Batter fried mixed vegetable, onion or potato fritters.
vegan
Pesto Paneer Pakora
$7.95
Batter fried cubes of cottage cheese filled with pesto sauce.
Chicken Pakora
$7.95
Batter fried chicken breast cubes marinated in plum sauce.
Fish Pakora
$7.95
Batter fried pieces of fish marinated with ginger, garlic and Indian spices.
Aloo Peas Samosa
$4.95
Crispy fried dumpling stuffed with spiced potatoes and peas.
vegan
Lamb Samosa
$5.95
Crispy fried dumpling stuffed with minced lamb and peas.
Saag Pizza
$5.95
Spiced spinach with goat or mozzarella cheese on homemade corn crust.
Chaat Papri
$5.95
Puffed crispy wheat biscuits with herbs, potatoes and three fresh chutneys.
Aloo Tikki
$5.95
Deep fried mashed potatoes and peas with herbs and spices.
vegan
Chole Bhature
$9.95
Puffed fried bread served with garbanzo beans masala.
Kheera Shrimp
$9.95
Marinated grilled shrimp on slice of cucumber, topped off with avocado and touch of chipotle chutneys.
Assorted Vegetable Platter
$8.95
Mixed vegetable fritters and vegetable samosa.
vegan
Soups, Salads & Chutneys
Sambar Soup
$3.95
Lentil soup with seasonal vegetables cooked in south Indian style.
vegan
Chicken Soup
$3.95
An authentic chicken soup mildly spiced with herbs.
Daal Soup
$3.95
Slow cooked lentil with crushed garlic and mild spices.
vegan
Taj of Marin Green Salad
$3.95
Mixed green salad with homemade special dressing.
vegan
3 Bean Chaat
$3.95
Chickpeas, kidney beans and green beans with a touch of Indian masala.
vegan
Chef's Special Raita
$3.95
Dahi (Yogurt)
$2.95
Mango Chutney
$2.95
Tamarind Chutney
$2.95
Mint Chutney
$2.95
Taj of Marin Special Chutney
$2.95
Tomato Chutney (Hot)
$2.95
Coconut Chutney
$2.95
Mango Pickles
$2.95
Breads
Plain Naan
$2.50
Basil-Pesto Naan
$3.95
Garlic or Onion Naan
$2.95
Rosemary Garlic Naan
$3.95
Paratha
$2.95
Unleavened layered, wheat bread.
vegan
Aloo Paratha
$3.50
Unleavened layered wheat bread filled with mildly spiced potatoes and cilantro.
vegan
Keema Naan
$3.95
Stuffed with minced lamb.
Kashmiri Naan
$3.95
Stuffed with nuts and fruits.
Poori
Whole wheat puffy bread.
vegan
3 pieces$4.95
Paneer Paratha
$3.95
Unleavened layered wheat bread filled with homemade cottage cheese.
Tandoori Roti
$2.50
Whole wheat bread.
vegan
Rice and Biriyani
Basmati Rice
$2.00
Brown Rice
$3.95
Vegetable Biriyani
$10.95
Basmati rice cooked with vegetables and mild spices.
Chicken Biriyani
$12.95
Basmati rice cooked with spices and tender pieces of chicken.
Lamb Biriyani
$13.95
Basmati rice cooked with spices and tender pieces of lamb.
Prawn Biriyani
$14.95
Basmati rice cooked with mild spices and jumbo shrimp.
South Specialties
Idli Sambar
$5.95
Steamed rice cakes.
Plain Dosa
$6.95
Made with fermented lentil and rice flour.
Masala or Onion Dosa
$7.95
Crepe stuffed with vegetables or garnished grilled onions.
Keema Dosa
$9.95
Crepe stuffed with minced lamb, green peas, herbs and spices.
Crab Dosa
$10.99
Crepe stuffed with dungeness crab along with herbs and spices.
Dahi-Vada
$7.95
Lentil cakes soaked in yogurt and herbs.
Tandoori Specialties
All natural meat, no antibiotic, and hormones free
Tandoori Chicken
$11.95
Chicken marinated in yogurt, a blend of colorful Indian herbs and spices cooked in a clay oven.
Tandoori Malai Tikka
$13.95
Boneless chicken breast marinated in Indian herbs and spices and cooked in clay oven.
Chef's Favorite Rack of Lamb
$21.95
Rack of lamb marinated in exotic spices and fresh mint, cooked in clay oven.
Sheekh Kabab
$13.95
Ground lamb mixed with Indian herbs and spices, cooked on skewers in a clay oven.
Boti Kabab
$13.95
Boneless pieces of lamb marinated in Indian herbs and spices cooked in clay oven.
Tandoori Prawns
$15.95
King sized shrimp marinated in mild spices and cooked in a clay oven.
Fish Tikka
$14.95
Pieces of fish marinated in ginger, garlic and spicy yogurt, cooked in clay oven.
Taj of Marin Mixed Grill
$18.95
choice of any three: Sheekh Kabab, Chicken, Shrimp, or Fish.
Chef's Special Feasts (For Two)
Vegetarian Special
$36.95
Starts with papadam, vegetable pakora and daal soup. Choice of two vegetarian dish, raita, rice and plain naan and dessert of the day.
Non-Vegetarian Special
$41.95
Starts with papadam, chicken pakora, tandoori chicken and sheekh kabab. Choice of two non vegetarian dish, raita, rice and plain naan and dessert of the day.
