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Tagine Beverly Hills
132 N. Robertson
Beverly Hills, CA 90211
Uber
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Main Menu
Wine List
Dine LA
Main Menu
Corkage fee of $28 per bottle (limit 2)
Chef Tasting
$89 per person
Chef Med Salad
Chicken Bastilla
Shrimp Lasagna
Fish Tagine
Lamb Shopps
Dessert Assortment
Vegetarian Tasting
$76 per person
Chef Med Salad
Vegetarian Bastilla
Roasted Calliflower Lasagna
Tofu Tagine
Berber Couscous
Dessert Assortment
Pescatarian Tasting
$95 per person
Chef Med Salad
Bastilla / Salamon Honey
Lobster Lasagna
Fish Tagine
Grilled Tuna
Dessert Assortment
Appetizers
Mezze of the House (for 2)
$19.00
hummus ∫ eggplant ∫ carrot ∫ beet ∫ olives
Hummus
$12.00
mom's recipe ∫ marinated olives ∫ Berber bread
Roasted Eggplant
$13.00
Zaakouk-with Berber bread
Caramilized Carrot
$12.00
with preserved lemon
Soup du Jour
$14.00
seasonal vegetables
Farmer Market Beet Salad
$15.00
shallot ∫ vinaigrette ∫ sorbet
Tomato Cucumber Tartar
$14.00
shallot ∫ vinaigrette ∫ lemon sorbet
Roasted Cauliflower
$15.00
marinated and roasted
Stuffed Artichoke
$18.00
mixed pepper ∫ mushroom ∫ brussels sprout
Bastilla
choice of
- Chicken $17.00
- Lamb $21.00
- Vegetarian $14.00
À la Carte
Grilled Quail
$28.00
carrot ∫ zucchini ∫ Brussels sprout
Quefta
$26.00
7 spices ∫ tomato ∫ cabbage ∫ sweet pepper
Vegan Berber Couscous
$27.00
carrot ∫ parsnip ∫ turnip ∫ onion
Vegetarian Tagine
$25.00
preserved lemon ∫ sweet pea ∫ carrot ∫ potato
Chicken Couscous
- Breast $7.00
- Vegetables $28.00
Braised Beef Couscous
$29.00
brisket ∫ zucchini ∫ cabbage ∫ carrot
Lamb Couscous
$35.00
fore shank ∫ carrot ∫ onion
Couscous Royal
$44.00
beef ∫ lamb chops ∫ chicken ∫ quefta ∫ vegetables
Fish du Jour
$39.00
charmoula ∫ cabbage ∫ vegetable du jour
Alaskan King Salmon
$35.00
honey sauce ∫ tomato ∫ sweet pepper
Black Tiger Shrimp
$27.00
coconut ∫ mushroom ∫ pasta
Maine Lobster
- Half $28.00
- Whole $53.00
Newzealand Lamb Chop
$42.00
market vegetables ∫ creamy mushroom
Honey Lamb Tagine
$38.00
fore shank ∫ honey ∫ dates ∫ cinnamon
Filet Mignon
$44.00
potato ∫ mushroom ∫ demi-glacé
Sea Food Couscous Royal
$46.00
salmon ∫ stripe bass ∫ shrimp
Glass
Clos de la Briderie Crémant de Loire Brut 'Purete de Silex', Loire Valley, France
- $15.00
- $60.00
Bottle
Saint-Chamant Grand Cru Brut Blanc de Blancs, Champagne, Chouilly, France
$78.00Stéphane Coquillette Grand Cru Brut Rosé 'Cuvée Marie Aimer', Champagne, Aÿ, France
$96.00Gonet-Médeville 1er Cru Extra Brut Rosé, Champagne, Bisseuil, France
$84.00Gonet-Médeville Grand Cru Blanc de Blancs Extra Brut 'Champ d'Alouette', Champagne, Le Mesnil-Sur-Oger, France 2004
$220.00Glass
Sauvignon Blanc, Laporte Sancerre 'la Terre des Anges', Loire Valley, France 2017
- $18.00
- $72.00
Riesling, Kesselstatt 'Josephshöfer' Kabinett, Mosel, Germany 2015
- $14.00
- $56.00
Chardonnay, Dominique Cornin 'les Serreuxdieres', Mâcon-Chaintré, Burgundy, France 2016
- $18.00
- $72.00
Chardonnay, Sandhi, Santa Barbara County 2016
- $16.00
- $64.00
Bottle
Aligoté, Bruno Clavelier, Burgundy, France 2015
$68.00Chardonnay, Garnier Et Fils Chablis, Burgundy, France 2016
$58.00Chardonnay, the Eyrie Vineyards Estate, Dundee Hills, Oregon 2015
