.95
- $18.95
Prosciutto and Fig**
Fig marmelatta with thinly-sliced prosciutto and mozzarella; topped with baby arugula, sliced dried figs and aged balsamic drizzle
- $15.95
- $22.95
House Special**
a white pizza with caramelized onions, crispy applewood-smoked bacon, spiced walnuts, gorgonzola, mozzarella and spinach
- $12.95
- $18.95
Chicken Cutlet
Parmesan cream, crispy applewood-smoked bacon, and mozzarella with a roasted garlic-honey drizzle
- $13.95
- $19.95
Sweet Potato and Crispy Bacon**
with toasted hazelnut spread, roasted sweet potatoes, gorgonzola and mozzarella; topped with arugula with an aged balsamic drizzle
- $12.95
- $18.95
Florentine Steak*
sliced sirloin tips over our white pizza with roasted garlic, Parmesan cream, spinach and oven cured tomatoes
- $15.95
- $22.95
Quattro Formaggio**
fresh garlic, olive oil, mozzarella, gorgonzola, parmesan, provolone
- $11.95
- $16.95
Topped with a Chopped Salad
Mediterranean Vegetable**
kalamata olives, hot peppers, basil pesto, mozzarella and feta; topped with a chopped salad of chilled cucumber, red onion and tomato, with lemon-herb vinaigrette (Spicy!)
- $12.95
- $18.95
Mediterranean Chicken**
- $13.95
- $19.95
Buffalo Chicken**
house-made hot sauce with marinated chicken, gorgonzola and mozzarella, topped with a crisp chopped salad of celery, carrot, red onion and lettuce tossed in gorgonzola dressing
- $13.95
- $19.95
*The FDA advises that consuming raw or undercooked foods can increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. **Gluten free option available upon request
Appetizers
P.E.I. Mussels**
$11.95
sautéed in a lemon-garlic white wine sauce with red pepper flakes
Crispy Fried Calamari
$13.95
with hot cherry peppers and citrus-tomato aioli
Polpette**
$9.95
handmade meatballs made with herbs, beef, and gluten free breadcrumbs in our own rich marinara over a bed of polenta with mozzarella and Parmesan melted on top
Tuscan Hearth-Roasted Wings**
$10.95
marinated in herbs and spices, and tossed with Parmesan cheese; served with our house-made gorgonzola dressing
Baby Artichokes**
$10.95
grilled baby artichoke hearts baked with Italian herbs and cheeses; served with Parmesan aioli
Wild Boar
$12.95
slow-braised in Chianti and pulled apart by hand; served over sautéed potato gnocchi (hand-made potato dumplings)
Roasted Red Pepper Hummus**
$9.95
roasted red pepper hummus served with flatbreads and roasted vegetables
Appetizers for the Table
Spinach-Artichoke Flatbread
$13.95
Grilled flatbread topped with scoops of our spinach-artichoke dip
Truffle French Fries
$9.95
Tossed with white truffle oil; served with spicy ketchup and honey mustard aioli
Antipasto Platter**
$19.95
Three meats: Prosciutto de Parma, Calabrese Hot Sopresatta and Genoa Salami. Three cheeses: 18-Month Aged Northern Wisconsin Grana Parmesan, Smoked Mozzarella and Casa Leondardi Gorgonzola Dolce with red grapes, local Berlin, MA Summer Beez Honey, fig marmelatta and olive tapenade
Salads
Caesar**
- $5.50
- $9.95
- Add Whole White or Brown Anchovies Upon Request
- $0.95
Mediterranean**
$10.95
crisp romaine, kalamata olives, artichokes, tomatoes, cucumbers, red onion and feta cheese tossed in a lemon-herb vinaigrette and garnished with pepperoncini
