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TAO Asian Bistro & Nightclub

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3377 South Las Vegas Blvd
Las Vegas, US-NV 89109
Uber
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Dinner Menu
Beverage Menu
Dessert Menu
Wine Menu
Social Hour
Dinner and Nightlife

Dinner Menu

Dim Sum

Imperial Vegetable Egg Roll

$19.00

Bamboo-Steamed Vegetable Dumplings

$20.00
with Crunchy Cucumbers

Chicken Gyoza

$20.00
with Chili Garlic Sauce (steamed or pan fried)

Pork Potstickers

$21.00
with a Chili Sesame Glaze

Peking Duck Spring Roll

$21.00
with Hoisin Sauce

Crispy Shrimp Dumplings

with Cilantro Sweet Soy Sauce
  • $22.00

Crispy Pork Bao Buns

  • $22.00

Caviar King Crab Dumplings*

with Shrimp and Bamboo Shoots
  • $26.00

Lobster Wontons

$26.00
with Shiitake Ginger Broth

Champagne & Caviar

Champagne & Caviar

$1,000.00
Dom Pérignon 'White Luminous' - Vintage 2015 (750ml) paired with 2 oz "The Only" White Sturgeon Caviar* , Wagyu Tartare* and Spicy Tuna*

Small Plates

Roasted Shishito Peppers**

$15.00
with Yuzu

Hot Edamame**

  • $15.00

Lamb Chop Yakitori* **

  • (each) $17.00

Tao Temple Salad**

$17.00

Satay of Chicken

$19.00
with Peanut Sauce

Thai Chicken Lettuce Wraps*

$21.00
with Fried Egg

Chicken Wing Lollipops

with Peanuts, Thai Basil and Tamarind Sauce
  • $24.00

Truffle Pork Wontons

$24.00
with Triple Miso Parmigiano Reggiano Broth

Spicy Tuna Tartare on Crispy Rice* **

  • $25.00

Crispy Short Rib Buns

with Citrus Black Pepper Sauce and Cilantro Mint Aioli
  • $25.00

Lobster & Scallop Dumplings

$26.00
with Parmigiano Reggiano Cream, Chinkiang Black Vinegar

Rock Shrimp Lettuce Cups

$26.00

Negima Wag yu Beef Skewers* **

  • $26.00

Satay of Chilean Sea Bass**

$28.00
with Miso Glaze

Soups

Hot and Sour Soup

$13.00
with Shrimp Toast

Miso Soup**

$13.00
with Tofu and Manila Clams

From The Sea

Thai Sweet and Spicy Shrimp

$39.00
with Tamarind and Bell Pepper

Honey Glazed Salmon*

$40.00
with Lotus Root, Green Beans, and Baby Sweet Peppers

Grilled Branzino**

$42.00
with Ginger Kaffir Lime Vinaigrette

Crispy Coconut Alaskan Halibut*

with Crying Tiger Sauce and Mango Salad
  • $46.00

Miso Roasted Chilean Sea Bass**

$50.00
with Assorted Mushrooms and Asparagus

Crispy Snapper In "Sand"

$65.00
with Crispy Minced Garlic and Chinese Dried Olives

From The Sky

Black Pepper Chili Chicken

$37.00

Cashew Chicken

$38.00
with Peppers, Onion, and Dried Birdseye Chili

Crispy Orange Chicken

with Steamed Bok Choy
  • $38.00

Peking Duck for Two

  • $96.00

From The Land

Filet Mignon Pepper Steak* **

$56.00

Filet Mignon*

$65.00
with Black Garlic-Shiitake Butter and Crispy Sunchokes

Beef and Broccoli, Prime-Aged NY Strip*

$79.00
with Black Bean Sauce

Grilled Wagyu Ribeye* **

$98.00
with Crispy Hon-Shimeji

Parmigiano Reggiano Aged Wagyu Sirloin* **

$108.00
Heirloom Tomato Salad, 60-Month Aged Parmigiano Reggiano DOP

Sophisticated Rice & Noodles

Steamed Jasmine White or Brown Rice**

$9.00

Tao Vegetable Lo Mein

  • $21.00
  • With Chicken $23.00
  • With Roast Pork $24.00
  • With Shrimp $25.00

Vegetable Fried Rice

$22.00
with Olive Leaf, French Beans, Egg and Squash

Chow Fun

$24.00
with Stir Fried Vegetables and Tofu

Wild Mushroom Fried Rice* **

with Green Beans and Sunny Side Up Egg
  • $24.00

Pad Thai Noodles**

with Peanuts, Mushrooms, and Tofu
  • $24.00
  • With Chicken $25.00
  • With Shrimp $27.00

