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Tana Ethiopian Restaurant
2622 W La Palma Ave
Anaheim, CA 92801
Uber
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Main Menu
Vegetarian
Yemiser Wot
Red lentil stews immersed in seasoned red pepper sauce, fresh garlic and ginger
Kik Alicha
Yellow split peas cooked with onion, fresh garlic, and ginger
Cabbage
Cooked cabbage with carrots, fresh garlic, and ginger
Spinach
Cooked spinach with garlic and ginger
Shiro Wot
Split peas mixed together and slowly cooked to perfection with garlic and ginger
Vegetarian Delight
Entrée Yemiser Wot, Kik Alicha, Cabbage, Spinach, Shiro Wot and Green beans with salad
Vegetarian Special
Yemiser Wot, Kik Alicha, Unsplit Lentil Stew, Gommen (Spinach), Shiro Wot, Shimbera Asa, Tomato Salad, Potato & Carrot Wot, Sinegkarya
Meat Dishes
Yebeg Tibs
Cubes of fresh lamb sautéed with onion, garlic tomato with awaze (spicy sauce) and salad
Awaze Tibs
Spiced Cubes of fresh lamb sautéed with onion, garlic tomato with awaze (spicy sauce) and salad
Zil Zil Tibs
Strips of tender prime beef marinated in awaze (spicy sauce), honey wine, garlic and ginger
Gored Gored
Finger strips of lean beef, onion and green chilies in herb seasoned butter
Tana Special Kitfo
Lean tender chopped prime beef seasoned with spiced butter and mitmita (powdered spicy chili)
Doro Wot
Chicken pieces marinated in lemon juice, sautéed in butter, seasoned with garlic, onion, and fresh ginger, served with hard boiled eggs
Quanta Firfir
Injera soaked in stew of Quanta (pieces of seasoned-dried meat) sautéed in Kibbeh (spiced butter), fresh onion, garlic and ginger
Gommen with Meat
Collard green seasoned with fresh garlic, ginger, and meat
Byainetu
Vegetarian Delight, kay wot besega (beef), alitcha wot (beef), and salad. Tender pieces of beef sauteed in seasoned butter, fresh onion, garlic, and ginger sauce served with pieces of injera and soaked with sauce