Roasted Beet**
$10.95
with candied walnuts, fresh orange segments and warm goat cheese crocchettas over mixed greens; tossed in a rosemary vinaigrette
Players Club Cobb**
romaine lettuce hearts, chicken, Applewood-smoked bacon, hard-boiled egg, avocado, cucumber, and tomato; tossed with gorgonzola dressing
- $9.95
- $13.95
Spinach**
$10.95
with pears, gorgonzola cheese and spiced walnuts; tossed with a warm Applewoodsmoked bacon vinaigrette
Power Bowl
$11.95
carrots, grilled red pepper, red onion, chick peas, toasted farro, toasted almonds, hardboiled egg, jicama, and crumbled feta cheese; tossed in a spicy honey-lime vinaigrette
Bistro Steak Salad*
$16.95
mixed greens, tomatoes, and crumbled gorgonzola; dressed with balsamic vinaigrette and topped with spiced walnuts and bourbon-rosemary steak tips
Buffalo Chicken Salad
$13.95
crisp romaine, crispy buffalo chicken tenderloins, cucumbers, red onions, and pepperjack cheese; tossed with gorgonzola dressing and a hard-boiled egg
Make Any Salad an Entrée-Add
Garlic and Herb Grilled Chicken**
$5.953 Grilled Shrimp**
$10.953 Rosemary-Bourbon Steak Tips* **
$10.955 oz. Grilled Salmon**
$11.952 Goat Cheese Crocchettas
$4.95Entrees
Eggplant
served over spaghetti
- $11.95
- $19.95
Chicken
served over spaghetti
- $14.95
- $22.95
Veal Parmesan
served over spaghetti
- $16.95
- $26.95
Butternut Squash Tortellacci
Jumbo butternut squash filled pasta, tossed with more roasted butternut squash, dried cranberries, apple cider reduction and a brown butter sage sauce; finished with a dollop of Mascarpone
- $14.95
- $21.95
Bolognese**
a rich and savory sauce made with beef and pork in the authentic style of Bologna, Italy; tossed with fresh parpardelle ribbon pasta from Italy
- $15.95
- $23.95
Rosemary-Bourbon Marinated Steak Tips*
with a salad of arugula, cherry tomatoes, shaved parmesan, and lemon-herb vinaigrette; served with a side of French fries
- $16.95
- $25.95
Fish and Chips
$14.95
fresh fried cod served with house-made tartar sauce
Cold Sandwiches and Wraps
All sandwiches are served with choice of tossed salad greens, house-made potato chips, or French fries. Add sweet potato fries or truffle fries for $1.95
Waldorf Chicken Salad Wrap
$11.95
chicken, celery, minced onion, lettuce, apples, walnuts, golden raisins and mayonnaise on a white wrap
Chicken Caesar Wrap
$11.95
with romaine, croutons, and Parmesan tossed with our house-made garlic Caesar dressing on a white wrap
Buffalo Chicken Wrap
$11.95
house-made hot sauce with grilled or crispy chicken, gorgonzola, celery, carrot, red onion, and lettuce tossed in gorgonzola dressing on a white wrap
Grilled and Chilled Mediterranean Vegetable Wrap
$11.95
seasonal fire roasted vegetables, arugula and roasted red pepper hummus on a spinach wrap
Bruschetta Chicken Wrap
$11.95
with tomato bruschetta, crisp romaine and fresh mozzarella on a sundried-tomato wrap
Ultimate Turkey Wrap
$11.95
bacon, avocado, lettuce, tomato, mozzarella with cherry pepper aioli on a wheat wrap
Box Car Burgers
"The Conductor"
$11.95
half a pound of fresh ground sirloin grilled to your specification on a brioche bun
"All Aboard!"