Triple Pork Fried Rice

$26.00
with Pork Belly, BBQ Roast Pork, and Chinese Sausage

Chinese Sausage and Shrimp Fried Rice*

$26.00
with Fried Egg

Thai Duck Fried Rice

with Sun-Dried Tomato and Thai Basil
  • $27.00

Lobster and Kimchee Fried Rice**

$38.00
with Fried Shallots

Drunken Lobster Pad Thai**

$38.00
with Brandy and Cashews

Sizzling Seafood Fried Rice**

$42.00
with Lobster, Snow Crab, Shrimp, Asparagus

Tempura

Avocado

$10.00

Garlic Green Beans

$10.00

Shimeji Mushrooms

$10.00

Jumbo Shrimp

  • 4 Pcs $24.00

Sushi & Sashimi

Price per Piece. Add "The Only" Caviar Topping* $7

Tako**

$10.00
Octopus

Ebi**

$10.00
Cooked Shrimp

Hirame* **

$10.00
Fluke

Sake* **

$10.00
Salmon

Hamachi* **

$10.00
Yellowtail

Kampachi* **

$10.00
Amberjack

Tai* **

$10.00
Snapper

Ikura*

$10.00
Salmon Roe

Unagi

$10.00
Fresh Water Eel

Maguro* **

$11.00
Tuna

Hotate* **

$11.00
Sea Scallop

Uni* **

$15.00
Sea Urchin

Imperial Wagyu Beef* **

$17.00

Kani**

$17.00
Alaskan King Crab

Toro* **

$20.00
Fatty Tuna

Omakase

Omakase*

Chef's selection of rolls, nigiri, sashimi and specialties
  • $129.00
  • $149.00
  • $169.00

Tokyo Tacos

Vegetable

with Shiitake, Avocado, Cucumber, and Yamagobo
  • $9.00

Sweet Soy Salmon Tartare*

with Pickled Daikon, and Shiso
  • $12.00

BBQ Eel

with Truffle Kabayaki Sauce and Cucumber
  • $13.00

Dynamite Lobster*

with Caviar and Spicy Tobiko Sauce
  • $17.00

Toro Caviar*

with Wasabi Soy
  • $25.00

Special Dishes

Fresh Oyster* **

with Ponzu Mignonette
  • (each) $8.00
  • Add "The Only" Caviar
  • $7.00

Yellowtail Sashimi* **

$23.00
with Jalapeno and Ponzu Sauce

Aburi Salmon Nigiri Set*

$26.00
with Parmigiano Reggiano Yuzu Kosho

King Crab Dynamite

$58.00
with Parmigiano Reggiano Miso Aioli and Frico

Special Rolls

Vegetable Roll**

$21.00
with Eight Treasures Vegetables and Soy Paper

Spicy Tuna Roll* **

$22.00
with Avocado, Tempura Flakes, and Soy Paper

Crunchy Spicy Yellowtail Roll* **

$22.00
with Crushed Shallots

Salmon Avocado Roll* **

$22.00
with Salmon Tartare and Tomato Ponzu

Angry Dragon Roll

$23.00
with Eel and Kabayaki Sauce

Shrimp Tempura, Spicy Tuna, Avocado Roll*

$24.00
with Soy Paper

Chef's Roll* **

$24.00
with Salmon, Tuna, Avocado and Aji Amarillo Sauce

Shrimp Tempura Roll

$24.00
with Wasabi Honey Aioli

Wagyu Tartare*

$27.00
with Parmigiano Reggiano Remoulade, Dill, Cured Duck Egg

Spring Mountain Roll* **

$32.00
with Spicy King Crab, Lobster, Avocado Topped with Spicy Tuna

Rainbow Roll* **

$39.00
with Lobster Salad, Sweet Butter Aioli, Caviar, Tuna, Salmon, Yellowtail, and Shrimp

The Sides

Crispy Tofu

with Spinach, Enoki, and Sesame Garlic Vinaigrette
  • $16.00

Asian Green Stir Fry**

$16.00
with Pea Shoots and Chinese Broccoli Leaves

Baby Bok Choy**

$16.00
with Crispy Garlic and Crystal Sauce

Chinese Broccoli

$16.00
with Black Bean Sauce

Charred Brussels Sprouts**

$16.00
with Cilantro Lime Vinaigrette and Puffed Rice

Cantonese Cauliflower

$18.00
with Sweet and Sour Sauce

Harmonized For The Table #1

$128 per person. All at table must participate and will be served family style. Minimum 4 people to order. No Substitutions

Satay of Chilean Sea Bass**

Negima Wagyu Beef Skewers*

Chicken Satay

Imperial Vegetable Egg Roll

Truffle Pork Soup Dumpling Lasagna

with Ginger Broth

Dim Sum Celebration Tasting Platter

with King Crab Dumplings, Shrimp & Pork Shiu Mai, Chicken Gyoza, BBQ Pork Bao Buns, Vegetable Dumplings, Crispy Shrimp Dumplings and Pork Potstickers