$72.00Chardonnay, Vine Cliff Winery, Carneros 2014
$84.00Chardonnay, Rombauer Vineyards, Napa Valley 2016
$96.00Chardonnay, Kistler Vine Hill Vineyard, Russian River Valley 2007
$175.00Chardonnay, Morey-Coffinet 'les Houillères', Chassagne-Montrachet, Burgundy, France 2016
$118.00Viognier, Jaffurs Bien Nacido Vineyard, Santa Barbara County 2017
$56.00Glass
Gamay, Paul Janin Brouilly, Beaujolais, France 2017
- $14.00
- $56.00
Pinot Noir, Burn Cottage Cashburn, Central Otago, New Zealand 2016
- $20.00
- $80.00
Syrah, Gilles Robin Crozes-Hermitage 'Papillon', Northern Rhône Valley, France 2017
- $16.00
- $64.00
Malbec, Château du Cèdre Cahors, Cahors, Southwest France 2015
- $16.00
- $64.00
Bordeaux Blend, Château Tour des Gendres la Gloire de Mon Père, Côtes de Bergerac, France 2014
- $18.00
- $72.00
Bottle
Gamay, Henry Marionnet Première Vendange, Touraine, Loire Valley, France 2017
$48.00Pinot Noir, Douhairet-Porcheret Monthélie 'Clos du Meix Garnier', Burgundy, France 2013
$86.00Pinot Noir, Hyde Vineyards, Carneros 2013
$98.00Pinot Noir, Domaine de la Côte Memorious, Sta. Rita Hills 2016
$126.00Pinot Noir, Kosta Browne Keefer Ranch, Russian River Valley 2016
$220.00Nebbiolo, Camparo Barolo 'Boiolo', Piedmont, Italy 2011
$88.00Nebbiolo, Umberto Fracassi Barolo 'Mantoetto', Piedmont, Italy 2013
$118.00Sangiovese, IL Borghetto Montigiano, Tuscany, Italy 2014
$76.00Syrah, Stéphane Pichat Côte-Rôtie 'Champon's', Northern Rhône Valley, France 2013
$110.00Syrah, Alban Vineyards Reva, Edna Valley 2014
$178.00Grenache, Tour de L'isle Châteauneuf-Du-Pape, Southern Rhône Valley, France 2015
$78.00Bordeaux Blend, Cru Monplaisir, Bordeaux, France 2016
$56.00Bordeaux Blend, Château Clarisse Vieilles Vignes, Puisseguin-St-émilion, France 2014
$120.00Bordeaux Blend, Jean Gautreau, Haut-Médoc, France 2001
$185.00Super Tuscan Blend, Allegretti L'uzzolo, Tuscany, Italy 2008
$78.00Super Tuscan Blend, Bichi Borghesi Bonico, Tuscany, Italy 2009
$68.00Super Tuscan Blend, Enrico Pierazzuoli 'le Farnete' Carmingnano Riserva, Tuscany, Italy 2013
$58.00Cabernet Sauvignon, Brave & Maiden Estate, Santa y Nez Valley 2016
$78.00Cabernet Sauvignon, Vineyard 29 Cru, Napa Valley 2016
$125.00Cabernet Sauvignon, Vine Cliff, Napa Valley 2013
$215.00Appetizer
Salmon Bastilla
Brussels sprouts, caramelized onion, crusted filo dough
Grilled Lobster
Quinoa salad, honey sesame vinaigrette
Mezza of the House
Hummus, roasted eggplants, caramelized carrots, kalamata olives, salad
Browse Nearby
General Info
About Us
Located on Robertson Blvd. in the heart of Beverly Hills, Tagine offers refined Moroccan cuisine in an intimate setting. As the only fine dining Moroccan restaurant in Los Angeles, our diverse menu infuses centuries old recipes with modern sensibilities to reflect a fresh perspective. We believe each dish should be originally presented, perfectly proportioned, visually inspiring, and built off the last. Candles flicker. Plush banquettes line the walls. Black and white photographs from celebrated portraitist Dan Winters hang next to hand-made mirrors. Jazz warmly emanates throughout the room. Chef Ben , along with Chris Angulo and Ryan Gosling, would like to invite you to experience Tagine.