$12.95
with BBQ sauce, onion straws, applewood-smoked bacon, and cheddar cheese on a brioche bun
"The Fresh Express"
$12.95
topped with bruschetta and fresh mozzarella on a brioche bun
"The Caboose"
$10.95
A black bean and basil veggie burger made with spicy aioli, roasted red pepper hummus, and arugula on a brioche bun
Hot Sandwiches & Paninis
Paesano
$11.95
Prosciutto de Parma, Calabrese Hot Sopresatta and Genoa salami, provolone, arugula, and spicy pepper relish; served on focaccia bread
Chicken Saltimbocca
$11.95
grilled chicken, prosciutto, mozzarella and sage aioli on sourdough bread
Grilled Chicken and Fig
$11.95
balsamic glazed chicken, fig marmelatta, baby arugula, and fresh mozzarella on sourdough bread
Naani Pastrami
$11.95
hot pastrami, provolone cheese and apple-cabbage slaw; served with hot calabrian pepper mustard in Naan bread
Eggplant or Chicken Parmesan
served with fresh marinara and melted cheese blend on a toasted focaccia bun
- $11.95
- $14.95
Steak and Cheese
$14.95
shaved prime rib sautéed with peppers & onions; with provolone cheese in Naan bread
Fish Sandwich
$12.95
fresh fried cod filet with lemon-caper aioli, lettuce, and tomato on a brioche bun
Shaved Prime Rib
$14.95
topped with pepper jack cheese and horseradish aioli with au jus dipping sauce on a toasted focaccia bun
Three Cheese Grilled Cheese & House Made Soup
$8.95
with fontina, mozzarella, and provolone
- Add Tomato
- $45.00
- Add Bacon
- $0.95
Sandwich Toppings
Caramelized Onions
$0.75Fire Roasted Red Peppers
$0.75Sautéed Mushrooms
$0.75Applewood-Smoked Bacon
$0.95Cheddar
$0.95Gorgonzola
$0.95Pepper Jack
$0.95Mozzarella
$0.95Pizzas
Our pizzas are 12 or 16 inch pies with a crispy Roman style crust and are great shared as an appetizer or ordered as an entrée
Tomato-Based Sauces
Marinara**
our thin crust topped with house-made tomato sauce and mozzarella
- $10.95
- $15.95
Margherita**
chunky garlic-marinated tomato, mozzarella and fresh basil
- $11.95
- $16.95
Tuscan Sausage**
sweet Italian sausage, chunky tomato, roasted garlic cloves and ricotta
- $12.95
- $18.95
Pepperoni**
traditional pizza with imported pepperoni and mozzarella
- $12.95
- $18.95
Portobello Mushroom**
with spinach, ricotta, roasted garlic, tomato, and mozzarella
- $12.95
- $18.95
Italian Sausage**
with our house marinara, caramelized onions, hot cherry peppers and mozzarella (Spicy!)
- $12.95
- $18.95
Melanzana
crispy eggplant, marinara sauce, roasted garlic sauce, spinach, feta, and mozzarella
- $12.95
- $18.95
Meat Lovers**
pepperoni, sausage, salami, meatballs, with mozzarella, and marinara
- $13.95
- $19.95
White Pizzas and Other Sauces
Bourbon BBQ Chicken**
house-made bourbon BBQ sauce with marinated chicken, red onions, roasted red peppers, mozzarella and scallion
- $12.95
- $18.95
Prosciutto and Fig**
Fig marmelatta with thinly-sliced prosciutto and mozzarella; topped with baby arugula, sliced dried figs and aged balsamic drizzle
- $15.95
- $22.95
House Special**
a white pizza with caramelized onions, crispy applewood-smoked bacon, spiced walnuts, gorgonzola, mozzarella and spinach
- $12.95
- $18.95
Chicken Cutlet
Parmesan cream, crispy applewood-smoked bacon, and mozzarella with a roasted garlic-honey drizzle
- $13.95
- $19.95
Sweet Potato and Crispy Bacon**
with toasted hazelnut spread, roasted sweet potatoes, gorgonzola and mozzarella; topped with arugula with and aged balsamic drizzle
- $12.95
- $18.95
Florentine Steak*
sliced sirloin tips over our white pizza with roasted garlic, Parmesan cream, spinach and oven cured tomatoes
- $15.95
- $22.95
Quattro Formaggio**
fresh garlic, olive oil, mozzarella, gorgonzola, parmesan, provolone
- $11.95
- $16.95
Topped with a Chopped Salad
Mediterranean Vegetable**
kalamata olives, hot peppers, basil pesto, mozzarella and feta; topped with a chopped salad of chilled cucumber, red onion and tomato, with lemon-herb vinaigrette (Spicy!)