Chefs Omakase Sushi Platter*

Selection of Maki, Nigiri, Sashimi, and Specialties

Thai Sweet & Spicy Shrimp

Crispy Orange Chicken

Cantonese Cauliflower

Short Rib Fried Rice

with Black Truffle and Roasted Bone Marrow

Choice of: Grilled Wagyu Ribeye* ** or Peking Duck

+$15/pp to include both

Dessert Platter

Harmonized For The Table #2

$108 per person. All at table must participate and will be served family style. Minimum 4 people to order. No Substitutions

Satay of Chilean Sea Bass**

Negima Wagyu Beef Skewers* **

Chicken Satay

Spicy Tuna Tartare on Crispy Rice* **

Imperial Vegetable Egg Roll

Truffle Pork Soup Dumpling Lasagna

with Ginger Broth

Chefs Omakase Sushi Platter*

Selection of Maki, Nigiri, Sashimi and Specialties

Thai Sweet & Spicy Shrimp

Crispy Orange Chicken

Short Rib Fried Rice

with Black Truffle and Roasted Bone Marrow

Vegetable Lo Mein

Choice of: Grilled Wagyu Ribeye* ** or Peking Duck

+$15/pp to include both

Dessert Platter

Harmonized For The Table #3

$88 per person

Satay of Chilean Sea Bass**

Chicken Satay

Spicy Tuna Tartare on Crispy Rice* **

Imperial Vegetable Egg Roll

Truffle Pork Soup Dumpling Lasagna

with Ginger Broth

Chefs Omakase Sushi Platter*

Selection of Maki, Nigiri, Sashimi and Specialties

Thai Sweet & Spicy Shrimp

Crispy Orange Chicken

Short Rib Fried Rice

with Black Truffle and Roasted Bone Marrow

Vegetable Lo Mein

Beef and Broccoli*

Dessert Platter

TAO Specialty Cocktails

TAO-Tini*

$23.00
Citrusy, velvety, exotic. Elyx Single Estate Vodka, RumHaven Coconut Rum, Lemon, Cranberry, Egg White

Okinawa Old Fashioned

$23.00
Rich, earthy, complex. Brother's Bond Bourbon, Japanese Whisky, Okinawa Black Sugar, Shiso Bitters, Shiso Leaf

Lychee Martini

$23.00
Floral, smooth, vibrant. Grey Goose Vodka, Combier Litchi, Citrus

Dragon Sour

$23.00
Lush, barrel-rich, ascendant. Jack Daniel's Single Barrel, Dragon Fruit, Averna, Grand Marnier, Lemon

Mango Chili Martini

$23.00
Spicy, juicy, seductive. 1800 Cristalino Añejo Tequila, Spiced Mango, Lime

Rules of Attraction

$23.00
Botanical, sparkling, refreshing. Belle de Brillet, Aperol, Lemongrass, Prosecco, Q Mixers Sparkling Grapefruit

Phuket

$23.00
Fresh, fiery, punchy. Código 1530 Blanco Tequila, Cointreau, Lime, Cucumber Ice Cubes, Sambal

Third Eye Grind

$23.00
Our espresso martini. Aspen Vodka, Licor 43, Kahlúa, Frangelico, Espresso

Yuzual Suspect

$23.00
Tropical, pineapple, paradise. Flecha Azul Blanco Tequla, Yuzu, Pineapple, Coconut, Red Bull Yellow Edition (Tropical)

Sunburnt Monk

$23.00
Crisp, snappy, aromatic. Ketel One Vodka, Combier Noix de Coco, Lime, Chai, Q Mixers Premium Ginger Beer

Bubbles & Berries

$23.00
Sweet, sparkling, fresh. Belvedere Vodka, Sparkling Wine, St. Germain Elderflower, Lemon, Strawberries

Negroni d'Oro

$45.00
golden, bittered, blanaced; Seventy One Gin, Cointreau, Blanc Vermouth, Suze

Zero-Proof Cocktails

Zhen Bang

$14.00
Fresh Raspberries, Lime, Organic Agave Nectar, Q Premium Mixers Club Soda

Grove Cosmo

$15.00
Seedlip Grove 42, Pomegranate, Lime, Red Bull Sugarfree Red Edition (Watermelon)

Pure Intent

$15.00
Almave Blanco Agave Spirit, Italian Bitters, Lime, Agave
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **Can be made gluten-free, please ask your server
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General Info

3377 South Las Vegas Blvd
Las Vegas, US-NV 89109
702-388-8338
Map of TAO Asian Bistro & Nightclub

Hours

Monday:
5:00pm - 10:30pm
Tuesday:
5:00pm - 10:30pm
Wednesday:
5:00pm - 10:30pm
Thursday:
5:00pm - 11:30pm
Friday:
5:00pm - 11:30pm
Saturday:
5:00pm - 11:30pm
Sunday:
5:00pm - 10:30pm

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