Vegetarian Entrees
Aloo Gobhi
$10.95
Fresh cauliflower and potatoes cooked with Indian spices along with ginger and garlic.
vegan
Aloo Mattar
$10.95
Green peas and potatoes cooked with herbs and spices
vegan
Yellow Daal
$10.95
Yellow lentil simmered and tempered with ginger, garlic and herbs.
vegan
Mattar Paneer
$11.95
Homemade cottage cheese and green peas cooked with Indian spices, tomatoes and onion sauce.
Palak Paneer
$11.95
Fresh spinach cooked with cottage cheese delicately spiced.
Shahi Paneer
$11.95
Homemade cottage cheese cubes cooked in mild creamy sauce.
Malai Kofta
$11.95
Mixed vegetable and cheese balls cooked in creamy sauce with spices.
Navratan Korma
$11.95
Mixed vegatable cooked with cashews and mild creamy sauce.
Channa Masala
$10.95
Chickpea cooked in an exotic blend of North Indian spices.
vegan
Bengan Bhartha
$10.95
Eggplant baked in clay oven cooked with onion, ginger, garlic and spices.
vegan
Bhindi Masala
$10.95
Fresh Okra sauteed with onion, ginger, garlic, tomatoes and Indian spices.
vegan
Chef's Favorite Bhaji Masala
$11.95
Farm fresh vegetables cooked with Indian herbs and spices
Aloo Palak
$10.95
Fresh spinach cooked with delicately spiced potatoes.
vegan
Aloo Bengan
$11.95
Eggplant and potatoes cooked to perfection with herbs and spices
vegan
Chicken Entrees
All natural meat, no antibiotic, and hormones free
Chicken Maharaja
$12.95
Tandoori chicken cooked in a blended sauce with a touch of cream.
Chicken Tikka Masala
$12.95
Tandoori chicken folded into exotic creamy tomato sauce.
Chicken Curry
$11.95
Boneless chicken cooked in delicately spiced curry sauce.
Chicken Saag
$11.95
Tender boneless chicken cooked in spiced spinach puree.
Chicken Vindalu
$12.95
Chicken and potatoes marinated in vinegar, bell peppers, and spices, cooked in spicy sauce.
Chicken Korma
$12.95
Boneless chicken cooked in rich cashew nut based sauce.
Mango Chicken
$11.95
Boneless chicken cooked in spices and tangy mango sauce.
Chili Chicken
$12.95
Chicken and potatoes marinated in vinegar, bell peppers, and spices, cooked in spicy sauce.
Karahi Chicken
$11.95
Chicken breast sauted with onion bell peppers, ginger, garlic, and Indian spices.
Chicken Masala
$12.95
Boneless chicken cooked with ginger, onion, fresh herbs and spices.
Lamb Entrees
All natural meat, no antibiotic, and hormones free
Lamb Masala
$12.95
Lamb cooked with ginger, garlic, onion, fresh herbs and spices.
Rogan Josh
$12.95
Boneless pieces of lamb cooked in onion, tomatoes and classic curry sauce.
Lamb Saag
$12.95
Boneless pieces of lamb cooked in spiced spinach puree.
Lamb Korma
$12.95
Boneless lamb cooked in rich cashew nut based sauce.
Lamb Vindalu
$12.95
Lamb and potatoes marinated in vinegar, bell peppers and spices, cooked in spicy sauce.
Keema Mattar
$11.95
Minced lamb cooked with onion, tomato, green peas and spices.
Karahi Lamb
$11.95
Boneless lamb sauteed with onion, bell peppers, ginger, garlic, and Indian spices.
Lamb Madras
$12.95
Lamb cooked in South Indian spices.
Mango Lamb
$12.95
Boneless lamb cooked in spices and tangy mango sauce.
Seafood Entrees
Fish Masala
$14.95
Pieces of fish cooked with ginger, garlic, onion, fresh herbs and spices.
Chef's Favorite Curried Dungeness Crab
$17.95
Dungeness crab meat cooked with ginger and Indian spices tossed in curry sauce.
Shrimp VIndalu
$14.95
Shrimp and potatoes marinated in vinegar, cooked in spicy sauce.
Shrimp Coconut Masala
$14.95
Jumbo shrimp cooked with ginger, garlic, onion, fresh herbs and spices.
Shrimp Korma
$13.95
Shrimp cooked in rich cashew nut based sauce
Shrimp Saag
$13.95
Shrimp cooked in spiced spinach puree.
Shrimp Curry
$13.95
Shrimp cooked in delicately spiced curry sauce.
Shrimp and Scallop Jalfrezi
$16.95
Shrimp, sea scallops, and bell peppers cooked in chef's jalfrezi sauce.
Beverage
Lassi
$2.95
Refreshing yogurt drink served sweet or salted.
Mango Lassi
$3.95
Refreshing yogurt drink with mango.
Indian Chai (Tea)
$2.50
South Indian Coffee
$2.50
Juice
$3.50
Mango, Apple or Orange
Soft Drink
$2.50
Sparkling Water
$2.95
Desserts
Mango Cheesecake
$4.95
Cheese cake topped off with fresh mango sauce.
Kheer
$3.95
Rice pudding with nuts and raisins.
Chef's Favorite North Indian Style Custard
$4.95
Chilled custard with seasonal fresh fruit.
Gulab Jamun
$3.95
Juicy milk balls dipped in syrup.
Gajar Halwa
$3.95
Shredded carrots cooked and garnished in milk.
Kulfi
$3.95
Authentic indian ice cream: cardamom, mango, or pistachio.