- $12.95
- $18.95
Mediterranean Chicken**
- $13.95
- $19.95
Buffalo Chicken**
house-made hot sauce with marinated chicken, gorgonzola and mozzarella, topped with a crisp chopped salad of celery, carrot, red onion and lettuce tossed in gorgonzola dressing
- $13.95
- $19.95
*The FDA advises that consuming raw or undercooked foods can increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. **Gluten free option available upon request
Appetizers
Grilled Artichokes
$9.95
grilled baby artichoke hearts baked with Italian herbs and cheeses served with parmesan aioli
Mussels
$11.95
P.E.I mussels sautéed in a lemon-garlic white wine sauce with red pepper flakes
Stuffed Roasted Pepper
$8.95
charred green bell pepper stuffed with seasoned ground beef, rice, parmesan and mozzarella; with a roasted red pepper sauce
Scampi
$13.95
four jumbo shrimp sautéed in garlic butter, Tuscan herbs, and white wine
Antipasto for Two
$14.95
salami, prosciutto, provolone, mozzarella, marinated mushrooms, olives, roasted peppers, pepperoncini, pistachios, spiced walnuts, hazelnuts, and fig jam
Soup
Soup of the Day
Please ask your server about the soup of the day options
- Cup $3.95
- Bowl $5.95
Tomato and Basil
- Cup $3.95
- Bowl $5.95
Salads
Make any salad an entrée: Add- Herb Grilled Chicken, 4 Ounces $5.95; Three Grilled Shrimp $8.95, Grilled Salmon*, 4 Ounces $9.95
House
mixed greens, cucumbers, grape tomatoes and carrots dressed with balsamic vinaigrette
- $4.95
- $8.95
Caesar
served with white or brown anchovies upon request $0.95
- $5.50
- $9.95
Tuscan Vegetable
$10.95
mixed greens, provolone, roasted tomatoes, roasted peppers, cucumbers and caper berries with a red wine vinaigrette
Roasted Beet
$10.95
with candied walnuts, fresh orange segments and goat cheese crumbles over mixed greens; with a cranberry vinaigrette
Mediterranean
$10.95
crisp romaine, kalamata olives, artichokes, tomatoes, cucumbers, red onion and feta cheese tossed lemon-herb vinaigrette and garnished with pepperoncini
Entrees
Spicy Seafood Cioppino
$28.95
clams, cod, mussels, shrimp, scallops and salmon stewed in a zesty seafood broth. May be ordered mild upon request
Cod Filet
$25.95
pan-roasted with a light creamy dill sauce, root vegetable hash, and sautéed broccolini
Grilled Salmon
$24.95
with a lemon-honey drizzle, Himalayan red rice and grilled asparagus
Chicken or Veal Picatta
tender cutlets sautéed with garlic, capers, lemon, and white wine served with garlic mashed potatoes and sautéed asparagus
- $22.95
- $26.95
Veal Stew
$26.95
Chianti-braised veal slow cooked with carrots, peas, potatoes, rosemary and a deeply flavored brown sauce
Bistecca
All steaks are brushed with an olive oil, sea salt and cracked pepper*. Choose Two: Grilled Asparagus, Root Vegetable Hash, Spinach-Parmesan Risotto, Pan-Roasted Brussels Sprouts, Garlic Mashed Potatoes, Sautéed Broccolini, Himalayan Red Rice. Choose One: Chianti Demi, Balsamic Glaze
8oz Hand-Cut Filet
$28.9514oz Hand-Cut Ribeye
$29.95Pastas
Chicken or Veal Marsala
sautéed with cremini mushrooms and sage in a rich Marsala pan sauce; over gluten free pasta
- Chicken $14.95
- Chicken $21.95
- Veal $16.95
- Veal $26.95
Bolognese
a rich and savory sauce made with veal, beef and pork in the authentic style of Bologna, Italy; tossed with gluten free pasta
- $15.95
- $23.95
Gluten-Free Pasta with Beef-Ricotta-Herb Meatballs
with our marinara sauce
- $12.95
- $19.95
Veal Saltimbocca
("jumps in the mouth") tender veal sautéed with white wine, sage, prosciutto, and smoked mozzarella; served over gluten free pasta with pan sauce and grilled asparagus
- $16.95
- $26.95
Chicken, Hot Pepperoncini, and Mild Mascarpone
sautéed with cremini mushroom and tossed with gluten free pasta
- $14.95
- $21.95
Prosciutto and Mushroom Boscaiola
tomatoes, peas, prosciutto, mushrooms and gluten-free pasta; tossed in a light marsala cream sauce (can be made vegetarian upon request)
- $14.95
- $21.95
Pizzas
Our gluten-free pizzas are personal size pizzas
Marinara
$7.95
our thin crust topped with house-made tomato sauce and mozzarella
Margherita
$8.95
chunky tomato, mozzarella and fresh basil
Pesto
$8.95
a white pizza, with fresh basil pesto, roasted red peppers, mozzarella and sliced tomatoes
Portobello Mushroom
$11.95
with spinach, ricotta, roasted garlic, tomato and mozzarella
Tuscan Sausage
$10.95
sweet Italian sausage, chunky tomato, roasted garlic cloves and ricotta
Quattro Formaggio
$8.95
fresh garlic, olive oil, mozzarella, asiago, parmesan and provolone
Pepperoni
$8.95
traditional pizza with imported pepperoni and mozzarella
Italian Sausage
$10.95
with our house marinara, caramelized onions, hot cherry peppers and mozzarella
Mushroom and Chicken
$10.95
with basil pesto, mozzarella and sliced tomato
Meat Lovers
$11.95
pepperoni, sausage, salami, meatballs, with mozzarella and marinara
Pulled Pork
$11.95
apple cider-brined pulled pork in our signature bourbon BBQ sauce, with roasted apples, toasted walnuts, dried cranberries and mozzarella
Prosciutto and Fig Marmelatta
$15.95
with thinly-sliced prosciutto and mozzarella; topped with baby arugula, sliced dried figs and aged balsamic drizzle
House Special
$11.95
a white pizza with caramelized onions, crispy applewoodsmoked bacon, spiced walnuts, gorgonzola, mozzarella and spinach
Sweet Potato and Crispy Bacon
$11.95
with toasted hazelnut spread, roasted sweet potatoes, gorgonzola and mozzarella; topped with arugula with an aged balsamic drizzle
Bourbon BBQ Chicken
$10.95
house-made bourbon BBQ sauce with marinated chicken, red onions, roasted red peppers, mozzarella and scallion
Mediterranean Vegetable
$10.95
kalamata olives, hot peppers, basil pesto, mozzarella and feta; topped with a salad of chilled cucumber, red onion and tomato, with lemon-herb vinaigrette
Mediterranean Chicken
$11.95Buffalo Chicken
$11.95
house-made hot sauce with marinated chicken, gorgonzola and mozzarella, topped with a crisp salad of celery, carrot, red onion and lettuce tossed in gorgonzola dressing
Appetizers
Antipasto for Two
$14.95
salami, prosciutto, provolone, mozzarella, marinated mushrooms, olives, roasted peppers, peperoncini, hazelnuts, pistachios, spiced walnuts, and fig jam
Mussels Bianco
$11.95
fresh Prince Edward Island mussels in a lemon-garlic wine sauce with tomatoes and red pepper flakes
Scampi
$13.95
four jumbo shrimp sautéed in garlic butter, Tuscan herbs, and white wine
Grilled Artichokes
$9.95
grilled baby artichoke hearts baked with Italian herbs and cheeses; served with parmesan aioli
Polpetti al Forno
$9.95
beef-ricotta-herb meatballs with house marinara
Soups
Soup of the Day
Please ask your server about the soup of the day options
- Cup $3.95
- Bowl $5.95
Tomato and Basil
- Cup $3.95
- Bowl $5.95
Salads
Make any salad an entrée: Add- Garlic and Herb Grilled Chicken $5.95; Grilled Salmon*, Four Ounces $9.95; Waldorf Chicken Salad $5.95; Three Grilled Shrimp $8.95
House
mixed greens, cucumbers, grape tomatoes and carrots dressed with balsamic vinaigrette
- $4.95
- $8.95
Caesar
served with white or brown anchovies upon request $0.95
- $5.50
- $9.95
Tuscan Vegetable
mixed greens, provolone, roasted tomatoes, roasted peppers, cucumber and caperberries with a red wine vinaigrette
- $6.95
- $10.95
Mediterranean
crisp romaine, kalamata olives, artichokes, tomatoes, cucumbers, red onion and feta cheese tossed in a Greek vinaigrette and garnished with pepperoncini
- $6.95
- $10.95
Beet
$10.95
with candied walnuts, fresh orange segments and goat cheese over mixed greens with a cranberry vinaigrette
Players Club Cobb
romaine lettuce hearts, chicken, applewood-smoked bacon, hardboiled egg, avocado, cucumber, and tomato; tossed with gorgonzola dressing
- $7.95
- $11.95
Sandwiches & Burgers
All sandwiches are prepared over lettuce and served with salad greens. Sandwich Toppings: Caramelized Onions, Fire Roasted Red Peppers, Sautéed Peppers, Mushrooms - $0.75 each; Applewood Smoked Bacon, Fontina, Pepper Jack, American, Gorgonzola, Goat Cheese, Mozzarella - $0.95 each
Ultimate Turkey
$9.95
bacon, avocado, lettuce, tomato, mozzarella with cherry pepper aiöli
Tavolino Burger*
$9.95
our sirloin burger topped with applewood-smoked bacon, caramelized onions and fontina cheese
Grilled Sirloin Burger*
$7.95
half a pound of fresh ground sirloin grilled to your specification
Entrees
Prosciutto and Mushroom Boscaiola
tomatoes, peas, prosciutto, mushrooms and gluten-free pasta; tossed in a light marsala cream sauce (can be made vegetarian upon request)
- $13.95
- $20.95
Bolognese
a rich and savory sauce made with beef, veal and pork in the authentic style of Bologna, Italy; with gluten-free pasta
- $15.95
- $23.95
Chicken, Hot Pepperoncini, and Mild Mascarpone
sautéed with cremini mushroom and tossed with gluten free penne
- $14.95
- $21.95
Gluten-Free Penne with Meatballs
beef-ricotta-herb meatballs with house marinara
- $12.95
- $19.95
Pizzas
Our gluten-free pizzas are personal size pizzas
Marinara
$7.95
our thin crust topped with house-made tomato sauce and mozzarella
Margherita
$8.95
chunky tomato, mozzarella and fresh basil
Pesto
$8.95
a white pizza, with fresh basil pesto, roasted red peppers, mozzarella and sliced tomatoes
Portobello Mushroom
$11.95
with spinach, ricotta, roasted garlic, tomato and mozzarella
Tuscan Sausage
$10.95
sweet Italian sausage, chunky tomato, roasted garlic cloves and ricotta
Quattro Formaggio
$8.95
fresh garlic, olive oil, mozzarella, asiago, parmesan and provolone
Pepperoni
$8.95
traditional pizza with imported pepperoni and mozzarella
Italian Sausage
$10.95
with our house marinara, caramelized onions, hot cherry peppers and mozzarella
Mushroom and Chicken
$10.95
with basil pesto, mozzarella and sliced tomato
Meat Lovers pepperoni
$11.95
sausage, salami, meatballs, with mozzarella and marinara
Prosciutto and Fig Marmelatta
$15.95
with thinly-sliced prosciutto and mozzarella; topped with baby arugula, sliced dried figs and aged balsamic drizzle
House Special
$11.95
a white pizza with caramelized onions, crispy applewood-smoked bacon, spiced walnuts, gorgonzola, mozzarella and spinach
Sweet Potato and Crispy Bacon
$11.95
with toasted hazelnut spread, roasted sweet potatoes, gorgonzola and mozzarella; topped with arugula with an aged balsamic drizzle
Mediterranean Vegetable
$10.95
kalamata olives, hot peppers, basil pesto, mozzarella and feta; topped with a salad of chilled cucumber, red onion and tomato, with lemon-herb vinaigrette
Mediterranean Chicken
$11.95Buffalo Chicken
$11.95
house-made hot sauce with marinated chicken, gorgonzola and mozzarella, topped with a crisp salad of celery, carrot, red onion and lettuce tossed in gorgonzola dressing
*The FDA advises that consuming raw or undercooked foods can increase your risk of food borne illness
indicates a spicy dish
Cicchetti Menu
small snacks. All items $6 or 3 for $15; served exclusively at the bar; Every day from 2-6pm and Thursday 9-10:30pm, Fri-Sat 9-11pm
Grilled Artichokes
Baked with Italian herbs and cheeses; served with parmesan aioli
Goat Cheese Crocchettas
With a lemon honey drizzle
Stuffed Pepper
Charred green pepper stuffed with seasoned beef, rice, and melted parmesan and mozzarella cheese; served with roasted red pepper sauce
Tuscan Hearth-Roasted Wings
Marinated in herbs and spices and tossed with parmesan cheese; served with gorgonzola dipping sauce
Crispy Calamari
With hot cherry peppers and citrus-tomato aioli
P.E.I Mussels
Sauteed in a lemon-garlic white wine sauce with red pepper flakes
Hand-Cut House Made Chips
With gorgonzola dipping sauce
Polpette al Forno
Beef-ricotta meatball with house marinara
House Salad with Grilled Chicken
Mixed greens, cucumbers, grape tomatoes and carrots dressed with balsamic vinaigrette
Caesar Salad with Grilled Chicken
Served with white or brown anchovies upon request
Bar Pepperoni or Cheese Pizza
No substitutions please
16oz PBR's
$3.00Main
Cup of Soup
$3.95Individual Cheese or Pepperoni Pizza
$7.95Chicken Breast Grilled or Breaded
$7.95
with choice of 2 sides
Chicken Parmesan
$8.95
served over penne with marinara sauce
Grilled Salmon Filet
$8.95
served with choice of two sides
Grilled Cheese
$5.95
with choice of 2 sides
Steak Tips
$10.95
with choice of 2 sides
Penne Pasta
$5.95
with choice of marinara, butter & parmesan, alfredo, or plain
- Add a meatball
- $0.99
Fresh Cod Filet Fried or Baked
$7.95
Served with choice of two sides
Children's Juice, Milk, or Soda
$1.95Side Options
available after 4pm
Penne Pasta
French Fries
Apple Slices
Broccoli
Tossed Greens
Mashed potatoes*
Children's Drink Menu
mocktails $5; $1.50 for refills
Strawberry-Basil Fauxjito
Strawberry puree and fresh basil shaken with fresh squeezed lemonade and topped with lemonade & soda
Berry Aqua Fresca
Blackberry and raspberry puree with cranberry juice; shaken and served with fresh fruit
Orchard Peach Julep
Peach puree with fresh mint syrup and house brewed ice tea with a sugared rim
Tropical Splash
Pomegranate and watermelon puree, pineapple juice finished with fresh lime, and soda
*Mashed potatoes available after 4pm